#  @historyunpaused History Unpaused History Unpaused posts on YouTube about history, india, food, science the most. They currently have [------] followers and [--] posts still getting attention that total [---------] engagements in the last [--] hours. ### Engagements: [---------] [#](/creator/youtube::UC6nAiXQYOc02DbNCVC27DTQ/interactions)  - [--] Week [---------] -48% - [--] Month [----------] +886% ### Mentions: [--] [#](/creator/youtube::UC6nAiXQYOc02DbNCVC27DTQ/posts_active)  - [--] Week [--] +106% - [--] Month [--] +83% ### Followers: [------] [#](/creator/youtube::UC6nAiXQYOc02DbNCVC27DTQ/followers)  - [--] Week [------] +9.20% - [--] Month [------] +5,093% ### CreatorRank: [-----] [#](/creator/youtube::UC6nAiXQYOc02DbNCVC27DTQ/influencer_rank)  ### Social Influence **Social category influence** [countries](/list/countries) #419 [finance](/list/finance) 6.06% [social networks](/list/social-networks) 3.03% [technology brands](/list/technology-brands) 3.03% [ncaa football](/list/ncaa-football) 3.03% **Social topic influence** [history](/topic/history) #34, [india](/topic/india) #62, [food](/topic/food) #101, [science](/topic/science) #541, [bana](/topic/bana) #93, [the most](/topic/the-most) #968, [preserve](/topic/preserve) #4, [secret](/topic/secret) 9.09%, [just a](/topic/just-a) #60, [sun](/topic/sun) #249 ### Top Social Posts Top posts by engagements in the last [--] hours "A Mistake in Royal kitchen that created Gajar ka halwa #gajarkahalwa #india #shorts HistoryUnpaused Gajar halwa shorts bring a fascinating food history to life from the Mughal kitchen where a royal experiment turned into Indias most loved dessert. In this YouTube Short discover the dramatic and lesser-known origin story of gajar ka halwa a dessert that was never planned but accidentally perfected in a Mughal royal kitchen. A frightened royal chef excess milk and carrots and a Nawabs single bite changed history forever. What began as a mistake ended as a timeless Indian sweet enjoyed across" [YouTube Link](https://youtube.com/watch?v=GLAw28H-n1I) 2026-02-06T13:30Z 51.9K followers, 735.1K engagements "How Thalipeeth Works as a Complete Meal Ancient Millet Food Science #shorts #thalipeeth #food Welcome to HistoryUnpaused Did you know that Thalipeeth was originally designed as a complete slow-digesting survival meal In the drought-prone regions of Maharashtra food scarcity and long hours of physical labour made frequent meals impossible. To survive people developed a scientifically balanced flatbread using whatever grains were available creating Thalipeeth. Balanced Energy Base: Mixing jowar bajra ragi rice wheat and legumes ensured complex carbohydrates for long-lasting energy. Protein &" [YouTube Link](https://youtube.com/watch?v=KvrVL0HRfjE) 2026-02-09T14:15Z 51.9K followers, 149.4K engagements "Save Aravalli hills Before it's too late. #aravali #aravallihills #aravalli #savearavalli Welcome to HistoryUnpaused From stopping the Thar Desert to protecting groundwater forests wildlife and climate balance the Aravalli Hills play a vital role in safeguarding Northern India. Protecting Aravalli means protecting our future our water and our environment. Save Aravalli. Save Nature. #SaveAravalli #AravalliHills #aravalli #SaveEnvironment #NatureProtection #ClimateAction #aravali #savenature Disclaimer: This video is created for educational and awareness purposes only. Visuals and characters" [YouTube Link](https://youtube.com/watch?v=c_bhDklnIyM) 2025-12-25T02:30Z 51.7K followers, 32.2K engagements "Why Ragi Mudde Is One of the Healthiest Indian Staple Foods #india #ragimudde #indianfood Welcome to HistoryUnpaused Ragi Mudde is one of Indias oldest and most nutritious traditional foods eaten for strength warmth and long-lasting energy. Made from ragi (finger millet) this dish is naturally high in protein high in fibre and low on the glycemic index making it ideal for winter health digestion diabetes management and immunity. Across India Ragi Mudde is known by different names like Keppai Kali Ragi Sangati Ragi Kali Mandia Mudda and Nachni Pej but the core idea remains the samesimple" [YouTube Link](https://youtube.com/watch?v=dxdPqi9pbps) 2026-01-29T14:04Z 51.9K followers, 505.7K engagements "How sunlight preserved vegetables in Ancient Times: Sun-dried vegetables #foodpreservation #india Welcome to HistoryUnpaused Wonder how ancient people used to preserve food without refrigerators and modern technology Sun drying is one of those method one of the oldest food preservation methods. By removing moisture from vegetables sun drying stops bacteria and mould from growing because microbes need water to survive. In ancient times people dried vegetables under sunlight during summers when food is abundant stored them for months and rehydrated them in hot water during winters when there" [YouTube Link](https://youtube.com/watch?v=eFfsWcpuAnw) 2026-01-21T13:30Z 51.9K followers, 6.2M engagements "An Experiment in the Royal Kitchen Created this amazing sweet: Mysore Pak #sweet #food #indianfood Welcome to HistoryUnpaused Wonder how Mysore pak was created It is one of Indias most famous sweets but its origin was not planned. According to historical accounts Mysore Pak was invented in the royal kitchen of the Mysore Palace when a cook was ordered to prepare a new sweet for the king something he had never tasted before. Time was limited. The cook mixed gram flour (besan) ghee and sugar without precise measurements. The mixture thickened unexpectedly inside the kadhai. What emerged did not" [YouTube Link](https://youtube.com/watch?v=eJJdk62XDzQ) 2026-01-10T12:01Z 51.9K followers, 7.9M engagements "Why Ashoka Gave Up Violence After THE KALINGA WAR #ashoka #kalingawar #history #war #india Welcome to HistoryUnpaused How the Kalinga War Changed Ashoka Forever The Kalinga War (261 BCE) was the bloodiest battle fought by Emperor Ashoka of the Mauryan Empire. Ashoka led a massive invasion to conquer Kalinga (modern Odisha) for its strategic trade routes. According to his own rock edicts over [------] people were killed [------] were captured and countless civilians died due to destruction and famine. After witnessing the battlefield filled with dead bodies and grieving families Ashoka felt deep" [YouTube Link](https://youtube.com/watch?v=1xTlmhdgnf4) 2026-01-07T02:30Z 51.9K followers, 71.4K engagements "This Is How Galouti Kebab Was Born I Mughal Kitchen Secret Story #india #ancientindia #kabab Welcome to HistoryUnpaused When a Mughal Nawab could no longer chew meat the royal kitchen faced a deadly challenge. From fear pressure and pure skill was born one of Indias softest kebabs Galouti Kebab. This short video shows the true Mughal-era story of Galouti Kebab where a royal chef finely chopped meat mixed raw papaya and spices and slow-cooked it in ghee so gently that it melted in the mouth. From the 18th-century Mughal darbar kitchen to the Nawabs first bite this is the story of how" [YouTube Link](https://youtube.com/watch?v=B4Jqz8Y0s4s) 2026-02-04T14:02Z 51.9K followers, 2.7M engagements "Do you know Potato is not Indian : Journey of potato #potato #journey #travel #food #ancientindia Welcome to HistoryUnpaused The potatos journey to India began thousands of years ago in the high mountains of South America where it was first grown in harsh frozen soil. From there the potato traveled across oceans aboard 17th-century Portuguese ships moving through global sea routes toward the Indian subcontinent. When it reached India the potato first appeared in royal kitchens prepared by skilled cooks using local spices. Over time it moved beyond palaces and ports spreading into towns and" [YouTube Link](https://youtube.com/watch?v=EDGvbgcOMQA) 2026-01-09T12:00Z 51.9K followers, 113.2K engagements "How Indians discovered Fermented Rice:Pakhala/Panta/Poitabhat #india #foodscience Welcome to HistoryUnpaused What happens when leftover rice is accidentally soaked overnight This is the fascinating story of how fermented rice was discovered by people trying not to waste food. In this short a man believes his rice has spoiled. White bubbles form the smell changes and fear sets in. But when he finally tastes it he realizes something surprising it isnt rotten at all. Instead it cools the body calms the stomach a great prebiotic food and becomes a traditional fermented rice dish enjoyed across" [YouTube Link](https://youtube.com/watch?v=GW_mLk3qpiI) 2026-01-18T13:30Z 51.9K followers, 17M engagements "Interesting story of Vada paav. #food #vadapav #india #indianfood Welcome to HistoryUnpaused Vada Pav is not just a snack it is Mumbais heartbeat. What once began as a quick and cheap snack for hungry mill workers slowly became the most loved street food of Mumbai. Story shows how Vada Pav transformed from survival food into the soul of an entire city. Fast affordable filling this one snack fed millions and shaped Mumbais street food culture forever. This video captures the pride energy and spirit of Mumbai told through the hands of a street vendor who still serves history with every vada" [YouTube Link](https://youtube.com/watch?v=PMB8esQoiAo) 2026-01-13T13:15Z 51.9K followers, 7.6M engagements "One Mistake that Gave Odisha Its Most Famous Sweet: Chena Poda #chenapoda #india #indianfood Welcome to HistoryUnpaused Chhena Poda is not just a sweet it is a happy accident that became the pride of Odisha. This video tells the story of Chhena Poda Odishas famous baked sweet made from fresh chhena (paneer). Long ago in rural Odisha a sweet maker had leftover chhena at the end of the day. To avoid wasting it he mixed it with sugar lined a tray with leaves and left it on a traditional mud chulha overnight. By morning he feared the sweet had burned. But when the lid was opened something magical" [YouTube Link](https://youtube.com/watch?v=QktKp-eykrk) 2026-01-27T13:30Z 51.9K followers, 7M engagements "This is how Papad was invented Ancient food preservation#papad #foodpreservation #india #indianfood Welcome to HistoryUnpaused How Food Spoilage During Travel Led to the Invention of Papad During long journeys food used to spoil quickly making travel difficult and uncertain. Fresh meals wouldnt last and people needed something that could survive time heat and distance. This problem of food spoilage during travel led to the creation of a simple yet brilliant solutionpapad a food that doesnt rot lasts long and cooks instantly. This short video tells the story of how necessity gave birth to one" [YouTube Link](https://youtube.com/watch?v=RmqAzSdVqzQ) 2026-01-08T11:30Z 51.9K followers, 368.9K engagements "Ancient science behind India's Oldest ORS drink :Panakam #shorts #panakam #ancientindia #foodhistory Welcome to HistoryUnpaused Did you know that Paanakam was originally ancient Indias natural ORS 🤯 In the scorching summers of ancient India dehydration and heat exhaustion were life-threatening. To survive extreme heat our ancestors created a scientific hydration formula: Instant Energy Base: Jaggery (Gur) was used to provide quick glucose and restore energy lost through sweating. Electrolyte Balance: Black salt helped replace essential minerals lost due to dehydration. Digestive Fire Boost:" [YouTube Link](https://youtube.com/watch?v=TrqeNte7_-M) 