Dark | Light
[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.]

![TravasDew Avatar](https://lunarcrush.com/gi/w:24/cr:twitter::1595894924813258753.png) MTFx Media: Finance & Opinions, Not Advice [@TravasDew](/creator/twitter/TravasDew) on x XXX followers
Created: 2025-07-21 22:38:01 UTC

>>>🍔<<< Opinion: In-N-Out Burger’s Tennessee Leap: A Tasty Escape from California’s Chaos🍟

Summary for the Readers on the Go & You Caffeinated Foodies Out There

"In-N-Out Burger, a California icon since 1948, is making a bold move by expanding to Tennessee, with plans for XX restaurants and a new eastern headquarters in Franklin by 2026, as announced by President Lynsi Snyder. This article dives into the reasons behind this seismic shift—high taxes, crime, and regulatory overreach in California, coupled with Snyder’s personal quest for a better family environment. With a $XXX million investment set to create thousands of jobs, Tennessee stands to gain big, while California faces the loss of a cultural staple. Buckle up for a juicy tale of burgers, business savvy, and a dash of Southern charm that’ll leave you hungry for more!" #InNOutExpansion #TennesseeBurgers #CaliforniaChallenges

Introduction: A Burger Empire on the Move

Picture this: it’s 1948, and Harry and Esther Snyder fire up the grill at a tiny drive-thru in Baldwin Park, California, serving burgers so fresh they’d make your mouth water before you even order. Fast forward to July 21, 2025, and their granddaughter, Lynsi Snyder, is steering In-N-Out Burger into uncharted territory—Tennessee. This isn’t just about slinging Double-Doubles in the South; it’s a strategic pivot driven by California’s mounting challenges and Snyder’s vision for her family and company. With 400+ locations, mostly in California, In-N-Out’s eastward expansion is a masterclass in balancing legacy with growth. This article unpacks the who, what, when, where, why, and how of this move, with a side of humor and a sharp jab at the misinformation peddlers trying to spin this as anything but a smart play. Let’s dive into the meat of the matter. #InNOutTennessee #BurgerLegacy

Core Insights: The Burger Exodus Unraveled

The Why: California’s Trifecta of Troubles

Lynsi Snyder, the 43-year-old heiress with a $XXX billion net worth, isn’t just flipping burgers—she’s flipping the script on California’s business landscape. On the “Relatable” podcast with Allie Beth Stuckey, she laid it bare: “There’s a lot of great things about California, but raising a family is not easy here. Doing business is not easy here.” Let’s break it down. First, the cost of living is astronomical—housing prices are so high you’d need a billionaire’s budget to afford a decent home. Snyder, a mother of four, wants a better environment for her kids, and who can blame her? California’s sky-high taxes don’t help, with the Tax Foundation ranking it 49th for business tax climate, just above New Jersey. Snark alert: maybe California’s leaders think businesses grow on trees, but In-N-Out’s not falling for that fairy tale.

Then there’s the regulatory nightmare. California’s fast-food minimum wage hike to $XX per hour, pushed by Governor Gavin Newsom, forced In-N-Out to raise prices—something Snyder fought tooth and nail to minimize. “I was sitting in VP meetings going toe-to-toe saying, ‘We can’t raise the prices that much,’” she told “Today,” emphasizing her duty to customers. Unlike competitors like McDonald’s or Chipotle, who passed costs onto consumers without blinking, In-N-Out kept increases modest—25 cents for a burger, X cents for a drink at some locations. But the pressure’s real, and it’s squeezing profitability like a lemon in a lemonade stand.

Crime’s the final straw. In 2024, In-N-Out made the tough call to close its Oakland location after XX years—the first closure in its 77-year history. Why? “Gunshots went through the store, there was a stabbing, there was a lot,” Snyder told PragerU. With XXX out of XXX days marred by crime—burglaries, violence, and armed robberies—it was untenable. Chief Operating Officer Denny Warnick put it bluntly: “We cannot ask our customers or employees to visit or work in an unsafe environment.” California’s lenient policies, like Proposition XX decriminalizing theft under $950, haven’t helped, leaving businesses like In-N-Out to fend for themselves while police response times drag. It’s a burger joint, not a fortress—Snyder’s had enough.

