#  @nytcooking NYT Cooking NYT Cooking posts on YouTube about how to, $nyt, new york, food the most. They currently have [---------] followers and [---] posts still getting attention that total [-------] engagements in the last [--] hours. ### Engagements: [-------] [#](/creator/youtube::UC1rIOwTqDuWkFj87HZYRFOg/interactions)  - [--] Week [---------] +236% - [--] Month [---------] -7.90% - [--] Months [----------] +119% - [--] Year [----------] +99% ### Mentions: [---] [#](/creator/youtube::UC1rIOwTqDuWkFj87HZYRFOg/posts_active)  - [--] Month [---] -18% - [--] Months [---] +22% - [--] Year [---] +101% ### Followers: [---------] [#](/creator/youtube::UC1rIOwTqDuWkFj87HZYRFOg/followers)  - [--] Week [---------] +1.70% - [--] Month [---------] +2.50% - [--] Months [---------] +15% - [--] Year [---------] +23% ### CreatorRank: [------] [#](/creator/youtube::UC1rIOwTqDuWkFj87HZYRFOg/influencer_rank)  ### Social Influence **Social category influence** [countries](/list/countries) [travel destinations](/list/travel-destinations) [musicians](/list/musicians) [technology brands](/list/technology-brands) [celebrities](/list/celebrities) [finance](/list/finance) [stocks](/list/stocks) [social networks](/list/social-networks) [automotive brands](/list/automotive-brands) [luxury brands](/list/luxury-brands) **Social topic influence** [how to](/topic/how-to) #389, [$nyt](/topic/$nyt) #4, [new york](/topic/new-york) #66, [food](/topic/food) #4319, [howto](/topic/howto) #22, [in the](/topic/in-the) #4391, [cake](/topic/cake) #1304, [recipes](/topic/recipes) #143, [salt](/topic/salt) #767, [secret](/topic/secret) **Top accounts mentioned or mentioned by** [@foodiligence](/creator/undefined) [@nytimescom](/creator/undefined) [@thehungryhutch](/creator/undefined) [@rainbowplantlife](/creator/undefined) [@natasha](/creator/undefined) **Top assets mentioned** [New York Times Co. (NYT)](/topic/$nyt) [Alphabet Inc Class A (GOOGL)](/topic/$googl) ### Top Social Posts Top posts by engagements in the last [--] hours "Claire Saffitz Makes Homemade Bagels NYT Cooking Get the recipe: https://nyti.ms/361IBju Claire Saffitz is here Follow along as she teaches us how to make bagels at home from mixing to forming boiling to baking. The result is a traditionally chewy crusty bagel thats far fresher and tastier than those puffy dough rings from your average store. This recipe is an ideal weekend project. Just like Claire says please dont add raisins. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets" [YouTube Link](https://youtube.com/watch?v=8l8BheCDjeA) 2021-01-22T20:30Z 1.2M followers, 1.9M engagements "How to Make Filipino Coconut Milk Chicken Adobo NYT Cooking Angela Dimayuga is the creative director for food and culture at the Standard hotels and a former Mission Chinese Food chef. She shared her [--] essential Filipino recipes with us. Coconut Milk Chicken Adobo is her take on the classic dish. In this recipe coconut is present in three forms: milk oil and vinegar. It brings silkiness and a hint of elegance. Her sunglasses don't hurt either. Get the recipe: https://nyti.ms/2M6uBeG Angela Dimayugas [--] Essential Filipino Recipes: https://nyti.ms/2OGqp7c" [YouTube Link](https://youtube.com/watch?v=clDMeeSTe1o) 2019-10-11T20:07Z 1.2M followers, 376.4K engagements "This Cranberry Curd Tart is an instant #holiday classic. #food #recipe #baking Get the recipe: https://nyti.ms/40OL9fH" [YouTube Link](https://youtube.com/watch?v=OnmCL5d9yBQ) 2023-11-20T20:26Z 1.2M followers, 15.3M engagements "Sues Chile Oil Wontons Dumpling Week NYT Cooking Get the FREE recipe for Sue Lis Chile Oil Wontons: https://nyti.ms/3PSpsXv Its Dumpling Week on NYT Cooking Five of our staff writers and frequent recipe developers share the dumpling recipes they love as a celebration of Lunar New Year. Today Sue Li shares her Chile Oil Wontons. This classic recipe shows you how easy and satisfying it is to make your own chile oil wontons at home. Here theyre shaped to resemble gold ingots a Chinese symbol of good fortune and wealth but you can wrap them however you like. A crucial step here is making the" [YouTube Link](https://youtube.com/watch?v=VoY2oMRb7pc) 2025-01-28T15:00Z 1.2M followers, 116.7K engagements "How a TikTok-Famous Chef Feeds a Sorority On the Job NYT Cooking Meet Kevin Ashton a sorority house chef responsible for feeding the [--] students who live at the Pi Beta Phi house at the University of Nevada Reno during the school year. But if youre on TikTok Ashton may already be a familiar face: He has nearly [--] million followers on the platform where he shares videos of the food he makes for students as well as candid details about his life including his struggle with cancer. For him this online community and content creation is therapy. On the Job With Priya Krishna is a series about labor" [YouTube Link](https://youtube.com/watch?v=efIDPoDs5ew) 2025-08-29T16:01Z 1.2M followers, 1.9M engagements "How to Un-Boring Your Broccoli Sohla El-Waylly Cooking [---] NYT Cooking Make Sohlas Broccoli With Sizzled Nuts and Dates: https://nyti.ms/44TM5Sb Sohlas Quinoa and Broccoli Spoon Salad: https://nyti.ms/4dHE9aJ Sesame Broccoli: https://nyti.ms/4bLINmp Yes you *can* make better broccoli at home watch to learn how In Cooking [---] Sohla El-Waylly a chef and author of Start Here walks you through techniques and tips for becoming a better more informed cook. This episode covers everything you need to know about broccoli including what are sure to become your new favorite recipes." [YouTube Link](https://youtube.com/watch?v=gbgfMDVeN7I) 2024-05-17T17:30Z 1.2M followers, 475.8K engagements "Gochujang Caramel Cookies Eric Kim NYT Cooking Eric Kims Cookie Week entry is his Gochujang Caramel Cookie where brown-sugary caramel meets savory-sweet gochujang. This recipe creates crinkly cookies with satisfyingly chewy texture what could be better Get the recipe: https://nyti.ms/3EY0WhR ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD" [YouTube Link](https://youtube.com/watch?v=4B43W_wXJuY) 2022-12-04T18:00Z 1.2M followers, 430.7K engagements "This Pie Is Your New Thanksgiving Showstopper (No Crimping Required) Sue Li NYT Cooking Get the free recipe: https://nyti.ms/3X5Io8T See all [--] of Sues Thanksgiving pies here: https://nyti.ms/3X5Io8T You dont have to be a pie expert to make this gorgeous Thanksgiving dessert. Sue Lis apple and cream pie has a simple twist: The top crust is shingled rather than woven into a lattice creating a stunning result with little effort so you can have your pie and eat it too. Check out our best Thanksgiving pie recipes here: https://nyti.ms/3LNYzW0 ------------------------------------------ Download the" [YouTube Link](https://youtube.com/watch?v=oCW5XgVH5Tg) 2025-11-19T17:01Z 1.2M followers, 66.5K engagements "For the first time ever published the Golden Diner pancake recipe. Find it on NYTCooking. #shorts" [YouTube Link](https://youtube.com/watch?v=q530IqQ89Ho) 2025-07-30T22:45Z 1.2M followers, 1.5M engagements "How to Make the Perfect Chocolate Chip Cookie . Even Better Vaughn Vreeland NYT Cooking Vaughn is back And hes making one of the most iconic New York Times recipes in the database: Jacques Torress Chocolate Chip Cookies as adapted by David Leite. With five stars and nearly [-----] reviews this may just be the platonic ideal of a chocolate chip cookie. But as with any popular recipe there are endless possible twists. Is it worth it to chill the dough or use different types of flours How do variations suggested in the comments hold up Vaughn investigates. Get the recipe: https://nyti.ms/3WYyoMm" [YouTube Link](https://youtube.com/watch?v=X_5tAbWmby4) 2023-02-03T18:00Z 1.2M followers, 977.5K engagements "Keke Palmer Teaches Jack Whitehall How to Make Her Sweet Potato Pancakes NYT Cooking Get the recipe (for free): https://nyti.ms/4kMYmQx Keke Palmer and Jack Whitehall the stars of Peacocks new dark comedy series The Burbs stopped by the kitchen studio to make a stack of Kekes gluten-free sweet potato pancakes. A self-described big pancake freak Keke said she makes these one or twice a week when Im looking for something sweet but a little bit nutritious. In addition to the sweet potatoes her batter gets its sweetness from banana coconut sugar and honey." [YouTube Link](https://youtube.com/watch?v=ZINiiOz1bfo) 2026-02-10T20:03Z 1.2M followers, 154.9K engagements "The Sauciest Pasta Alla Vodka in [--] Minutes or Less Eric Kim NYT Cooking Penne alla vodka has been a staple of many Italian American menus and for good reason: The alcohol is said to enhance the sharp heat and deep savory flavors of the dish and to help fat disperse more evenly keeping the sauce glossy and creamy. Eric Kim is showing us his take on the dish: Ricotta Pasta Alla Vodka in which he adds a few dollops of ricotta on top to finish it off. The inspiration came from the creamy tomato soup that used to grace the menus of the now-closed Caffe Falai in Manhattans NoLIta neighborhood. The" [YouTube Link](https://youtube.com/watch?v=vixeAls50pU) 2023-05-05T16:00Z 1.2M followers, 199.4K engagements "Two women one tradition: The dying art of serving dim sum #onthejob #dimsum #brooklyn" [YouTube Link](https://youtube.com/watch?v=09udyI_OPPA) 2026-02-13T19:59Z 1.2M followers, [----] engagements "Chez Ma Tantes signature pancakes are crispy fluffy and delightfully simple. π₯" [YouTube Link](https://youtube.com/watch?v=BTMWfJUIjVo) 2025-12-10T18:40Z 1.2M followers, 126K engagements "NYC's Oldest Family-Owned Tofu Shop NYT Cooking Meet Paul Eng. Hes the owner of Fong On New York Citys oldest family-run tofu shop. Initially he spent years abroad exploring his artistic passions like photography and music. When he eventually returned to New York he ended up taking over his familys Chinatown shop which they opened in [----]. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE:" [YouTube Link](https://youtube.com/watch?v=RcoWBNvpq4E) 2023-03-17T17:00Z 1.2M followers, 239.1K engagements "Where Do NYC Cab Drivers Eat NYT Cooking Where do New York Citys cab drivers actually go to eat To take breaks during long shifts driving up and down city streets many taxi drivers stop at Haandi a Pakistani restaurant in Rose Hill. Follow a day in the life of Ameen Khan a taxi driver since [----]. The karahi chicken and Pakistani tea at Haandi he says instantly made him feel as though he was back home in Pakistan. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access" [YouTube Link](https://youtube.com/watch?v=RpsOW3NjXvQ) 2024-04-12T17:00Z 1.2M followers, 2.9M engagements "How The Bomb Became NYCs Most Talked-About Italian Sub Sandwich City NYT Cooking On a quiet residential street in Astoria Queens sits Sal Kris and Charlies a no-frills deli thats been serving the neighborhood since [----]. The hole-in-the-wall shop owned and operated by brothers Nick and John Gordon is serving one of the most famous (and biggest) sandwiches in all five boroughs: the Bomb. The Bomb is big. Really big. So big that people often order the sandwich to stretch across multiple meals or share it with a couple of friends. The delis now internet-famous Italian sub consists of salami" [YouTube Link](https://youtube.com/watch?v=gik98fpKc90) 2025-11-29T14:01Z 1.2M followers, 1.2M engagements "Assassins Spaghetti π Recipe in the description Here's how to make Anna Francese Gass's Spaghetti all'Assassina (Spicy Singed Tomato Pasta): [--] cups jarred or homemade tomato sauce cup extra-virgin olive oil [--] teaspoons red-pepper flakes or more to taste [--] garlic clove thinly sliced [--] teaspoons tomato paste [--] pound (uncooked) spaghetti In a medium saucepan heat the tomato sauce with [--] cups water over medium heat. Stir to combine and bring the tomato broth to a simmer. Meanwhile heat the olive oil in a 12- to 14-inch nonstick or cast-iron skillet over medium. Add red-pepper flakes and garlic" [YouTube Link](https://youtube.com/watch?v=hMkADTcMofM) 2024-03-18T16:00Z 1.2M followers, 831.1K engagements "Inside the Hottest Dosa Stand in Brooklyn Secrets Out NYT Cooking Every Saturday morning rain or shine Swetha and Venkat Raju set up a small food tent on the corner of Fort Greene Park in Brooklyn. And without fail a line forms way before the husband and wife duo has even fired up the hot plates. People from far and wide are hooked on Swethas dosas a South Indian breakfast food that has become the star of Swetha and Venkats food business Brooklyn Curry Project. Over the years the couple has built a tight-knit community of customers turned friends exactly what they were first looking for when" [YouTube Link](https://youtube.com/watch?v=sG8s_S6S1M8) 2024-06-14T18:15Z 1.2M followers, 1.7M engagements "How did Black Forest cake become the worlds favorite dessert" [YouTube Link](https://youtube.com/watch?v=w3P1OiaiJ2U) 2024-05-07T20:43Z 1.2M followers, 93.8K engagements "The Dying Art of Serving Dim Sum On the Job NYT Cooking Dim sum cart service is a dying tradition. But at Golden Palace in Brooklyns Bensonhurst neighborhood two women are keeping it alive. Pik Chan and Cheong Yin Ho have worked together for nearly two decades. They weave through packed dining rooms pushing heavy metal trolleys laden with stacks of bamboo steamers. Amid the roar of the lunch rush they communicate without speaking a glance or a quick hand gesture for chicken feet beef balls cheung fun bean curd rolls always understanding each other perfectly. Pik and Yin start each shift the" [YouTube Link](https://youtube.com/watch?v=2f5ihGpBSC0) 2026-02-13T17:00Z 1.2M followers, 164.3K engagements "The Unofficial Sandwich of Harlem Sandwich City NYT Cooking For over [--] years Famous Fish Market in Harlem has endured persevered and thrived without backers social media or marketing. The family-owned business is known for its good service clean oil (changed daily) and consistently delicious fried seafood. People line up every day for a simple sandwich that always hits: fried whiting on white bread. Consistency every day thats key said the owner Sterling Eric Strickland who taste-tests the batter daily. Even at [--] he can be found packaging to-go containers of the same brand of tartar sauce" [YouTube Link](https://youtube.com/watch?v=2nFdWjuMrDI) 2026-02-07T15:00Z 1.2M followers, 2.3M engagements "Inside Luxury Room Service at NYCs Iconic Plaza Hotel On the Job NYT Cooking How does New York Citys iconic Plaza Hotel feed all its guests In this episode of On the Job were going to find out. Meet Syed an in-room dining server who has been working at the Plaza for nearly three decades and the kitchen staff behind each room service tray. Together they make a synchronized team working with precision to deliver on a five-star luxury experience for guests. On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat and whose jobs often go unseen." [YouTube Link](https://youtube.com/watch?v=8SXsnHyUX1Q) 2025-12-21T15:00Z 1.2M followers, 939.8K engagements "Make Perfect Eggs Every Time With Sohla Cooking [---] Sohla's Cheesy Frittata recipe: https://nyti.ms/3tGAx6K Get ready to learn everything you ever wanted to know about eggs. Cooking [---] is a new series where Sohla El-Waylly author of "Start Here" walks you through techniques and tips for becoming a better more informed cook. First up: eggs Boiled poached fried and scrambled as well as Sohlas recipe for a fridge clean-out frittata. Check out our guide on how to cook eggs: https://nyti.ms/47p4C8v ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/" [YouTube Link](https://youtube.com/watch?v=MPqnS1K4vgw) 2024-01-05T19:37Z 1.2M followers, 1.5M engagements "Troubleshooting macarons with Claire π" [YouTube Link](https://youtube.com/watch?v=OTSxmFMDXsA) 2023-08-29T22:31Z 1.2M followers, 218.2K engagements "Keke Palmer teaches her co-star Jack Whitehall how to make her #glutenfree sweet potato #pancakes π₯" [YouTube Link](https://youtube.com/watch?v=P7_XzgdzTS8) 2026-02-10T21:33Z 1.2M followers, 17.1K engagements "This Man Makes 3000+ Bagels by Hand Every Day On the Job Priya Krishna NYT Cooking If New Yorkers are passionate about anything its their bagel orders. Bagels are everywhere in the city and theres a reason for it. In the early 1960s the first bagel-making machine was introduced automating the once laborious and secretive process of crafting hand-rolled bagels. This allowed for billions of bagels to be mass produced and sold in grocery stores. But it is said that bagels made by hand create a stronger gluten structure which leads to a light and chewy interior. Machine-made bagels on the other" [YouTube Link](https://youtube.com/watch?v=PXco1fwVPd0) 2023-05-19T16:00Z 1.2M followers, 1.5M engagements "Astonishingly delicious. Everyones Obsessed with Hettys Dumpling Tomato Salad NYT Cooking Heres the FREE recipe for Hettys Dumpling Tomato Salad With Chile Crisp Vinaigrette: https://nyti.ms/3UiMRn9 This hearty but light main course salad from Hetty McKinnon harnesses the crowd-pleasing power of frozen dumplings. The base is simple and summery: Ripe tomatoes are tossed with salt garlic and basil making a perfectly fragrant canvas for pan-fried potsticker dumplings. Use your favorite chile crisp because itll be the dominant flavor in the dressing. ------------------------------------------" [YouTube Link](https://youtube.com/watch?v=SLQ-CQ3NTRU) 2025-08-08T16:00Z 1.2M followers, 88.1K engagements "ENHYPEN: The Pizza Interview NYT Cooking Its time for another installment of the Pizza Interview a series from The New York Times Cooking where the Q&A has a catch: Our guests have to make pizza. Four members of the K-pop boy band ENHYPEN HEESEUNG JAKE JUNGWON and JAY visited The New York Times Cooking studio to make pizzas. Sounds easy enough but what happens when bandmates try to work together in the kitchen Watch to find out. And if you want to make your own pizza at home we've got you covered: https://nyti.ms/4jRe9LK ------------------------------------------ Download the Cooking app for" [YouTube Link](https://youtube.com/watch?v=XD4xMV_DEiY) 2025-09-28T16:01Z 1.2M followers, 939.5K engagements "Alison Roman's Tomato-Poached Fish with Chile Oil NYT Cooking Get the recipe: http://nyti.ms/2z2dhjn Alison Roman wants you to cook more fish. This Tomato-Poached Fish with Chile Oil and Herbs is the perfect way to get started. It poaches in a flavorful sauce of burst cherry tomatoes shallots and garlic. It has a strong summer vibe but if tomatoes aren't in season canned will do just fine. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily" [YouTube Link](https://youtube.com/watch?v=XZCc2fPAVgU) 2019-08-13T22:00Z 1.2M followers, 632.6K engagements "A Day With a Barista in One of NYC's Busiest Coffee Shops On the Job Priya Krishna NYT Cooking Americanos and iced lattes and cold brews oh my In this episode of "On The Job" Priya Krishna dives into the daily grind of baristas. Meet Arnaldo Hernandez Mundo who works at Cafe Grumpy in Grand Central Terminal one of the country's busiest transit hubs. Follow as Arnaldo shares how he got into coffee through latte art in his native Puerto Rico what its like harvesting coffee beans and more. On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat" [YouTube Link](https://youtube.com/watch?v=aJwdWeiSc8c) 2024-08-16T18:30Z 1.2M followers, 2.6M engagements "Make Beautiful Baguettes With Claire Saffitz Try This at Home NYT Cooking Claire is back in the studio kitchen for a new installment of Try This at Home a series that guides you through different baking projects and techniques. This time shes showing us how to make another classic: baguettes Watch on to learn her tips and tricks. Get the recipe: https://nyti.ms/3Y0wrRo ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a" [YouTube Link](https://youtube.com/watch?v=bxXZVNc4SVw) 2023-07-21T18:30Z 1.2M followers, 1.4M engagements "A Day With a Dishwasher at a Top NYC Restaurant On the Job Priya Krishna NYT Cooking Working behind the scenes to keep the operation running smoothly the dishwasher is arguably one of the most important people at a restaurant. At one of the oldest restaurants in Brooklyn the job falls to Drevon Alston. A former subway performer Drevon who goes by Dre puts in long hours not only washing dishes but also shuttling them across multiple floors to different parts of the kitchen. On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat and whose jobs" [YouTube Link](https://youtube.com/watch?v=eyHPuYpetbg) 2024-02-23T17:30Z 1.2M followers, 2.2M engagements "How to Make Beef Bourguignon Step-by-Step With Melissa Clark NYT Cooking Get the FREE five-star recipe: https://nyti.ms/3LOPe0A Melissa shows us how to make the French classic: beef Bourguignon. Its a perfect cold-weather dish a stew of meat slowly simmered in hearty red wine along with pearl onions mushrooms and salty smoky bacon. Making this dish for someone is in Melissas words the kindest and most loving thing you can do. ------------------------------------------ Download the Cooking app for daily dinner picks helpful tools and even more videos:" [YouTube Link](https://youtube.com/watch?v=lLKOIkAVge8) 2026-01-27T19:00Z 1.2M followers, 83.1K engagements "The Hottest Dessert at the Party: Vaughn's Boozy Apple Crunch Cake Bake Time NYT Cooking Get the FREE recipe: https://nyti.ms/4mvNqpl Subscribe to our Bake Time newsletter: https://nyti.ms/4nQD2tF Introducing Bake Time a new series hosted by Vaughn for all things baking: Weekend showstoppers Projects that span days Quick weeknight cookies for when you just really need a sweet treat. First up: Glitz Glam Booze Vaughn is making his new apple crunch cake thats a surefire hit at any fall function. The custard like cake has brown butter bourbon and a mixture of coarse turbinado sugar and chopped" [YouTube Link](https://youtube.com/watch?v=oadJZ4a62NQ) 2025-09-25T22:30Z 1.2M followers, 73.5K engagements "Chicago Thin-Crust Pizza new video with Kenji out now" [YouTube Link](https://youtube.com/watch?v=pu1m7igIhPc) 2025-01-17T20:56Z 1.2M followers, 65.8K engagements "For your viewing pleasure: Olivia Colmans first encounter with string cheese #shorts #oliviacolman" [YouTube Link](https://youtube.com/watch?v=qO1zR3xmLFo) 2025-09-02T16:55Z 1.2M followers, 679K engagements "I Quit My Job at Google to Start a Branzino Pop-Up Restaurant Secrets Out NYT Cooking In this episode of Secrets Out we followed Mason Acevado a former data analyst at Google who in his off-hours launched a pop-up specializing in whole fish branzino. Piscator operates every Saturday afternoon in the backyard of Troost a small bar in Greenpoint Brooklyn where customers eat perfectly cooked fish focaccia cabbage slaw and seasonal berries. At his last service Mason sold [--] pre-orders in just two minutes. He officially put in his notice at Google to pursue Piscator full time leaving the stability" [YouTube Link](https://youtube.com/watch?v=ryrLIOutDa0) 2026-01-17T15:01Z 1.2M followers, 447.6K engagements "The Secret to Katharine Hepburn's Brownie Recipe NYT Cooking Follow along with our video producer Vaughn as he cooks his way through Katharine Hepburn's brownie recipe Yes *that* Katharine Hepburn With more than [----] five-star ratings its one of the most popular recipes in our entire database. Get the recipe: https://nyti.ms/3OBE4Zh ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:" [YouTube Link](https://youtube.com/watch?v=vBySJoleYwM) 2022-07-01T15:30Z 1.2M followers, 195.9K engagements "The Rarest Sandwich in NYC Is Bolivian Sandwich City NYT Cooking On a quiet street in Sunnyside Queens squeezed between a dry cleaner and a taekwondo school sits Bolivian Llama Party the only active Bolivian restaurant in all five boroughs of New York City. Owned and operated by brothers Alex Patrick and David Oropeza the takeout-only restaurant is known for its unique takes on Bolivian classics such as salteas chicha pork and Bolivian-style street sandwiches like fried chicken and pork-chola. But of all their sandwiches none are more unique than the trancapecho which translates from Spanish" [YouTube Link](https://youtube.com/watch?v=z4HaNdM75mw) 2025-10-14T15:02Z 1.2M followers, 242.2K engagements "New Samin video out now #chicken #recipe #shorts" [YouTube Link](https://youtube.com/watch?v=-IFJ0oFiBbI) 2025-08-01T19:45Z 1.1M followers, 69.6K engagements "Thank you Melissa we all say in unison #food #hack #kitchen #tips" [YouTube Link](https://youtube.com/watch?v=-JmZ8zioei0) 2025-01-08T20:32Z 986K followers, 46.2K engagements "Do not panic The cure to your chickpea anxiety is here" [YouTube Link](https://youtube.com/watch?v=-WRyCDdDCu4) 2025-10-03T20:10Z 1.1M followers, 23.9K engagements "Chocolate Lava Cake for Two NYT Cooking Chocolate lava cake became popular in the late 1990s thanks to the chef Jean-Georges Vongerichten and they have stuck around for good reason. It's chocolate. It's ooey gooey in the center. And it's a very easy dessert to make. This version is made for two but if you didn't want to share we'd understand. Get the recipe: http://nyti.ms/2JIarVO ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration" [YouTube Link](https://youtube.com/watch?v=-_Lw6WXsUnM) 2019-07-16T21:00Z 1M followers, 98.3K engagements "Queer Eyes Antoni Shares His [--] Favorite Things In His Kitchen NYT Cooking Watch as Antoni Porowski the cookbook author and "Queer Eye" star takes us on a tour of the [--] things in his kitchen that make him happiest. (Spoiler alert: a fruit bowl he was gifted by Alice Waters is on that list.) Come for the stress bananas stay for the cute dog (7:21). ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box." [YouTube Link](https://youtube.com/watch?v=034up-Qz5c0) 2020-08-07T19:00Z 1.1M followers, 100.9K engagements "Everything is better with chile crispβ¨ #recipe #food #cooking #how #dinner #howto #kitchen #chile" [YouTube Link](https://youtube.com/watch?v=0Jo84eeinMc) 2024-04-22T19:48Z 1.1M followers, 37.7K engagements "Four members of ENHYPEN whisper nice things to our sourdough starter #enyphen #engene" [YouTube Link](https://youtube.com/watch?v=1LaIBJvqXVI) 2025-09-29T13:47Z 1.1M followers, 24.3K engagements "Vaughn Vreelands Rum-Buttered Almond Cookies" [YouTube Link](https://youtube.com/watch?v=1UPHVVgL338) 2024-12-07T20:00Z 966K followers, [----] engagements "Never too much π§ Full recipe in the description #shorts Heres how to make Melissa Clarks Spaghetti With Garlicky Bread Crumbs and Anchovies: cup extra-virgin olive oil more as needed [--] anchovies chopped [--] garlic cloves minced teaspoon red pepper flakes [--] cup good dried bread crumbs Black pepper and kosher salt as needed [--] pound spaghetti [--] egg yolks [--] tablespoon Asian fish sauce (optional) [--] teaspoon hot sauce such as Tabasco or to taste cup roughly chopped parsley Lemon wedges for serving In a medium skillet over medium-high heat warm oil. Add anchovies garlic and red pepper flakes;" [YouTube Link](https://youtube.com/watch?v=1VhFYs8KE18) 2025-05-29T18:57Z 1M followers, 27K engagements "New episode out now" [YouTube Link](https://youtube.com/watch?v=1XftFZxZG74) 2024-12-13T21:44Z 971K followers, [----] engagements "Relatable king π" [YouTube Link](https://youtube.com/watch?v=1Yq0u0M0pDA) 2025-04-18T23:38Z 1M followers, 37.4K engagements "Fresh Tomato Basil and Prosciutto Pasta by Christian Reynoso is on NYT Cooking #recipe #pasta" [YouTube Link](https://youtube.com/watch?v=1xcGvT9VX_o) 2024-09-19T18:40Z 905K followers, [----] engagements "Brunch Alert: This Strawberry Scone Loaf Is Extremely Delicious Melissa Clark NYT Cooking Melissa Clark is in the studio kitchen showing us how to make her Strawberry Scone Loaf. Its not quite a scone not quite an Irish soda bread but a sort of hybrid of the two that creates something entirely different. When you bake this recipe as a loaf instead of individual scones the inside stays soft while the edges bake up craggy and brown. Get the recipe: https://nyti.ms/3LWCWOs ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING:" [YouTube Link](https://youtube.com/watch?v=286PkeJuPAk) 2022-05-06T17:00Z 1.1M followers, 64.2K engagements "Making Tamales: A Holiday Tradition NYT Cooking Get the recipe: https://nyti.ms/38q1uNq Big tamaladas are canceled this year but many of the citys tamaleras press on because tamales along with the cultures and microeconomies they sustain are essential. Join the chef Claudia Serrato at her outdoor kitchen in Montebello Calif. as she and her family make tamales with blue corn and braised bison. Read more about the tradition of tamales: https://nyti.ms/34EGxgt ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING:" [YouTube Link](https://youtube.com/watch?v=2G-1LCbTrxE) 2020-12-22T23:15Z 1M followers, 44.4K engagements "New video out now" [YouTube Link](https://youtube.com/watch?v=2ahbwVkjtv8) 2024-11-15T19:04Z 945K followers, [----] engagements "Whats Melissas secret to getting that pistachio flavor in her new #cheesecake #recipe Ice cream Head to our profile to watch Melissa's new video" [YouTube Link](https://youtube.com/watch?v=2fSOqXQ-y3Y) 2024-02-09T21:14Z [--] followers, [----] engagements "5 Creative Ways to Cook Instant Ramen NYT Cooking Eric Kim is here to show us five fun ways to unlock the potential of a simple pack of instant ramen. Up your instant ramen game with these recipes and tips Quick Kimchi: https://nyti.ms/3nRYn7P Ramen Carbonara: https://nyti.ms/42UYIek Crispy Sheet-Pan Noodles With Glazed Tofu: https://nyti.ms/40RbvNa Gochujang Buttered Noodles: https://nyti.ms/3zkYHTq ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our" [YouTube Link](https://youtube.com/watch?v=2pFTJN1tF8A) 2023-03-31T19:00Z 1.1M followers, 848.4K engagements "Recipe in the description #shorts Heres how to make Sweet and Salty Frozen Grapes: [--] pounds red or green seedless grapes off the stem washed and dried [--] tablespoon grated lemon zest (optional) plus [--] tablespoons lemon juice [--] teaspoons sugar [--] teaspoon Aleppo chile flakes or other mild chile flakes like Urfa (See Tip) Kosher salt (such as Diamond Crystal) Add grapes to 1-gallon zip-top bag (1 pounds of loose grapes fit perfectly in a gallon-sized zip-top bag allowing them to freeze in a single even layerno need to transfer them from a baking sheet to a storage container). In a small bowl" [YouTube Link](https://youtube.com/watch?v=2sVqHSGUIMA) 2025-09-09T19:07Z 1.1M followers, 38K engagements "Margaret Qualley and Aubrey Plaza fed the Worlds Most Famous Sourdough Starter" [YouTube Link](https://youtube.com/watch?v=32_7_8qnAEQ) 2025-08-22T17:13Z 1.1M followers, 31.5K engagements "How to Cook Beef Like a Pro Sohla El-Waylly Cooking [---] NYT Cooking Get the FREE recipes: Buttery Steak and Potatoes: https://nyti.ms/4cYDJMs Taco Salad: https://nyti.ms/3SusR0n Beef Suya: https://nyti.ms/3LKIIUY Welcome to another installment of Cooking [---] a series where Sohla El-Waylly author of the cookbook "Start Here" walks you through techniques and tips for becoming a better more informed cook. This episode covers everything you need to know about beef including tips and recipes for steak and potatoes taco salad and beef suya. ------------------------------------------ VISIT NYT" [YouTube Link](https://youtube.com/watch?v=3VQeOSq0pTs) 2024-07-29T21:00Z 881K followers, 153K engagements "Which are you making first Recipe names in the description #chocolate #recipe #shorts [--]. Blender Chocolate Mousse by Tejal Rao [--]. Chocolate Babka by Melissa Clark [--]. Dubai Chocolate by Caroline Schiff [--]. Chocolate Guinness Cake by Nigella Lawson [--]. Microwave Chocolate Pudding Cake by Samantha Seneviratne [--]. Layered Chocolate Mint Bars by Caroline Schiff [--]. Big Chocolate Tart by Genevieve Ko [--]. Caramel Chocolate Tart by Amanda Hesser [--]. Bittersweet Chocolate Mousse with Fleur De Sel by Melissa Clark" [YouTube Link](https://youtube.com/watch?v=3W0m4WtQ9XQ) 2025-06-11T16:00Z 1M followers, 18.8K engagements "Angel hair haters prepare to be converted. Eric Kims recipe is in the description #shorts Heres how to make Angel Hair Pasta Salad: [--] small red onion diced [--] tablespoons rice vinegar teaspoon sugar Salt and freshly ground black pepper or red-pepper flakes [--] cups raw vegetables such as any mix of broccoli celery carrot tomato corn zucchini summer squash and bell pepper diced (see Tip) [--] ounces angel hair pasta broken in half cup mayonnaise preferably Hellmanns or Best Foods cup finely chopped tender herbs such as parsley dill scallions chives mint and basil (optional) In a large mixing bowl" [YouTube Link](https://youtube.com/watch?v=3XP7V4N9hcU) 2025-07-02T20:28Z 1.1M followers, 28.7K engagements "Fun fact: The lemon curd can be prepared up to a week in advance" [YouTube Link](https://youtube.com/watch?v=4GRxCJvVgG8) 2023-09-25T19:47Z 673K followers, 11.1K engagements "Claire Saffitz's Pistachio Pinwheel Cookies NYT Cooking Get the recipe: https://nyti.ms/37Jmz4R Cookie Week continues Today Claire Saffitz shows us how to make Pistachio Pinwheel cookies from her new cookbook "Dessert Person." They're a dependable slice-and-bake cookie recipe super tasty need no decoration and require no major assembly. The buttery nutty shortbready cookies look and taste as if they are harder to make than they are. Stay tuned Cookie Week continues on our channel this week with videos from Yewande Komolafe Sohla El-Waylly and Vaughn Vreeland." [YouTube Link](https://youtube.com/watch?v=4nshlz1FL-E) 2020-12-08T20:00Z 1M followers, 552.7K engagements "#christmas #baking #recipe #holiday" [YouTube Link](https://youtube.com/watch?v=4ojwE20IID4) 2023-12-19T17:11Z 708K followers, [--] engagements "Dumpling Week day two: Sue Lis Chile Oil Wontons #shorts #dumplingweek" [YouTube Link](https://youtube.com/watch?v=55i6ocY1eYw) 2025-01-29T15:00Z 997K followers, [----] engagements "Chocolate Guinness Cake Recipes in the description β Here's how to make Nigella Lawson's Chocolate Guinness Cake: FOR THE CAKE: Butter for the pan [--] cup Guinness stout [--] tablespoons (1 stick plus [--] tablespoons) unsalted butter (see Tip) cup unsweetened cocoa [--] cups superfine sugar cup sour cream [--] large eggs [--] tablespoon vanilla extract [--] cups all-purpose flour [--] teaspoons baking soda FOR THE TOPPING: [--] cups confectioners' sugar [--] ounces cream cheese at room temperature cup heavy cream Heat oven to [---] degrees. Butter a 9-inch springform pan and line with parchment paper. In a large saucepan" [YouTube Link](https://youtube.com/watch?v=5G5buespubs) 2024-03-16T14:00Z 1.1M followers, 51.8K engagements "Broken Egg Salad recipe in the description #recipe #shorts Heres how to make Hetty McKinnons Broken Egg Salad: [--] large eggs Ice as needed cup mayonnaise [--] scallions thinly sliced plus extra for topping cup chopped pickles (from [--] medium pickle) [--] teaspoons Dijon mustard Salt and pepper Toasted sourdough or crusty bread to serve Bring a medium pot of water to a boil. Add the eggs and set a timer for [--] minutes. (There is no need to bring the eggs to room temperature; the timing provided is for eggs straight from the fridge.) While the eggs cook set up a large bowl of water and add lots of ice" [YouTube Link](https://youtube.com/watch?v=5Qm9sL1lqZ0) 2025-05-22T20:30Z 1M followers, 65.1K engagements "Singer and Chef Kelis's Top [--] Kitchen Must-Haves NYT Cooking What's in Kelis's kitchen Cast-iron skillets of all shapes and sizes Dutch ovens hot sauce spice mixes and the biggest immersion blender you've ever seen. Watch as the singer and chef shows us the [--] things in her kitchen that she can't live without (like a whole fridge just for her). ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:" [YouTube Link](https://youtube.com/watch?v=5jAhGHxa3js) 2023-10-14T10:04Z 754K followers, 206.5K engagements "How To Make Shrimp and Corn Fritters with Yewande Komolafe NYT Cooking Get the recipe: https://nyti.ms/3kJOFoS Today in the kitchen studio Yewande Komolafe is making her Corn and Shrimp Beignets. In her recipe a light batter coats pieces of shrimp and sweet corn kernels delivering a savory bite thats perfect for picnics a finger-food weeknight meal or casual get-togethers. Lemon zest and ground cayenne also add a bright zing. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you" [YouTube Link](https://youtube.com/watch?v=68MCHSKCgiw) 2021-07-23T20:30Z 1M followers, 42.1K engagements "The viral Lasagna Soup recipe is in the description #shorts Heres how to make Lasagna Soup: [--] tablespoons extra-virgin olive oil [--] large yellow onion chopped [--] tablespoons minced garlic (from about [--] cloves) pound ground beef pound bulk sweet Italian sausage (or sausages with casings removed) [--] teaspoon dried oregano teaspoon ground nutmeg teaspoon crushed red pepper plus more to taste Kosher salt and freshly ground black pepper [--] tablespoons tomato paste [--] cups low-sodium chicken broth [--] (24-ounce) jar marinara sauce [--] ounces dried lasagna noodles broken crosswise into 1-inch pieces 1" [YouTube Link](https://youtube.com/watch?v=6QkujS9krJ0) 2025-03-02T17:00Z 1M followers, 22.5K engagements "New Sandwich City out now #shorts" [YouTube Link](https://youtube.com/watch?v=778N5f2k8AI) 2025-02-06T22:41Z 1M followers, [----] engagements "New episode of Secrets Out" [YouTube Link](https://youtube.com/watch?v=7BhzrUq-F8Y) 2025-04-09T18:57Z 1M followers, 18K engagements "Recipe in the description β¨ Heres how to make Kristina Felixs Spicy Tuna and Avocado Tostadas: [--] medium garlic cloves finely grated [--] serrano chile finely diced [--] lime juiced (about [--] tablespoons) [--] tablespoons mayonnaise Salt and pepper packed cup cilantro leaves and tender stems [--] large ripe Hass avocado small red onion [--] medium tomato [--] (5-ounce) cans tuna packed in oil drained [--] tostada shells Hot sauce for serving (optional) Make the dressing: In a medium bowl mix together the garlic serrano lime juice mayonnaise teaspoon salt and teaspoon pepper until well combined; set aside. Make the" [YouTube Link](https://youtube.com/watch?v=8W7YZZaR4z8) 2024-09-21T15:00Z 926K followers, 17.1K engagements "Erics #recipe is in the description πβ Here's how to make Eric Kim's Cream Cheese Pound Cake: FOR THE CAKE: [--] cups/320 grams all-purpose flour [--] teaspoon baking powder [--] cups/345 grams unsalted butter at room temperature [--] ounces/226 grams cream cheese at room temperature [--] cups/600 grams granulated sugar [--] tablespoon vanilla extract [--] teaspoons fine sea salt [--] large eggs at room temperature FOR THE ASSEMBLY: [--] cup/305 grams raspberry preserves (see Tip) [--] cups/473 milliliters cold heavy whipping cream [--] tablespoons granulated sugar teaspoon fine sea salt [--] cups/34 grams freeze-dried" [YouTube Link](https://youtube.com/watch?v=8bhWx6RFM60) 2024-03-06T17:00Z 1.1M followers, 80.8K engagements "No stupid questions: Salad edition #shorts" [YouTube Link](https://youtube.com/watch?v=8n1P2B6wHbo) 2025-06-29T16:00Z 1.1M followers, 25.1K engagements "New video out now #shorts" [YouTube Link](https://youtube.com/watch?v=8nOK2qBhQHw) 2025-07-03T23:10Z 1.1M followers, 20.9K engagements "Thai tea tres leches cake. Yup. Check the description for the full recipe. #recipe #bake #food Here's how to make Thai Tea Tres Leches Cake from Sam Yoo at New York's Golden Diner adapted by Ligaya Mishan: FOR THE CAKE: Butter for greasing the pan [--] cups/286 grams all-purpose flour plus more for dusting the pan [--] large egg whites teaspoon cream of tartar [--] cups plus [--] tablespoons/320 grams granulated sugar [--] tablespoon plus [--] teaspoon baking powder [--] large egg yolks cup/110 milliliters whole milk [--] teaspoons vanilla extract FOR THE TRES LECHES: [--] cups/720 milliliters whole milk [--] cups/480" [YouTube Link](https://youtube.com/watch?v=9IgpxImF-74) 2024-03-21T16:00Z 932K followers, 25.8K engagements "Cinnamon toast cookies #shorts" [YouTube Link](https://youtube.com/watch?v=A-rTIjNfs3U) 2025-03-15T03:26Z 1M followers, 25.9K engagements "Easy No-Bake Cheesecake vs. Showstopping 10-Hour Pistachio Cheesecake Melissa Clark NYT Cooking Easy No-Bake Pistachio Cheesecake: https://nyti.ms/3UzOdeA Pistachio Cheesecake: https://nyti.ms/3UCA3tu Its Melissa Clark Shes back in the studio kitchen for another round of Shortcut vs. Showstopper where she makes a recipe two ways: One is simple and one is a more challenging best-ever take. In this edition Melissas making cheesecake. First up: her Easy No-Bake Pistachio Cheesecake With Raspberries which relies on cream cheese for structure and whipped cream for lightness. She also demonstrates" [YouTube Link](https://youtube.com/watch?v=AUp-VBkh2RI) 2024-02-09T19:50Z 932K followers, 92.6K engagements "Caramelized Onion Cranberry and Rosemary Tahchin is perfect for Thanksgiving. Recipe on NYT Cooking" [YouTube Link](https://youtube.com/watch?v=AnWzfMvy9Fo) 2024-11-09T16:00Z 938K followers, 22.8K engagements "Full recipe in the description #shorts #viral #cooking #recipe #dubaichocolate #chocolate Here's how to make Caroline Schiff's Dubai Chocolate recipe: [--] cups/340 grams roasted salted shelled pistachios cup/100 grams granulated sugar cup/120 milliliters olive oil [--] teaspoons vanilla extract [--] teaspoons kosher salt (such as Diamond Crystal) [--] tablespoon tahini stirred well if separated [--] tablespoons/57 grams unsalted butter [--] cups/200 grams lightly packed roughly chopped kataifi thawed overnight in the refrigerator if frozen (see Tips) [--] ounces/570 grams chopped milk or semisweet chocolate or" [YouTube Link](https://youtube.com/watch?v=BGhij2XBKOs) 2025-01-24T22:39Z 995K followers, 30K engagements "New episode of On the Job is out now #shorts" [YouTube Link](https://youtube.com/watch?v=BHFNs4Gbkoo) 2025-08-29T17:31Z 1.1M followers, 20.2K engagements "What to Cook: Slow Cooker New York Times Cooking NYT Cooking. Tried tested and truly delicious. Let us help you up your game surpass expectations and discover what to cook today and every day. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK: http://bit.ly/2MrTjEC TWITTER: http://bit.ly/2RZB6ng PINTEREST: http://bit.ly/2W44xng" [YouTube Link](https://youtube.com/watch?v=BNaJSoVhrXE) 2019-01-22T14:16Z 1.1M followers, 2.3M engagements "New Sandwich City out now" [YouTube Link](https://youtube.com/watch?v=BVygnM-kU88) 2024-10-28T20:36Z 1.1M followers, 20.5K engagements "Get the recipe on NYT Cooking. #food #chocolate #easyrecipe" [YouTube Link](https://youtube.com/watch?v=BqekpdfA9YA) 2024-10-04T21:00Z 1M followers, 27.7K engagements "8 Spectacular Pies for Any Occasion NYT Cooking Get the recipes: [--]. Apple Ombr Pie: https://nyti.ms/34nlrU8 [--]. Tart Lemon Pie: https://nyti.ms/3kpmAQI [--]. Citrus Custard Pie: https://nyti.ms/2Tm66wU [--]. Cranberry Herringbone Pie: https://nyti.ms/2FSr1V2 [--]. Berry Apple-Butter Pie: https://nyti.ms/34lWHvq [--]. Sweet Potato Meringue Pie: https://nyti.ms/3dOHgPE [--]. Striped Berry Pie: https://nyti.ms/3jlkIXL [--]. Two-Tone Ginger Custard Pie: https://nyti.ms/2Hu6kzc Perfect Pie Crust: https://nyti.ms/34o7mG8 Vibrant fillings bold finishes: These eight brilliant pies from Erin Jeanne McDowell the author" [YouTube Link](https://youtube.com/watch?v=CD79fDrg5vA) 2020-10-23T16:00Z 1.1M followers, 73.1K engagements "Tomato fans rise up #recipe in the description. #shorts #tomato Heres how to make Heirloom Tomato Sorbet: cup sugar [--] pound ripe heirloom tomatoes roughly chopped [--] tablespoons fresh lemon juice Flaky sea salt Extra-virgin olive oil and fresh basil leaves (both optional) for serving In a small saucepan combine the sugar with [--] cups water and bring it to a simmer over low heat whisking just until the sugar has dissolved about [--] minutes. Once dissolved remove the simple syrup from the heat and set aside to cool about [--] minutes. In a blender pure the tomatoes lemon juice a pinch of salt and the" [YouTube Link](https://youtube.com/watch?v=DOayIRIjiwc) 2025-07-31T19:57Z 1.1M followers, 15.7K engagements "Whoever you are give Aubrey her CDs back π€" [YouTube Link](https://youtube.com/watch?v=EJ6fOfAfFl4) 2025-08-22T17:09Z 1.1M followers, 65.7K engagements "3 Easy One-Bowl Cakes Melissa Clark NYT Cooking Get the recipes: Blueberry Pecan Crunch Cake: https://nyti.ms/2SNlTaS Cornmeal Poundcake: https://nyti.ms/2RTpmVv Chocolate-Mayonnaise Cake: https://nyti.ms/3c9cEZE Melissa Clark is here to share three variations of the speedy and highly adaptable one-bowl cake: blueberry pecan crunch cake cornmeal poundcake and chocolate-mayonnaise cake. As Melissa explains "Almost any cake that you make can be turned into a one-bowl cake." Keep watching to see how it's done. ------------------------------------------ VISIT NYT COOKING:" [YouTube Link](https://youtube.com/watch?v=EYj57p5GWxE) 2021-06-01T22:00Z 1.1M followers, 211.2K engagements "New Mystery Menu out now" [YouTube Link](https://youtube.com/watch?v=EndJ_FFgOxA) 2024-09-20T20:18Z 926K followers, 19.8K engagements "How To Make Puerto Rican Pernil NYT Cooking Get the recipe: https://nyti.ms/3rp5rJx Von Diaz a cookbook author journalist and professor of food studies is here to show us how to make pernil. Perhaps the best known and most coveted dish from Puerto Rico pernil is a pork shoulder thats marinated (ideally overnight) in garlic citrus and herbs then slow-roasted on high heat to achieve a crisp chicharrn or skin. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our" [YouTube Link](https://youtube.com/watch?v=EqF90XGnMAQ) 2021-03-26T19:45Z 1M followers, 210.2K engagements "30-minute japchae video out now" [YouTube Link](https://youtube.com/watch?v=ExhmYpSTw1w) 2025-01-10T21:42Z 986K followers, 14.5K engagements "Recipe in the description #recipe #shorts #icecream Heres how to make Ali Slagle's Mint Chocolate Chip Ice Cream Cake: [--] cups coarsely crushed crisp chocolate-mint or chocolate cookies (about [--] ounces) [--] (1.5-quart) cartons or [--] pints mint chocolate chip ice cream [--] full-size rectangular ice cream sandwiches Store-bought or homemade hot fudge sauce or Magic Shell for serving Line a 9-by-13-inch pan with two layers of plastic wrap leaving a few inches of overhang on all sides. Open all of the ice cream containers. Place one [--] quart (or [--] pints) on the counter and let soften until it" [YouTube Link](https://youtube.com/watch?v=FXIVB4GvuN8) 2025-06-25T20:30Z 1.1M followers, 14.1K engagements "New video out now #shorts" [YouTube Link](https://youtube.com/watch?v=G9GwoORf7G4) 2025-07-08T19:08Z 1.1M followers, 18.8K engagements "Sohla Cooks [--] Dishes That Define Her Life Cook My Life Challenge NYT Cooking Get the recipe: https://nyti.ms/3bLIBFS The #CookMyLife Challenge continues Follow along as the recipe developer and chef Sohla El-Waylly cooks through recipes that define three different moments of her life. First up her moms Chicken Korma (:29). As a kid Sohla would pull the meat off the bones and pile it between mayo-slathered white bread to make a chicken korma sandwich cut on a diagonal of course. Then Halibut Crudo With Citrus Foam (6:26) a recipe that Sohla learned after culinary school while working at an" [YouTube Link](https://youtube.com/watch?v=G_0DyDpurtM) 2020-09-11T17:00Z 1M followers, 1.1M engagements "Fresh Tomato and Yogurt Dip recipe is in the description π β¨ Heres how to make Ali Slagles Fresh Tomato and Yogurt Dip: Sliced crusty bread Extra-virgin olive oil for drizzling [--] garlic clove peeled [--] cups full-fat Greek yogurt or labneh [--] large ripe tomato halved horizontally Salt and black pepper Brush the bread with olive oil and toast under the broiler or on the grill. While still warm rub with the garlic clove until you smell garlic. Set aside. Spoon the yogurt into a shallow bowl and spread into an even layer. Using the large holes of a box grater grate the cut sides of the tomato on" [YouTube Link](https://youtube.com/watch?v=GzbI1hmDUP4) 2024-09-05T20:50Z 926K followers, 10.1K engagements "Alexas Caramelized Corn and Asparagus Pasta With Ricotta recipe is in the description π Heres the full recipe for Alexa Weibels Caramelized Corn and Asparagus Pasta With Ricotta: Kosher salt and black pepper [--] ears of corn husked [--] pound spaghetti cup olive oil teaspoon granulated sugar [--] medium stalks asparagus [--] scallions [--] teaspoons ground turmeric [--] tablespoons unsalted butter [--] garlic cloves cup vermouth or white wine [--] cup fresh ricotta [--] lemon (optional) Step 1: Bring a large pot of salted water to a boil over high. Meanwhile prepare the corn: Slice the corn kernels off the cobs" [YouTube Link](https://youtube.com/watch?v=HLdbtpuoUYE) 2024-06-11T19:03Z 851K followers, 23.4K engagements "Fried Fish Tacos NYT Cooking Fish tacos offer a taste of summer. This easy recipe deep-fries the fish to get the ultimate flaky texture. It's then wrapped in a warm tortilla topped with salsa cabbage plenty of lime and a creamy sauce. Did we mention it only takes [--] minutes too Get the recipe: http://nyti.ms/2JOMtLh ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE: https://bit.ly/2MrEFxh" [YouTube Link](https://youtube.com/watch?v=HjhY2KnupSg) 2019-05-28T21:00Z 1.1M followers, 243.2K engagements "How to Eat Less Meat Melissa Clark NYT Cooking Its true: Reducing your meat and dairy intake can reduce your impact on climate change. NYT columnist Melissa Clark shows you how to do it deliciously with new recipes like this Mushroom Bourguignon. GET THE RECIPES: Mushroom Bourguignon: https://nyti.ms/2FkQAdD Indian Butter Chickpeas: https://nyti.ms/2sJkWnn Maple Roasted Tofu With Butternut Squash and Bacon: https://nyti.ms/2rSnK17 Meatless Meatballs in Marinara Sauce: https://nyti.ms/2sBRNKW READ MORE: Your Questions About Food and Climate Change Answered: https://nyti.ms/36xyxNr The" [YouTube Link](https://youtube.com/watch?v=HrIHIisvOxQ) 2020-01-03T23:00Z 1.1M followers, 419.1K engagements "Inside A Professional Baker's Home Kitchen NYT Cooking Erin Jeanne McDowell is a professional baker cookbook author food stylist and recipe developer. She also creates many delicious recipes for NYT Cooking. She let our video team explore every nook and cranny of her kitchen. She showed us her tiny spatula and even made a snack. See how a professional baker organizes her kitchen at home. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily" [YouTube Link](https://youtube.com/watch?v=Hwb24ZswXUo) 2019-10-04T21:23Z 1M followers, 658.8K engagements "Samantha Seneviratnes Chocolate-Peanut Butter Swirl Cookies might just become your new favorite β¨" [YouTube Link](https://youtube.com/watch?v=ITFZaJKe6fU) 2024-06-05T18:21Z 1.1M followers, 25.8K engagements "#recipe #thanksgiving #cocktail #easyrecipe" [YouTube Link](https://youtube.com/watch?v=IkU7xtZ2i6o) 2024-11-14T17:00Z 943K followers, [----] engagements "Samantha Seneviratnes Ginger Cheesecake Cookies" [YouTube Link](https://youtube.com/watch?v=J1b0z2BYaRg) 2024-12-07T01:05Z 966K followers, [----] engagements "Recipe in the description π₯ Heres how to make Jerrelle Guys Parmesan-Crusted Salmon Caesar Salad: [--] small baguette [--] teaspoons garlic powder Salt and freshly cracked black pepper [--] tablespoons olive oil or melted butter cup mayonnaise [--] tablespoons lemon juice [--] teaspoons coarse-ground Dijon mustard [--] teaspoons Worcestershire sauce [--] teaspoons fish sauce cup finely grated Parmesan [--] skinless salmon fillets [--] large head romaine lettuce quartered and chopped small red onion halved and thinly sliced Heat oven to [---] degrees and arrange a rack [--] inches from the top broiler. Tear the bread" [YouTube Link](https://youtube.com/watch?v=JZxuvEFGwV0) 2024-11-07T20:17Z 936K followers, [----] engagements "Easy Weeknight Dinners Book Talk NYT Cooking Emily Weinstein Melissa Clark and Eric Kim will discuss the new cookbook recipe writing their go-to meals and tips for simple yet delicious cooking in a special event Oct. [--] at the Times Center. Join us virtually at the Times Center in New York City to celebrate the publication of New York Times Cookings new book Easy Weeknight Dinners by Emily Weinstein editor in chief of Cooking and the Food section with recipes from Cookings extraordinary contributing writers. Inspired by one of The New York Timess most popular newsletters Emilys Five Weeknight" [YouTube Link](https://youtube.com/watch?v=JbA5dEoHxPE) 2024-10-08T12:27Z 978K followers, [----] engagements "Easy and delicious #recipe #food #cooking #dinner #how #howto #kitchen #italianfood #italy" [YouTube Link](https://youtube.com/watch?v=KKj820pkkOs) 2024-03-19T16:00Z 930K followers, 15.7K engagements "Heres Genevieve Kos take on the viral Olympic Village chocolate muffins" [YouTube Link](https://youtube.com/watch?v=Kb4sZEHJm_o) 2024-08-10T22:00Z 928K followers, 47.7K engagements "Eric Kims Juniors cheesecake recipe is on NYT Cooking #recipe #cheesecake #brooklyn" [YouTube Link](https://youtube.com/watch?v=KbZDZfy-1C4) 2025-05-08T21:23Z 1.1M followers, 38K engagements "Melissa helps you make your Thanksgiving better and brighter new video out now" [YouTube Link](https://youtube.com/watch?v=KnB4cZW5dNM) 2024-11-20T22:19Z 948K followers, [----] engagements "#food #recipe #cooking #baking #dinner #potato #potatorecipe #how #howto #kitchen #cookingvideo" [YouTube Link](https://youtube.com/watch?v=LBGnSRMyRrg) 2024-02-21T22:00Z 930K followers, 20.7K engagements "Sesame Treats to Celebrate Lunar New Year Genevieve Ko & Sue Li NYT Cooking Genevieve Ko and Sue Li are hanging out in the studio kitchen together to celebrate Chinese New Year. And what better way to do that than by making black sesame treats First up Genevieve shows us her Black Sesame Shortbread recipe which is a modern take on the more traditional Lunar New Year black sesame candy which Sue has a recipe for. Get the recipes: Black Sesame Shortbread: https://nyti.ms/3QT2cID Sesame Candy: https://nyti.ms/3XKUCSv ------------------------------------------ VISIT NYT COOKING:" [YouTube Link](https://youtube.com/watch?v=LPnNW4_50VU) 2023-01-19T18:00Z 1M followers, 65.8K engagements "Pickle Biscuits Recipe in the description #shorts #pickles Here's how to make Andy Baraghanis Pickle Biscuits: [--] cups all-purpose flour [--] tablespoon baking powder [--] teaspoons kosher salt [--] teaspoons fresh black pepper [--] teaspoons sugar teaspoon baking soda [--] cup unsalted butter cut into pieces and chilled plus [--] tablespoons melted butter [--] cup chopped cornichons or dill pickles plus [--] tablespoons brine [--] cup buttermilk chilled Flaky salt (optional) Heat oven to [---] degrees line a baking sheet with parchment paper. Whisk flour baking powder salt pepper sugar and baking soda in a large bowl." [YouTube Link](https://youtube.com/watch?v=LgK8cLicGS0) 2025-03-01T03:14Z 1M followers, 15.9K engagements "Can #cookie cutters predict the future Priya visited the largest factory in the U.S. to find out" [YouTube Link](https://youtube.com/watch?v=LqA87pA4DFk) 2024-01-11T17:53Z 923K followers, 27.1K engagements "Can [--] Chefs Make Dinner And Dessert With A Pickle Mystery Menu With Sohla and Ham NYT Cooking Its another episode of Mystery Menu folks: We gave Sohla and Ham one hour to turn one surprise ingredient into dinner and a dessert. Todays secret ingredient is pickles What will Sohla and Ham make What even is a pickle dessert Stay tuned to find out. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:" [YouTube Link](https://youtube.com/watch?v=M4ZRiubtQEo) 2021-09-10T18:45Z 1M followers, 533.4K engagements "π«‘Put olive oil and dates on your ice creamπ«‘" [YouTube Link](https://youtube.com/watch?v=MZa3yVe35dU) 2024-05-23T16:33Z 1.1M followers, 28.2K engagements "Recipes in the description. #recipe #dinner #dinnerrecipe #easyrecipe #thanksgiving Heres how to make David Taniss Olive Oil Mashed Potatoes: [--] pounds yellow fleshed potatoes like Yukon Gold or German Butterball peeled and cut into 1-inch chunks [--] garlic cloves peeled Salt cup extra-virgin olive oil Bring water to a boil in a large saucepan. Add potatoes garlic and [--] teaspoons salt and cook at a brisk simmer until potatoes are tender about [--] minutes. Drain potatoes and garlic reserving [--] cup of cooking liquid. Mash potatoes and garlic. Beat in olive oil and then thin to desired consistency" [YouTube Link](https://youtube.com/watch?v=NVp5LwMOa3E) 2024-11-10T16:00Z 939K followers, [----] engagements "Matcha Overnight Oats full recipe in the description #shorts #recipe Heres how to make Ifrah Ahmed's Matcha Overnight Oats: [--] cups oat milk or milk of choice (plus more for serving if desired) [--] teaspoons maple syrup [--] teaspoon unsweetened high-quality matcha powder teaspoon vanilla extract [--] cup/95 grams rolled oats [--] tablespoons chia seeds Vanilla Greek yogurt and fruit for serving In a lidded quart container or other similar vessel whisk the milk maple syrup sifted matcha powder and vanilla together until smooth and no matcha lumps remain. Stir in the oats and chia seeds until thoroughly" [YouTube Link](https://youtube.com/watch?v=NgLgQbXwamE) 2025-04-12T12:00Z 1M followers, 29.9K engagements "Save this one for the next time you need a pantry-friendly meal quick" [YouTube Link](https://youtube.com/watch?v=O13k0SEPqHg) 2023-09-07T22:24Z 935K followers, 36.1K engagements "Pizza Rice Anna Francese Gasss recipe is on NYT Cooking ππ" [YouTube Link](https://youtube.com/watch?v=ODHmSN_IlC4) 2024-10-07T16:59Z 1.1M followers, 24.8K engagements "Do These Candles Really Smell Like Food Priya Krishna NYT Cooking The new world of food-scented candles is miles away from the sugary-sweet spiced pumpkin or vanilla cupcake ones you may know. (Were looking at you Yankee Candle.) They're savory sleekly packaged and formulated to appeal to the kind of people who splurge on fancy candles and expensive olive oil. Follow along as Priya dives into the world of food-scented candles including visiting Joya Studio a fragrance company whose best-selling candle smells of sauted garlic a [----] collaboration with the Brooklyn pizzeria Lucali. Read Priyas" [YouTube Link](https://youtube.com/watch?v=OplsDwcgWOA) 2023-04-18T17:00Z 1.1M followers, 53.2K engagements "Weekend eggs π New video out now #shorts #egg" [YouTube Link](https://youtube.com/watch?v=Pe3TsVJ3bek) 2025-05-16T19:36Z 1M followers, 108.2K engagements "Erics on a mission to make a turkey recipe thats *actually* exciting. New video out now" [YouTube Link](https://youtube.com/watch?v=Pu42VbjVFbg) 2024-11-21T23:19Z 952K followers, [----] engagements "The Easiest BBQ Ribs for a Big Summer Party Throw Something on the Grill With Millie Peartree Spoiler alert: You dont actually need a grill to make Millies summer cookout favorites. Nothings more celebratory for summer than a spread of ribs and sides especially for Memorial Day weekend here are all the recipes: Oven Barbecue Ribs: https://nyti.ms/3CgTVbf Classic Potato Salad: https://bit.ly/3MW2qhV Charleston Red Rice: https://bit.ly/3C1bLPf Tuna-Macaroni Salad: https://bit.ly/3N0r4Oz Brown Butter Skillet Cornbread: bit.ly/428mJgy ------------------------------------------ VISIT NYT COOKING:" [YouTube Link](https://youtube.com/watch?v=Q5Qa6r5I-0E) 2023-05-26T17:00Z 1M followers, 36.3K engagements "Get the full recipe for Hot Honey Chicken in the description π―π₯ Hot Honey Chicken recipe by Farideh Sadeghin below: INGREDIENTS Yield: [--] servings cup honey [--] tablespoon red-pepper flakes teaspoon ground cayenne teaspoon apple cider vinegar [--] medium boneless skinless chicken breasts (about [--] ounces each) [--] cups/6 ounces cornflakes cup grated Parmesan [--] teaspoons garlic powder [--] teaspoons onion powder 1t easpoon smoked paprika Salt and pepper [--] tablespoons hot sauce [--] large eggs beaten cup all-purpose flour PREPARATION Step [--] In a small saucepan mix together the honey red-pepper flakes and" [YouTube Link](https://youtube.com/watch?v=QFklZ577WcU) 2024-08-20T17:09Z 928K followers, 13.6K engagements "A Sneak Peek at Our New Thanksgiving Recipes and Videos TRAILER NYT Cooking Heres a look at what New York Times Cooking is bringing your way in the coming days: Eric Kims green bean casserole journey Claire Saffitzs perfect Thanksgiving menu a doughy Shortcut vs. Showstopper with Melissa Clark plenty of new recipes and so much more. Its going to be the best Thanksgiving since last year. All things Thanksgiving: https://nyti.ms/3nR2fFU ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription" [YouTube Link](https://youtube.com/watch?v=QmHR-j6qlbY) 2023-11-07T01:03Z 1.1M followers, 34.6K engagements "Recipe in the description Heres how to make Dan Pelosis Pumpkin Cardamom Crumb Muffins: For the Crumb Topping: cup all-purpose flour cup packed dark brown sugar [--] teaspoon ground cardamom [--] teaspoon ground cinnamon Salt cup unsalted butter melted For the Muffins: [--] cups granulated sugar cup vegetable oil [--] teaspoon vanilla extract [--] large eggs [--] (15-ounce) can pumpkin pure [--] cups all-purpose flour [--] tablespoons pumpkin spice [--] teaspoon baking soda [--] teaspoon salt teaspoon ground cardamom Heat the oven to [---] degrees. Grease or line a 12-cup muffin tin. Make the crumb topping: Whisk" [YouTube Link](https://youtube.com/watch?v=QxdY5xMQR2w) 2024-11-13T21:57Z 943K followers, [----] engagements "Mark Bittmans Watermelon Granita recipe is in the description πβ¨ Heres how to make Mark Bittmans Watermelon Granita: [--] pound watermelon [--] tablespoons sugar [--] tablespoons lemon juice Cut about [--] pound watermelon into small chunks (discarding the rind) and freeze them. When theyre frozen put them in a blender with [--] tablespoons sugar and [--] tablespoons lemon juice and blend until the mixture liquefies. Pour the mixture into a shallow glass or ceramic pan and freeze for about [--] hours breaking up the ice crystals with a fork every [--] minutes or so. It should be slushy and crunchy" [YouTube Link](https://youtube.com/watch?v=R7yzwNKTId0) 2024-08-08T17:45Z 928K followers, 15.9K engagements "New Mystery Menu out now" [YouTube Link](https://youtube.com/watch?v=RAwFssuPc44) 2024-08-24T22:55Z 929K followers, 13.5K engagements "French Onion Soup Galette With Sue Li NYT Cooking Get the recipe: https://nyti.ms/3rkIEzb Sue Li a food stylist and recipe developer is in the NYT Cooking studio kitchen showing us how to make her wildly popular caramelized onion galette. Inspired by the flavors of French onion soup Sue's recipe features a galette dough run through with Gruyre and lots of fragrant cracked black pepper and a caramelized onion filling fortified with beef broth and sherry. While the onions caramelize Sue likes to check Zillow and stock prices. But what you decide to do with that time is your call." [YouTube Link](https://youtube.com/watch?v=RDi9sCR7Uxk) 2021-03-05T20:45Z 1M followers, 157.4K engagements "The Sold-Out Vietnamese Pop-Up Seen Around The World Secret's Out NYT Cooking In [----] chef duo and life partners Sadie Mae Burns Ha and Anthony Ha opened Has c Bit. Its a one-of-a-kind Vietnamese pop-up that has since become one of the hottest food tickets in New York and beyond: Most events have sold out mere hours after being announced. In this episode of Secrets Out learn about Anthony and Sadies journey from line cooks to the chefs behind one of New Yorks most anticipated food experiences hosting events and residencies in locations across the city and around the country and even" [YouTube Link](https://youtube.com/watch?v=RiJrYPzWrIs) 2024-11-09T00:15Z 1.1M followers, 548.8K engagements "Swirly Hibiscus Shortbread Cookies Yewande Komolafe NYT Cooking Get the recipe: https://nyti.ms/3xR553g It adds this colorful feel to your holiday spread. Yewande Komolafe is in the New York Times Cooking studio kitchen making her Hibiscus-Spiraled Ginger Cookies for Day [--] of Cookie Week In Yewandes cookies a swirl of floral hibiscus citrus zest and coarse sugar runs through a buttery shortbread dough. And the dough can be wrapped and frozen for up to [--] month so you can enjoy them well into next year if you like. And heres the entire [--] Days of Cookies sure to make your holidays bright:" [YouTube Link](https://youtube.com/watch?v=Rojn8cTzjQs) 2021-12-05T15:00Z 984K followers, 55.5K engagements "Crispy Ritz Cracker Chicken and Green Salad Eric Kim NYT Cooking Eric Kim is back in the kitchen studio making his Ritzy Cheddar Chicken Breasts. Cheesy chicken cutlets are coated with buttery Ritz crackers What could be better Instead of the usual flour-egg-bread crumb dredge this recipe uses tangy sour cream which has lactic acid that tenderizes the chicken beautifully. Eric serves his with a big crisp and crunchy green salad that will convince you to buy a salad spinner. Get the recipes: Ritzy Cheddar Chicken Breasts: https://nyti.ms/3QX23mb Green Salad With Dill Vinaigrette:" [YouTube Link](https://youtube.com/watch?v=RxzmxXFFEJg) 2022-08-19T16:00Z 1M followers, 89.1K engagements "Yes we made a #pedropascal edit #shorts" [YouTube Link](https://youtube.com/watch?v=S2aMY1a6gmo) 2025-07-29T23:00Z 1.1M followers, 33K engagements "Tajn Challenge: [--] Chefs Make Dinner and Dessert With Tajn Mystery Menu NYT Cooking Did someone say more Mystery Menu Yup we did. Its here and its a good one. In this installment Sohla and Ham are challenged to make dinner and dessert in under an hour using Tajn. Can they do it (Duh.) Will it be amazing (Double duh.) Watch to find out. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE:" [YouTube Link](https://youtube.com/watch?v=SRTEM1EpJsQ) 2023-07-14T18:00Z 1.1M followers, 408.6K engagements "Texas Sheet Cake With Priya and Genevieve NYT Cooking Get the recipe: https://nyti.ms/3jbZte4 At a basic level Texas sheet cake also referred to as a sheath cake Texas funeral cake or Texas brownie cake is a chocolate cake with chocolate icing made in a shallow jelly roll pan. But for many Texans its part of the Texan identity (and yes being from Texas is an identity). Priya Krishna and Genevieve Ko are in the studio kitchen showing us how to make the chocolate-on-chocolate special of the Lone Star State. Read Priyas article here: https://nyti.ms/3mvc3aE" [YouTube Link](https://youtube.com/watch?v=ScZGN0PiLDs) 2021-08-24T21:30Z 1.1M followers, 154.4K engagements "The Mesmerizing Way Steam Rice Rolls Are Made NYT Cooking Follow along as Joe Rong the owner and chef behind Joes Steam Rice Roll shows us the mesmerizing process for making the Cantonese-style cheong fun he serves at his New York restaurants. Joe who came to New York as a teenager opened his first stand in [----] and hes opened more locations since. Two electric stone mills that Joe brought with him from China grind rice on-site [--] to [--] pounds are milled every day which is then added to a batter for the noodles. The batter is then steamed and rolled with other ingredients. The result A steamy" [YouTube Link](https://youtube.com/watch?v=Sq76i7tiDtE) 2021-04-02T17:00Z 982K followers, 530.7K engagements "Never knew we needed a second freezer until now. #shorts" [YouTube Link](https://youtube.com/watch?v=Sx5-4o4qR9U) 2025-04-10T22:00Z 1M followers, 20.7K engagements "Need some apple season inspo Look no further than this Apple Ombr Pie. #recipe #food #baking #pie" [YouTube Link](https://youtube.com/watch?v=TVMjmUeyx_I) 2023-11-01T18:35Z 673K followers, 34.6K engagements "How to make the β¨perfectβ¨ pot of rice. #shorts" [YouTube Link](https://youtube.com/watch?v=T_o7sizM3KE) 2025-06-17T20:03Z 1.1M followers, 24.4K engagements "Recipe in the description Heres the full recipe for Anna Francese Gass's Sheet-Pan Lemon-Ricotta Pancakes: [--] tablespoons unsalted butter melted plus more for greasing [--] cup whole milk [--] lemon [--] cups all-purpose flour [--] teaspoons baking powder [--] teaspoon baking soda teaspoon kosher salt [--] large eggs [--] pound whole-milk ricotta cup granulated sugar [--] teaspoons almond extract For the Lemon Whipped Cream (optional): [--] cup heavy cream cup powdered sugar [--] lemon zested (about [--] teaspoons) Heat oven to [---] degrees and grease a 13-by-18-inch rimmed sheet pan with butter. Pour milk into a large" [YouTube Link](https://youtube.com/watch?v=U0Y7gSkCl9s) 2025-01-09T21:50Z 985K followers, 12.3K engagements "Meet your new cookout hero: Ali Slagles Mushroom Smash Burgers" [YouTube Link](https://youtube.com/watch?v=U1d53-gdVtk) 2024-05-30T17:41Z 833K followers, [----] engagements "Pistachio Halvah Rice Krispies Treats Recipe in the description β¨ Heres how to make the Hani's Bakery Pistachio Halvah Rice Krispies Treats: cup/113 grams unsalted butter cut into pieces [--] (10-ounce/ 283-gram) bag mini marshmallows cup/100 grams sweetened condensed milk [--] tablespoons tahini well stirred [--] tablespoons pistachio butter (preferably unsweetened) [--] tablespoon vanilla bean paste or extract [--] teaspoons kosher salt (such as Diamond Crystal) [--] cups/160 grams Rice Krispies cereal [--] ounces/113 grams store-bought or homemade pistachio or sesame halvah crumbled and divided cup/67 grams" [YouTube Link](https://youtube.com/watch?v=UBAltFI4cvs) 2025-10-10T12:00Z 1.1M followers, 21.9K engagements "Sues meatball memories #cooking101" [YouTube Link](https://youtube.com/watch?v=UIomZERmcnA) 2025-10-10T20:00Z 1.1M followers, 18.7K engagements "Recipes in the description π Here's how to make Malika Ameen's Watermelon Chaat adapted by Tejal Rao: [--] pounds watermelon cut into 1-inch cubes teaspoon whole cumin seeds teaspoon sweet paprika teaspoon finely ground black pepper teaspoon amchur powder (dried green mango) Pinch of ground cayenne (a generous pinch if you like heat) teaspoon fine sea salt [--] orange clementine or mandarin juiced to make approximately cup juice teaspoon finely chopped jalapeo pepper [--] to [--] fresh mint leaves thinly sliced Step [--] Place cubed watermelon in a wide platter with sides or in a large baking or serving" [YouTube Link](https://youtube.com/watch?v=UMS9zAgaAAc) 2024-07-20T15:00Z 870K followers, 11.3K engagements "Cranberries and Cream Recipes in the description #recipe #thanksgiving #leftovers Heres how to make Ali Slagles Cranberries and Cream: [--] cup heavy cream cold cup full-fat Greek yogurt cold [--] tablespoons powdered sugar teaspoon vanilla extract Pinch of salt cup cranberry sauce plus more to taste In a large bowl combine the cream yogurt sugar vanilla and salt. Use a hand mixer or whisk to whip to medium peaks. When you lift the beater or whisk the cream should hold a peak. (The whipped cream can be made covered and refrigerated up to [--] hours ahead.) Dollop spoonfuls of the cranberry sauce on" [YouTube Link](https://youtube.com/watch?v=UMuvTZxYxvs) 2024-11-27T20:00Z 959K followers, 16.4K engagements "So much to learn whenever these two are around" [YouTube Link](https://youtube.com/watch?v=Ucq9ROoNIUM) 2023-09-01T21:10Z 754K followers, [----] engagements "New On the Job with Priya go watch now" [YouTube Link](https://youtube.com/watch?v=UldiWLpyOQA) 2024-11-01T22:04Z 930K followers, [----] engagements "The Most Beautiful Seafood Stew Brazilian Moqueca with Yewande Komolafe NYT Cooking Get the recipe: https://nyti.ms/3x9jaHE Yewande Komolafe is at the kitchen studio showing us how to make moqueca a rich seafood stew. Moqueca hails from the state of Bahia in northeastern Brazil the heart of Afro-Brazilian culture and its rich culinary heritage. Built on the freshest seafood you can find moqueca delivers a creamy spicy richness with just a few central ingredients. At the dishs base is sauted garlic onion tomatoes and sweet peppers and a fresh chile adds heat that will linger gently. Coconut" [YouTube Link](https://youtube.com/watch?v=Unl9DZJCcig) 2021-06-11T20:30Z 1.1M followers, 166.6K engagements "Always learning with Melissa Learn all about souffls in her new video" [YouTube Link](https://youtube.com/watch?v=Uu6sK1qTw-A) 2025-05-11T20:09Z 1M followers, 15.9K engagements "Easy Jerk Chicken Meatballs Millie Peartree NYT Cooking Get the recipe: https://nyti.ms/3yCUfhq Millie Peartree is in the kitchen studio making her recipe for Jerk Chicken Meatballs With Barbecue-Pineapple Glaze. It takes the deep flavor of jerk chicken and turns it into an easy weeknight meal. The jerk seasoning paste does double duty adding both spice and moisture. Served alone as an appetizer over rice or even tucked in a sandwich these meatballs are perfectly salty sweet and spicy. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT" [YouTube Link](https://youtube.com/watch?v=UywZ6mTs9WI) 2021-05-25T20:00Z 1M followers, 50K engagements "Full #recipe in the description #shorts Heres how to make Eric Kims Gukbap (Beef and Bean Sprout Soup With Rice): [--] pound brisket or flat iron steak Salt and black pepper Olive or untoasted sesame oil [--] bunch scallions [--] head garlic halved crosswise [--] dry-packed sun-dried tomatoes or [--] small piece dried kelp [--] teaspoons gochugaru plus more to taste [--] teaspoons fish sauce plus more to taste pound red radishes halved or Korean radish cut into thick slices [--] ounces bean sprouts (1 cups) Steamed white rice for serving Cut the meat into pieces if needed to sear flat in a medium saucepan with a" [YouTube Link](https://youtube.com/watch?v=VB5Mpw6H8Es) 2025-01-22T21:01Z 992K followers, 13.5K engagements "Crispy Lemon Chicken Cutlets With Salmoriglio Sauce by Anna Francese Gass - recipe on NYT Cooking" [YouTube Link](https://youtube.com/watch?v=VIzVJ5oskgU) 2024-09-05T15:05Z 925K followers, 35.7K engagements "Agua Fresca recipe in the description π₯πππ Agua Fresca Four Ways By Naz Deravian recipe: Yield: [--] to [--] servings FOR MELON OR PINEAPPLE AGUA FRESCA [--] to 5pounds seedless watermelon cantaloupe honeydew or pineapple rind removed seeds scooped from melons 2tablespoons granulated sugar plus more as needed 1tablespoon lime juice plus more as needed Mint leaves (optional) for garnishing FOR STRAWBERRY AGUA FRESCA 1pound strawberries hulled cup granulated sugar plus more as needed 1tablespoon lime juice plus more as needed Mint leaves (optional) for garnishing FOR CUCUMBER AGUA FRESCA 2large (1" [YouTube Link](https://youtube.com/watch?v=VOxugDU9-Sg) 2024-08-22T19:33Z 888K followers, [----] engagements "Full recipe in the description for Hams French Onion Orecchiette Heres how to make French Onion Orecchiette: [--] tablespoons canola or vegetable oil [--] medium yellow onions halved and thinly sliced [--] large sprigs fresh thyme Kosher salt (such as Diamond Crystal) cup brandy Cognac or whatever dark liquor you have lying around [--] tablespoons unsalted butter cup all-purpose flour [--] cups store-bought or homemade beef stock [--] ounces orecchiette cup finely chopped chives [--] (packed) cups/6 ounces grated Gruyre [--] cup panko bread crumbs [--] tablespoons extra-virgin olive oil Freshly cracked black pepper" [YouTube Link](https://youtube.com/watch?v=VZh4TGfK2zY) 2025-03-12T18:12Z 1.1M followers, 57.9K engagements "The [--] Best Restaurants in NYC Food Critics Behind the Scenes NYT Cooking See all [---] here: https://nyti.ms/43J67i9 Diners in New York City are spoiled for choice. On a single block you might find a pizzeria a noodle shop and a fine-dining institution all of them stellar. How do you narrow more than [-----] restaurants down to the [---] best In this video our interim restaurant critics Priya Krishna and Melissa Clark are giving you a peek behind the scenes. They whittled their selections down until they had a list that represented the citys culinary greatness across boroughs cuisines price points" [YouTube Link](https://youtube.com/watch?v=VnvkTbrDqpE) 2025-06-04T00:00Z 1M followers, [---] engagements "Cooking [---] is back First up Samin Nosrat with Salad Dressing [---]. #shorts #salad" [YouTube Link](https://youtube.com/watch?v=WDsxgTKUl2w) 2025-06-28T12:45Z 1.1M followers, 18.4K engagements "Put Sam Seneviratnes Technicolor #Cookies at the top of your #baking list #recipeinspiration #food" [YouTube Link](https://youtube.com/watch?v=WEx1_EFzgIE) 2023-12-21T17:00Z 753K followers, [----] engagements "Sohla el-Wayllys Holiday Rocky Road" [YouTube Link](https://youtube.com/watch?v=WPxawTo4fOc) 2024-12-07T17:00Z 966K followers, [----] engagements "Ham's Tips for Making Amazing Fried Rice Peruvian Arroz Chaufa NYT Cooking Get the recipe: https://nyti.ms/4bkqDYp After laborers flocked from China to Peru in the mid-1800s a blend of Chinese and Peruvian cuisine known as Chifa was born. Ham El-Waylly is here to show us his simple version of arroz chaufa or fried rice which uses a base of chicken thighs and red bell pepper. The key to this recipe is keeping the cooking surface hot. That may be easy to achieve when using a powerful wok burner in a professional kitchen but at home this means cooking in smaller batches. Interested in wok" [YouTube Link](https://youtube.com/watch?v=Wn3buy99XpY) 2024-05-03T18:00Z 1.1M followers, 148.4K engagements "New On the Job out now #shorts #wnba" [YouTube Link](https://youtube.com/watch?v=X7D04lebcr4) 2025-09-12T01:46Z 1.1M followers, [----] engagements "On the Job Marathon: What It Takes to Feed New York City NYT Cooking On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat and whose jobs often go unseen. Watch four videos that take you behind the scenes of a TikTok-famous bodega a New York City street food cart the Sabrett hot dog factory and a bagel shop that churns out [----] hand-rolled bagels. 00:00 - Bodega Owner 13:02 - Street Vendor 28:03 - Sabrett Hot Dog 42:16 - Bagel Roller ------------------------------------------ Download the Cooking app for daily dinner picks helpful tools and" [YouTube Link](https://youtube.com/watch?v=XJIdmoBJIn0) 2024-12-20T17:00Z 976K followers, 14.2K engagements "New video out now #cookies #shorts" [YouTube Link](https://youtube.com/watch?v=XMeHhMPdI4s) 2025-08-19T22:02Z 1.1M followers, 22.3K engagements "Cheesy Baked Cauliflower recipe on NYT Cooking" [YouTube Link](https://youtube.com/watch?v=Xh4IO03RE8c) 2024-11-16T14:32Z 1M followers, 27.5K engagements "Spicy Cucumber Margarita recipe by Alexa Weibel is in the description Heres the full recipe for Alexa Weibels Spicy Cucumber Margaritas: [--] pound Persian cucumbers (about [--] cucumbers) roughly chopped cup roughly chopped cilantro leaves and tender stems cup granulated sugar [--] teaspoons finely grated fresh lime zest plus cup lime juice (from about [--] limes) [--] teaspoons minced jalapeo plus more diagonal slices for garnish Sea salt as needed [--] to [--] ounces white tequila depending on preferred strength Ice as needed In a high-speed blender blend the cucumbers cilantro sugar lime zest lime juice and" [YouTube Link](https://youtube.com/watch?v=Xp-KatB_sLk) 2024-08-02T21:52Z 877K followers, [----] engagements "Got plans for your #Thanksgiving #leftovers Why not make a leftovers Hot Pocket π #food #recipe" [YouTube Link](https://youtube.com/watch?v=XpZRE-w8cRU) 2023-11-23T15:00Z 678K followers, [--] engagements "New video out now" [YouTube Link](https://youtube.com/watch?v=XsJGGsCE-zQ) 2025-04-25T23:23Z 1M followers, [----] engagements "Homemade Jjajangmyeon: The Ultimate Korean Comfort Food Recipe Quest Eric Kim NYT Cooking Get the FREE recipe for Erics Jjajangmyeon: https://nyti.ms/4c0Odv4 Eric Kim is taking you on another recipe quest pulling back the curtain on his work as a recipe developer. This time hes making jjajangmyeon: chewy wheat noodles smothered in a super savory gravy studded with pork belly. (Think of it as South Koreas cultural equivalent to delivery pizza in the United States.) Behind each new recipe theres a huge amount of work that goes into developing it. From finding inspiration to researching a dishs" [YouTube Link](https://youtube.com/watch?v=XuCvIvU7LAg) 2025-03-25T19:30Z 1.1M followers, 122.5K engagements "How to Use Your Air Fryer (With Recipes) Melissa Clark NYT Cooking Did you get an air fryer for the holidays Are you trying to figure out how to use it Have no fear Melissa Clark is here. Shes showing us how to put it to good use with three of her favorite air-fryer recipes: sweet potato fries chicken and last but not least air-fryer cheesecake. Get the recipes: Air-Fryer Sweet Potato Fries: https://nyti.ms/3Z90OWh Air-Fryer Chicken Breast: https://nyti.ms/3Zd3dz5 Air-Fryer Cheesecake: https://nyti.ms/3vIdlCw ------------------------------------------ VISIT NYT COOKING:" [YouTube Link](https://youtube.com/watch?v=XwYzTS_L4OY) 2023-01-06T19:15Z 1.1M followers, 155K engagements "πLemon desserts are the best. The list of recipes is in the description #shorts #lemon #dessert [--]. Lemon Cream Pie With Honey and Ginger by Claire Saffitz [--]. Lemon Meringue Bars With Poppy Seed Crust by Yossy Arefi [--]. Baked Lemon pudding by JR Ryall adapted by David Tanis [--]. Cranberry Lemon bars by Genevieve Ko [--]. Lemon Sweet Rolls With Cream Cheese Icing by Yossy Arefi [--]. Sheet-Pan Lemon-Ricotta Pancakes by Anna Francese Gass" [YouTube Link](https://youtube.com/watch?v=YSOwlxo939M) 2025-06-07T15:00Z 1M followers, 34.5K engagements "New video out now #shorts" [YouTube Link](https://youtube.com/watch?v=YZS7pA9t0Zo) 2025-09-16T17:21Z 1.1M followers, 43.7K engagements "Heres what some of the members of ENHYPEN think theyd be as food howd they do #engene #enyphen" [YouTube Link](https://youtube.com/watch?v=ZM1-6aa8JfI) 2025-09-29T13:37Z 1.1M followers, 19.5K engagements "Immersion blender to the rescue #recipe #cooking #food #mayo #kitchen" [YouTube Link](https://youtube.com/watch?v=ZNmP-LbCn-c) 2024-02-03T16:00Z 1M followers, 40.8K engagements "Recipe in the description #christmas #recipe #holiday #eggnog Heres how to make Dan Pelosis Eggnog Pudding: cup sugar cup cornstarch [--] teaspoon ground nutmeg [--] teaspoon kosher salt (such as Diamond Crystal) [--] cups eggnog [--] cups whole milk [--] tablespoons unsalted butter cut into pieces [--] teaspoon rum or teaspoon rum extract optional In a medium saucepan whisk together the sugar cornstarch nutmeg and salt. Add the eggnog and milk and whisk until combined. Set the saucepan over medium heat. Whisk constantly as the mixture heats up and thickens. When thick and bubbling all over about [--] minutes" [YouTube Link](https://youtube.com/watch?v=Zd-dZyasLRs) 2024-12-17T21:24Z 973K followers, 12.8K engagements "Claire Saffitzs Bche de Nol Cookies" [YouTube Link](https://youtube.com/watch?v=Zny7XIbVOcY) 2024-12-08T17:00Z 966K followers, 20.9K engagements "Recreating My Favorite Childhood Birthday Cake (From Chuck E. Cheese) Recipe Quest NYT Cooking Get the FREE recipe for Erics Chocolate Birthday Cake: https://nyti.ms/4bBOSBj Eric Kim is taking you on another recipe quest pulling back the curtain on his work as a recipe developer. This time hes headed to Chuck E. Cheese to figure out how to recreate a birthday cake from vivid childhood memories. Behind each new recipe theres a huge amount of work that goes into developing it. From finding inspiration to researching a dish's various incarnations and reporting out its story theres plenty going" [YouTube Link](https://youtube.com/watch?v=Zz3vn2yALnA) 2024-07-09T20:15Z 932K followers, 49.6K engagements "I Threw Myself a BBQ (And It Was Wild) NYT Cooking Get the recipe: https://nyti.ms/3y7I1vY Its a party for one baby Vaughn Vreeland is here to show us how to throw yourself a barbecue. When he cooks for himself Vaughn tries to minimize waste use up leftovers and have fun along the way because cooking for one should always be a party. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:" [YouTube Link](https://youtube.com/watch?v=_Ewrjj-6H3A) 2021-07-02T19:30Z 1.1M followers, 154.1K engagements "Sheet-Pan Mushroom Parmigiana by Hetty Lui McKinnon. Recipe on NYT Cooking #recipe #vegetarian" [YouTube Link](https://youtube.com/watch?v=_LwnqSGiSOU) 2024-09-28T15:00Z 935K followers, 18K engagements "#recipeinspiration #food #baking #christmas #holiday #cookies #recipe" [YouTube Link](https://youtube.com/watch?v=_OCgPoGQD58) 2023-12-20T17:00Z 919K followers, 15.3K engagements "Honey cake honey frosting repeat. Get the full 20th Century Cafe recipe in the description. Russian Honey Cake adapted by Samin Nosrat: [--] cups (18 ounces) wildflower honey divided cup (2 ounces) water [--] cup plus [--] tablespoons (8 ounces) sugar [--] tablespoons (7 ounces) butter cut into -inch pieces [--] large eggs [--] teaspoons baking soda [--] teaspoons Diamond Crystal Kosher Salt or [--] teaspoons fine sea salt divided [--] teaspoon ground cinnamon [--] cups (16 ounces) all-purpose flour [--] cups (1 13.4-ounce can) dulce de leche [--] cups heavy cream chilled and divided Preheat oven to [---]. Trace circles around a" [YouTube Link](https://youtube.com/watch?v=_U4QzKImhHk) 2025-04-27T14:44Z 1M followers, 34.6K engagements "How New Yorks Favorite Hot Dog Is Made On the Job Priya Krishna NYT Cooking In this episode of On the Job Priya shows you how the sausage gets made. Or in this case the hot dog. But not just any hot dogs these are New Yorks favorite dog Sabrett. In New York you cannot escape the famed blue and yellow Sabrett umbrellas. Theyve appeared in countless films and television shows and throughout popular culture. The nearly 100-year-old family-run business is the sixth-largest hot dog distributor in the United States but how do the dogs get made Follow along as Priya dives in to the complex process" [YouTube Link](https://youtube.com/watch?v=_a3DCzZ2cmQ) 2022-12-16T19:00Z 1M followers, 364.9K engagements "Marbled Tahini Cookies NYT Cooking Swirls of black and white tahini make these Marbled Tahini Cookies the most eye-catching at any holiday party. This recipes calls for black tahini but if you can't find it simply omit it. These cookies have a sandy texture and nutty taste with a flavor reminiscent of halvah. Get the recipe: http://nyti.ms/2E7gf8N ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box." [YouTube Link](https://youtube.com/watch?v=_p53CMpOonk) 2019-12-10T20:00Z 976K followers, 32.2K engagements "Lets give it up for Will #shorts #veggies" [YouTube Link](https://youtube.com/watch?v=_r1LPR_CsKk) 2025-08-14T20:36Z 1.1M followers, 20.3K engagements "Learn to Cook in [--] Easy Recipes NYT Cooking It doesnt matter if you have all the experience in the world or none. We all have to start somewhere. Thats the inspiration behind this new collection of [--] recipes for true beginner cooks. Nikita Richardson a senior staff editor is here to walk us through them Whether you just graduated from college or you just never quite got the hang of things in the kitchen these dishes are a great place to start. Intro: 00:00 - 01:43 Tuna Mayo Rice Bowl: 01:44 - 02:27 Guacamole: 02:27 - 05:04 Crispy-Edged Quesadilla: 05:05 - 06:10 French Toast: 06:11 - 07:25" [YouTube Link](https://youtube.com/watch?v=a4uU7UZRkUc) 2022-06-21T17:08Z 1M followers, 151K engagements "Recipe in the description π₯ #cheesecake #mango How to make Nicola Lambs Mango Basque Cheesecake: [--] ounces/340 grams cream cheese at room temperature cup plus [--] tablespoons/175 grams sugar [--] large eggs [--] large egg yolks [--] cups/350 grams canned sweetened mango pulp preferably Alphonso cup/180 milliliters heavy cream [--] tablespoons fresh lemon juice teaspoon fine sea salt [--] tablespoons all-purpose flour Heat oven to [---] degrees. Line an 8-inch springform pan with a large piece of parchment paper pressing it against the bottom and sides with the paper extending over the rim. The paper will" [YouTube Link](https://youtube.com/watch?v=aDWMbyQW-XQ) 2025-10-11T15:00Z 1.1M followers, 44.3K engagements "Get the #recipe in the description #shorts #chicken #dinner Heres how to make Melissa Clark's Garlicky Chicken With Lemon-Anchovy Sauce: [--] pounds boneless skinless chicken thighs (4 to [--] thighs) [--] teaspoon coarse kosher salt Freshly ground black pepper [--] garlic cloves smashed and peeled cup extra-virgin olive oil [--] anchovy fillets [--] tablespoons drained capers patted dry [--] large pinch chile flakes [--] lemon halved Fresh chopped parsley for serving Heat oven to [---] degrees. Season the chicken thighs with salt and pepper and let rest while you prepare the anchovy-garlic oil. Mince one of the" [YouTube Link](https://youtube.com/watch?v=aX1Vj0tLlzI) 2025-08-06T14:48Z 1.1M followers, 46K engagements "Recipe in the description #shorts #recipe Here's how to make Farideh Sadeghin's Smash Burgers: [--] pounds ground beef cup mayonnaise cup ketchup [--] tablespoons sweet relish [--] tablespoon yellow mustard teaspoon white vinegar [--] hamburger buns [--] teaspoons vegetable oil plus more as needed Salt and pepper [--] slices Cheddar cheese Pickle slices shredded iceberg lettuce and thinly sliced red onion for serving Step [--] Cut eight (5-inch) square pieces of parchment paper and set aside. Step [--] Divide the ground beef into [--] equal balls. Place on a parchment paper-lined baking sheet. Cover and refrigerate" [YouTube Link](https://youtube.com/watch?v=adAF9DIzIdc) 2025-02-08T15:30Z 1M followers, 11.1K engagements "Easy One-Pot Vegetable Biryani Zainab Shah NYT Cooking Zainab Shah is in the studio kitchen making her One-Pot Vegetable Biryani. Its a recipe that streamlines the process of layering the flavors biryani recipes often call for instead conveniently stirring everything together. Zainabs recipe is also designed for adaptability so while she uses cauliflower potatoes and crunchy carrots you can use just about any vegetables you have. Nuts and fresh or dried fruits add a confetti of flavors and textures to the dish. Get the recipe: https://nyti.ms/3wvLdDm ------------------------------------------" [YouTube Link](https://youtube.com/watch?v=agZxfJtE-Zw) 2022-08-30T16:15Z 947K followers, 72.8K engagements "New video out now #shorts #fantasticfour" [YouTube Link](https://youtube.com/watch?v=b336iMmO_Sw) 2025-07-29T20:47Z 1.1M followers, 12.4K engagements "Chicken pesto meatballs Full recipe in the description #recipe #shorts Heres the full recipe for Chicken Pesto Meatballs by Dan Pelosi: cup homemade or store-bought pesto plus more for serving cup panko bread crumbs [--] large egg Salt and black pepper Red-pepper flakes [--] pound ground chicken cup grated Parmesan Heat the oven to [---] degrees. Add pesto panko egg [--] teaspoon salt [--] teaspoon black pepper and a pinch of red pepper to a bowl and mix to combine ensuring the panko is fully moistened. Add chicken and cheese and mix until just combined being careful not to overmix. Form the meat" [YouTube Link](https://youtube.com/watch?v=bUX-fEBp1VM) 2025-06-12T22:24Z 1.1M followers, 19.7K engagements "3 Thanksgiving Potato Sides to Love Claire Saffitz NYT Cooking Its Claire Saffitz Shes in the NYT Cooking studio making three new potato recipes that are perfect for your Thanksgiving table. First up Pommes Boulangre a French dish similar to a classic gratin but instead of cream and cheese its made with stock and caramelized onions. Her Duchess-Style Twice-Baked Potatoes are sort of a mash-up between duchess potatoes and twice-baked potatoes combining the two techniques for a richly flavored result. Last but not least is her Garlicky Mashed Potato Cake which as Claire explains is what would" [YouTube Link](https://youtube.com/watch?v=blSpU5fTOmA) 2022-11-10T17:45Z 1M followers, 384.7K engagements "Full #recipe in the description π₯ͺ #shorts #cooking #food Heres how to make Darun Kwaks Gilgeori Toast: [--] ounces green cabbage very thinly sliced (scant [--] cups) carrot julienned (about cup) [--] scallions thinly sliced diagonally teaspoon kosher salt teaspoon black pepper [--] egg (or [--] eggs; see Tip) [--] tablespoons butter or margarine [--] slices milk bread brioche or white sandwich bread [--] teaspoon granulated sugar or [--] teaspoons jam [--] slice of ham (optional) [--] slice of American cheese or other sliced mild cheese (optional) Ketchup and mayonnaise to taste In a small bowl combine cabbage carrot" [YouTube Link](https://youtube.com/watch?v=bruZ26DJt5U) 2025-01-16T18:25Z 990K followers, 18.1K engagements "New video out now" [YouTube Link](https://youtube.com/watch?v=bsZzUPXhZO8) 2025-08-13T19:35Z 1.1M followers, 21.4K engagements "New video out now #shorts" [YouTube Link](https://youtube.com/watch?v=bus2PiTNhlI) 2025-07-18T22:18Z 1.1M followers, 27K engagements "Dakota Johnson and Chris Evans whatre you doing here #pizza #interview #shorts" [YouTube Link](https://youtube.com/watch?v=bwYc2NRWT5k) 2025-06-16T14:24Z 1.1M followers, 96.3K engagements "Matcha Latte Cookies Eric Kim NYT Cooking Its matcha. Its latte. Its both. A pompadour of old-fashioned ermine frosting tops these chewy Grinch-green cookies from Eric Kim. But theyd look just as polished with a dusting of powdered sugar. Get the recipe: https://nyti.ms/4a4G33e ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK:" [YouTube Link](https://youtube.com/watch?v=cBSHebMz_Uk) 2023-12-01T17:00Z 1.1M followers, 198.1K engagements "The BEST chocolate chip cookies. Recipes in the description #shorts Here's how to make Jacques Torres's Chocolate Chip Cookies: [--] cups minus [--] tablespoons cake flour (8 ounces) [--] cups bread flour (8 ounces) [--] teaspoons baking soda [--] teaspoons baking powder [--] teaspoons coarse sea salt plus more for sprinkling [--] cups unsalted butter (2 sticks) [--] cups light brown sugar (10 ounces) [--] cup plus [--] tablespoons granulated sugar (8 ounces) [--] large eggs [--] teaspoons natural vanilla extract [--] pounds bittersweet chocolate disks or fves at least [--] percent cacao content (see note) Step [--] Sift flours baking" [YouTube Link](https://youtube.com/watch?v=cK3b8LO0vD8) 2025-03-01T21:00Z 1M followers, 60.9K engagements "New Cooking [---] out now #shorts #oliveoil" [YouTube Link](https://youtube.com/watch?v=d7HyjoNuDTE) 2025-08-26T21:14Z 1.1M followers, 14.9K engagements "Full recipe in the description π β¨ Heres how to make Ali Slagles Fresh Tomato and Yogurt Dip: Sliced crusty bread Extra-virgin olive oil for drizzling [--] garlic clove peeled [--] cups full-fat Greek yogurt or labneh [--] large ripe tomato halved horizontally Salt and black pepper Brush the bread with olive oil and toast under the broiler or on the grill. While still warm rub with the garlic clove until you smell garlic. Set aside. Spoon the yogurt into a shallow bowl and spread into an even layer. Using the large holes of a box grater grate the cut sides of the tomato on top of the yogurt. Discard" [YouTube Link](https://youtube.com/watch?v=d9JiAB3eV90) 2024-08-26T18:57Z 929K followers, 18.1K engagements Limited data mode. Full metrics available with subscription: lunarcrush.com/pricing
@nytcooking NYT CookingNYT Cooking posts on YouTube about how to, $nyt, new york, food the most. They currently have [---------] followers and [---] posts still getting attention that total [-------] engagements in the last [--] hours.