2026-02-08T13:30Z 51.9K followers, 115.8K engagements "This amazing food gives you instant energy:Poha #poha #indianfood #india Welcome to HistoryUnpaused Poha is one of the most practical and efficient foods for instant energy. Because it is made from flattened rice poha is light thin and partially processed which allows the body to digest and absorb it much faster than regular rice. The main benefit of poha comes from its high carbohydrate content which provides quick glucose to the muscles and brain.When poha is combined with peanuts it becomes even more effective. Peanuts add healthy fats which slow down energy release just enough to keep you" [YouTube Link](https://youtube.com/watch?v=Tsrfc5hAFpI) 2026-01-30T13:30Z 51.9K followers, 1.8M engagements "Kailasa Temple: The most mysterious temple of Indian history #kailasa #elloracaves #kailash #temple Welcome to HistoryUnpaused Carved from a single rock the Kailasa Temple is one of the greatest mysteries of Indian history. Built in the 8th century during the Rashtrakuta era this temple was excavated top-down not constructed. No modern tools no cement yet millions of tons of rock were removed with stunning precision. Dedicated to Lord Shiva it stands as the crown jewel of the Ellora Caves Maharashtra. Even today historians and engineers debate how it was made. Ancient Indian engineering at" [YouTube Link](https://youtube.com/watch?v=UnM4dk5DDTU) 2025-12-27T02:00Z 51.9K followers, 43.8K engagements "How poisonous Arbi leaves turned into delicious dish: Patra/AluVadi/Patyud #indianfood #india #patra Welcome to HistoryUnpaused Ever wondered why arbi leaves burn your throat and feel poisonous This short video reveals the hidden science behind Patra/Alu Vadi/patyud/Patrode and shows how arbi leaves transform from harmful to delicious when cooked the right way. In this story a simple mistake makes arbi leaves feel like poison but an age-old traditional cooking method removes the irritation completely. Steaming coating and shallow frying neutralize the calcium oxalate crystals responsible for" [YouTube Link](https://youtube.com/watch?v=XovWqkGiXcY) 2026-01-16T13:30Z 51.9K followers, 4.3M engagements "Interlocking stone technique: How Ancient India Built Earthquake-Proof Structures Without Cement Welcome to HistoryUnpaused Here we reveal ancient Indian engineering Art and lost technologies that were centuries ahead of their time. Dive into India's history with us through powerful visual storytelling. Discover how ancient India mastered the interlocking stone technique to build earthquake-resistant temples and monumentswithout cement or steel. Reveal the hidden engineering science ancient architecture and timeless construction techniques that kept Indian structures standing strong for over" [YouTube Link](https://youtube.com/watch?v=iosAXhRJXcY) 2025-12-22T13:54Z 51.9K followers, 35.1K engagements "He tried saving vegetables but created something new: Pickle #achar #foodpreservation #ancientindia Welcome to HistoryUnpaused Pickle is one of the oldest food preservation methods used in India. Before refrigeration vegetables were preserved using salt water natural acids and sunlight. This video explains how pickle may have been discovered through natural fermentation. Vegetables like cucumber onion carrot and raw mango were stored in brine. Over time fermentation changed their taste texture and color preventing spoilage. Such techniques helped ancient Indian communities preserve food for" [YouTube Link](https://youtube.com/watch?v=kmJDy5bCos0) 2026-01-05T02:30Z 51.9K followers, 702.4K engagements "He tried to preserve it but created something new. #paneer #food #foodhistory Welcome to HistoryUnpaused Did you know how paneer was made In the 16th century a milk-curdling technique travelled from Kabul to India He took cow milk and lemon and mixed them when boiling. And from that simple experiment came paneer to Indianow one of Indias most loved foods. #paneer #food #foodie #shorts #history Disclaimer- This video is a cinematic representation created for educational and storytelling purposes only. It does not claim to depict historical events or facts in their exact form. food paneer" [YouTube Link](https://youtube.com/watch?v=t6_LJSNToFw) 2025-12-29T02:30Z 51.9K followers, 1.7M engagements "Health Benefits of using different types of utensils: copper brass clay #secret #ancientindia Welcome to HistoryUnpaused Do you know food cooked in clay pots retains natural minerals like iron calcium and magnesium.Clay also helps maintain a balanced temperature supporting better digestion. 🍳 Iron Utensils Cooking in iron cookware naturally increases iron content in food which helps reduce iron deficiency. This is especially beneficial for women and children. 🍽 Brass Utensils Brass helps preserve nutrients during cooking. It also contains zinc which supports the bodys immune system. 🚰" [YouTube Link](https://youtube.com/watch?v=E-U-krWf-Tg) 2026-01-02T02:30Z 51.9K followers, 91.7K engagements "Why Zunka Bhakri Is Maharashtras Most Loved Food #zunkabhakar #maharashtra #food #indianfood Welcome to HistoryUnpaused Maharashtras Zunka Bhakri/Jhunka bhakar is one of the most loved traditional foods of rural India made with simple ingredients but rich in taste and nutrition. In this video youll see how Zunka Bhakri is prepared step-by-step using gram flour onions green chillies and basic spices cooked in a traditional village style. This dish was created as an affordable filling meal that could be made during hard times yet it became a cultural identity of Maharashtra. Zunka is dry" [YouTube Link](https://youtube.com/watch?v=L6m01aUmDtQ) 2026-02-03T13:11Z 51.9K followers, 180.2K engagements "Genius Engineering of India solved Water shortage [----] yrs ago: Chand Baori #stepwell #ancientindia Welcome to HistoryUnpaused This is how one of the greatest stepwell Chand Baori was built Long before dams pipelines and electric pumps ancient India mastered rainwater harvesting using an extraordinary structure called the stepwell. In this video we explore how 9th-century stepwells were engineered to collect monsoon rainwater guide it deep underground and store it safely for the entire year. These massive square inverted-pyramid structures were not just wells they were advanced" [YouTube Link](https://youtube.com/watch?v=MH3aQigcdfw) 2026-01-25T13:45Z 51.9K followers, 522.6K engagements "Why Eating After Sunset Is Harmful Ancient Indian Secret #india #ancientindia #science #health Welcome to HistoryUnpaused Why did ancient Indian gurus strictly forbid eating after sunset In this powerful short video an ancient Gurukul Guru explains why food consumed at night is considered harmful according to Ayurveda Charak Samhita and Sushruta Samhitaand how modern science now confirms the same truth. During daytime our digestive fire (Jatharagni) works at full strength. At night digestion weakens causing gas acidity obesity joint pain and long-term issues like diabetes and high blood" [YouTube Link](https://youtube.com/watch?v=ccjqjk7Zf48) 2026-01-12T02:30Z 51.9K followers, 92.8K engagements "This Ancient Probiotic Coolant drink can beat harsh Summer's Heat #ragiambali #shorts #foodhistory Welcome to HistoryUnpaused Did you know that Ragi Ambali/Ambli/Kanji was originally consumed as an ancient natural coolant to survive extreme summer heat In regions like Karnataka and Maharashtra long hours of physical labour in scorching temperatures demanded more than just water. This led to the creation of Ragi Ambli a drink designed with Ancient Food Science: The Base Ingredient: Finger millet (ragi) naturally rich in calcium minerals and slow-release carbohydrates that sustain energy during" [YouTube Link](https://youtube.com/watch?v=tei_XXp-tCw) 2026-02-07T12:45Z 51.9K followers, 249.9K engagements "Underground Granaries:The Science Behind Underground Grain Preservation #undergroundgranaries Welcome to HistoryUnpaused Did you know that storing grain underground can protect it for a long time without using chemicals In this video we show how a simple decision led to the discovery of an underground grain storage technique. When grain is stored in a sealed pit below the ground the lack of oxygen and controlled moisture create conditions where insects cannot survive. Over time the pests suffocate naturally while the grain remains safe and preserved. This principle is the same one used in" [YouTube Link](https://youtube.com/watch?v=wZTVru983I4) 2026-01-01T02:31Z 51.9K followers, 84.4K engagements "When he unknowingly created the most loving snack-Momo .#momos #food #momoslover #fastfood Welcome to HistoryUnpaused Momos are often called junk food today. But momos were originally invented as survival food in cold high-altitude regions. This video explains the real history of momo food how momos trap steam and why momos were practical portable and reheat ablenot junk. The story of momos is not just about taste. It is about survival food science and tradition Food is not just taste. momo history How momo was invented How first momo was made #momos #india #momoslover #momos #foodscience" [YouTube Link](https://youtube.com/watch?v=QWEcdimhcwI) 2026-01-04T02:30Z 51.9K followers, 91.9K engagements "Why Siddu Is the Perfect Winter Food in Himachal #siddu #himachal #india #indianfood #foodscience Welcome to HistoryUnpaused Siddu is a traditional winter food from Himachal Pradesh made as a smart solution for cold mountain life. Unlike normal rotis that turn hard in winter Siddu is cooked using steam which helps it stay soft warm and filling for a long time. In this video youll see how Siddu is prepared and why steaming was the perfect technique for harsh Himalayan winters. Fermentation makes the dough light and steaming traps heat inside creating a bread that provides warmth and energy." [YouTube Link](https://youtube.com/watch?v=balBHq71Tho) 2026-01-31T13:55Z 51.9K followers, 2.1M engagements "This Ancient Himalayan Survival Food lasts for [--] years Churpi #churpi #himalayan #food Welcome to HistoryUnpaused Churpi was made in the extreme cold of the Himalayaswhen food had to survive for years without refrigeration. This is how a traditional Himalayan protein bar was made. Prepared from yak milk Churpi is slowly heated fermented wrapped in cloth and pressed under heavy stone weight for hours. This process separates casein protein removes moisture and creates an extremely hard long-lasting food. Churpi was easy to carry rich in protein and could last up to [--] years without" [YouTube Link](https://youtube.com/watch?v=cTMM9uYrsOo) 2026-02-01T13:43Z 51.9K followers, 352.4K engagements "How Dalma Became Odishas Sacred Food Ancient Cooking Wisdom #ancientindia #indianfood #odisha Welcome to HistoryUnpaused Dalma is not just a lentil dish it is one of Odishas oldest sattvic food traditions. Its origin lies in the Savara (Saora) tribal communities of Odisha who lived close to forests and cooked with limited resources. Their food philosophy was simple: pure nourishing and easy to digest. Dalma was prepared using chana dal seasonal vegetables water and very minimal spices with no oil at all. This method kept the food light satvic and suitable for both body and mind. Over time" [YouTube Link](https://youtube.com/watch?v=nfTb0LfuQn4) 2026-01-26T14:45Z 51.9K followers, 426.3K engagements "He wanted to preserve mangoes and created this amazing sweet: Aam papad #aampapad #mango #food Welcome to HistoryUnpaused By cooking mango pulp with jaggery and drying it under the sun a high-sugar low-moisture environment was created where bacteria could not survive. This simple process gave birth to Aam Papad a traditional Indian fruit leather that lasts for monthsmade long before refrigerators existed. This video shows the science behind ancient Indian food preservation where sunlight sugar concentration and patience transformed spoiled mangoes into a timeless sweet. A perfect example of" [YouTube Link](https://youtube.com/watch?v=ttjXOzRYBgc) 2025-12-30T13:31Z 51.9K followers, 109.5K engagements "When a cook tried to burn butter but accidentally invented: Ghee.