The What: A Southern Strategy with Fresh Beef

In-N-Out’s Tennessee plan is no small fry. Announced in 2023, the company’s investing $XXX million in a 100,000-square-foot eastern headquarters in Franklin, set to open in 2026, employing XXX corporate workers. Add to that XX planned restaurants across Tennessee—starting with Franklin, Murfreesboro, Hendersonville, Lebanon, Madison, and Antioch—each hiring about XXX people, and you’re looking at up to XXXXX jobs. That’s a lot of folks getting a paycheck and a free burger at the onsite Franklin restaurant. Tennessee Governor Bill Lee’s probably doing a happy dance, and for good reason—this is an economic boon for the Volunteer State.

The genius lies in the logistics. In-N-Out’s commitment to fresh, never-frozen beef means they need a patty-making facility within XXX miles of every restaurant. Their Texas warehouse can service Tennessee, making it a perfect hub for Southern expansion. Snyder’s already teasing growth into nearby states, though she’s firmly said “no” to Florida and East Coast pleas for now. “Florida has begged us, and we’re still saying no,” she quipped on the podcast, probably chuckling at the thought of desperate East Coast Double-Double fans. This isn’t just expansion; it’s a supply chain masterstroke, keeping quality high while planting roots in a business-friendly state.

Meanwhile, California’s not being abandoned. In-N-Out’s consolidating its West Coast operations, moving from Irvine to Baldwin Park by 2030, where it all began in 1948. The Irvine office, opened in the ‘90s by Snyder’s uncle, Rich, will close, with its XXX employees offered relocation to either Baldwin Park or Tennessee. It’s a homecoming for the company, aligning with Snyder’s family values—her dad, Guy, wanted to return to their roots, and she’s honoring that. “I know my family would be in support of this move because it brings our In-N-Out family back together,” Snyder said. It’s like a family reunion, but with better fries.

The When and Where: Timelines and Territories

The timeline’s tight and ambitious. Construction on the Franklin headquarters began in late 2024, with completion slated for 2026. The first Tennessee restaurants will fire up their grills the same year, starting in the Nashville area. Specific sites include Franklin, Lebanon, Mt. Juliet, Madison, and Antioch, with Memphis on the horizon, though details there are still cooking. By 2030, the Irvine office will be history, and In-N-Out’s dual headquarters—Baldwin Park for the West, Franklin for the East—will be fully operational. It’s a six-year plan that’s moving faster than a drive-thru line at lunch.

Tennessee’s appeal is no mystery. With no state income tax, lower corporate taxes, and fewer regulations than California’s 400,000+ restrictions, it’s a haven for businesses. Nashville’s booming, with a growing population and a vibrant economy, making it a prime spot for In-N-Out’s Southern debut. Compare that to California, where companies like Tesla, SpaceX, and now In-N-Out are fleeing high taxes and red tape. From 2020 to 2024, over XXX companies left or expanded elsewhere, and In-N-Out’s move is part of this exodus. Tennessee’s rolling out the red carpet, and Snyder’s walking it with confidence.

The How: Navigating Challenges with Grit

How does a family-owned chain pull off a move this big? With grit, strategy, and a refusal to compromise on quality. Snyder, who took over as president in 2010 at age 27, has worked every job at In-N-Out, from the grill to merchandising. She’s no stranger to the grind, and her leadership reflects it. The company’s never franchised, ensuring every burger meets the same high standards—fresh beef, hand-cut fries, and a simple menu that’s the envy of fast-food giants. Social media rumors about recipe changes or new cooking oils? Pure bunk, and Snyder’s team has debunked them. Shame on the keyboard warriors spreading lies—go get a milkshake and chill.

The COVID-19 era tested In-N-Out’s resolve. When San Francisco mandated vaccine checks in 2021, In-N-Out refused, leading to temporary closures. “We’re not going to be policing our customers,” Snyder said, a stance that echoes President Trump’s push for individual freedom. She later reflected, “I look back and I’m like, man, we should have pushed harder on that stuff.” Florida’s Governor Ron DeSantis even reached out, applauding their stand. This isn’t just business; it’s principle, and Snyder’s holding the line like a pro.