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Top accounts mentioned or mentioned by @foodiligence @nytimescom @thehungryhutch @rainbowplantlife @natasha
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Top posts by engagements in the last [--] hours
"Claire Saffitz Makes Homemade Bagels NYT Cooking Get the recipe: https://nyti.ms/361IBju Claire Saffitz is here Follow along as she teaches us how to make bagels at home from mixing to forming boiling to baking. The result is a traditionally chewy crusty bagel thats far fresher and tastier than those puffy dough rings from your average store. This recipe is an ideal weekend project. Just like Claire says please dont add raisins. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets"
YouTube Link 2021-01-22T20:30Z 1.2M followers, 1.9M engagements
"How to Make Filipino Coconut Milk Chicken Adobo NYT Cooking Angela Dimayuga is the creative director for food and culture at the Standard hotels and a former Mission Chinese Food chef. She shared her [--] essential Filipino recipes with us. Coconut Milk Chicken Adobo is her take on the classic dish. In this recipe coconut is present in three forms: milk oil and vinegar. It brings silkiness and a hint of elegance. Her sunglasses don't hurt either. Get the recipe: https://nyti.ms/2M6uBeG Angela Dimayugas [--] Essential Filipino Recipes: https://nyti.ms/2OGqp7c"
YouTube Link 2019-10-11T20:07Z 1.2M followers, 376.4K engagements
"This Cranberry Curd Tart is an instant #holiday classic. #food #recipe #baking Get the recipe: https://nyti.ms/40OL9fH"
YouTube Link 2023-11-20T20:26Z 1.2M followers, 15.3M engagements
"Sues Chile Oil Wontons Dumpling Week NYT Cooking Get the FREE recipe for Sue Lis Chile Oil Wontons: https://nyti.ms/3PSpsXv Its Dumpling Week on NYT Cooking Five of our staff writers and frequent recipe developers share the dumpling recipes they love as a celebration of Lunar New Year. Today Sue Li shares her Chile Oil Wontons. This classic recipe shows you how easy and satisfying it is to make your own chile oil wontons at home. Here theyre shaped to resemble gold ingots a Chinese symbol of good fortune and wealth but you can wrap them however you like. A crucial step here is making the"
YouTube Link 2025-01-28T15:00Z 1.2M followers, 116.7K engagements
"How a TikTok-Famous Chef Feeds a Sorority On the Job NYT Cooking Meet Kevin Ashton a sorority house chef responsible for feeding the [--] students who live at the Pi Beta Phi house at the University of Nevada Reno during the school year. But if youre on TikTok Ashton may already be a familiar face: He has nearly [--] million followers on the platform where he shares videos of the food he makes for students as well as candid details about his life including his struggle with cancer. For him this online community and content creation is therapy. On the Job With Priya Krishna is a series about labor"
YouTube Link 2025-08-29T16:01Z 1.2M followers, 1.9M engagements
"How to Un-Boring Your Broccoli Sohla El-Waylly Cooking [---] NYT Cooking Make Sohlas Broccoli With Sizzled Nuts and Dates: https://nyti.ms/44TM5Sb Sohlas Quinoa and Broccoli Spoon Salad: https://nyti.ms/4dHE9aJ Sesame Broccoli: https://nyti.ms/4bLINmp Yes you can make better broccoli at home watch to learn how In Cooking [---] Sohla El-Waylly a chef and author of Start Here walks you through techniques and tips for becoming a better more informed cook. This episode covers everything you need to know about broccoli including what are sure to become your new favorite recipes."
YouTube Link 2024-05-17T17:30Z 1.2M followers, 475.8K engagements
"Gochujang Caramel Cookies Eric Kim NYT Cooking Eric Kims Cookie Week entry is his Gochujang Caramel Cookie where brown-sugary caramel meets savory-sweet gochujang. This recipe creates crinkly cookies with satisfyingly chewy texture what could be better Get the recipe: https://nyti.ms/3EY0WhR ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD"
YouTube Link 2022-12-04T18:00Z 1.2M followers, 430.7K engagements
"This Pie Is Your New Thanksgiving Showstopper (No Crimping Required) Sue Li NYT Cooking Get the free recipe: https://nyti.ms/3X5Io8T See all [--] of Sues Thanksgiving pies here: https://nyti.ms/3X5Io8T You dont have to be a pie expert to make this gorgeous Thanksgiving dessert. Sue Lis apple and cream pie has a simple twist: The top crust is shingled rather than woven into a lattice creating a stunning result with little effort so you can have your pie and eat it too. Check out our best Thanksgiving pie recipes here: https://nyti.ms/3LNYzW0 ------------------------------------------ Download the"
YouTube Link 2025-11-19T17:01Z 1.2M followers, 66.5K engagements
"For the first time ever published the Golden Diner pancake recipe. Find it on NYTCooking. #shorts"
YouTube Link 2025-07-30T22:45Z 1.2M followers, 1.5M engagements
"How to Make the Perfect Chocolate Chip Cookie . Even Better Vaughn Vreeland NYT Cooking Vaughn is back And hes making one of the most iconic New York Times recipes in the database: Jacques Torress Chocolate Chip Cookies as adapted by David Leite. With five stars and nearly [-----] reviews this may just be the platonic ideal of a chocolate chip cookie. But as with any popular recipe there are endless possible twists. Is it worth it to chill the dough or use different types of flours How do variations suggested in the comments hold up Vaughn investigates. Get the recipe: https://nyti.ms/3WYyoMm"
YouTube Link 2023-02-03T18:00Z 1.2M followers, 977.5K engagements
"Keke Palmer Teaches Jack Whitehall How to Make Her Sweet Potato Pancakes NYT Cooking Get the recipe (for free): https://nyti.ms/4kMYmQx Keke Palmer and Jack Whitehall the stars of Peacocks new dark comedy series The Burbs stopped by the kitchen studio to make a stack of Kekes gluten-free sweet potato pancakes. A self-described big pancake freak Keke said she makes these one or twice a week when Im looking for something sweet but a little bit nutritious. In addition to the sweet potatoes her batter gets its sweetness from banana coconut sugar and honey."
YouTube Link 2026-02-10T20:03Z 1.2M followers, 154.9K engagements
"The Sauciest Pasta Alla Vodka in [--] Minutes or Less Eric Kim NYT Cooking Penne alla vodka has been a staple of many Italian American menus and for good reason: The alcohol is said to enhance the sharp heat and deep savory flavors of the dish and to help fat disperse more evenly keeping the sauce glossy and creamy. Eric Kim is showing us his take on the dish: Ricotta Pasta Alla Vodka in which he adds a few dollops of ricotta on top to finish it off. The inspiration came from the creamy tomato soup that used to grace the menus of the now-closed Caffe Falai in Manhattans NoLIta neighborhood. The"
YouTube Link 2023-05-05T16:00Z 1.2M followers, 199.4K engagements
"Two women one tradition: The dying art of serving dim sum #onthejob #dimsum #brooklyn"
YouTube Link 2026-02-13T19:59Z 1.2M followers, [----] engagements
"Chez Ma Tantes signature pancakes are crispy fluffy and delightfully simple. π₯"
YouTube Link 2025-12-10T18:40Z 1.2M followers, 126K engagements
"NYC's Oldest Family-Owned Tofu Shop NYT Cooking Meet Paul Eng. Hes the owner of Fong On New York Citys oldest family-run tofu shop. Initially he spent years abroad exploring his artistic passions like photography and music. When he eventually returned to New York he ended up taking over his familys Chinatown shop which they opened in [----]. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE:"
YouTube Link 2023-03-17T17:00Z 1.2M followers, 239.1K engagements
"Where Do NYC Cab Drivers Eat NYT Cooking Where do New York Citys cab drivers actually go to eat To take breaks during long shifts driving up and down city streets many taxi drivers stop at Haandi a Pakistani restaurant in Rose Hill. Follow a day in the life of Ameen Khan a taxi driver since [----]. The karahi chicken and Pakistani tea at Haandi he says instantly made him feel as though he was back home in Pakistan. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access"
YouTube Link 2024-04-12T17:00Z 1.2M followers, 2.9M engagements
"How The Bomb Became NYCs Most Talked-About Italian Sub Sandwich City NYT Cooking On a quiet residential street in Astoria Queens sits Sal Kris and Charlies a no-frills deli thats been serving the neighborhood since [----]. The hole-in-the-wall shop owned and operated by brothers Nick and John Gordon is serving one of the most famous (and biggest) sandwiches in all five boroughs: the Bomb. The Bomb is big. Really big. So big that people often order the sandwich to stretch across multiple meals or share it with a couple of friends. The delis now internet-famous Italian sub consists of salami"
YouTube Link 2025-11-29T14:01Z 1.2M followers, 1.2M engagements
"Assassins Spaghetti π Recipe in the description Here's how to make Anna Francese Gass's Spaghetti all'Assassina (Spicy Singed Tomato Pasta): [--] cups jarred or homemade tomato sauce cup extra-virgin olive oil [--] teaspoons red-pepper flakes or more to taste [--] garlic clove thinly sliced [--] teaspoons tomato paste [--] pound (uncooked) spaghetti In a medium saucepan heat the tomato sauce with [--] cups water over medium heat. Stir to combine and bring the tomato broth to a simmer. Meanwhile heat the olive oil in a 12- to 14-inch nonstick or cast-iron skillet over medium. Add red-pepper flakes and garlic"
YouTube Link 2024-03-18T16:00Z 1.2M followers, 831.1K engagements
"Inside the Hottest Dosa Stand in Brooklyn Secrets Out NYT Cooking Every Saturday morning rain or shine Swetha and Venkat Raju set up a small food tent on the corner of Fort Greene Park in Brooklyn. And without fail a line forms way before the husband and wife duo has even fired up the hot plates. People from far and wide are hooked on Swethas dosas a South Indian breakfast food that has become the star of Swetha and Venkats food business Brooklyn Curry Project. Over the years the couple has built a tight-knit community of customers turned friends exactly what they were first looking for when"
YouTube Link 2024-06-14T18:15Z 1.2M followers, 1.7M engagements
"How did Black Forest cake become the worlds favorite dessert"
YouTube Link 2024-05-07T20:43Z 1.2M followers, 93.8K engagements
"The Dying Art of Serving Dim Sum On the Job NYT Cooking Dim sum cart service is a dying tradition. But at Golden Palace in Brooklyns Bensonhurst neighborhood two women are keeping it alive. Pik Chan and Cheong Yin Ho have worked together for nearly two decades. They weave through packed dining rooms pushing heavy metal trolleys laden with stacks of bamboo steamers. Amid the roar of the lunch rush they communicate without speaking a glance or a quick hand gesture for chicken feet beef balls cheung fun bean curd rolls always understanding each other perfectly. Pik and Yin start each shift the"
YouTube Link 2026-02-13T17:00Z 1.2M followers, 164.3K engagements
"The Unofficial Sandwich of Harlem Sandwich City NYT Cooking For over [--] years Famous Fish Market in Harlem has endured persevered and thrived without backers social media or marketing. The family-owned business is known for its good service clean oil (changed daily) and consistently delicious fried seafood. People line up every day for a simple sandwich that always hits: fried whiting on white bread. Consistency every day thats key said the owner Sterling Eric Strickland who taste-tests the batter daily. Even at [--] he can be found packaging to-go containers of the same brand of tartar sauce"
YouTube Link 2026-02-07T15:00Z 1.2M followers, 2.3M engagements
"Inside Luxury Room Service at NYCs Iconic Plaza Hotel On the Job NYT Cooking How does New York Citys iconic Plaza Hotel feed all its guests In this episode of On the Job were going to find out. Meet Syed an in-room dining server who has been working at the Plaza for nearly three decades and the kitchen staff behind each room service tray. Together they make a synchronized team working with precision to deliver on a five-star luxury experience for guests. On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat and whose jobs often go unseen."
YouTube Link 2025-12-21T15:00Z 1.2M followers, 939.8K engagements
"Make Perfect Eggs Every Time With Sohla Cooking [---] Sohla's Cheesy Frittata recipe: https://nyti.ms/3tGAx6K Get ready to learn everything you ever wanted to know about eggs. Cooking [---] is a new series where Sohla El-Waylly author of "Start Here" walks you through techniques and tips for becoming a better more informed cook. First up: eggs Boiled poached fried and scrambled as well as Sohlas recipe for a fridge clean-out frittata. Check out our guide on how to cook eggs: https://nyti.ms/47p4C8v ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/"
YouTube Link 2024-01-05T19:37Z 1.2M followers, 1.5M engagements
"Troubleshooting macarons with Claire π"
YouTube Link 2023-08-29T22:31Z 1.2M followers, 218.2K engagements
"Keke Palmer teaches her co-star Jack Whitehall how to make her #glutenfree sweet potato #pancakes π₯"
YouTube Link 2026-02-10T21:33Z 1.2M followers, 17.1K engagements
"This Man Makes 3000+ Bagels by Hand Every Day On the Job Priya Krishna NYT Cooking If New Yorkers are passionate about anything its their bagel orders. Bagels are everywhere in the city and theres a reason for it. In the early 1960s the first bagel-making machine was introduced automating the once laborious and secretive process of crafting hand-rolled bagels. This allowed for billions of bagels to be mass produced and sold in grocery stores. But it is said that bagels made by hand create a stronger gluten structure which leads to a light and chewy interior. Machine-made bagels on the other"
YouTube Link 2023-05-19T16:00Z 1.2M followers, 1.5M engagements
"Astonishingly delicious. Everyones Obsessed with Hettys Dumpling Tomato Salad NYT Cooking Heres the FREE recipe for Hettys Dumpling Tomato Salad With Chile Crisp Vinaigrette: https://nyti.ms/3UiMRn9 This hearty but light main course salad from Hetty McKinnon harnesses the crowd-pleasing power of frozen dumplings. The base is simple and summery: Ripe tomatoes are tossed with salt garlic and basil making a perfectly fragrant canvas for pan-fried potsticker dumplings. Use your favorite chile crisp because itll be the dominant flavor in the dressing. ------------------------------------------"
YouTube Link 2025-08-08T16:00Z 1.2M followers, 88.1K engagements
"ENHYPEN: The Pizza Interview NYT Cooking Its time for another installment of the Pizza Interview a series from The New York Times Cooking where the Q&A has a catch: Our guests have to make pizza. Four members of the K-pop boy band ENHYPEN HEESEUNG JAKE JUNGWON and JAY visited The New York Times Cooking studio to make pizzas. Sounds easy enough but what happens when bandmates try to work together in the kitchen Watch to find out. And if you want to make your own pizza at home we've got you covered: https://nyti.ms/4jRe9LK ------------------------------------------ Download the Cooking app for"
YouTube Link 2025-09-28T16:01Z 1.2M followers, 939.5K engagements
"Alison Roman's Tomato-Poached Fish with Chile Oil NYT Cooking Get the recipe: http://nyti.ms/2z2dhjn Alison Roman wants you to cook more fish. This Tomato-Poached Fish with Chile Oil and Herbs is the perfect way to get started. It poaches in a flavorful sauce of burst cherry tomatoes shallots and garlic. It has a strong summer vibe but if tomatoes aren't in season canned will do just fine. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily"
YouTube Link 2019-08-13T22:00Z 1.2M followers, 632.6K engagements
"A Day With a Barista in One of NYC's Busiest Coffee Shops On the Job Priya Krishna NYT Cooking Americanos and iced lattes and cold brews oh my In this episode of "On The Job" Priya Krishna dives into the daily grind of baristas. Meet Arnaldo Hernandez Mundo who works at Cafe Grumpy in Grand Central Terminal one of the country's busiest transit hubs. Follow as Arnaldo shares how he got into coffee through latte art in his native Puerto Rico what its like harvesting coffee beans and more. On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat"
YouTube Link 2024-08-16T18:30Z 1.2M followers, 2.6M engagements
"Make Beautiful Baguettes With Claire Saffitz Try This at Home NYT Cooking Claire is back in the studio kitchen for a new installment of Try This at Home a series that guides you through different baking projects and techniques. This time shes showing us how to make another classic: baguettes Watch on to learn her tips and tricks. Get the recipe: https://nyti.ms/3Y0wrRo ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a"
YouTube Link 2023-07-21T18:30Z 1.2M followers, 1.4M engagements
"A Day With a Dishwasher at a Top NYC Restaurant On the Job Priya Krishna NYT Cooking Working behind the scenes to keep the operation running smoothly the dishwasher is arguably one of the most important people at a restaurant. At one of the oldest restaurants in Brooklyn the job falls to Drevon Alston. A former subway performer Drevon who goes by Dre puts in long hours not only washing dishes but also shuttling them across multiple floors to different parts of the kitchen. On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat and whose jobs"
YouTube Link 2024-02-23T17:30Z 1.2M followers, 2.2M engagements
"How to Make Beef Bourguignon Step-by-Step With Melissa Clark NYT Cooking Get the FREE five-star recipe: https://nyti.ms/3LOPe0A Melissa shows us how to make the French classic: beef Bourguignon. Its a perfect cold-weather dish a stew of meat slowly simmered in hearty red wine along with pearl onions mushrooms and salty smoky bacon. Making this dish for someone is in Melissas words the kindest and most loving thing you can do. ------------------------------------------ Download the Cooking app for daily dinner picks helpful tools and even more videos:"
YouTube Link 2026-01-27T19:00Z 1.2M followers, 83.1K engagements
"The Hottest Dessert at the Party: Vaughn's Boozy Apple Crunch Cake Bake Time NYT Cooking Get the FREE recipe: https://nyti.ms/4mvNqpl Subscribe to our Bake Time newsletter: https://nyti.ms/4nQD2tF Introducing Bake Time a new series hosted by Vaughn for all things baking: Weekend showstoppers Projects that span days Quick weeknight cookies for when you just really need a sweet treat. First up: Glitz Glam Booze Vaughn is making his new apple crunch cake thats a surefire hit at any fall function. The custard like cake has brown butter bourbon and a mixture of coarse turbinado sugar and chopped"
YouTube Link 2025-09-25T22:30Z 1.2M followers, 73.5K engagements
"Chicago Thin-Crust Pizza new video with Kenji out now"
YouTube Link 2025-01-17T20:56Z 1.2M followers, 65.8K engagements
"For your viewing pleasure: Olivia Colmans first encounter with string cheese #shorts #oliviacolman"
YouTube Link 2025-09-02T16:55Z 1.2M followers, 679K engagements
"I Quit My Job at Google to Start a Branzino Pop-Up Restaurant Secrets Out NYT Cooking In this episode of Secrets Out we followed Mason Acevado a former data analyst at Google who in his off-hours launched a pop-up specializing in whole fish branzino. Piscator operates every Saturday afternoon in the backyard of Troost a small bar in Greenpoint Brooklyn where customers eat perfectly cooked fish focaccia cabbage slaw and seasonal berries. At his last service Mason sold [--] pre-orders in just two minutes. He officially put in his notice at Google to pursue Piscator full time leaving the stability"
YouTube Link 2026-01-17T15:01Z 1.2M followers, 447.6K engagements
"The Secret to Katharine Hepburn's Brownie Recipe NYT Cooking Follow along with our video producer Vaughn as he cooks his way through Katharine Hepburn's brownie recipe Yes that Katharine Hepburn With more than [----] five-star ratings its one of the most popular recipes in our entire database. Get the recipe: https://nyti.ms/3OBE4Zh ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:"
YouTube Link 2022-07-01T15:30Z 1.2M followers, 195.9K engagements
"The Rarest Sandwich in NYC Is Bolivian Sandwich City NYT Cooking On a quiet street in Sunnyside Queens squeezed between a dry cleaner and a taekwondo school sits Bolivian Llama Party the only active Bolivian restaurant in all five boroughs of New York City. Owned and operated by brothers Alex Patrick and David Oropeza the takeout-only restaurant is known for its unique takes on Bolivian classics such as salteas chicha pork and Bolivian-style street sandwiches like fried chicken and pork-chola. But of all their sandwiches none are more unique than the trancapecho which translates from Spanish"
YouTube Link 2025-10-14T15:02Z 1.2M followers, 242.2K engagements
"New Samin video out now #chicken #recipe #shorts"
YouTube Link 2025-08-01T19:45Z 1.1M followers, 69.6K engagements
"Thank you Melissa we all say in unison #food #hack #kitchen #tips"
YouTube Link 2025-01-08T20:32Z 986K followers, 46.2K engagements
"Do not panic The cure to your chickpea anxiety is here"
YouTube Link 2025-10-03T20:10Z 1.1M followers, 23.9K engagements
"Chocolate Lava Cake for Two NYT Cooking Chocolate lava cake became popular in the late 1990s thanks to the chef Jean-Georges Vongerichten and they have stuck around for good reason. It's chocolate. It's ooey gooey in the center. And it's a very easy dessert to make. This version is made for two but if you didn't want to share we'd understand. Get the recipe: http://nyti.ms/2JIarVO ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration"
YouTube Link 2019-07-16T21:00Z 1M followers, 98.3K engagements
"Queer Eyes Antoni Shares His [--] Favorite Things In His Kitchen NYT Cooking Watch as Antoni Porowski the cookbook author and "Queer Eye" star takes us on a tour of the [--] things in his kitchen that make him happiest. (Spoiler alert: a fruit bowl he was gifted by Alice Waters is on that list.) Come for the stress bananas stay for the cute dog (7:21). ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box."