#ghee #food #butter #india Welcome to HistoryUnpaused Did you know how GHEE was invented A simple man tried to save his butter. and created an IMMORTAL substance instead The real origin story of India's sacred food. It doesn't rot even after MONTHS The incredible 5000-year-old story of GHEE - from a burning mistake to India's most sacred food. This discovery changed everything This story shows: How ghee was made How clarified butter was made #ghee #shorts #foodhistory #indianculture #ancientindia #clarifiedbutter #history #food" [YouTube Link](https://youtube.com/watch?v=zimOdOY-4Ic) 2025-12-28T02:31Z 51.9K followers, 292.3K engagements "He wanted to preserve mangoes and created this amazing sweet: Aam papad #aampapad #mango #food Welcome to HistoryUnpaused By cooking mango pulp with jaggery and drying it under the sun a high-sugar low-moisture environment was created where bacteria could not survive. This simple process gave birth to Aam Papad a traditional Indian fruit leather that lasts for monthsmade long before refrigerators existed. This video shows the science behind ancient Indian food preservation where sunlight sugar concentration and patience transformed spoiled mangoes into a timeless sweet. A perfect example of" [YouTube Link](https://youtube.com/watch?v=3H0NnizoBYM) 2025-12-30T02:30Z [--] followers, [--] engagements "How Ancient India Discovered Moringas Complete Nutrition System #moringa #foodhistory #food Welcome to HistoryUnpaused Did you know that Moringa (Shehjan / Drumstick Tree) was traditionally used as a complete natural nutrition system long before modern supplements existed In ancient Indian households especially in rural and drought-prone regions access to packaged nutrition or frequent meals was limited. To survive heat hard labour and nutrient deficiency people relied on a single plant that delivered dense bioavailable nutrition Moringa. Micronutrient Density: Moringa leaves contain" [YouTube Link](https://youtube.com/watch?v=lBSv44q8j34) 2026-02-10T14:45Z 51.9K followers, 22.9K engagements "How Thalipeeth Works as a Complete Meal Ancient Millet Food Science #shorts #thalipeeth #food Welcome to HistoryUnpaused Did you know that Thalipeeth was originally designed as a complete slow-digesting survival meal In the drought-prone regions of Maharashtra food scarcity and long hours of physical labour made frequent meals impossible. To survive people developed a scientifically balanced flatbread using whatever grains were available creating Thalipeeth. Balanced Energy Base: Mixing jowar bajra ragi rice wheat and legumes ensured complex carbohydrates for long-lasting energy. Protein &" [YouTube Link](https://youtube.com/watch?v=KvrVL0HRfjE) 2026-02-09T14:15Z 51.9K followers, 149.4K engagements "Ancient science behind India's Oldest ORS drink :Panakam #shorts #panakam #ancientindia #foodhistory Welcome to HistoryUnpaused Did you know that Paanakam was originally ancient Indias natural ORS 🤯 In the scorching summers of ancient India dehydration and heat exhaustion were life-threatening. To survive extreme heat our ancestors created a scientific hydration formula: Instant Energy Base: Jaggery (Gur) was used to provide quick glucose and restore energy lost through sweating. Electrolyte Balance: Black salt helped replace essential minerals lost due to dehydration. Digestive Fire Boost:" [YouTube Link](https://youtube.com/watch?v=TrqeNte7_-M) 2026-02-08T13:30Z 51.9K followers, 115.8K engagements "This Ancient Probiotic Coolant drink can beat harsh Summer's Heat #ragiambali #shorts #foodhistory Welcome to HistoryUnpaused Did you know that Ragi Ambali/Ambli/Kanji was originally consumed as an ancient natural coolant to survive extreme summer heat In regions like Karnataka and Maharashtra long hours of physical labour in scorching temperatures demanded more than just water. This led to the creation of Ragi Ambli a drink designed with Ancient Food Science: The Base Ingredient: Finger millet (ragi) naturally rich in calcium minerals and slow-release carbohydrates that sustain energy during" [YouTube Link](https://youtube.com/watch?v=tei_XXp-tCw) 2026-02-07T12:45Z 51.9K followers, 249.9K engagements "A Mistake in Royal kitchen that created Gajar ka halwa #gajarkahalwa #india #shorts HistoryUnpaused Gajar halwa shorts bring a fascinating food history to life from the Mughal kitchen where a royal experiment turned into Indias most loved dessert. In this YouTube Short discover the dramatic and lesser-known origin story of gajar ka halwa a dessert that was never planned but accidentally perfected in a Mughal royal kitchen. A frightened royal chef excess milk and carrots and a Nawabs single bite changed history forever. What began as a mistake ended as a timeless Indian sweet enjoyed across" [YouTube Link](https://youtube.com/watch?v=GLAw28H-n1I) 2026-02-06T13:30Z 51.9K followers, 735.1K engagements "This Is How Galouti Kebab Was Born I Mughal Kitchen Secret Story #india #ancientindia #kabab Welcome to HistoryUnpaused When a Mughal Nawab could no longer chew meat the royal kitchen faced a deadly challenge. From fear pressure and pure skill was born one of Indias softest kebabs Galouti Kebab. This short video shows the true Mughal-era story of Galouti Kebab where a royal chef finely chopped meat mixed raw papaya and spices and slow-cooked it in ghee so gently that it melted in the mouth. From the 18th-century Mughal darbar kitchen to the Nawabs first bite this is the story of how" [YouTube Link](https://youtube.com/watch?v=B4Jqz8Y0s4s) 2026-02-04T14:02Z 51.9K followers, 2.7M engagements "Why Zunka Bhakri Is Maharashtras Most Loved Food #zunkabhakar #maharashtra #food #indianfood Welcome to HistoryUnpaused Maharashtras Zunka Bhakri/Jhunka bhakar is one of the most loved traditional foods of rural India made with simple ingredients but rich in taste and nutrition. In this video youll see how Zunka Bhakri is prepared step-by-step using gram flour onions green chillies and basic spices cooked in a traditional village style. This dish was created as an affordable filling meal that could be made during hard times yet it became a cultural identity of Maharashtra. Zunka is dry" [YouTube Link](https://youtube.com/watch?v=L6m01aUmDtQ) 2026-02-03T13:11Z 51.9K followers, 180.2K engagements "This Ancient Himalayan Survival Food lasts for [--] years Churpi #churpi #himalayan #food Welcome to HistoryUnpaused Churpi was made in the extreme cold of the Himalayaswhen food had to survive for years without refrigeration. This is how a traditional Himalayan protein bar was made. Prepared from yak milk Churpi is slowly heated fermented wrapped in cloth and pressed under heavy stone weight for hours. This process separates casein protein removes moisture and creates an extremely hard long-lasting food. Churpi was easy to carry rich in protein and could last up to [--] years without" [YouTube Link](https://youtube.com/watch?v=cTMM9uYrsOo) 2026-02-01T13:43Z 51.9K followers, 352.4K engagements "Why Siddu Is the Perfect Winter Food in Himachal #siddu #himachal #india #indianfood #foodscience Welcome to HistoryUnpaused Siddu is a traditional winter food from Himachal Pradesh made as a smart solution for cold mountain life. Unlike normal rotis that turn hard in winter Siddu is cooked using steam which helps it stay soft warm and filling for a long time. In this video youll see how Siddu is prepared and why steaming was the perfect technique for harsh Himalayan winters. Fermentation makes the dough light and steaming traps heat inside creating a bread that provides warmth and energy." [YouTube Link](https://youtube.com/watch?v=balBHq71Tho) 2026-01-31T13:55Z 51.9K followers, 2.1M engagements "This amazing food gives you instant energy:Poha #poha #indianfood #india Welcome to HistoryUnpaused Poha is one of the most practical and efficient foods for instant energy. Because it is made from flattened rice poha is light thin and partially processed which allows the body to digest and absorb it much faster than regular rice. The main benefit of poha comes from its high carbohydrate content which provides quick glucose to the muscles and brain.When poha is combined with peanuts it becomes even more effective. Peanuts add healthy fats which slow down energy release just enough to keep you" [YouTube Link](https://youtube.com/watch?v=Tsrfc5hAFpI) 2026-01-30T13:30Z 51.9K followers, 1.8M engagements "Why Ragi Mudde Is One of the Healthiest Indian Staple Foods #india #ragimudde #indianfood Welcome to HistoryUnpaused Ragi Mudde is one of Indias oldest and most nutritious traditional foods eaten for strength warmth and long-lasting energy. Made from ragi (finger millet) this dish is naturally high in protein high in fibre and low on the glycemic index making it ideal for winter health digestion diabetes management and immunity. Across India Ragi Mudde is known by different names like Keppai Kali Ragi Sangati Ragi Kali Mandia Mudda and Nachni Pej but the core idea remains the samesimple" [YouTube Link](https://youtube.com/watch?v=dxdPqi9pbps) 2026-01-29T14:04Z 51.9K followers, 505.7K engagements "One Mistake that Gave Odisha Its Most Famous Sweet: Chena Poda #chenapoda #india #indianfood Welcome to HistoryUnpaused Chhena Poda is not just a sweet it is a happy accident that became the pride of Odisha. This video tells the story of Chhena Poda Odishas famous baked sweet made from fresh chhena (paneer). Long ago in rural Odisha a sweet maker had leftover chhena at the end of the day. To avoid wasting it he mixed it with sugar lined a tray with leaves and left it on a traditional mud chulha overnight. By morning he feared the sweet had burned. But when the lid was opened something magical" [YouTube Link](https://youtube.com/watch?v=QktKp-eykrk) 2026-01-27T13:30Z 51.9K followers, 7M engagements "How Dalma Became Odishas Sacred Food Ancient Cooking Wisdom #ancientindia #indianfood #odisha Welcome to HistoryUnpaused Dalma is not just a lentil dish it is one of Odishas oldest sattvic food traditions. Its origin lies in the Savara (Saora) tribal communities of Odisha who lived close to forests and cooked with limited resources. Their food philosophy was simple: pure nourishing and easy to digest. Dalma was prepared using chana dal seasonal vegetables water and very minimal spices with no oil at all. This method kept the food light satvic and suitable for both body