The Who: Lynsi Snyder’s Personal Journey

Lynsi Snyder’s story is as compelling as the move itself. Born in Northern California, she grew up in the In-N-Out family, working her way up while navigating personal tragedies—her uncle Rich died in a 1993 plane crash, her father Guy in 1999, leaving her, at 17, as the last Snyder to carry the torch. Now, with four kids and husband Sean Ellingson, she’s not just running a $XX billion empire; she’s seeking a better life. Tennessee’s lower cost of living and safer environment are a draw, and her move is as much about family as it is about business. “It will be wonderful having an office out there, growing out there, and being able to have the family out there,” she said. It’s a relatable quest for balance, wrapped in a billionaire’s bun.

Potential Legal Ramifications: A Smooth Transition?

Legally, In-N-Out’s move seems straightforward, but there are wrinkles to watch. Relocating XXX Irvine employees could spark labor disputes if not handled carefully. California’s strict employment laws, like AB5, which limits independent contractors, have already caused headaches, and any missteps in employee transfers could lead to lawsuits. However, In-N-Out’s offering relocation options and a “longer runway” to 2030 for Irvine staff, showing foresight. Tennessee’s right-to-work laws and lighter regulations should ease the transition, but Snyder’s team will need to navigate union concerns and ensure compliance with both states’ labor codes. So far, no major legal battles have surfaced, but vigilance is key.

Misinformation’s another hurdle. Posts on X falsely claimed In-N-Out was abandoning California entirely, prompting the company to clarify: “In-N-Out’s corporate office is not leaving California. It’s simply relocating from Irvine to Baldwin Park.” Shame on the clickbait crowd for stirring panic—stick to the facts, folks. The move’s a dual-hub strategy, not a California exit, and Snyder’s commitment to keeping most stores there proves it. With President Trump’s pro-business policies gaining traction, In-N-Out’s timing aligns with a broader push for economic freedom, a win in the long run despite the naysayers.

Conclusion: A Hopeful Future with a Side of Fries

In-N-Out’s Tennessee expansion is more than a business move; it’s a bold statement about resilience, family, and freedom. Lynsi Snyder’s steering the ship with the same grit her grandparents showed in 1948, balancing legacy with growth while dodging California’s regulatory gauntlet. Tennessee’s gain is California’s wake-up call—high taxes, crime, and overreach are pushing icons away, but Snyder’s not burning bridges. With 400+ stores staying put and new ones popping up in the South, In-N-Out’s proving you can have your burger and eat it too.

For Tennesseans, this means jobs, economic growth, and a taste of West Coast magic. For Californians, it’s a bittersweet reminder that change is inevitable, but In-N-Out’s roots run deep. Snyder’s move is a masterclass in strategy, and President Trump’s pro-business ethos would surely give her a nod—results, fast, just like he delivers. So, here’s to a future where burgers unite us, where families thrive, and where businesses can breathe a little easier. Grab a Double-Double, raise a milkshake, and let’s cheer for a tastier tomorrow. #InNOutFuture #HopefulHorizons

Call to Action

Hungry for more truth? Follow, save, repost, or subscribe to MTFx-Media for truly free freedom of speech media. Let’s keep the conversation sizzling and the facts fresh—join us in uncovering the stories that matter! #MTFxMedia #TruthHQ 

MTFx-Media: Your Truth HQ

Meta-Flex $MTFX / MTFx-Media

"You Are Always Welcome!"

~Travas Dew

Supporting URLs for Fact Finders

Fox Business

Fortune

Business Insider

Tennessean

KTLA



USA Housing Information

Copy & Paste Shareable Chunks

In-N-Out Burger’s moving to Tennessee with XX new restaurants and a $126M HQ by 2026! Lynsi Snyder cites California’s high taxes, crime, and regulations as reasons. #InNOutExpansion #TennesseeBurgers 

California’s losing its shine as In-N-Out heads to Tennessee. Lynsi Snyder’s bold move creates XXXXX jobs while keeping West Coast roots. #BusinessSmart #CaliforniaChallenges 

From gunshots in Oakland to a new HQ in Franklin, In-N-Out’s Tennessee leap is a win for jobs and quality. Join the conversation at MTFx-Media! #InNOutFuture #TruthHQ

![](https://pbs.twimg.com/media/GwaktGPWIAAq-vZ.png)

XX engagements

![Engagements Line Chart](https://lunarcrush.com/gi/w:600/p:tweet::1947425863416390082/c:line.svg)

**Related Topics**
[chaos](/topic/chaos)
[finance](/topic/finance)

[Post Link](https://x.com/TravasDew/status/1947425863416390082)

[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.]