YouTube Link 2020-08-07T19:00Z 1.1M followers, 100.9K engagements
"Everything is better with chile crisp⨠#recipe #food #cooking #how #dinner #howto #kitchen #chile"
YouTube Link 2024-04-22T19:48Z 1.1M followers, 37.7K engagements
"Four members of ENHYPEN whisper nice things to our sourdough starter #enyphen #engene"
YouTube Link 2025-09-29T13:47Z 1.1M followers, 24.3K engagements
"Vaughn Vreelands Rum-Buttered Almond Cookies"
YouTube Link 2024-12-07T20:00Z 966K followers, [----] engagements
"Never too much π§ Full recipe in the description #shorts Heres how to make Melissa Clarks Spaghetti With Garlicky Bread Crumbs and Anchovies: cup extra-virgin olive oil more as needed [--] anchovies chopped [--] garlic cloves minced teaspoon red pepper flakes [--] cup good dried bread crumbs Black pepper and kosher salt as needed [--] pound spaghetti [--] egg yolks [--] tablespoon Asian fish sauce (optional) [--] teaspoon hot sauce such as Tabasco or to taste cup roughly chopped parsley Lemon wedges for serving In a medium skillet over medium-high heat warm oil. Add anchovies garlic and red pepper flakes;"
YouTube Link 2025-05-29T18:57Z 1M followers, 27K engagements
"New episode out now"
YouTube Link 2024-12-13T21:44Z 971K followers, [----] engagements
"Relatable king π"
YouTube Link 2025-04-18T23:38Z 1M followers, 37.4K engagements
"Fresh Tomato Basil and Prosciutto Pasta by Christian Reynoso is on NYT Cooking #recipe #pasta"
YouTube Link 2024-09-19T18:40Z 905K followers, [----] engagements
"Brunch Alert: This Strawberry Scone Loaf Is Extremely Delicious Melissa Clark NYT Cooking Melissa Clark is in the studio kitchen showing us how to make her Strawberry Scone Loaf. Its not quite a scone not quite an Irish soda bread but a sort of hybrid of the two that creates something entirely different. When you bake this recipe as a loaf instead of individual scones the inside stays soft while the edges bake up craggy and brown. Get the recipe: https://nyti.ms/3LWCWOs ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING:"
YouTube Link 2022-05-06T17:00Z 1.1M followers, 64.2K engagements
"Making Tamales: A Holiday Tradition NYT Cooking Get the recipe: https://nyti.ms/38q1uNq Big tamaladas are canceled this year but many of the citys tamaleras press on because tamales along with the cultures and microeconomies they sustain are essential. Join the chef Claudia Serrato at her outdoor kitchen in Montebello Calif. as she and her family make tamales with blue corn and braised bison. Read more about the tradition of tamales: https://nyti.ms/34EGxgt ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING:"
YouTube Link 2020-12-22T23:15Z 1M followers, 44.4K engagements
"New video out now"
YouTube Link 2024-11-15T19:04Z 945K followers, [----] engagements
"Whats Melissas secret to getting that pistachio flavor in her new #cheesecake #recipe Ice cream Head to our profile to watch Melissa's new video"
YouTube Link 2024-02-09T21:14Z [--] followers, [----] engagements
"5 Creative Ways to Cook Instant Ramen NYT Cooking Eric Kim is here to show us five fun ways to unlock the potential of a simple pack of instant ramen. Up your instant ramen game with these recipes and tips Quick Kimchi: https://nyti.ms/3nRYn7P Ramen Carbonara: https://nyti.ms/42UYIek Crispy Sheet-Pan Noodles With Glazed Tofu: https://nyti.ms/40RbvNa Gochujang Buttered Noodles: https://nyti.ms/3zkYHTq ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our"
YouTube Link 2023-03-31T19:00Z 1.1M followers, 848.4K engagements
"Recipe in the description #shorts Heres how to make Sweet and Salty Frozen Grapes: [--] pounds red or green seedless grapes off the stem washed and dried [--] tablespoon grated lemon zest (optional) plus [--] tablespoons lemon juice [--] teaspoons sugar [--] teaspoon Aleppo chile flakes or other mild chile flakes like Urfa (See Tip) Kosher salt (such as Diamond Crystal) Add grapes to 1-gallon zip-top bag (1 pounds of loose grapes fit perfectly in a gallon-sized zip-top bag allowing them to freeze in a single even layerno need to transfer them from a baking sheet to a storage container). In a small bowl"
YouTube Link 2025-09-09T19:07Z 1.1M followers, 38K engagements
"Margaret Qualley and Aubrey Plaza fed the Worlds Most Famous Sourdough Starter"
YouTube Link 2025-08-22T17:13Z 1.1M followers, 31.5K engagements
"How to Cook Beef Like a Pro Sohla El-Waylly Cooking [---] NYT Cooking Get the FREE recipes: Buttery Steak and Potatoes: https://nyti.ms/4cYDJMs Taco Salad: https://nyti.ms/3SusR0n Beef Suya: https://nyti.ms/3LKIIUY Welcome to another installment of Cooking [---] a series where Sohla El-Waylly author of the cookbook "Start Here" walks you through techniques and tips for becoming a better more informed cook. This episode covers everything you need to know about beef including tips and recipes for steak and potatoes taco salad and beef suya. ------------------------------------------ VISIT NYT"
YouTube Link 2024-07-29T21:00Z 881K followers, 153K engagements
"Which are you making first Recipe names in the description #chocolate #recipe #shorts [--]. Blender Chocolate Mousse by Tejal Rao [--]. Chocolate Babka by Melissa Clark [--]. Dubai Chocolate by Caroline Schiff [--]. Chocolate Guinness Cake by Nigella Lawson [--]. Microwave Chocolate Pudding Cake by Samantha Seneviratne [--]. Layered Chocolate Mint Bars by Caroline Schiff [--]. Big Chocolate Tart by Genevieve Ko [--]. Caramel Chocolate Tart by Amanda Hesser [--]. Bittersweet Chocolate Mousse with Fleur De Sel by Melissa Clark"
YouTube Link 2025-06-11T16:00Z 1M followers, 18.8K engagements
"Angel hair haters prepare to be converted. Eric Kims recipe is in the description #shorts Heres how to make Angel Hair Pasta Salad: [--] small red onion diced [--] tablespoons rice vinegar teaspoon sugar Salt and freshly ground black pepper or red-pepper flakes [--] cups raw vegetables such as any mix of broccoli celery carrot tomato corn zucchini summer squash and bell pepper diced (see Tip) [--] ounces angel hair pasta broken in half cup mayonnaise preferably Hellmanns or Best Foods cup finely chopped tender herbs such as parsley dill scallions chives mint and basil (optional) In a large mixing bowl"
YouTube Link 2025-07-02T20:28Z 1.1M followers, 28.7K engagements
"Fun fact: The lemon curd can be prepared up to a week in advance"
YouTube Link 2023-09-25T19:47Z 673K followers, 11.1K engagements
"Claire Saffitz's Pistachio Pinwheel Cookies NYT Cooking Get the recipe: https://nyti.ms/37Jmz4R Cookie Week continues Today Claire Saffitz shows us how to make Pistachio Pinwheel cookies from her new cookbook "Dessert Person." They're a dependable slice-and-bake cookie recipe super tasty need no decoration and require no major assembly. The buttery nutty shortbready cookies look and taste as if they are harder to make than they are. Stay tuned Cookie Week continues on our channel this week with videos from Yewande Komolafe Sohla El-Waylly and Vaughn Vreeland."
YouTube Link 2020-12-08T20:00Z 1M followers, 552.7K engagements
"#christmas #baking #recipe #holiday"
YouTube Link 2023-12-19T17:11Z 708K followers, [--] engagements
"Dumpling Week day two: Sue Lis Chile Oil Wontons #shorts #dumplingweek"
YouTube Link 2025-01-29T15:00Z 997K followers, [----] engagements
"Chocolate Guinness Cake Recipes in the description β Here's how to make Nigella Lawson's Chocolate Guinness Cake: FOR THE CAKE: Butter for the pan [--] cup Guinness stout [--] tablespoons (1 stick plus [--] tablespoons) unsalted butter (see Tip) cup unsweetened cocoa [--] cups superfine sugar cup sour cream [--] large eggs [--] tablespoon vanilla extract [--] cups all-purpose flour [--] teaspoons baking soda FOR THE TOPPING: [--] cups confectioners' sugar [--] ounces cream cheese at room temperature cup heavy cream Heat oven to [---] degrees. Butter a 9-inch springform pan and line with parchment paper. In a large saucepan"
YouTube Link 2024-03-16T14:00Z 1.1M followers, 51.8K engagements
"Broken Egg Salad recipe in the description #recipe #shorts Heres how to make Hetty McKinnons Broken Egg Salad: [--] large eggs Ice as needed cup mayonnaise [--] scallions thinly sliced plus extra for topping cup chopped pickles (from [--] medium pickle) [--] teaspoons Dijon mustard Salt and pepper Toasted sourdough or crusty bread to serve Bring a medium pot of water to a boil. Add the eggs and set a timer for [--] minutes. (There is no need to bring the eggs to room temperature; the timing provided is for eggs straight from the fridge.) While the eggs cook set up a large bowl of water and add lots of ice"
YouTube Link 2025-05-22T20:30Z 1M followers, 65.1K engagements
"Singer and Chef Kelis's Top [--] Kitchen Must-Haves NYT Cooking What's in Kelis's kitchen Cast-iron skillets of all shapes and sizes Dutch ovens hot sauce spice mixes and the biggest immersion blender you've ever seen. Watch as the singer and chef shows us the [--] things in her kitchen that she can't live without (like a whole fridge just for her). ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:"
YouTube Link 2023-10-14T10:04Z 754K followers, 206.5K engagements
"How To Make Shrimp and Corn Fritters with Yewande Komolafe NYT Cooking Get the recipe: https://nyti.ms/3kJOFoS Today in the kitchen studio Yewande Komolafe is making her Corn and Shrimp Beignets. In her recipe a light batter coats pieces of shrimp and sweet corn kernels delivering a savory bite thats perfect for picnics a finger-food weeknight meal or casual get-togethers. Lemon zest and ground cayenne also add a bright zing. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you"
YouTube Link 2021-07-23T20:30Z 1M followers, 42.1K engagements
"The viral Lasagna Soup recipe is in the description #shorts Heres how to make Lasagna Soup: [--] tablespoons extra-virgin olive oil [--] large yellow onion chopped [--] tablespoons minced garlic (from about [--] cloves) pound ground beef pound bulk sweet Italian sausage (or sausages with casings removed) [--] teaspoon dried oregano teaspoon ground nutmeg teaspoon crushed red pepper plus more to taste Kosher salt and freshly ground black pepper [--] tablespoons tomato paste [--] cups low-sodium chicken broth [--] (24-ounce) jar marinara sauce [--] ounces dried lasagna noodles broken crosswise into 1-inch pieces 1"
YouTube Link 2025-03-02T17:00Z 1M followers, 22.5K engagements
"New Sandwich City out now #shorts"
YouTube Link 2025-02-06T22:41Z 1M followers, [----] engagements
"New episode of Secrets Out"
YouTube Link 2025-04-09T18:57Z 1M followers, 18K engagements
"Recipe in the description β¨ Heres how to make Kristina Felixs Spicy Tuna and Avocado Tostadas: [--] medium garlic cloves finely grated [--] serrano chile finely diced [--] lime juiced (about [--] tablespoons) [--] tablespoons mayonnaise Salt and pepper packed cup cilantro leaves and tender stems [--] large ripe Hass avocado small red onion [--] medium tomato [--] (5-ounce) cans tuna packed in oil drained [--] tostada shells Hot sauce for serving (optional) Make the dressing: In a medium bowl mix together the garlic serrano lime juice mayonnaise teaspoon salt and teaspoon pepper until well combined; set aside. Make the"
YouTube Link 2024-09-21T15:00Z 926K followers, 17.1K engagements
"Erics #recipe is in the description πβ Here's how to make Eric Kim's Cream Cheese Pound Cake: FOR THE CAKE: [--] cups/320 grams all-purpose flour [--] teaspoon baking powder [--] cups/345 grams unsalted butter at room temperature [--] ounces/226 grams cream cheese at room temperature [--] cups/600 grams granulated sugar [--] tablespoon vanilla extract [--] teaspoons fine sea salt [--] large eggs at room temperature FOR THE ASSEMBLY: [--] cup/305 grams raspberry preserves (see Tip) [--] cups/473 milliliters cold heavy whipping cream [--] tablespoons granulated sugar teaspoon fine sea salt [--] cups/34 grams freeze-dried"
YouTube Link 2024-03-06T17:00Z 1.1M followers, 80.8K engagements
"No stupid questions: Salad edition #shorts"
YouTube Link 2025-06-29T16:00Z 1.1M followers, 25.1K engagements
"New video out now #shorts"
YouTube Link 2025-07-03T23:10Z 1.1M followers, 20.9K engagements
"Thai tea tres leches cake. Yup. Check the description for the full recipe. #recipe #bake #food Here's how to make Thai Tea Tres Leches Cake from Sam Yoo at New York's Golden Diner adapted by Ligaya Mishan: FOR THE CAKE: Butter for greasing the pan [--] cups/286 grams all-purpose flour plus more for dusting the pan [--] large egg whites teaspoon cream of tartar [--] cups plus [--] tablespoons/320 grams granulated sugar [--] tablespoon plus [--] teaspoon baking powder [--] large egg yolks cup/110 milliliters whole milk [--] teaspoons vanilla extract FOR THE TRES LECHES: [--] cups/720 milliliters whole milk [--] cups/480"
YouTube Link 2024-03-21T16:00Z 932K followers, 25.8K engagements
"Cinnamon toast cookies #shorts"
YouTube Link 2025-03-15T03:26Z 1M followers, 25.9K engagements
"Easy No-Bake Cheesecake vs. Showstopping 10-Hour Pistachio Cheesecake Melissa Clark NYT Cooking Easy No-Bake Pistachio Cheesecake: https://nyti.ms/3UzOdeA Pistachio Cheesecake: https://nyti.ms/3UCA3tu Its Melissa Clark Shes back in the studio kitchen for another round of Shortcut vs. Showstopper where she makes a recipe two ways: One is simple and one is a more challenging best-ever take. In this edition Melissas making cheesecake. First up: her Easy No-Bake Pistachio Cheesecake With Raspberries which relies on cream cheese for structure and whipped cream for lightness. She also demonstrates"
YouTube Link 2024-02-09T19:50Z 932K followers, 92.6K engagements
"Caramelized Onion Cranberry and Rosemary Tahchin is perfect for Thanksgiving. Recipe on NYT Cooking"
YouTube Link 2024-11-09T16:00Z 938K followers, 22.8K engagements
"Full recipe in the description #shorts #viral #cooking #recipe #dubaichocolate #chocolate Here's how to make Caroline Schiff's Dubai Chocolate recipe: [--] cups/340 grams roasted salted shelled pistachios cup/100 grams granulated sugar cup/120 milliliters olive oil [--] teaspoons vanilla extract [--] teaspoons kosher salt (such as Diamond Crystal) [--] tablespoon tahini stirred well if separated [--] tablespoons/57 grams unsalted butter [--] cups/200 grams lightly packed roughly chopped kataifi thawed overnight in the refrigerator if frozen (see Tips) [--] ounces/570 grams chopped milk or semisweet chocolate or"
YouTube Link 2025-01-24T22:39Z 995K followers, 30K engagements
"New episode of On the Job is out now #shorts"
YouTube Link 2025-08-29T17:31Z 1.1M followers, 20.2K engagements
"What to Cook: Slow Cooker New York Times Cooking NYT Cooking. Tried tested and truly delicious. Let us help you up your game surpass expectations and discover what to cook today and every day. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK: http://bit.ly/2MrTjEC TWITTER: http://bit.ly/2RZB6ng PINTEREST: http://bit.ly/2W44xng"
YouTube Link 2019-01-22T14:16Z 1.1M followers, 2.3M engagements
"New Sandwich City out now"
YouTube Link 2024-10-28T20:36Z 1.1M followers, 20.5K engagements
"Get the recipe on NYT Cooking. #food #chocolate #easyrecipe"
YouTube Link 2024-10-04T21:00Z 1M followers, 27.7K engagements
"8 Spectacular Pies for Any Occasion NYT Cooking Get the recipes: [--]. Apple Ombr Pie: https://nyti.ms/34nlrU8 [--]. Tart Lemon Pie: https://nyti.ms/3kpmAQI [--]. Citrus Custard Pie: https://nyti.ms/2Tm66wU [--]. Cranberry Herringbone Pie: https://nyti.ms/2FSr1V2 [--]. Berry Apple-Butter Pie: https://nyti.ms/34lWHvq [--]. Sweet Potato Meringue Pie: https://nyti.ms/3dOHgPE [--]. Striped Berry Pie: https://nyti.ms/3jlkIXL [--]. Two-Tone Ginger Custard Pie: https://nyti.ms/2Hu6kzc Perfect Pie Crust: https://nyti.ms/34o7mG8 Vibrant fillings bold finishes: These eight brilliant pies from Erin Jeanne McDowell the author"
YouTube Link 2020-10-23T16:00Z 1.1M followers, 73.1K engagements
"Tomato fans rise up #recipe in the description. #shorts #tomato Heres how to make Heirloom Tomato Sorbet: cup sugar [--] pound ripe heirloom tomatoes roughly chopped [--] tablespoons fresh lemon juice Flaky sea salt Extra-virgin olive oil and fresh basil leaves (both optional) for serving In a small saucepan combine the sugar with [--] cups water and bring it to a simmer over low heat whisking just until the sugar has dissolved about [--] minutes. Once dissolved remove the simple syrup from the heat and set aside to cool about [--] minutes. In a blender pure the tomatoes lemon juice a pinch of salt and the"
YouTube Link 2025-07-31T19:57Z 1.1M followers, 15.7K engagements
"Whoever you are give Aubrey her CDs back π€"
YouTube Link 2025-08-22T17:09Z 1.1M followers, 65.7K engagements
