[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.]

![Amer1can_Barbie Avatar](https://lunarcrush.com/gi/w:24/cr:twitter::846463684536946692.png) M2 [@Amer1can_Barbie](/creator/twitter/Amer1can_Barbie) on x 228.2K followers
Created: 2025-07-22 02:35:43 UTC

Smoked Bourbon Peach Cobbler: 

For the peach filing - 

•4 large peaches, sliced
•2 TBSP brown sugar 
•1 TBSP bourbon 

For the crust - 

• 1/2 cup sugar
• 1/2 cup flour 
• 1/2 tsp baking powder 
• X TBSP melted butter 
• 1-3 TBSP bourbon 
• X tsp vanilla 
• cinnamon and brown sugar, for sprinkling 

INSTRUCTIONS:

X. Heat smoker to XXX
X. Butter a 10-inch cast iron skillet 
X. Spread peaches evenly in the bottom of the skillet. Sprinkle with brown sugar and drizzle evenly with bourbon. No need to stir. 
X. Make the crust. In a bowl, mix sugar, flour and baking powder. Add melted butter, bourbon and vanilla. Mix until moistened. The batter will be the consistency of dense cookie dough. 
X. Crumble the batter over the peaches in the skillet. Sprinkle with cinnamon and brown sugar. 
X. Place skillet on the smoker and “bake” with the lid closed for 35-45 minutes, or until the filling is bubbly and the crust is crisp. 
X. Remove and serve with ice cream, whipped cream, or on its own. 

Enjoy 🥰🍑 🥧🥃😘

![](https://pbs.twimg.com/media/Gwbb5uuWAAAJhCy.jpg)

XXXXXX engagements

![Engagements Line Chart](https://lunarcrush.com/gi/w:600/p:tweet::1947485679149351092/c:line.svg)

**Related Topics**
[baking](/topic/baking)

[Post Link](https://x.com/Amer1can_Barbie/status/1947485679149351092)