TravasDew Avatar MTFx Media: Finance & Opinions, Not Advice @TravasDew on x XXX followers Created: 2025-07-21 22:38:01 UTC

🍔<<< Opinion: In-N-Out Burger’s Tennessee Leap: A Tasty Escape from California’s Chaos🍟

Summary for the Readers on the Go & You Caffeinated Foodies Out There

"In-N-Out Burger, a California icon since 1948, is making a bold move by expanding to Tennessee, with plans for XX restaurants and a new eastern headquarters in Franklin by 2026, as announced by President Lynsi Snyder. This article dives into the reasons behind this seismic shift—high taxes, crime, and regulatory overreach in California, coupled with Snyder’s personal quest for a better family environment. With a $XXX million investment set to create thousands of jobs, Tennessee stands to gain big, while California faces the loss of a cultural staple. Buckle up for a juicy tale of burgers, business savvy, and a dash of Southern charm that’ll leave you hungry for more!" #InNOutExpansion #TennesseeBurgers #CaliforniaChallenges

Introduction: A Burger Empire on the Move

Picture this: it’s 1948, and Harry and Esther Snyder fire up the grill at a tiny drive-thru in Baldwin Park, California, serving burgers so fresh they’d make your mouth water before you even order. Fast forward to July 21, 2025, and their granddaughter, Lynsi Snyder, is steering In-N-Out Burger into uncharted territory—Tennessee. This isn’t just about slinging Double-Doubles in the South; it’s a strategic pivot driven by California’s mounting challenges and Snyder’s vision for her family and company. With 400+ locations, mostly in California, In-N-Out’s eastward expansion is a masterclass in balancing legacy with growth. This article unpacks the who, what, when, where, why, and how of this move, with a side of humor and a sharp jab at the misinformation peddlers trying to spin this as anything but a smart play. Let’s dive into the meat of the matter. #InNOutTennessee #BurgerLegacy

Core Insights: The Burger Exodus Unraveled

The Why: California’s Trifecta of Troubles

Lynsi Snyder, the 43-year-old heiress with a $XXX billion net worth, isn’t just flipping burgers—she’s flipping the script on California’s business landscape. On the “Relatable” podcast with Allie Beth Stuckey, she laid it bare: “There’s a lot of great things about California, but raising a family is not easy here. Doing business is not easy here.” Let’s break it down. First, the cost of living is astronomical—housing prices are so high you’d need a billionaire’s budget to afford a decent home. Snyder, a mother of four, wants a better environment for her kids, and who can blame her? California’s sky-high taxes don’t help, with the Tax Foundation ranking it 49th for business tax climate, just above New Jersey. Snark alert: maybe California’s leaders think businesses grow on trees, but In-N-Out’s not falling for that fairy tale.

Then there’s the regulatory nightmare. California’s fast-food minimum wage hike to $XX per hour, pushed by Governor Gavin Newsom, forced In-N-Out to raise prices—something Snyder fought tooth and nail to minimize. “I was sitting in VP meetings going toe-to-toe saying, ‘We can’t raise the prices that much,’” she told “Today,” emphasizing her duty to customers. Unlike competitors like McDonald’s or Chipotle, who passed costs onto consumers without blinking, In-N-Out kept increases modest—25 cents for a burger, X cents for a drink at some locations. But the pressure’s real, and it’s squeezing profitability like a lemon in a lemonade stand.

Crime’s the final straw. In 2024, In-N-Out made the tough call to close its Oakland location after XX years—the first closure in its 77-year history. Why? “Gunshots went through the store, there was a stabbing, there was a lot,” Snyder told PragerU. With XXX out of XXX days marred by crime—burglaries, violence, and armed robberies—it was untenable. Chief Operating Officer Denny Warnick put it bluntly: “We cannot ask our customers or employees to visit or work in an unsafe environment.” California’s lenient policies, like Proposition XX decriminalizing theft under $950, haven’t helped, leaving businesses like In-N-Out to fend for themselves while police response times drag. It’s a burger joint, not a fortress—Snyder’s had enough.