"3 Easy One-Bowl Cakes Melissa Clark NYT Cooking Get the recipes: Blueberry Pecan Crunch Cake: https://nyti.ms/2SNlTaS Cornmeal Poundcake: https://nyti.ms/2RTpmVv Chocolate-Mayonnaise Cake: https://nyti.ms/3c9cEZE Melissa Clark is here to share three variations of the speedy and highly adaptable one-bowl cake: blueberry pecan crunch cake cornmeal poundcake and chocolate-mayonnaise cake. As Melissa explains "Almost any cake that you make can be turned into a one-bowl cake." Keep watching to see how it's done. ------------------------------------------ VISIT NYT COOKING:"
YouTube Link 2021-06-01T22:00Z 1.1M followers, 211.2K engagements
"New Mystery Menu out now"
YouTube Link 2024-09-20T20:18Z 926K followers, 19.8K engagements
"How To Make Puerto Rican Pernil NYT Cooking Get the recipe: https://nyti.ms/3rp5rJx Von Diaz a cookbook author journalist and professor of food studies is here to show us how to make pernil. Perhaps the best known and most coveted dish from Puerto Rico pernil is a pork shoulder thats marinated (ideally overnight) in garlic citrus and herbs then slow-roasted on high heat to achieve a crisp chicharrn or skin. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our"
YouTube Link 2021-03-26T19:45Z 1M followers, 210.2K engagements
"30-minute japchae video out now"
YouTube Link 2025-01-10T21:42Z 986K followers, 14.5K engagements
"Recipe in the description #recipe #shorts #icecream Heres how to make Ali Slagle's Mint Chocolate Chip Ice Cream Cake: [--] cups coarsely crushed crisp chocolate-mint or chocolate cookies (about [--] ounces) [--] (1.5-quart) cartons or [--] pints mint chocolate chip ice cream [--] full-size rectangular ice cream sandwiches Store-bought or homemade hot fudge sauce or Magic Shell for serving Line a 9-by-13-inch pan with two layers of plastic wrap leaving a few inches of overhang on all sides. Open all of the ice cream containers. Place one [--] quart (or [--] pints) on the counter and let soften until it"
YouTube Link 2025-06-25T20:30Z 1.1M followers, 14.1K engagements
"New video out now #shorts"
YouTube Link 2025-07-08T19:08Z 1.1M followers, 18.8K engagements
"Sohla Cooks [--] Dishes That Define Her Life Cook My Life Challenge NYT Cooking Get the recipe: https://nyti.ms/3bLIBFS The #CookMyLife Challenge continues Follow along as the recipe developer and chef Sohla El-Waylly cooks through recipes that define three different moments of her life. First up her moms Chicken Korma (:29). As a kid Sohla would pull the meat off the bones and pile it between mayo-slathered white bread to make a chicken korma sandwich cut on a diagonal of course. Then Halibut Crudo With Citrus Foam (6:26) a recipe that Sohla learned after culinary school while working at an"
YouTube Link 2020-09-11T17:00Z 1M followers, 1.1M engagements
"Fresh Tomato and Yogurt Dip recipe is in the description π
β¨ Heres how to make Ali Slagles Fresh Tomato and Yogurt Dip: Sliced crusty bread Extra-virgin olive oil for drizzling [--] garlic clove peeled [--] cups full-fat Greek yogurt or labneh [--] large ripe tomato halved horizontally Salt and black pepper Brush the bread with olive oil and toast under the broiler or on the grill. While still warm rub with the garlic clove until you smell garlic. Set aside. Spoon the yogurt into a shallow bowl and spread into an even layer. Using the large holes of a box grater grate the cut sides of the tomato on"
YouTube Link 2024-09-05T20:50Z 926K followers, 10.1K engagements
"Alexas Caramelized Corn and Asparagus Pasta With Ricotta recipe is in the description π Heres the full recipe for Alexa Weibels Caramelized Corn and Asparagus Pasta With Ricotta: Kosher salt and black pepper [--] ears of corn husked [--] pound spaghetti cup olive oil teaspoon granulated sugar [--] medium stalks asparagus [--] scallions [--] teaspoons ground turmeric [--] tablespoons unsalted butter [--] garlic cloves cup vermouth or white wine [--] cup fresh ricotta [--] lemon (optional) Step 1: Bring a large pot of salted water to a boil over high. Meanwhile prepare the corn: Slice the corn kernels off the cobs"
YouTube Link 2024-06-11T19:03Z 851K followers, 23.4K engagements
"Fried Fish Tacos NYT Cooking Fish tacos offer a taste of summer. This easy recipe deep-fries the fish to get the ultimate flaky texture. It's then wrapped in a warm tortilla topped with salsa cabbage plenty of lime and a creamy sauce. Did we mention it only takes [--] minutes too Get the recipe: http://nyti.ms/2JOMtLh ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE: https://bit.ly/2MrEFxh"
YouTube Link 2019-05-28T21:00Z 1.1M followers, 243.2K engagements
"How to Eat Less Meat Melissa Clark NYT Cooking Its true: Reducing your meat and dairy intake can reduce your impact on climate change. NYT columnist Melissa Clark shows you how to do it deliciously with new recipes like this Mushroom Bourguignon. GET THE RECIPES: Mushroom Bourguignon: https://nyti.ms/2FkQAdD Indian Butter Chickpeas: https://nyti.ms/2sJkWnn Maple Roasted Tofu With Butternut Squash and Bacon: https://nyti.ms/2rSnK17 Meatless Meatballs in Marinara Sauce: https://nyti.ms/2sBRNKW READ MORE: Your Questions About Food and Climate Change Answered: https://nyti.ms/36xyxNr The"
YouTube Link 2020-01-03T23:00Z 1.1M followers, 419.1K engagements
"Inside A Professional Baker's Home Kitchen NYT Cooking Erin Jeanne McDowell is a professional baker cookbook author food stylist and recipe developer. She also creates many delicious recipes for NYT Cooking. She let our video team explore every nook and cranny of her kitchen. She showed us her tiny spatula and even made a snack. See how a professional baker organizes her kitchen at home. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily"
YouTube Link 2019-10-04T21:23Z 1M followers, 658.8K engagements
"Samantha Seneviratnes Chocolate-Peanut Butter Swirl Cookies might just become your new favorite β¨"
YouTube Link 2024-06-05T18:21Z 1.1M followers, 25.8K engagements
"#recipe #thanksgiving #cocktail #easyrecipe"
YouTube Link 2024-11-14T17:00Z 943K followers, [----] engagements
"Samantha Seneviratnes Ginger Cheesecake Cookies"
YouTube Link 2024-12-07T01:05Z 966K followers, [----] engagements
"Recipe in the description π₯ Heres how to make Jerrelle Guys Parmesan-Crusted Salmon Caesar Salad: [--] small baguette [--] teaspoons garlic powder Salt and freshly cracked black pepper [--] tablespoons olive oil or melted butter cup mayonnaise [--] tablespoons lemon juice [--] teaspoons coarse-ground Dijon mustard [--] teaspoons Worcestershire sauce [--] teaspoons fish sauce cup finely grated Parmesan [--] skinless salmon fillets [--] large head romaine lettuce quartered and chopped small red onion halved and thinly sliced Heat oven to [---] degrees and arrange a rack [--] inches from the top broiler. Tear the bread"
YouTube Link 2024-11-07T20:17Z 936K followers, [----] engagements
"Easy Weeknight Dinners Book Talk NYT Cooking Emily Weinstein Melissa Clark and Eric Kim will discuss the new cookbook recipe writing their go-to meals and tips for simple yet delicious cooking in a special event Oct. [--] at the Times Center. Join us virtually at the Times Center in New York City to celebrate the publication of New York Times Cookings new book Easy Weeknight Dinners by Emily Weinstein editor in chief of Cooking and the Food section with recipes from Cookings extraordinary contributing writers. Inspired by one of The New York Timess most popular newsletters Emilys Five Weeknight"
YouTube Link 2024-10-08T12:27Z 978K followers, [----] engagements
"Easy and delicious #recipe #food #cooking #dinner #how #howto #kitchen #italianfood #italy"
YouTube Link 2024-03-19T16:00Z 930K followers, 15.7K engagements
"Heres Genevieve Kos take on the viral Olympic Village chocolate muffins"
YouTube Link 2024-08-10T22:00Z 928K followers, 47.7K engagements
"Eric Kims Juniors cheesecake recipe is on NYT Cooking #recipe #cheesecake #brooklyn"
YouTube Link 2025-05-08T21:23Z 1.1M followers, 38K engagements
"Melissa helps you make your Thanksgiving better and brighter new video out now"
YouTube Link 2024-11-20T22:19Z 948K followers, [----] engagements
"#food #recipe #cooking #baking #dinner #potato #potatorecipe #how #howto #kitchen #cookingvideo"
YouTube Link 2024-02-21T22:00Z 930K followers, 20.7K engagements
"Sesame Treats to Celebrate Lunar New Year Genevieve Ko & Sue Li NYT Cooking Genevieve Ko and Sue Li are hanging out in the studio kitchen together to celebrate Chinese New Year. And what better way to do that than by making black sesame treats First up Genevieve shows us her Black Sesame Shortbread recipe which is a modern take on the more traditional Lunar New Year black sesame candy which Sue has a recipe for. Get the recipes: Black Sesame Shortbread: https://nyti.ms/3QT2cID Sesame Candy: https://nyti.ms/3XKUCSv ------------------------------------------ VISIT NYT COOKING:"
YouTube Link 2023-01-19T18:00Z 1M followers, 65.8K engagements
"Pickle Biscuits Recipe in the description #shorts #pickles Here's how to make Andy Baraghanis Pickle Biscuits: [--] cups all-purpose flour [--] tablespoon baking powder [--] teaspoons kosher salt [--] teaspoons fresh black pepper [--] teaspoons sugar teaspoon baking soda [--] cup unsalted butter cut into pieces and chilled plus [--] tablespoons melted butter [--] cup chopped cornichons or dill pickles plus [--] tablespoons brine [--] cup buttermilk chilled Flaky salt (optional) Heat oven to [---] degrees line a baking sheet with parchment paper. Whisk flour baking powder salt pepper sugar and baking soda in a large bowl."
YouTube Link 2025-03-01T03:14Z 1M followers, 15.9K engagements
"Can #cookie cutters predict the future Priya visited the largest factory in the U.S. to find out"
YouTube Link 2024-01-11T17:53Z 923K followers, 27.1K engagements
"Can [--] Chefs Make Dinner And Dessert With A Pickle Mystery Menu With Sohla and Ham NYT Cooking Its another episode of Mystery Menu folks: We gave Sohla and Ham one hour to turn one surprise ingredient into dinner and a dessert. Todays secret ingredient is pickles What will Sohla and Ham make What even is a pickle dessert Stay tuned to find out. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:"
YouTube Link 2021-09-10T18:45Z 1M followers, 533.4K engagements
"π«‘Put olive oil and dates on your ice creamπ«‘"
YouTube Link 2024-05-23T16:33Z 1.1M followers, 28.2K engagements
"Recipes in the description. #recipe #dinner #dinnerrecipe #easyrecipe #thanksgiving Heres how to make David Taniss Olive Oil Mashed Potatoes: [--] pounds yellow fleshed potatoes like Yukon Gold or German Butterball peeled and cut into 1-inch chunks [--] garlic cloves peeled Salt cup extra-virgin olive oil Bring water to a boil in a large saucepan. Add potatoes garlic and [--] teaspoons salt and cook at a brisk simmer until potatoes are tender about [--] minutes. Drain potatoes and garlic reserving [--] cup of cooking liquid. Mash potatoes and garlic. Beat in olive oil and then thin to desired consistency"
YouTube Link 2024-11-10T16:00Z 939K followers, [----] engagements
"Matcha Overnight Oats full recipe in the description #shorts #recipe Heres how to make Ifrah Ahmed's Matcha Overnight Oats: [--] cups oat milk or milk of choice (plus more for serving if desired) [--] teaspoons maple syrup [--] teaspoon unsweetened high-quality matcha powder teaspoon vanilla extract [--] cup/95 grams rolled oats [--] tablespoons chia seeds Vanilla Greek yogurt and fruit for serving In a lidded quart container or other similar vessel whisk the milk maple syrup sifted matcha powder and vanilla together until smooth and no matcha lumps remain. Stir in the oats and chia seeds until thoroughly"
YouTube Link 2025-04-12T12:00Z 1M followers, 29.9K engagements
"Save this one for the next time you need a pantry-friendly meal quick"
YouTube Link 2023-09-07T22:24Z 935K followers, 36.1K engagements
"Pizza Rice Anna Francese Gasss recipe is on NYT Cooking ππ"
YouTube Link 2024-10-07T16:59Z 1.1M followers, 24.8K engagements
"Do These Candles Really Smell Like Food Priya Krishna NYT Cooking The new world of food-scented candles is miles away from the sugary-sweet spiced pumpkin or vanilla cupcake ones you may know. (Were looking at you Yankee Candle.) They're savory sleekly packaged and formulated to appeal to the kind of people who splurge on fancy candles and expensive olive oil. Follow along as Priya dives into the world of food-scented candles including visiting Joya Studio a fragrance company whose best-selling candle smells of sauted garlic a [----] collaboration with the Brooklyn pizzeria Lucali. Read Priyas"
YouTube Link 2023-04-18T17:00Z 1.1M followers, 53.2K engagements
"Weekend eggs π New video out now #shorts #egg"
YouTube Link 2025-05-16T19:36Z 1M followers, 108.2K engagements
"Erics on a mission to make a turkey recipe thats actually exciting. New video out now"
YouTube Link 2024-11-21T23:19Z 952K followers, [----] engagements
"The Easiest BBQ Ribs for a Big Summer Party Throw Something on the Grill With Millie Peartree Spoiler alert: You dont actually need a grill to make Millies summer cookout favorites. Nothings more celebratory for summer than a spread of ribs and sides especially for Memorial Day weekend here are all the recipes: Oven Barbecue Ribs: https://nyti.ms/3CgTVbf Classic Potato Salad: https://bit.ly/3MW2qhV Charleston Red Rice: https://bit.ly/3C1bLPf Tuna-Macaroni Salad: https://bit.ly/3N0r4Oz Brown Butter Skillet Cornbread: bit.ly/428mJgy ------------------------------------------ VISIT NYT COOKING:"
YouTube Link 2023-05-26T17:00Z 1M followers, 36.3K engagements
"Get the full recipe for Hot Honey Chicken in the description π―π₯ Hot Honey Chicken recipe by Farideh Sadeghin below: INGREDIENTS Yield: [--] servings cup honey [--] tablespoon red-pepper flakes teaspoon ground cayenne teaspoon apple cider vinegar [--] medium boneless skinless chicken breasts (about [--] ounces each) [--] cups/6 ounces cornflakes cup grated Parmesan [--] teaspoons garlic powder [--] teaspoons onion powder 1t easpoon smoked paprika Salt and pepper [--] tablespoons hot sauce [--] large eggs beaten cup all-purpose flour PREPARATION Step [--] In a small saucepan mix together the honey red-pepper flakes and"
YouTube Link 2024-08-20T17:09Z 928K followers, 13.6K engagements
"A Sneak Peek at Our New Thanksgiving Recipes and Videos TRAILER NYT Cooking Heres a look at what New York Times Cooking is bringing your way in the coming days: Eric Kims green bean casserole journey Claire Saffitzs perfect Thanksgiving menu a doughy Shortcut vs. Showstopper with Melissa Clark plenty of new recipes and so much more. Its going to be the best Thanksgiving since last year. All things Thanksgiving: https://nyti.ms/3nR2fFU ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription"
YouTube Link 2023-11-07T01:03Z 1.1M followers, 34.6K engagements
"Recipe in the description Heres how to make Dan Pelosis Pumpkin Cardamom Crumb Muffins: For the Crumb Topping: cup all-purpose flour cup packed dark brown sugar [--] teaspoon ground cardamom [--] teaspoon ground cinnamon Salt cup unsalted butter melted For the Muffins: [--] cups granulated sugar cup vegetable oil [--] teaspoon vanilla extract [--] large eggs [--] (15-ounce) can pumpkin pure [--] cups all-purpose flour [--] tablespoons pumpkin spice [--] teaspoon baking soda [--] teaspoon salt teaspoon ground cardamom Heat the oven to [---] degrees. Grease or line a 12-cup muffin tin. Make the crumb topping: Whisk"
YouTube Link 2024-11-13T21:57Z 943K followers, [----] engagements
"Mark Bittmans Watermelon Granita recipe is in the description πβ¨ Heres how to make Mark Bittmans Watermelon Granita: [--] pound watermelon [--] tablespoons sugar [--] tablespoons lemon juice Cut about [--] pound watermelon into small chunks (discarding the rind) and freeze them. When theyre frozen put them in a blender with [--] tablespoons sugar and [--] tablespoons lemon juice and blend until the mixture liquefies. Pour the mixture into a shallow glass or ceramic pan and freeze for about [--] hours breaking up the ice crystals with a fork every [--] minutes or so. It should be slushy and crunchy"
YouTube Link 2024-08-08T17:45Z 928K followers, 15.9K engagements
"New Mystery Menu out now"
YouTube Link 2024-08-24T22:55Z 929K followers, 13.5K engagements
"French Onion Soup Galette With Sue Li NYT Cooking Get the recipe: https://nyti.ms/3rkIEzb Sue Li a food stylist and recipe developer is in the NYT Cooking studio kitchen showing us how to make her wildly popular caramelized onion galette. Inspired by the flavors of French onion soup Sue's recipe features a galette dough run through with Gruyre and lots of fragrant cracked black pepper and a caramelized onion filling fortified with beef broth and sherry. While the onions caramelize Sue likes to check Zillow and stock prices. But what you decide to do with that time is your call."