and mind. Over time" [YouTube Link](https://youtube.com/watch?v=nfTb0LfuQn4) 2026-01-26T14:45Z 51.9K followers, 426.3K engagements "Genius Engineering of India solved Water shortage [----] yrs ago: Chand Baori #stepwell #ancientindia Welcome to HistoryUnpaused This is how one of the greatest stepwell Chand Baori was built Long before dams pipelines and electric pumps ancient India mastered rainwater harvesting using an extraordinary structure called the stepwell. In this video we explore how 9th-century stepwells were engineered to collect monsoon rainwater guide it deep underground and store it safely for the entire year. These massive square inverted-pyramid structures were not just wells they were advanced" [YouTube Link](https://youtube.com/watch?v=MH3aQigcdfw) 2026-01-25T13:45Z 51.9K followers, 522.6K engagements "How sunlight preserved vegetables in Ancient Times: Sun-dried vegetables #foodpreservation #india Welcome to HistoryUnpaused Wonder how ancient people used to preserve food without refrigerators and modern technology Sun drying is one of those method one of the oldest food preservation methods. By removing moisture from vegetables sun drying stops bacteria and mould from growing because microbes need water to survive. In ancient times people dried vegetables under sunlight during summers when food is abundant stored them for months and rehydrated them in hot water during winters when there" [YouTube Link](https://youtube.com/watch?v=eFfsWcpuAnw) 2026-01-21T13:30Z 51.9K followers, 6.2M engagements "How Indians discovered Fermented Rice:Pakhala/Panta/Poitabhat #india #foodscience Welcome to HistoryUnpaused What happens when leftover rice is accidentally soaked overnight This is the fascinating story of how fermented rice was discovered by people trying not to waste food. In this short a man believes his rice has spoiled. White bubbles form the smell changes and fear sets in. But when he finally tastes it he realizes something surprising it isnt rotten at all. Instead it cools the body calms the stomach a great prebiotic food and becomes a traditional fermented rice dish enjoyed across" [YouTube Link](https://youtube.com/watch?v=GW_mLk3qpiI) 2026-01-18T13:30Z 51.9K followers, 17M engagements "How poisonous Arbi leaves turned into delicious dish: Patra/AluVadi/Patyud #indianfood #india #patra Welcome to HistoryUnpaused Ever wondered why arbi leaves burn your throat and feel poisonous This short video reveals the hidden science behind Patra/Alu Vadi/patyud/Patrode and shows how arbi leaves transform from harmful to delicious when cooked the right way. In this story a simple mistake makes arbi leaves feel like poison but an age-old traditional cooking method removes the irritation completely. Steaming coating and shallow frying neutralize the calcium oxalate crystals responsible for" [YouTube Link](https://youtube.com/watch?v=XovWqkGiXcY) 2026-01-16T13:30Z 51.9K followers, 4.3M engagements "Interesting story of Vada paav. #food #vadapav #india #indianfood Welcome to HistoryUnpaused Vada Pav is not just a snack it is Mumbais heartbeat. What once began as a quick and cheap snack for hungry mill workers slowly became the most loved street food of Mumbai. Story shows how Vada Pav transformed from survival food into the soul of an entire city. Fast affordable filling this one snack fed millions and shaped Mumbais street food culture forever. This video captures the pride energy and spirit of Mumbai told through the hands of a street vendor who still serves history with every vada" [YouTube Link](https://youtube.com/watch?v=PMB8esQoiAo) 2026-01-13T13:15Z 51.9K followers, 7.6M engagements "Why Eating After Sunset Is Harmful Ancient Indian Secret #india #ancientindia #science #health Welcome to HistoryUnpaused Why did ancient Indian gurus strictly forbid eating after sunset In this powerful short video an ancient Gurukul Guru explains why food consumed at night is considered harmful according to Ayurveda Charak Samhita and Sushruta Samhitaand how modern science now confirms the same truth. During daytime our digestive fire (Jatharagni) works at full strength. At night digestion weakens causing gas acidity obesity joint pain and long-term issues like diabetes and high blood" [YouTube Link](https://youtube.com/watch?v=ccjqjk7Zf48) 2026-01-12T02:30Z 51.9K followers, 92.8K engagements "An Experiment in the Royal Kitchen Created this amazing sweet: Mysore Pak #sweet #food #indianfood Welcome to HistoryUnpaused Wonder how Mysore pak was created It is one of Indias most famous sweets but its origin was not planned. According to historical accounts Mysore Pak was invented in the royal kitchen of the Mysore Palace when a cook was ordered to prepare a new sweet for the king something he had never tasted before. Time was limited. The cook mixed gram flour (besan) ghee and sugar without precise measurements. The mixture thickened unexpectedly inside the kadhai. What emerged did not" [YouTube Link](https://youtube.com/watch?v=eJJdk62XDzQ) 2026-01-10T12:01Z 51.9K followers, 7.9M engagements "Do you know Potato is not Indian : Journey of potato #potato #journey #travel #food #ancientindia Welcome to HistoryUnpaused The potatos journey to India began thousands of years ago in the high mountains of South America where it was first grown in harsh frozen soil. From there the potato traveled across oceans aboard 17th-century Portuguese ships moving through global sea routes toward the Indian subcontinent. When it reached India the potato first appeared in royal kitchens prepared by skilled cooks using local spices. Over time it moved beyond palaces and ports spreading into towns and" [YouTube Link](https://youtube.com/watch?v=EDGvbgcOMQA) 2026-01-09T12:00Z 51.9K followers, 113.2K engagements "This is how Papad was invented Ancient food preservation#papad #foodpreservation #india #indianfood Welcome to HistoryUnpaused How Food Spoilage During Travel Led to the Invention of Papad During long journeys food used to spoil quickly making travel difficult and uncertain. Fresh meals wouldnt last and people needed something that could survive time heat and distance. This problem of food spoilage during travel led to the creation of a simple yet brilliant solutionpapad a food that doesnt rot lasts long and cooks instantly. This short video tells the story of how necessity gave birth to one" [YouTube Link](https://youtube.com/watch?v=RmqAzSdVqzQ) 2026-01-08T11:30Z 51.9K followers, 368.9K engagements "Why Ashoka Gave Up Violence After THE KALINGA WAR #ashoka #kalingawar #history #war #india Welcome to HistoryUnpaused How the Kalinga War Changed Ashoka Forever The Kalinga War (261 BCE) was the bloodiest battle fought by Emperor Ashoka of the Mauryan Empire. Ashoka led a massive invasion to conquer Kalinga (modern Odisha) for its strategic trade routes. According to his own rock edicts over [------] people were killed [------] were captured and countless civilians died due to destruction and famine. After witnessing the battlefield filled with dead bodies and grieving families Ashoka felt deep" [YouTube Link](https://youtube.com/watch?v=1xTlmhdgnf4) 2026-01-07T02:30Z 51.9K followers, 71.4K engagements "He tried saving vegetables but created something new: Pickle #achar #foodpreservation #ancientindia Welcome to HistoryUnpaused Pickle is one of the oldest food preservation methods used in India. Before refrigeration vegetables were preserved using salt water natural acids and sunlight. This video explains how pickle may have been discovered through natural fermentation. Vegetables like cucumber onion carrot and raw mango were stored in brine. Over time fermentation changed their taste texture and color preventing spoilage. Such techniques helped ancient Indian communities preserve food for" [YouTube Link](https://youtube.com/watch?v=kmJDy5bCos0) 2026-01-05T02:30Z 51.9K followers, 702.4K engagements "When he unknowingly created the most loving snack-Momo .#momos #food #momoslover #fastfood Welcome to HistoryUnpaused Momos are often called junk food today. But momos were originally invented as survival food in cold high-altitude regions. This video explains the real history of momo food how momos trap steam and why momos were practical portable and reheat ablenot junk. The story of momos is not just about taste. It is about survival food science and tradition Food is not just taste. momo history How momo was invented How first momo was made #momos #india #momoslover #momos #foodscience" [YouTube Link](https://youtube.com/watch?v=QWEcdimhcwI) 2026-01-04T02:30Z 51.9K followers, 91.9K engagements "Health Benefits of using different types of utensils: copper brass clay #secret #ancientindia Welcome to HistoryUnpaused Do you know food cooked in clay pots retains natural minerals like iron calcium and magnesium.Clay also helps maintain a balanced temperature supporting better digestion. 🍳 Iron Utensils Cooking in iron cookware naturally increases iron content in food which helps reduce iron deficiency. This is especially beneficial for women and children. 🍽 Brass Utensils Brass helps preserve nutrients during cooking. It also contains zinc which supports the bodys immune system. 🚰" [YouTube Link](https://youtube.com/watch?v=E-U-krWf-Tg) 2026-01-02T02:30Z 51.9K followers, 91.7K engagements "Underground Granaries:The Science Behind Underground Grain Preservation #undergroundgranaries Welcome to HistoryUnpaused Did you know that storing grain underground can protect it for a long time without using chemicals In this video we show how a simple decision led to the discovery of an underground grain storage technique. When grain is stored in a sealed pit below the ground the lack of oxygen and controlled moisture create conditions where insects cannot survive. Over time the pests suffocate naturally while the grain remains safe and preserved. This principle is the same one used in" [YouTube Link](https://youtube.com/watch?v=wZTVru983I4) 2026-01-01T02:31Z 51.9K followers, 84.4K engagements "He wanted to preserve mangoes and created this amazing sweet: Aam papad #aampapad #mango #food Welcome to HistoryUnpaused By cooking mango pulp with jaggery and drying it under the sun a high-sugar low-moisture environment was created where bacteria could not survive. This simple process gave birth to Aam Papad a traditional Indian fruit leather that lasts for monthsmade long before refrigerators existed. This video shows the science behind ancient Indian food preservation where sunlight sugar concentration and patience transformed spoiled mangoes into a timeless sweet. A perfect example of" [YouTube Link](https://youtube.com/watch?v=ttjXOzRYBgc) 2025-12-30T13:31Z 51.9K followers, 109.5K engagements "He tried to preserve it but created something new. #paneer #food #foodhistory Welcome to HistoryUnpaused Did you know how paneer was made In the 16th century a milk-curdling technique travelled from Kabul to India He took cow milk and lemon and mixed them when boiling. And from that simple experiment came paneer to Indianow one of Indias most loved foods. #paneer #food #foodie #shorts #history Disclaimer- This video is a cinematic representation created for educational and storytelling purposes only. It does not claim to depict historical events or facts in their exact form. food paneer" [YouTube Link](https://youtube.com/watch?v=t6_LJSNToFw) 2025-12-29T02:30Z 51.9K followers, 1.7M engagements "When a cook tried to burn butter but accidentally invented: Ghee.