The What: A Southern Strategy with Fresh Beef

In-N-Out’s Tennessee plan is no small fry. Announced in 2023, the company’s investing $XXX million in a 100,000-square-foot eastern headquarters in Franklin, set to open in 2026, employing XXX corporate workers. Add to that XX planned restaurants across Tennessee—starting with Franklin, Murfreesboro, Hendersonville, Lebanon, Madison, and Antioch—each hiring about XXX people, and you’re looking at up to XXXXX jobs. That’s a lot of folks getting a paycheck and a free burger at the onsite Franklin restaurant. Tennessee Governor Bill Lee’s probably doing a happy dance, and for good reason—this is an economic boon for the Volunteer State.

The genius lies in the logistics. In-N-Out’s commitment to fresh, never-frozen beef means they need a patty-making facility within XXX miles of every restaurant. Their Texas warehouse can service Tennessee, making it a perfect hub for Southern expansion. Snyder’s already teasing growth into nearby states, though she’s firmly said “no” to Florida and East Coast pleas for now. “Florida has begged us, and we’re still saying no,” she quipped on the podcast, probably chuckling at the thought of desperate East Coast Double-Double fans. This isn’t just expansion; it’s a supply chain masterstroke, keeping quality high while planting roots in a business-friendly state.

Meanwhile, California’s not being abandoned. In-N-Out’s consolidating its West Coast operations, moving from Irvine to Baldwin Park by 2030, where it all began in 1948. The Irvine office, opened in the ‘90s by Snyder’s uncle, Rich, will close, with its XXX employees offered relocation to either Baldwin Park or Tennessee. It’s a homecoming for the company, aligning with Snyder’s family values—her dad, Guy, wanted to return to their roots, and she’s honoring that. “I know my family would be in support of this move because it brings our In-N-Out family back together,” Snyder said. It’s like a family reunion, but with better fries.

The When and Where: Timelines and Territories

The timeline’s tight and ambitious. Construction on the Franklin headquarters began in late 2024, with completion slated for 2026. The first Tennessee restaurants will fire up their grills the same year, starting in the Nashville area. Specific sites include Franklin, Lebanon, Mt. Juliet, Madison, and Antioch, with Memphis on the horizon, though details there are still cooking. By 2030, the Irvine office will be history, and In-N-Out’s dual headquarters—Baldwin Park for the West, Franklin for the East—will be fully operational. It’s a six-year plan that’s moving faster than a drive-thru line at lunch.

Tennessee’s appeal is no mystery. With no state income tax, lower corporate taxes, and fewer regulations than California’s 400,000+ restrictions, it’s a haven for businesses. Nashville’s booming, with a growing population and a vibrant economy, making it a prime spot for In-N-Out’s Southern debut. Compare that to California, where companies like Tesla, SpaceX, and now In-N-Out are fleeing high taxes and red tape. From 2020 to 2024, over XXX companies left or expanded elsewhere, and In-N-Out’s move is part of this exodus. Tennessee’s rolling out the red carpet, and Snyder’s walking it with confidence.

The How: Navigating Challenges with Grit

How does a family-owned chain pull off a move this big? With grit, strategy, and a refusal to compromise on quality. Snyder, who took over as president in 2010 at age 27, has worked every job at In-N-Out, from the grill to merchandising. She’s no stranger to the grind, and her leadership reflects it. The company’s never franchised, ensuring every burger meets the same high standards—fresh beef, hand-cut fries, and a simple menu that’s the envy of fast-food giants. Social media rumors about recipe changes or new cooking oils? Pure bunk, and Snyder’s team has debunked them. Shame on the keyboard warriors spreading lies—go get a milkshake and chill.

The COVID-19 era tested In-N-Out’s resolve. When San Francisco mandated vaccine checks in 2021, In-N-Out refused, leading to temporary closures. “We’re not going to be policing our customers,” Snyder said, a stance that echoes President Trump’s push for individual freedom. She later reflected, “I look back and I’m like, man, we should have pushed harder on that stuff.” Florida’s Governor Ron DeSantis even reached out, applauding their stand. This isn’t just business; it’s principle, and Snyder’s holding the line like a pro.