YouTube Link 2021-03-05T20:45Z 1M followers, 157.4K engagements
"The Sold-Out Vietnamese Pop-Up Seen Around The World Secret's Out NYT Cooking In [----] chef duo and life partners Sadie Mae Burns Ha and Anthony Ha opened Has c Bit. Its a one-of-a-kind Vietnamese pop-up that has since become one of the hottest food tickets in New York and beyond: Most events have sold out mere hours after being announced. In this episode of Secrets Out learn about Anthony and Sadies journey from line cooks to the chefs behind one of New Yorks most anticipated food experiences hosting events and residencies in locations across the city and around the country and even"
YouTube Link 2024-11-09T00:15Z 1.1M followers, 548.8K engagements
"Swirly Hibiscus Shortbread Cookies Yewande Komolafe NYT Cooking Get the recipe: https://nyti.ms/3xR553g It adds this colorful feel to your holiday spread. Yewande Komolafe is in the New York Times Cooking studio kitchen making her Hibiscus-Spiraled Ginger Cookies for Day [--] of Cookie Week In Yewandes cookies a swirl of floral hibiscus citrus zest and coarse sugar runs through a buttery shortbread dough. And the dough can be wrapped and frozen for up to [--] month so you can enjoy them well into next year if you like. And heres the entire [--] Days of Cookies sure to make your holidays bright:"
YouTube Link 2021-12-05T15:00Z 984K followers, 55.5K engagements
"Crispy Ritz Cracker Chicken and Green Salad Eric Kim NYT Cooking Eric Kim is back in the kitchen studio making his Ritzy Cheddar Chicken Breasts. Cheesy chicken cutlets are coated with buttery Ritz crackers What could be better Instead of the usual flour-egg-bread crumb dredge this recipe uses tangy sour cream which has lactic acid that tenderizes the chicken beautifully. Eric serves his with a big crisp and crunchy green salad that will convince you to buy a salad spinner. Get the recipes: Ritzy Cheddar Chicken Breasts: https://nyti.ms/3QX23mb Green Salad With Dill Vinaigrette:"
YouTube Link 2022-08-19T16:00Z 1M followers, 89.1K engagements
"Yes we made a #pedropascal edit #shorts"
YouTube Link 2025-07-29T23:00Z 1.1M followers, 33K engagements
"Tajn Challenge: [--] Chefs Make Dinner and Dessert With Tajn Mystery Menu NYT Cooking Did someone say more Mystery Menu Yup we did. Its here and its a good one. In this installment Sohla and Ham are challenged to make dinner and dessert in under an hour using Tajn. Can they do it (Duh.) Will it be amazing (Double duh.) Watch to find out. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE:"
YouTube Link 2023-07-14T18:00Z 1.1M followers, 408.6K engagements
"Texas Sheet Cake With Priya and Genevieve NYT Cooking Get the recipe: https://nyti.ms/3jbZte4 At a basic level Texas sheet cake also referred to as a sheath cake Texas funeral cake or Texas brownie cake is a chocolate cake with chocolate icing made in a shallow jelly roll pan. But for many Texans its part of the Texan identity (and yes being from Texas is an identity). Priya Krishna and Genevieve Ko are in the studio kitchen showing us how to make the chocolate-on-chocolate special of the Lone Star State. Read Priyas article here: https://nyti.ms/3mvc3aE"
YouTube Link 2021-08-24T21:30Z 1.1M followers, 154.4K engagements
"The Mesmerizing Way Steam Rice Rolls Are Made NYT Cooking Follow along as Joe Rong the owner and chef behind Joes Steam Rice Roll shows us the mesmerizing process for making the Cantonese-style cheong fun he serves at his New York restaurants. Joe who came to New York as a teenager opened his first stand in [----] and hes opened more locations since. Two electric stone mills that Joe brought with him from China grind rice on-site [--] to [--] pounds are milled every day which is then added to a batter for the noodles. The batter is then steamed and rolled with other ingredients. The result A steamy"
YouTube Link 2021-04-02T17:00Z 982K followers, 530.7K engagements
"Never knew we needed a second freezer until now. #shorts"
YouTube Link 2025-04-10T22:00Z 1M followers, 20.7K engagements
"Need some apple season inspo Look no further than this Apple Ombr Pie. #recipe #food #baking #pie"
YouTube Link 2023-11-01T18:35Z 673K followers, 34.6K engagements
"How to make the β¨perfectβ¨ pot of rice. #shorts"
YouTube Link 2025-06-17T20:03Z 1.1M followers, 24.4K engagements
"Recipe in the description Heres the full recipe for Anna Francese Gass's Sheet-Pan Lemon-Ricotta Pancakes: [--] tablespoons unsalted butter melted plus more for greasing [--] cup whole milk [--] lemon [--] cups all-purpose flour [--] teaspoons baking powder [--] teaspoon baking soda teaspoon kosher salt [--] large eggs [--] pound whole-milk ricotta cup granulated sugar [--] teaspoons almond extract For the Lemon Whipped Cream (optional): [--] cup heavy cream cup powdered sugar [--] lemon zested (about [--] teaspoons) Heat oven to [---] degrees and grease a 13-by-18-inch rimmed sheet pan with butter. Pour milk into a large"
YouTube Link 2025-01-09T21:50Z 985K followers, 12.3K engagements
"Meet your new cookout hero: Ali Slagles Mushroom Smash Burgers"
YouTube Link 2024-05-30T17:41Z 833K followers, [----] engagements
"Pistachio Halvah Rice Krispies Treats Recipe in the description β¨ Heres how to make the Hani's Bakery Pistachio Halvah Rice Krispies Treats: cup/113 grams unsalted butter cut into pieces [--] (10-ounce/ 283-gram) bag mini marshmallows cup/100 grams sweetened condensed milk [--] tablespoons tahini well stirred [--] tablespoons pistachio butter (preferably unsweetened) [--] tablespoon vanilla bean paste or extract [--] teaspoons kosher salt (such as Diamond Crystal) [--] cups/160 grams Rice Krispies cereal [--] ounces/113 grams store-bought or homemade pistachio or sesame halvah crumbled and divided cup/67 grams"
YouTube Link 2025-10-10T12:00Z 1.1M followers, 21.9K engagements
"Sues meatball memories #cooking101"
YouTube Link 2025-10-10T20:00Z 1.1M followers, 18.7K engagements
"Recipes in the description π Here's how to make Malika Ameen's Watermelon Chaat adapted by Tejal Rao: [--] pounds watermelon cut into 1-inch cubes teaspoon whole cumin seeds teaspoon sweet paprika teaspoon finely ground black pepper teaspoon amchur powder (dried green mango) Pinch of ground cayenne (a generous pinch if you like heat) teaspoon fine sea salt [--] orange clementine or mandarin juiced to make approximately cup juice teaspoon finely chopped jalapeo pepper [--] to [--] fresh mint leaves thinly sliced Step [--] Place cubed watermelon in a wide platter with sides or in a large baking or serving"
YouTube Link 2024-07-20T15:00Z 870K followers, 11.3K engagements
"Cranberries and Cream Recipes in the description #recipe #thanksgiving #leftovers Heres how to make Ali Slagles Cranberries and Cream: [--] cup heavy cream cold cup full-fat Greek yogurt cold [--] tablespoons powdered sugar teaspoon vanilla extract Pinch of salt cup cranberry sauce plus more to taste In a large bowl combine the cream yogurt sugar vanilla and salt. Use a hand mixer or whisk to whip to medium peaks. When you lift the beater or whisk the cream should hold a peak. (The whipped cream can be made covered and refrigerated up to [--] hours ahead.) Dollop spoonfuls of the cranberry sauce on"
YouTube Link 2024-11-27T20:00Z 959K followers, 16.4K engagements
"So much to learn whenever these two are around"
YouTube Link 2023-09-01T21:10Z 754K followers, [----] engagements
"New On the Job with Priya go watch now"
YouTube Link 2024-11-01T22:04Z 930K followers, [----] engagements
"The Most Beautiful Seafood Stew Brazilian Moqueca with Yewande Komolafe NYT Cooking Get the recipe: https://nyti.ms/3x9jaHE Yewande Komolafe is at the kitchen studio showing us how to make moqueca a rich seafood stew. Moqueca hails from the state of Bahia in northeastern Brazil the heart of Afro-Brazilian culture and its rich culinary heritage. Built on the freshest seafood you can find moqueca delivers a creamy spicy richness with just a few central ingredients. At the dishs base is sauted garlic onion tomatoes and sweet peppers and a fresh chile adds heat that will linger gently. Coconut"
YouTube Link 2021-06-11T20:30Z 1.1M followers, 166.6K engagements
"Always learning with Melissa Learn all about souffls in her new video"
YouTube Link 2025-05-11T20:09Z 1M followers, 15.9K engagements
"Easy Jerk Chicken Meatballs Millie Peartree NYT Cooking Get the recipe: https://nyti.ms/3yCUfhq Millie Peartree is in the kitchen studio making her recipe for Jerk Chicken Meatballs With Barbecue-Pineapple Glaze. It takes the deep flavor of jerk chicken and turns it into an easy weeknight meal. The jerk seasoning paste does double duty adding both spice and moisture. Served alone as an appetizer over rice or even tucked in a sandwich these meatballs are perfectly salty sweet and spicy. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT"
YouTube Link 2021-05-25T20:00Z 1M followers, 50K engagements
"Full #recipe in the description #shorts Heres how to make Eric Kims Gukbap (Beef and Bean Sprout Soup With Rice): [--] pound brisket or flat iron steak Salt and black pepper Olive or untoasted sesame oil [--] bunch scallions [--] head garlic halved crosswise [--] dry-packed sun-dried tomatoes or [--] small piece dried kelp [--] teaspoons gochugaru plus more to taste [--] teaspoons fish sauce plus more to taste pound red radishes halved or Korean radish cut into thick slices [--] ounces bean sprouts (1 cups) Steamed white rice for serving Cut the meat into pieces if needed to sear flat in a medium saucepan with a"
YouTube Link 2025-01-22T21:01Z 992K followers, 13.5K engagements
"Crispy Lemon Chicken Cutlets With Salmoriglio Sauce by Anna Francese Gass - recipe on NYT Cooking"
YouTube Link 2024-09-05T15:05Z 925K followers, 35.7K engagements
"Agua Fresca recipe in the description π₯πππ Agua Fresca Four Ways By Naz Deravian recipe: Yield: [--] to [--] servings FOR MELON OR PINEAPPLE AGUA FRESCA [--] to 5pounds seedless watermelon cantaloupe honeydew or pineapple rind removed seeds scooped from melons 2tablespoons granulated sugar plus more as needed 1tablespoon lime juice plus more as needed Mint leaves (optional) for garnishing FOR STRAWBERRY AGUA FRESCA 1pound strawberries hulled cup granulated sugar plus more as needed 1tablespoon lime juice plus more as needed Mint leaves (optional) for garnishing FOR CUCUMBER AGUA FRESCA 2large (1"
YouTube Link 2024-08-22T19:33Z 888K followers, [----] engagements
"Full recipe in the description for Hams French Onion Orecchiette Heres how to make French Onion Orecchiette: [--] tablespoons canola or vegetable oil [--] medium yellow onions halved and thinly sliced [--] large sprigs fresh thyme Kosher salt (such as Diamond Crystal) cup brandy Cognac or whatever dark liquor you have lying around [--] tablespoons unsalted butter cup all-purpose flour [--] cups store-bought or homemade beef stock [--] ounces orecchiette cup finely chopped chives [--] (packed) cups/6 ounces grated Gruyre [--] cup panko bread crumbs [--] tablespoons extra-virgin olive oil Freshly cracked black pepper"
YouTube Link 2025-03-12T18:12Z 1.1M followers, 57.9K engagements
"The [--] Best Restaurants in NYC Food Critics Behind the Scenes NYT Cooking See all [---] here: https://nyti.ms/43J67i9 Diners in New York City are spoiled for choice. On a single block you might find a pizzeria a noodle shop and a fine-dining institution all of them stellar. How do you narrow more than [-----] restaurants down to the [---] best In this video our interim restaurant critics Priya Krishna and Melissa Clark are giving you a peek behind the scenes. They whittled their selections down until they had a list that represented the citys culinary greatness across boroughs cuisines price points"
YouTube Link 2025-06-04T00:00Z 1M followers, [---] engagements
"Cooking [---] is back First up Samin Nosrat with Salad Dressing [---]. #shorts #salad"
YouTube Link 2025-06-28T12:45Z 1.1M followers, 18.4K engagements
"Put Sam Seneviratnes Technicolor #Cookies at the top of your #baking list #recipeinspiration #food"
YouTube Link 2023-12-21T17:00Z 753K followers, [----] engagements
"Sohla el-Wayllys Holiday Rocky Road"
YouTube Link 2024-12-07T17:00Z 966K followers, [----] engagements
"Ham's Tips for Making Amazing Fried Rice Peruvian Arroz Chaufa NYT Cooking Get the recipe: https://nyti.ms/4bkqDYp After laborers flocked from China to Peru in the mid-1800s a blend of Chinese and Peruvian cuisine known as Chifa was born. Ham El-Waylly is here to show us his simple version of arroz chaufa or fried rice which uses a base of chicken thighs and red bell pepper. The key to this recipe is keeping the cooking surface hot. That may be easy to achieve when using a powerful wok burner in a professional kitchen but at home this means cooking in smaller batches. Interested in wok"
YouTube Link 2024-05-03T18:00Z 1.1M followers, 148.4K engagements
"New On the Job out now #shorts #wnba"
YouTube Link 2025-09-12T01:46Z 1.1M followers, [----] engagements
"On the Job Marathon: What It Takes to Feed New York City NYT Cooking On the Job With Priya Krishna is a series about labor and the people who shape what we eat and how we eat and whose jobs often go unseen. Watch four videos that take you behind the scenes of a TikTok-famous bodega a New York City street food cart the Sabrett hot dog factory and a bagel shop that churns out [----] hand-rolled bagels. 00:00 - Bodega Owner 13:02 - Street Vendor 28:03 - Sabrett Hot Dog 42:16 - Bagel Roller ------------------------------------------ Download the Cooking app for daily dinner picks helpful tools and"
YouTube Link 2024-12-20T17:00Z 976K followers, 14.2K engagements
"New video out now #cookies #shorts"
YouTube Link 2025-08-19T22:02Z 1.1M followers, 22.3K engagements
"Cheesy Baked Cauliflower recipe on NYT Cooking"
YouTube Link 2024-11-16T14:32Z 1M followers, 27.5K engagements
"Spicy Cucumber Margarita recipe by Alexa Weibel is in the description Heres the full recipe for Alexa Weibels Spicy Cucumber Margaritas: [--] pound Persian cucumbers (about [--] cucumbers) roughly chopped cup roughly chopped cilantro leaves and tender stems cup granulated sugar [--] teaspoons finely grated fresh lime zest plus cup lime juice (from about [--] limes) [--] teaspoons minced jalapeo plus more diagonal slices for garnish Sea salt as needed [--] to [--] ounces white tequila depending on preferred strength Ice as needed In a high-speed blender blend the cucumbers cilantro sugar lime zest lime juice and"
YouTube Link 2024-08-02T21:52Z 877K followers, [----] engagements
"Got plans for your #Thanksgiving #leftovers Why not make a leftovers Hot Pocket π #food #recipe"
YouTube Link 2023-11-23T15:00Z 678K followers, [--] engagements
"New video out now"
YouTube Link 2025-04-25T23:23Z 1M followers, [----] engagements
"Homemade Jjajangmyeon: The Ultimate Korean Comfort Food Recipe Quest Eric Kim NYT Cooking Get the FREE recipe for Erics Jjajangmyeon: https://nyti.ms/4c0Odv4 Eric Kim is taking you on another recipe quest pulling back the curtain on his work as a recipe developer. This time hes making jjajangmyeon: chewy wheat noodles smothered in a super savory gravy studded with pork belly. (Think of it as South Koreas cultural equivalent to delivery pizza in the United States.) Behind each new recipe theres a huge amount of work that goes into developing it. From finding inspiration to researching a dishs"
YouTube Link 2025-03-25T19:30Z 1.1M followers, 122.5K engagements
"How to Use Your Air Fryer (With Recipes) Melissa Clark NYT Cooking Did you get an air fryer for the holidays Are you trying to figure out how to use it Have no fear Melissa Clark is here. Shes showing us how to put it to good use with three of her favorite air-fryer recipes: sweet potato fries chicken and last but not least air-fryer cheesecake. Get the recipes: Air-Fryer Sweet Potato Fries: https://nyti.ms/3Z90OWh Air-Fryer Chicken Breast: https://nyti.ms/3Zd3dz5 Air-Fryer Cheesecake: https://nyti.ms/3vIdlCw ------------------------------------------ VISIT NYT COOKING:"
YouTube Link 2023-01-06T19:15Z 1.1M followers, 155K engagements
"πLemon desserts are the best. The list of recipes is in the description #shorts #lemon #dessert [--]. Lemon Cream Pie With Honey and Ginger by Claire Saffitz [--]. Lemon Meringue Bars With Poppy Seed Crust by Yossy Arefi [--]. Baked Lemon pudding by JR Ryall adapted by David Tanis [--]. Cranberry Lemon bars by Genevieve Ko [--]. Lemon Sweet Rolls With Cream Cheese Icing by Yossy Arefi [--]. Sheet-Pan Lemon-Ricotta Pancakes by Anna Francese Gass"
YouTube Link 2025-06-07T15:00Z 1M followers, 34.5K engagements
"New video out now #shorts"
YouTube Link 2025-09-16T17:21Z 1.1M followers, 43.7K engagements
"Heres what some of the members of ENHYPEN think theyd be as food howd they do #engene #enyphen"
YouTube Link 2025-09-29T13:37Z 1.1M followers, 19.5K engagements
"Immersion blender to the rescue #recipe #cooking #food #mayo #kitchen"
YouTube Link 2024-02-03T16:00Z 1M followers, 40.8K engagements
"Recipe in the description #christmas #recipe #holiday #eggnog Heres how to make Dan Pelosis Eggnog Pudding: cup sugar cup cornstarch [--] teaspoon ground nutmeg [--] teaspoon kosher salt (such as Diamond Crystal) [--] cups eggnog [--] cups whole milk [--] tablespoons unsalted butter cut into pieces [--] teaspoon rum or teaspoon rum extract optional In a medium saucepan whisk together the sugar cornstarch nutmeg and salt. Add the eggnog and milk and whisk until combined. Set the saucepan over medium heat. Whisk constantly as the mixture heats up and thickens. When thick and bubbling all over about [--] minutes"
YouTube Link 2024-12-17T21:24Z 973K followers, 12.8K engagements
"Claire Saffitzs Bche de Nol Cookies"
YouTube Link 2024-12-08T17:00Z 966K followers, 20.9K engagements
"Recreating My Favorite Childhood Birthday Cake (From Chuck E. Cheese) Recipe Quest NYT Cooking Get the FREE recipe for Erics Chocolate Birthday Cake: https://nyti.ms/4bBOSBj Eric Kim is taking you on another recipe quest pulling back the curtain on his work as a recipe developer. This time hes headed to Chuck E. Cheese to figure out how to recreate a birthday cake from vivid childhood memories. Behind each new recipe theres a huge amount of work that goes into developing it. From finding inspiration to researching a dish's various incarnations and reporting out its story theres plenty going"
YouTube Link 2024-07-09T20:15Z 932K followers, 49.6K engagements
"I Threw Myself a BBQ (And It Was Wild) NYT Cooking Get the recipe: https://nyti.ms/3y7I1vY Its a party for one baby Vaughn Vreeland is here to show us how to throw yourself a barbecue. When he cooks for himself Vaughn tries to minimize waste use up leftovers and have fun along the way because cooking for one should always be a party. ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. SUBSCRIBE:"
YouTube Link 2021-07-02T19:30Z 1.1M followers, 154.1K engagements
"Sheet-Pan Mushroom Parmigiana by Hetty Lui McKinnon. Recipe on NYT Cooking #recipe #vegetarian"
YouTube Link 2024-09-28T15:00Z 935K followers, 18K engagements
"#recipeinspiration #food #baking #christmas #holiday #cookies #recipe"
YouTube Link 2023-12-20T17:00Z 919K followers, 15.3K engagements
"Honey cake honey frosting repeat. Get the full 20th Century Cafe recipe in the description. Russian Honey Cake adapted by Samin Nosrat: [--] cups (18 ounces) wildflower honey divided cup (2 ounces) water [--] cup plus [--] tablespoons (8 ounces) sugar [--] tablespoons (7 ounces) butter cut into -inch pieces [--] large eggs [--] teaspoons baking soda [--] teaspoons Diamond Crystal Kosher Salt or [--] teaspoons fine sea salt divided [--] teaspoon ground cinnamon [--] cups (16 ounces) all-purpose flour [--] cups (1 13.4-ounce can) dulce de leche [--] cups heavy cream chilled and divided Preheat oven to [---]. Trace circles around a"
YouTube Link 2025-04-27T14:44Z 1M followers, 34.6K engagements
"How New Yorks Favorite Hot Dog Is Made On the Job Priya Krishna NYT Cooking In this episode of On the Job Priya shows you how the sausage gets made. Or in this case the hot dog. But not just any hot dogs these are New Yorks favorite dog Sabrett. In New York you cannot escape the famed blue and yellow Sabrett umbrellas. Theyve appeared in countless films and television shows and throughout popular culture. The nearly 100-year-old family-run business is the sixth-largest hot dog distributor in the United States but how do the dogs get made Follow along as Priya dives in to the complex process"
YouTube Link 2022-12-16T19:00Z 1M followers, 364.9K engagements
"Marbled Tahini Cookies NYT Cooking Swirls of black and white tahini make these Marbled Tahini Cookies the most eye-catching at any holiday party. This recipes calls for black tahini but if you can't find it simply omit it. These cookies have a sandy texture and nutty taste with a flavor reminiscent of halvah. Get the recipe: http://nyti.ms/2E7gf8N ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box."
YouTube Link 2019-12-10T20:00Z 976K followers, 32.2K engagements
"Lets give it up for Will #shorts #veggies"
YouTube Link 2025-08-14T20:36Z 1.1M followers, 20.3K engagements
"Learn to Cook in [--] Easy Recipes NYT Cooking It doesnt matter if you have all the experience in the world or none. We all have to start somewhere. Thats the inspiration behind this new collection of [--] recipes for true beginner cooks. Nikita Richardson a senior staff editor is here to walk us through them Whether you just graduated from college or you just never quite got the hang of things in the kitchen these dishes are a great place to start. Intro: 00:00 - 01:43 Tuna Mayo Rice Bowl: 01:44 - 02:27 Guacamole: 02:27 - 05:04 Crispy-Edged Quesadilla: 05:05 - 06:10 French Toast: 06:11 - 07:25"
YouTube Link 2022-06-21T17:08Z 1M followers, 151K engagements
"Recipe in the description π₯ #cheesecake #mango How to make Nicola Lambs Mango Basque Cheesecake: [--] ounces/340 grams cream cheese at room temperature cup plus [--] tablespoons/175 grams sugar [--] large eggs [--] large egg yolks [--] cups/350 grams canned sweetened mango pulp preferably Alphonso cup/180 milliliters heavy cream [--] tablespoons fresh lemon juice teaspoon fine sea salt [--] tablespoons all-purpose flour Heat oven to [---] degrees. Line an 8-inch springform pan with a large piece of parchment paper pressing it against the bottom and sides with the paper extending over the rim. The paper will"
YouTube Link 2025-10-11T15:00Z 1.1M followers, 44.3K engagements
"Get the #recipe in the description #shorts #chicken #dinner Heres how to make Melissa Clark's Garlicky Chicken With Lemon-Anchovy Sauce: [--] pounds boneless skinless chicken thighs (4 to [--] thighs) [--] teaspoon coarse kosher salt Freshly ground black pepper [--] garlic cloves smashed and peeled cup extra-virgin olive oil [--] anchovy fillets [--] tablespoons drained capers patted dry [--] large pinch chile flakes [--] lemon halved Fresh chopped parsley for serving Heat oven to [---] degrees. Season the chicken thighs with salt and pepper and let rest while you prepare the anchovy-garlic oil. Mince one of the"
YouTube Link 2025-08-06T14:48Z 1.1M followers, 46K engagements
"Recipe in the description #shorts #recipe Here's how to make Farideh Sadeghin's Smash Burgers: [--] pounds ground beef cup mayonnaise cup ketchup [--] tablespoons sweet relish [--] tablespoon yellow mustard teaspoon white vinegar [--] hamburger buns [--] teaspoons vegetable oil plus more as needed Salt and pepper [--] slices Cheddar cheese Pickle slices shredded iceberg lettuce and thinly sliced red onion for serving Step [--] Cut eight (5-inch) square pieces of parchment paper and set aside. Step [--] Divide the ground beef into [--] equal balls. Place on a parchment paper-lined baking sheet. Cover and refrigerate"
YouTube Link 2025-02-08T15:30Z 1M followers, 11.1K engagements
"Easy One-Pot Vegetable Biryani Zainab Shah NYT Cooking Zainab Shah is in the studio kitchen making her One-Pot Vegetable Biryani. Its a recipe that streamlines the process of layering the flavors biryani recipes often call for instead conveniently stirring everything together. Zainabs recipe is also designed for adaptability so while she uses cauliflower potatoes and crunchy carrots you can use just about any vegetables you have. Nuts and fresh or dried fruits add a confetti of flavors and textures to the dish. Get the recipe: https://nyti.ms/3wvLdDm ------------------------------------------"
YouTube Link 2022-08-30T16:15Z 947K followers, 72.8K engagements
"New video out now #shorts #fantasticfour"
YouTube Link 2025-07-29T20:47Z 1.1M followers, 12.4K engagements
"Chicken pesto meatballs Full recipe in the description #recipe #shorts Heres the full recipe for Chicken Pesto Meatballs by Dan Pelosi: cup homemade or store-bought pesto plus more for serving cup panko bread crumbs [--] large egg Salt and black pepper Red-pepper flakes [--] pound ground chicken cup grated Parmesan Heat the oven to [---] degrees. Add pesto panko egg [--] teaspoon salt [--] teaspoon black pepper and a pinch of red pepper to a bowl and mix to combine ensuring the panko is fully moistened. Add chicken and cheese and mix until just combined being careful not to overmix. Form the meat"
YouTube Link 2025-06-12T22:24Z 1.1M followers, 19.7K engagements
"3 Thanksgiving Potato Sides to Love Claire Saffitz NYT Cooking Its Claire Saffitz Shes in the NYT Cooking studio making three new potato recipes that are perfect for your Thanksgiving table. First up Pommes Boulangre a French dish similar to a classic gratin but instead of cream and cheese its made with stock and caramelized onions. Her Duchess-Style Twice-Baked Potatoes are sort of a mash-up between duchess potatoes and twice-baked potatoes combining the two techniques for a richly flavored result. Last but not least is her Garlicky Mashed Potato Cake which as Claire explains is what would"
YouTube Link 2022-11-10T17:45Z 1M followers, 384.7K engagements
"Full #recipe in the description π₯ͺ #shorts #cooking #food Heres how to make Darun Kwaks Gilgeori Toast: [--] ounces green cabbage very thinly sliced (scant [--] cups) carrot julienned (about cup) [--] scallions thinly sliced diagonally teaspoon kosher salt teaspoon black pepper [--] egg (or [--] eggs; see Tip) [--] tablespoons butter or margarine [--] slices milk bread brioche or white sandwich bread [--] teaspoon granulated sugar or [--] teaspoons jam [--] slice of ham (optional) [--] slice of American cheese or other sliced mild cheese (optional) Ketchup and mayonnaise to taste In a small bowl combine cabbage carrot"
YouTube Link 2025-01-16T18:25Z 990K followers, 18.1K engagements
"New video out now"
YouTube Link 2025-08-13T19:35Z 1.1M followers, 21.4K engagements
"New video out now #shorts"
YouTube Link 2025-07-18T22:18Z 1.1M followers, 27K engagements
"Dakota Johnson and Chris Evans whatre you doing here #pizza #interview #shorts"
YouTube Link 2025-06-16T14:24Z 1.1M followers, 96.3K engagements
"Matcha Latte Cookies Eric Kim NYT Cooking Its matcha. Its latte. Its both. A pompadour of old-fashioned ermine frosting tops these chewy Grinch-green cookies from Eric Kim. But theyd look just as polished with a dusting of powdered sugar. Get the recipe: https://nyti.ms/4a4G33e ------------------------------------------ VISIT NYT COOKING: https://cooking.nytimes.com/ SUBSCRIBE to NYT COOKING: https://nyti.ms/3FfKmfb A paid subscription gets you full access to our recipes daily inspiration and a digital Recipe Box. YOUTUBE: https://bit.ly/2MrEFxh INSTAGRAM: http://bit.ly/2DqJMuD FACEBOOK:"
YouTube Link 2023-12-01T17:00Z 1.1M followers, 198.1K engagements
"The BEST chocolate chip cookies. Recipes in the description #shorts Here's how to make Jacques Torres's Chocolate Chip Cookies: [--] cups minus [--] tablespoons cake flour (8 ounces) [--] cups bread flour (8 ounces) [--] teaspoons baking soda [--] teaspoons baking powder [--] teaspoons coarse sea salt plus more for sprinkling [--] cups unsalted butter (2 sticks) [--] cups light brown sugar (10 ounces) [--] cup plus [--] tablespoons granulated sugar (8 ounces) [--] large eggs [--] teaspoons natural vanilla extract [--] pounds bittersweet chocolate disks or fves at least [--] percent cacao content (see note) Step [--] Sift flours baking"
YouTube Link 2025-03-01T21:00Z 1M followers, 60.9K engagements
"New Cooking [---] out now #shorts #oliveoil"
YouTube Link 2025-08-26T21:14Z 1.1M followers, 14.9K engagements
"Full recipe in the description π
β¨ Heres how to make Ali Slagles Fresh Tomato and Yogurt Dip: Sliced crusty bread Extra-virgin olive oil for drizzling [--] garlic clove peeled [--] cups full-fat Greek yogurt or labneh [--] large ripe tomato halved horizontally Salt and black pepper Brush the bread with olive oil and toast under the broiler or on the grill. While still warm rub with the garlic clove until you smell garlic. Set aside. Spoon the yogurt into a shallow bowl and spread into an even layer. Using the large holes of a box grater grate the cut sides of the tomato on top of the yogurt. Discard"
YouTube Link 2024-08-26T18:57Z 929K followers, 18.1K engagements
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