#ghee #food #butter #india Welcome to HistoryUnpaused Did you know how GHEE was invented A simple man tried to save his butter. and created an IMMORTAL substance instead The real origin story of India's sacred food. It doesn't rot even after MONTHS The incredible 5000-year-old story of GHEE - from a burning mistake to India's most sacred food. This discovery changed everything This story shows: How ghee was made How clarified butter was made #ghee #shorts #foodhistory #indianculture #ancientindia #clarifiedbutter #history #food" [YouTube Link](https://youtube.com/watch?v=zimOdOY-4Ic) 2025-12-28T02:31Z 51.9K followers, 292.3K engagements "Kailasa Temple: The most mysterious temple of Indian history #kailasa #elloracaves #kailash #temple Welcome to HistoryUnpaused Carved from a single rock the Kailasa Temple is one of the greatest mysteries of Indian history. Built in the 8th century during the Rashtrakuta era this temple was excavated top-down not constructed. No modern tools no cement yet millions of tons of rock were removed with stunning precision. Dedicated to Lord Shiva it stands as the crown jewel of the Ellora Caves Maharashtra. Even today historians and engineers debate how it was made. Ancient Indian engineering at" [YouTube Link](https://youtube.com/watch?v=UnM4dk5DDTU) 2025-12-27T02:00Z 51.9K followers, 43.8K engagements "Save Aravalli hills Before it's too late. #aravali #aravallihills #aravalli #savearavalli Welcome to HistoryUnpaused From stopping the Thar Desert to protecting groundwater forests wildlife and climate balance the Aravalli Hills play a vital role in safeguarding Northern India. Protecting Aravalli means protecting our future our water and our environment. Save Aravalli. Save Nature. #SaveAravalli #AravalliHills #aravalli #SaveEnvironment #NatureProtection #ClimateAction #aravali #savenature Disclaimer: This video is created for educational and awareness purposes only. Visuals and characters" [YouTube Link](https://youtube.com/watch?v=c_bhDklnIyM) 2025-12-25T02:30Z 51.7K followers, 32.2K engagements "Interlocking stone technique: How Ancient India Built Earthquake-Proof Structures Without Cement Welcome to HistoryUnpaused Here we reveal ancient Indian engineering Art and lost technologies that were centuries ahead of their time. Dive into India's history with us through powerful visual storytelling. Discover how ancient India mastered the interlocking stone technique to build earthquake-resistant temples and monumentswithout cement or steel. Reveal the hidden engineering science ancient architecture and timeless construction techniques that kept Indian structures standing strong for over" [YouTube Link](https://youtube.com/watch?v=iosAXhRJXcY) 2025-12-22T13:54Z 51.9K followers, 35.1K engagements Limited data mode. Full metrics available with subscription: lunarcrush.com/pricing
@historyunpaused History Unpaused
History Unpaused posts on YouTube about history, india, food, science the most. They currently have [------] followers and [--] posts still getting attention that total [---------] engagements in the last [--] hours.
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- [--] Week [---------] -48%
- [--] Month [----------] +886%
Mentions: [--] #
- [--] Week [--] +106%
- [--] Month [--] +83%
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- [--] Week [------] +9.20%
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Social Influence
Social category influence countries #419 finance 6.06% social networks 3.03% technology brands 3.03% ncaa football 3.03%
Social topic influence history #34, india #62, food #101, science #541, bana #93, the most #968, preserve #4, secret 9.09%, just a #60, sun #249
Top Social Posts
Top posts by engagements in the last [--] hours
"A Mistake in Royal kitchen that created Gajar ka halwa #gajarkahalwa #india #shorts HistoryUnpaused Gajar halwa shorts bring a fascinating food history to life from the Mughal kitchen where a royal experiment turned into Indias most loved dessert. In this YouTube Short discover the dramatic and lesser-known origin story of gajar ka halwa a dessert that was never planned but accidentally perfected in a Mughal royal kitchen. A frightened royal chef excess milk and carrots and a Nawabs single bite changed history forever. What began as a mistake ended as a timeless Indian sweet enjoyed across"
YouTube Link 2026-02-06T13:30Z 51.9K followers, 735.1K engagements
"How Thalipeeth Works as a Complete Meal Ancient Millet Food Science #shorts #thalipeeth #food Welcome to HistoryUnpaused Did you know that Thalipeeth was originally designed as a complete slow-digesting survival meal In the drought-prone regions of Maharashtra food scarcity and long hours of physical labour made frequent meals impossible. To survive people developed a scientifically balanced flatbread using whatever grains were available creating Thalipeeth. Balanced Energy Base: Mixing jowar bajra ragi rice wheat and legumes ensured complex carbohydrates for long-lasting energy. Protein &"
YouTube Link 2026-02-09T14:15Z 51.9K followers, 149.4K engagements
"Save Aravalli hills Before it's too late. #aravali #aravallihills #aravalli #savearavalli Welcome to HistoryUnpaused From stopping the Thar Desert to protecting groundwater forests wildlife and climate balance the Aravalli Hills play a vital role in safeguarding Northern India. Protecting Aravalli means protecting our future our water and our environment. Save Aravalli. Save Nature. #SaveAravalli #AravalliHills #aravalli #SaveEnvironment #NatureProtection #ClimateAction #aravali #savenature Disclaimer: This video is created for educational and awareness purposes only. Visuals and characters"
YouTube Link 2025-12-25T02:30Z 51.7K followers, 32.2K engagements
"Why Ragi Mudde Is One of the Healthiest Indian Staple Foods #india #ragimudde #indianfood Welcome to HistoryUnpaused Ragi Mudde is one of Indias oldest and most nutritious traditional foods eaten for strength warmth and long-lasting energy. Made from ragi (finger millet) this dish is naturally high in protein high in fibre and low on the glycemic index making it ideal for winter health digestion diabetes management and immunity. Across India Ragi Mudde is known by different names like Keppai Kali Ragi Sangati Ragi Kali Mandia Mudda and Nachni Pej but the core idea remains the samesimple"
YouTube Link 2026-01-29T14:04Z 51.9K followers, 505.7K engagements
"How sunlight preserved vegetables in Ancient Times: Sun-dried vegetables #foodpreservation #india Welcome to HistoryUnpaused Wonder how ancient people used to preserve food without refrigerators and modern technology Sun drying is one of those method one of the oldest food preservation methods. By removing moisture from vegetables sun drying stops bacteria and mould from growing because microbes need water to survive. In ancient times people dried vegetables under sunlight during summers when food is abundant stored them for months and rehydrated them in hot water during winters when there"
YouTube Link 2026-01-21T13:30Z 51.9K followers, 6.2M engagements
"An Experiment in the Royal Kitchen Created this amazing sweet: Mysore Pak #sweet #food #indianfood Welcome to HistoryUnpaused Wonder how Mysore pak was created It is one of Indias most famous sweets but its origin was not planned. According to historical accounts Mysore Pak was invented in the royal kitchen of the Mysore Palace when a cook was ordered to prepare a new sweet for the king something he had never tasted before. Time was limited. The cook mixed gram flour (besan) ghee and sugar without precise measurements. The mixture thickened unexpectedly inside the kadhai. What emerged did not"
YouTube Link 2026-01-10T12:01Z 51.9K followers, 7.9M engagements
"Why Ashoka Gave Up Violence After THE KALINGA WAR #ashoka #kalingawar #history #war #india Welcome to HistoryUnpaused How the Kalinga War Changed Ashoka Forever The Kalinga War (261 BCE) was the bloodiest battle fought by Emperor Ashoka of the Mauryan Empire. Ashoka led a massive invasion to conquer Kalinga (modern Odisha) for its strategic trade routes. According to his own rock edicts over [------] people were killed [------] were captured and countless civilians died due to destruction and famine. After witnessing the battlefield filled with dead bodies and grieving families Ashoka felt deep"
YouTube Link 2026-01-07T02:30Z 51.9K followers, 71.4K engagements
"This Is How Galouti Kebab Was Born I Mughal Kitchen Secret Story #india #ancientindia #kabab Welcome to HistoryUnpaused When a Mughal Nawab could no longer chew meat the royal kitchen faced a deadly challenge. From fear pressure and pure skill was born one of Indias softest kebabs Galouti Kebab. This short video shows the true Mughal-era story of Galouti Kebab where a royal chef finely chopped meat mixed raw papaya and spices and slow-cooked it in ghee so gently that it melted in the mouth. From the 18th-century Mughal darbar kitchen to the Nawabs first bite this is the story of how"
YouTube Link 2026-02-04T14:02Z 51.9K followers, 2.7M engagements
"Do you know Potato is not Indian : Journey of potato #potato #journey #travel #food #ancientindia Welcome to HistoryUnpaused The potatos journey to India began thousands of years ago in the high mountains of South America where it was first grown in harsh frozen soil. From there the potato traveled across oceans aboard 17th-century Portuguese ships moving through global sea routes toward the Indian subcontinent. When it reached India the potato first appeared in royal kitchens prepared by skilled cooks using local spices. Over time it moved beyond palaces and ports spreading into towns and"
YouTube Link 2026-01-09T12:00Z 51.9K followers, 113.2K engagements
"How Indians discovered Fermented Rice:Pakhala/Panta/Poitabhat #india #foodscience Welcome to HistoryUnpaused What happens when leftover rice is accidentally soaked overnight This is the fascinating story of how fermented rice was discovered by people trying not to waste food. In this short a man believes his rice has spoiled. White bubbles form the smell changes and fear sets in. But when he finally tastes it he realizes something surprising it isnt rotten at all. Instead it cools the body calms the stomach a great prebiotic food and becomes a traditional fermented rice dish enjoyed across"
YouTube Link 2026-01-18T13:30Z 51.9K followers, 17M engagements
"Interesting story of Vada paav. #food #vadapav #india #indianfood Welcome to HistoryUnpaused Vada Pav is not just a snack it is Mumbais heartbeat. What once began as a quick and cheap snack for hungry mill workers slowly became the most loved street food of Mumbai. Story shows how Vada Pav transformed from survival food into the soul of an entire city. Fast affordable filling this one snack fed millions and shaped Mumbais street food culture forever. This video captures the pride energy and spirit of Mumbai told through the hands of a street vendor who still serves history with every vada"