The Who: Lynsi Snyder’s Personal Journey

Lynsi Snyder’s story is as compelling as the move itself. Born in Northern California, she grew up in the In-N-Out family, working her way up while navigating personal tragedies—her uncle Rich died in a 1993 plane crash, her father Guy in 1999, leaving her, at 17, as the last Snyder to carry the torch. Now, with four kids and husband Sean Ellingson, she’s not just running a $XX billion empire; she’s seeking a better life. Tennessee’s lower cost of living and safer environment are a draw, and her move is as much about family as it is about business. “It will be wonderful having an office out there, growing out there, and being able to have the family out there,” she said. It’s a relatable quest for balance, wrapped in a billionaire’s bun.

Potential Legal Ramifications: A Smooth Transition?

Legally, In-N-Out’s move seems straightforward, but there are wrinkles to watch. Relocating XXX Irvine employees could spark labor disputes if not handled carefully. California’s strict employment laws, like AB5, which limits independent contractors, have already caused headaches, and any missteps in employee transfers could lead to lawsuits. However, In-N-Out’s offering relocation options and a “longer runway” to 2030 for Irvine staff, showing foresight. Tennessee’s right-to-work laws and lighter regulations should ease the transition, but Snyder’s team will need to navigate union concerns and ensure compliance with both states’ labor codes. So far, no major legal battles have surfaced, but vigilance is key.

Misinformation’s another hurdle. Posts on X falsely claimed In-N-Out was abandoning California entirely, prompting the company to clarify: “In-N-Out’s corporate office is not leaving California. It’s simply relocating from Irvine to Baldwin Park.” Shame on the clickbait crowd for stirring panic—stick to the facts, folks. The move’s a dual-hub strategy, not a California exit, and Snyder’s commitment to keeping most stores there proves it. With President Trump’s pro-business policies gaining traction, In-N-Out’s timing aligns with a broader push for economic freedom, a win in the long run despite the naysayers.

Conclusion: A Hopeful Future with a Side of Fries

In-N-Out’s Tennessee expansion is more than a business move; it’s a bold statement about resilience, family, and freedom. Lynsi Snyder’s steering the ship with the same grit her grandparents showed in 1948, balancing legacy with growth while dodging California’s regulatory gauntlet. Tennessee’s gain is California’s wake-up call—high taxes, crime, and overreach are pushing icons away, but Snyder’s not burning bridges. With 400+ stores staying put and new ones popping up in the South, In-N-Out’s proving you can have your burger and eat it too.

For Tennesseans, this means jobs, economic growth, and a taste of West Coast magic. For Californians, it’s a bittersweet reminder that change is inevitable, but In-N-Out’s roots run deep. Snyder’s move is a masterclass in strategy, and President Trump’s pro-business ethos would surely give her a nod—results, fast, just like he delivers. So, here’s to a future where burgers unite us, where families thrive, and where businesses can breathe a little easier. Grab a Double-Double, raise a milkshake, and let’s cheer for a tastier tomorrow. #InNOutFuture #HopefulHorizons

Call to Action

Hungry for more truth? Follow, save, repost, or subscribe to MTFx-Media for truly free freedom of speech media. Let’s keep the conversation sizzling and the facts fresh—join us in uncovering the stories that matter! #MTFxMedia #TruthHQ

MTFx-Media: Your Truth HQ

Meta-Flex $MTFX / MTFx-Media

"You Are Always Welcome!"

~Travas Dew

Supporting URLs for Fact Finders

Fox Business

Fortune

Business Insider

Tennessean

KTLA

USA Housing Information

Copy & Paste Shareable Chunks

In-N-Out Burger’s moving to Tennessee with XX new restaurants and a $126M HQ by 2026! Lynsi Snyder cites California’s high taxes, crime, and regulations as reasons. #InNOutExpansion #TennesseeBurgers

California’s losing its shine as In-N-Out heads to Tennessee. Lynsi Snyder’s bold move creates XXXXX jobs while keeping West Coast roots. #BusinessSmart #CaliforniaChallenges

From gunshots in Oakland to a new HQ in Franklin, In-N-Out’s Tennessee leap is a win for jobs and quality. Join the conversation at MTFx-Media! #InNOutFuture #TruthHQ

XX engagements

Engagements Line Chart

Related Topics chaos finance

Post Link

post/tweet::1947425863416390082
/post/tweet::1947425863416390082