YouTube Link 2026-01-13T13:15Z 51.9K followers, 7.6M engagements
"One Mistake that Gave Odisha Its Most Famous Sweet: Chena Poda #chenapoda #india #indianfood Welcome to HistoryUnpaused Chhena Poda is not just a sweet it is a happy accident that became the pride of Odisha. This video tells the story of Chhena Poda Odishas famous baked sweet made from fresh chhena (paneer). Long ago in rural Odisha a sweet maker had leftover chhena at the end of the day. To avoid wasting it he mixed it with sugar lined a tray with leaves and left it on a traditional mud chulha overnight. By morning he feared the sweet had burned. But when the lid was opened something magical"
YouTube Link 2026-01-27T13:30Z 51.9K followers, 7M engagements
"This is how Papad was invented Ancient food preservation#papad #foodpreservation #india #indianfood Welcome to HistoryUnpaused How Food Spoilage During Travel Led to the Invention of Papad During long journeys food used to spoil quickly making travel difficult and uncertain. Fresh meals wouldnt last and people needed something that could survive time heat and distance. This problem of food spoilage during travel led to the creation of a simple yet brilliant solutionpapad a food that doesnt rot lasts long and cooks instantly. This short video tells the story of how necessity gave birth to one"
YouTube Link 2026-01-08T11:30Z 51.9K followers, 368.9K engagements
"Ancient science behind India's Oldest ORS drink :Panakam #shorts #panakam #ancientindia #foodhistory Welcome to HistoryUnpaused Did you know that Paanakam was originally ancient Indias natural ORS 🤯 In the scorching summers of ancient India dehydration and heat exhaustion were life-threatening. To survive extreme heat our ancestors created a scientific hydration formula: Instant Energy Base: Jaggery (Gur) was used to provide quick glucose and restore energy lost through sweating. Electrolyte Balance: Black salt helped replace essential minerals lost due to dehydration. Digestive Fire Boost:"
YouTube Link 2026-02-08T13:30Z 51.9K followers, 115.8K engagements
"This amazing food gives you instant energy:Poha #poha #indianfood #india Welcome to HistoryUnpaused Poha is one of the most practical and efficient foods for instant energy. Because it is made from flattened rice poha is light thin and partially processed which allows the body to digest and absorb it much faster than regular rice. The main benefit of poha comes from its high carbohydrate content which provides quick glucose to the muscles and brain.When poha is combined with peanuts it becomes even more effective. Peanuts add healthy fats which slow down energy release just enough to keep you"
YouTube Link 2026-01-30T13:30Z 51.9K followers, 1.8M engagements
"Kailasa Temple: The most mysterious temple of Indian history #kailasa #elloracaves #kailash #temple Welcome to HistoryUnpaused Carved from a single rock the Kailasa Temple is one of the greatest mysteries of Indian history. Built in the 8th century during the Rashtrakuta era this temple was excavated top-down not constructed. No modern tools no cement yet millions of tons of rock were removed with stunning precision. Dedicated to Lord Shiva it stands as the crown jewel of the Ellora Caves Maharashtra. Even today historians and engineers debate how it was made. Ancient Indian engineering at"
YouTube Link 2025-12-27T02:00Z 51.9K followers, 43.8K engagements
"How poisonous Arbi leaves turned into delicious dish: Patra/AluVadi/Patyud #indianfood #india #patra Welcome to HistoryUnpaused Ever wondered why arbi leaves burn your throat and feel poisonous This short video reveals the hidden science behind Patra/Alu Vadi/patyud/Patrode and shows how arbi leaves transform from harmful to delicious when cooked the right way. In this story a simple mistake makes arbi leaves feel like poison but an age-old traditional cooking method removes the irritation completely. Steaming coating and shallow frying neutralize the calcium oxalate crystals responsible for"
YouTube Link 2026-01-16T13:30Z 51.9K followers, 4.3M engagements
"Interlocking stone technique: How Ancient India Built Earthquake-Proof Structures Without Cement Welcome to HistoryUnpaused Here we reveal ancient Indian engineering Art and lost technologies that were centuries ahead of their time. Dive into India's history with us through powerful visual storytelling. Discover how ancient India mastered the interlocking stone technique to build earthquake-resistant temples and monumentswithout cement or steel. Reveal the hidden engineering science ancient architecture and timeless construction techniques that kept Indian structures standing strong for over"
YouTube Link 2025-12-22T13:54Z 51.9K followers, 35.1K engagements
"He tried saving vegetables but created something new: Pickle #achar #foodpreservation #ancientindia Welcome to HistoryUnpaused Pickle is one of the oldest food preservation methods used in India. Before refrigeration vegetables were preserved using salt water natural acids and sunlight. This video explains how pickle may have been discovered through natural fermentation. Vegetables like cucumber onion carrot and raw mango were stored in brine. Over time fermentation changed their taste texture and color preventing spoilage. Such techniques helped ancient Indian communities preserve food for"
YouTube Link 2026-01-05T02:30Z 51.9K followers, 702.4K engagements
"He tried to preserve it but created something new. #paneer #food #foodhistory Welcome to HistoryUnpaused Did you know how paneer was made In the 16th century a milk-curdling technique travelled from Kabul to India He took cow milk and lemon and mixed them when boiling. And from that simple experiment came paneer to Indianow one of Indias most loved foods. #paneer #food #foodie #shorts #history Disclaimer- This video is a cinematic representation created for educational and storytelling purposes only. It does not claim to depict historical events or facts in their exact form. food paneer"
YouTube Link 2025-12-29T02:30Z 51.9K followers, 1.7M engagements
"Health Benefits of using different types of utensils: copper brass clay #secret #ancientindia Welcome to HistoryUnpaused Do you know food cooked in clay pots retains natural minerals like iron calcium and magnesium.Clay also helps maintain a balanced temperature supporting better digestion. 🍳 Iron Utensils Cooking in iron cookware naturally increases iron content in food which helps reduce iron deficiency. This is especially beneficial for women and children. 🍽 Brass Utensils Brass helps preserve nutrients during cooking. It also contains zinc which supports the bodys immune system. 🚰"
YouTube Link 2026-01-02T02:30Z 51.9K followers, 91.7K engagements
"Why Zunka Bhakri Is Maharashtras Most Loved Food #zunkabhakar #maharashtra #food #indianfood Welcome to HistoryUnpaused Maharashtras Zunka Bhakri/Jhunka bhakar is one of the most loved traditional foods of rural India made with simple ingredients but rich in taste and nutrition. In this video youll see how Zunka Bhakri is prepared step-by-step using gram flour onions green chillies and basic spices cooked in a traditional village style. This dish was created as an affordable filling meal that could be made during hard times yet it became a cultural identity of Maharashtra. Zunka is dry"
YouTube Link 2026-02-03T13:11Z 51.9K followers, 180.2K engagements
"Genius Engineering of India solved Water shortage [----] yrs ago: Chand Baori #stepwell #ancientindia Welcome to HistoryUnpaused This is how one of the greatest stepwell Chand Baori was built Long before dams pipelines and electric pumps ancient India mastered rainwater harvesting using an extraordinary structure called the stepwell. In this video we explore how 9th-century stepwells were engineered to collect monsoon rainwater guide it deep underground and store it safely for the entire year. These massive square inverted-pyramid structures were not just wells they were advanced"
YouTube Link 2026-01-25T13:45Z 51.9K followers, 522.6K engagements
"Why Eating After Sunset Is Harmful Ancient Indian Secret #india #ancientindia #science #health Welcome to HistoryUnpaused Why did ancient Indian gurus strictly forbid eating after sunset In this powerful short video an ancient Gurukul Guru explains why food consumed at night is considered harmful according to Ayurveda Charak Samhita and Sushruta Samhitaand how modern science now confirms the same truth. During daytime our digestive fire (Jatharagni) works at full strength. At night digestion weakens causing gas acidity obesity joint pain and long-term issues like diabetes and high blood"
YouTube Link 2026-01-12T02:30Z 51.9K followers, 92.8K engagements
"This Ancient Probiotic Coolant drink can beat harsh Summer's Heat #ragiambali #shorts #foodhistory Welcome to HistoryUnpaused Did you know that Ragi Ambali/Ambli/Kanji was originally consumed as an ancient natural coolant to survive extreme summer heat In regions like Karnataka and Maharashtra long hours of physical labour in scorching temperatures demanded more than just water. This led to the creation of Ragi Ambli a drink designed with Ancient Food Science: The Base Ingredient: Finger millet (ragi) naturally rich in calcium minerals and slow-release carbohydrates that sustain energy during"
YouTube Link 2026-02-07T12:45Z 51.9K followers, 249.9K engagements
"Underground Granaries:The Science Behind Underground Grain Preservation #undergroundgranaries Welcome to HistoryUnpaused Did you know that storing grain underground can protect it for a long time without using chemicals In this video we show how a simple decision led to the discovery of an underground grain storage technique. When grain is stored in a sealed pit below the ground the lack of oxygen and controlled moisture create conditions where insects cannot survive. Over time the pests suffocate naturally while the grain remains safe and preserved. This principle is the same one used in"
YouTube Link 2026-01-01T02:31Z 51.9K followers, 84.4K engagements
"When he unknowingly created the most loving snack-Momo .#momos #food #momoslover #fastfood Welcome to HistoryUnpaused Momos are often called junk food today. But momos were originally invented as survival food in cold high-altitude regions. This video explains the real history of momo food how momos trap steam and why momos were practical portable and reheat ablenot junk. The story of momos is not just about taste. It is about survival food science and tradition Food is not just taste. momo history How momo was invented How first momo was made #momos #india #momoslover #momos #foodscience"
YouTube Link 2026-01-04T02:30Z 51.9K followers, 91.9K engagements
"Why Siddu Is the Perfect Winter Food in Himachal #siddu #himachal #india #indianfood #foodscience Welcome to HistoryUnpaused Siddu is a traditional winter food from Himachal Pradesh made as a smart solution for cold mountain life. Unlike normal rotis that turn hard in winter Siddu is cooked using steam which helps it stay soft warm and filling for a long time. In this video youll see how Siddu is prepared and why steaming was the perfect technique for harsh Himalayan winters. Fermentation makes the dough light and steaming traps heat inside creating a bread that provides warmth and energy."
YouTube Link 2026-01-31T13:55Z 51.9K followers, 2.1M engagements
"This Ancient Himalayan Survival Food lasts for [--] years Churpi #churpi #himalayan #food Welcome to HistoryUnpaused Churpi was made in the extreme cold of the Himalayaswhen food had to survive for years without refrigeration. This is how a traditional Himalayan protein bar was made. Prepared from yak milk Churpi is slowly heated fermented wrapped in cloth and pressed under heavy stone weight for hours. This process separates casein protein removes moisture and creates an extremely hard long-lasting food. Churpi was easy to carry rich in protein and could last up to [--] years without"
YouTube Link 2026-02-01T13:43Z 51.9K followers, 352.4K engagements
"How Dalma Became Odishas Sacred Food Ancient Cooking Wisdom #ancientindia #indianfood #odisha Welcome to HistoryUnpaused Dalma is not just a lentil dish it is one of Odishas oldest sattvic food traditions. Its origin lies in the Savara (Saora) tribal communities of Odisha who lived close to forests and cooked with limited resources. Their food philosophy was simple: pure nourishing and easy to digest. Dalma was prepared using chana dal seasonal vegetables water and very minimal spices with no oil at all. This method kept the food light satvic and suitable for both body and mind. Over time"
YouTube Link 2026-01-26T14:45Z 51.9K followers, 426.3K engagements
"He wanted to preserve mangoes and created this amazing sweet: Aam papad #aampapad #mango #food Welcome to HistoryUnpaused By cooking mango pulp with jaggery and drying it under the sun a high-sugar low-moisture environment was created where bacteria could not survive. This simple process gave birth to Aam Papad a traditional Indian fruit leather that lasts for monthsmade long before refrigerators existed. This video shows the science behind ancient Indian food preservation where sunlight sugar concentration and patience transformed spoiled mangoes into a timeless sweet. A perfect example of"
YouTube Link 2025-12-30T13:31Z 51.9K followers, 109.5K engagements
"When a cook tried to burn butter but accidentally invented: Ghee.#ghee #food #butter #india Welcome to HistoryUnpaused Did you know how GHEE was invented A simple man tried to save his butter. and created an IMMORTAL substance instead The real origin story of India's sacred food. It doesn't rot even after MONTHS The incredible 5000-year-old story of GHEE - from a burning mistake to India's most sacred food. This discovery changed everything This story shows: How ghee was made How clarified butter was made #ghee #shorts #foodhistory #indianculture #ancientindia #clarifiedbutter #history #food"
YouTube Link 2025-12-28T02:31Z 51.9K followers, 292.3K engagements
"He wanted to preserve mangoes and created this amazing sweet: Aam papad #aampapad #mango #food Welcome to HistoryUnpaused By cooking mango pulp with jaggery and drying it under the sun a high-sugar low-moisture environment was created where bacteria could not survive. This simple process gave birth to Aam Papad a traditional Indian fruit leather that lasts for monthsmade long before refrigerators existed. This video shows the science behind ancient Indian food preservation where sunlight sugar concentration and patience transformed spoiled mangoes into a timeless sweet. A perfect example of"
YouTube Link 2025-12-30T02:30Z [--] followers, [--] engagements
"How Ancient India Discovered Moringas Complete Nutrition System #moringa #foodhistory #food Welcome to HistoryUnpaused Did you know that Moringa (Shehjan / Drumstick Tree) was traditionally used as a complete natural nutrition system long before modern supplements existed In ancient Indian households especially in rural and drought-prone regions access to packaged nutrition or frequent meals was limited. To survive heat hard labour and nutrient deficiency people relied on a single plant that delivered dense bioavailable nutrition Moringa. Micronutrient Density: Moringa leaves contain"
YouTube Link 2026-02-10T14:45Z 51.9K followers, 22.9K engagements
"How Thalipeeth Works as a Complete Meal Ancient Millet Food Science #shorts #thalipeeth #food Welcome to HistoryUnpaused Did you know that Thalipeeth was originally designed as a complete slow-digesting survival meal In the drought-prone regions of Maharashtra food scarcity and long hours of physical labour made frequent meals impossible. To survive people developed a scientifically balanced flatbread using whatever grains were available creating Thalipeeth. Balanced Energy Base: Mixing jowar bajra ragi rice wheat and legumes ensured complex carbohydrates for long-lasting energy. Protein &"
YouTube Link 2026-02-09T14:15Z 51.9K followers, 149.4K engagements
"Ancient science behind India's Oldest ORS drink :Panakam #shorts #panakam #ancientindia #foodhistory Welcome to HistoryUnpaused Did you know that Paanakam was originally ancient Indias natural ORS 🤯 In the scorching summers of ancient India dehydration and heat exhaustion were life-threatening. To survive extreme heat our ancestors created a scientific hydration formula: Instant Energy Base: Jaggery (Gur) was used to provide quick glucose and restore energy lost through sweating. Electrolyte Balance: Black salt helped replace essential minerals lost due to dehydration. Digestive Fire Boost:"
YouTube Link 2026-02-08T13:30Z 51.9K followers, 115.8K engagements
"This Ancient Probiotic Coolant drink can beat harsh Summer's Heat #ragiambali #shorts #foodhistory Welcome to HistoryUnpaused Did you know that Ragi Ambali/Ambli/Kanji was originally consumed as an ancient natural coolant to survive extreme summer heat In regions like Karnataka and Maharashtra long hours of physical labour in scorching temperatures demanded more than just water. This led to the creation of Ragi Ambli a drink designed with Ancient Food Science: The Base Ingredient: Finger millet (ragi) naturally rich in calcium minerals and slow-release carbohydrates that sustain energy during"
YouTube Link 2026-02-07T12:45Z 51.9K followers, 249.9K engagements
"A Mistake in Royal kitchen that created Gajar ka halwa #gajarkahalwa #india #shorts HistoryUnpaused Gajar halwa shorts bring a fascinating food history to life from the Mughal kitchen where a royal experiment turned into Indias most loved dessert. In this YouTube Short discover the dramatic and lesser-known origin story of gajar ka halwa a dessert that was never planned but accidentally perfected in a Mughal royal kitchen. A frightened royal chef excess milk and carrots and a Nawabs single bite changed history forever. What began as a mistake ended as a timeless Indian sweet enjoyed across"
YouTube Link 2026-02-06T13:30Z 51.9K followers, 735.1K engagements
"This Is How Galouti Kebab Was Born I Mughal Kitchen Secret Story #india #ancientindia #kabab Welcome to HistoryUnpaused When a Mughal Nawab could no longer chew meat the royal kitchen faced a deadly challenge. From fear pressure and pure skill was born one of Indias softest kebabs Galouti Kebab. This short video shows the true Mughal-era story of Galouti Kebab where a royal chef finely chopped meat mixed raw papaya and spices and slow-cooked it in ghee so gently that it melted in the mouth. From the 18th-century Mughal darbar kitchen to the Nawabs first bite this is the story of how"
YouTube Link 2026-02-04T14:02Z 51.9K followers, 2.7M engagements
"Why Zunka Bhakri Is Maharashtras Most Loved Food #zunkabhakar #maharashtra #food #indianfood Welcome to HistoryUnpaused Maharashtras Zunka Bhakri/Jhunka bhakar is one of the most loved traditional foods of rural India made with simple ingredients but rich in taste and nutrition. In this video youll see how Zunka Bhakri is prepared step-by-step using gram flour onions green chillies and basic spices cooked in a traditional village style. This dish was created as an affordable filling meal that could be made during hard times yet it became a cultural identity of Maharashtra. Zunka is dry"
YouTube Link 2026-02-03T13:11Z 51.9K followers, 180.2K engagements
"This Ancient Himalayan Survival Food lasts for [--] years Churpi #churpi #himalayan #food Welcome to HistoryUnpaused Churpi was made in the extreme cold of the Himalayaswhen food had to survive for years without refrigeration. This is how a traditional Himalayan protein bar was made. Prepared from yak milk Churpi is slowly heated fermented wrapped in cloth and pressed under heavy stone weight for hours. This process separates casein protein removes moisture and creates an extremely hard long-lasting food. Churpi was easy to carry rich in protein and could last up to [--] years without"
YouTube Link 2026-02-01T13:43Z 51.9K followers, 352.4K engagements
"Why Siddu Is the Perfect Winter Food in Himachal #siddu #himachal #india #indianfood #foodscience Welcome to HistoryUnpaused Siddu is a traditional winter food from Himachal Pradesh made as a smart solution for cold mountain life. Unlike normal rotis that turn hard in winter Siddu is cooked using steam which helps it stay soft warm and filling for a long time. In this video youll see how Siddu is prepared and why steaming was the perfect technique for harsh Himalayan winters. Fermentation makes the dough light and steaming traps heat inside creating a bread that provides warmth and energy."
YouTube Link 2026-01-31T13:55Z 51.9K followers, 2.1M engagements
"This amazing food gives you instant energy:Poha #poha #indianfood #india Welcome to HistoryUnpaused Poha is one of the most practical and efficient foods for instant energy. Because it is made from flattened rice poha is light thin and partially processed which allows the body to digest and absorb it much faster than regular rice. The main benefit of poha comes from its high carbohydrate content which provides quick glucose to the muscles and brain.When poha is combined with peanuts it becomes even more effective. Peanuts add healthy fats which slow down energy release just enough to keep you"
YouTube Link 2026-01-30T13:30Z 51.9K followers, 1.8M engagements
"Why Ragi Mudde Is One of the Healthiest Indian Staple Foods #india #ragimudde #indianfood Welcome to HistoryUnpaused Ragi Mudde is one of Indias oldest and most nutritious traditional foods eaten for strength warmth and long-lasting energy. Made from ragi (finger millet) this dish is naturally high in protein high in fibre and low on the glycemic index making it ideal for winter health digestion diabetes management and immunity. Across India Ragi Mudde is known by different names like Keppai Kali Ragi Sangati Ragi Kali Mandia Mudda and Nachni Pej but the core idea remains the samesimple"
YouTube Link 2026-01-29T14:04Z 51.9K followers, 505.7K engagements
"One Mistake that Gave Odisha Its Most Famous Sweet: Chena Poda #chenapoda #india #indianfood Welcome to HistoryUnpaused Chhena Poda is not just a sweet it is a happy accident that became the pride of Odisha. This video tells the story of Chhena Poda Odishas famous baked sweet made from fresh chhena (paneer). Long ago in rural Odisha a sweet maker had leftover chhena at the end of the day. To avoid wasting it he mixed it with sugar lined a tray with leaves and left it on a traditional mud chulha overnight. By morning he feared the sweet had burned. But when the lid was opened something magical"
YouTube Link 2026-01-27T13:30Z 51.9K followers, 7M engagements
"How Dalma Became Odishas Sacred Food Ancient Cooking Wisdom #ancientindia #indianfood #odisha Welcome to HistoryUnpaused Dalma is not just a lentil dish it is one of Odishas oldest sattvic food traditions. Its origin lies in the Savara (Saora) tribal communities of Odisha who lived close to forests and cooked with limited resources. Their food philosophy was simple: pure nourishing and easy to digest. Dalma was prepared using chana dal seasonal vegetables water and very minimal spices with no oil at all. This method kept the food light satvic and suitable for both body and mind. Over time"
YouTube Link 2026-01-26T14:45Z 51.9K followers, 426.3K engagements
"Genius Engineering of India solved Water shortage [----] yrs ago: Chand Baori #stepwell #ancientindia Welcome to HistoryUnpaused This is how one of the greatest stepwell Chand Baori was built Long before dams pipelines and electric pumps ancient India mastered rainwater harvesting using an extraordinary structure called the stepwell. In this video we explore how 9th-century stepwells were engineered to collect monsoon rainwater guide it deep underground and store it safely for the entire year. These massive square inverted-pyramid structures were not just wells they were advanced"
YouTube Link 2026-01-25T13:45Z 51.9K followers, 522.6K engagements
"How sunlight preserved vegetables in Ancient Times: Sun-dried vegetables #foodpreservation #india Welcome to HistoryUnpaused Wonder how ancient people used to preserve food without refrigerators and modern technology Sun drying is one of those method one of the oldest food preservation methods. By removing moisture from vegetables sun drying stops bacteria and mould from growing because microbes need water to survive. In ancient times people dried vegetables under sunlight during summers when food is abundant stored them for months and rehydrated them in hot water during winters when there"
YouTube Link 2026-01-21T13:30Z 51.9K followers, 6.2M engagements
"How Indians discovered Fermented Rice:Pakhala/Panta/Poitabhat #india #foodscience Welcome to HistoryUnpaused What happens when leftover rice is accidentally soaked overnight This is the fascinating story of how fermented rice was discovered by people trying not to waste food. In this short a man believes his rice has spoiled. White bubbles form the smell changes and fear sets in. But when he finally tastes it he realizes something surprising it isnt rotten at all. Instead it cools the body calms the stomach a great prebiotic food and becomes a traditional fermented rice dish enjoyed across"
YouTube Link 2026-01-18T13:30Z 51.9K followers, 17M engagements
"How poisonous Arbi leaves turned into delicious dish: Patra/AluVadi/Patyud #indianfood #india #patra Welcome to HistoryUnpaused Ever wondered why arbi leaves burn your throat and feel poisonous This short video reveals the hidden science behind Patra/Alu Vadi/patyud/Patrode and shows how arbi leaves transform from harmful to delicious when cooked the right way. In this story a simple mistake makes arbi leaves feel like poison but an age-old traditional cooking method removes the irritation completely. Steaming coating and shallow frying neutralize the calcium oxalate crystals responsible for"
YouTube Link 2026-01-16T13:30Z 51.9K followers, 4.3M engagements
"Interesting story of Vada paav. #food #vadapav #india #indianfood Welcome to HistoryUnpaused Vada Pav is not just a snack it is Mumbais heartbeat. What once began as a quick and cheap snack for hungry mill workers slowly became the most loved street food of Mumbai. Story shows how Vada Pav transformed from survival food into the soul of an entire city. Fast affordable filling this one snack fed millions and shaped Mumbais street food culture forever. This video captures the pride energy and spirit of Mumbai told through the hands of a street vendor who still serves history with every vada"
YouTube Link 2026-01-13T13:15Z 51.9K followers, 7.6M engagements
"Why Eating After Sunset Is Harmful Ancient Indian Secret #india #ancientindia #science #health Welcome to HistoryUnpaused Why did ancient Indian gurus strictly forbid eating after sunset In this powerful short video an ancient Gurukul Guru explains why food consumed at night is considered harmful according to Ayurveda Charak Samhita and Sushruta Samhitaand how modern science now confirms the same truth. During daytime our digestive fire (Jatharagni) works at full strength. At night digestion weakens causing gas acidity obesity joint pain and long-term issues like diabetes and high blood"
YouTube Link 2026-01-12T02:30Z 51.9K followers, 92.8K engagements
"An Experiment in the Royal Kitchen Created this amazing sweet: Mysore Pak #sweet #food #indianfood Welcome to HistoryUnpaused Wonder how Mysore pak was created It is one of Indias most famous sweets but its origin was not planned. According to historical accounts Mysore Pak was invented in the royal kitchen of the Mysore Palace when a cook was ordered to prepare a new sweet for the king something he had never tasted before. Time was limited. The cook mixed gram flour (besan) ghee and sugar without precise measurements. The mixture thickened unexpectedly inside the kadhai. What emerged did not"
YouTube Link 2026-01-10T12:01Z 51.9K followers, 7.9M engagements
"Do you know Potato is not Indian : Journey of potato #potato #journey #travel #food #ancientindia Welcome to HistoryUnpaused The potatos journey to India began thousands of years ago in the high mountains of South America where it was first grown in harsh frozen soil. From there the potato traveled across oceans aboard 17th-century Portuguese ships moving through global sea routes toward the Indian subcontinent. When it reached India the potato first appeared in royal kitchens prepared by skilled cooks using local spices. Over time it moved beyond palaces and ports spreading into towns and"
YouTube Link 2026-01-09T12:00Z 51.9K followers, 113.2K engagements
"This is how Papad was invented Ancient food preservation#papad #foodpreservation #india #indianfood Welcome to HistoryUnpaused How Food Spoilage During Travel Led to the Invention of Papad During long journeys food used to spoil quickly making travel difficult and uncertain. Fresh meals wouldnt last and people needed something that could survive time heat and distance. This problem of food spoilage during travel led to the creation of a simple yet brilliant solutionpapad a food that doesnt rot lasts long and cooks instantly. This short video tells the story of how necessity gave birth to one"
YouTube Link 2026-01-08T11:30Z 51.9K followers, 368.9K engagements
"Why Ashoka Gave Up Violence After THE KALINGA WAR #ashoka #kalingawar #history #war #india Welcome to HistoryUnpaused How the Kalinga War Changed Ashoka Forever The Kalinga War (261 BCE) was the bloodiest battle fought by Emperor Ashoka of the Mauryan Empire. Ashoka led a massive invasion to conquer Kalinga (modern Odisha) for its strategic trade routes. According to his own rock edicts over [------] people were killed [------] were captured and countless civilians died due to destruction and famine. After witnessing the battlefield filled with dead bodies and grieving families Ashoka felt deep"
YouTube Link 2026-01-07T02:30Z 51.9K followers, 71.4K engagements
"He tried saving vegetables but created something new: Pickle #achar #foodpreservation #ancientindia Welcome to HistoryUnpaused Pickle is one of the oldest food preservation methods used in India. Before refrigeration vegetables were preserved using salt water natural acids and sunlight. This video explains how pickle may have been discovered through natural fermentation. Vegetables like cucumber onion carrot and raw mango were stored in brine. Over time fermentation changed their taste texture and color preventing spoilage. Such techniques helped ancient Indian communities preserve food for"
YouTube Link 2026-01-05T02:30Z 51.9K followers, 702.4K engagements
"When he unknowingly created the most loving snack-Momo .#momos #food #momoslover #fastfood Welcome to HistoryUnpaused Momos are often called junk food today. But momos were originally invented as survival food in cold high-altitude regions. This video explains the real history of momo food how momos trap steam and why momos were practical portable and reheat ablenot junk. The story of momos is not just about taste. It is about survival food science and tradition Food is not just taste. momo history How momo was invented How first momo was made #momos #india #momoslover #momos #foodscience"
YouTube Link 2026-01-04T02:30Z 51.9K followers, 91.9K engagements
"Health Benefits of using different types of utensils: copper brass clay #secret #ancientindia Welcome to HistoryUnpaused Do you know food cooked in clay pots retains natural minerals like iron calcium and magnesium.Clay also helps maintain a balanced temperature supporting better digestion. 🍳 Iron Utensils Cooking in iron cookware naturally increases iron content in food which helps reduce iron deficiency. This is especially beneficial for women and children. 🍽 Brass Utensils Brass helps preserve nutrients during cooking. It also contains zinc which supports the bodys immune system. 🚰"
YouTube Link 2026-01-02T02:30Z 51.9K followers, 91.7K engagements
"Underground Granaries:The Science Behind Underground Grain Preservation #undergroundgranaries Welcome to HistoryUnpaused Did you know that storing grain underground can protect it for a long time without using chemicals In this video we show how a simple decision led to the discovery of an underground grain storage technique. When grain is stored in a sealed pit below the ground the lack of oxygen and controlled moisture create conditions where insects cannot survive. Over time the pests suffocate naturally while the grain remains safe and preserved. This principle is the same one used in"
YouTube Link 2026-01-01T02:31Z 51.9K followers, 84.4K engagements
"He wanted to preserve mangoes and created this amazing sweet: Aam papad #aampapad #mango #food Welcome to HistoryUnpaused By cooking mango pulp with jaggery and drying it under the sun a high-sugar low-moisture environment was created where bacteria could not survive. This simple process gave birth to Aam Papad a traditional Indian fruit leather that lasts for monthsmade long before refrigerators existed. This video shows the science behind ancient Indian food preservation where sunlight sugar concentration and patience transformed spoiled mangoes into a timeless sweet. A perfect example of"
YouTube Link 2025-12-30T13:31Z 51.9K followers, 109.5K engagements
"He tried to preserve it but created something new. #paneer #food #foodhistory Welcome to HistoryUnpaused Did you know how paneer was made In the 16th century a milk-curdling technique travelled from Kabul to India He took cow milk and lemon and mixed them when boiling. And from that simple experiment came paneer to Indianow one of Indias most loved foods. #paneer #food #foodie #shorts #history Disclaimer- This video is a cinematic representation created for educational and storytelling purposes only. It does not claim to depict historical events or facts in their exact form. food paneer"
YouTube Link 2025-12-29T02:30Z 51.9K followers, 1.7M engagements
"When a cook tried to burn butter but accidentally invented: Ghee.#ghee #food #butter #india Welcome to HistoryUnpaused Did you know how GHEE was invented A simple man tried to save his butter. and created an IMMORTAL substance instead The real origin story of India's sacred food. It doesn't rot even after MONTHS The incredible 5000-year-old story of GHEE - from a burning mistake to India's most sacred food. This discovery changed everything This story shows: How ghee was made How clarified butter was made #ghee #shorts #foodhistory #indianculture #ancientindia #clarifiedbutter #history #food"
YouTube Link 2025-12-28T02:31Z 51.9K followers, 292.3K engagements
"Kailasa Temple: The most mysterious temple of Indian history #kailasa #elloracaves #kailash #temple Welcome to HistoryUnpaused Carved from a single rock the Kailasa Temple is one of the greatest mysteries of Indian history. Built in the 8th century during the Rashtrakuta era this temple was excavated top-down not constructed. No modern tools no cement yet millions of tons of rock were removed with stunning precision. Dedicated to Lord Shiva it stands as the crown jewel of the Ellora Caves Maharashtra. Even today historians and engineers debate how it was made. Ancient Indian engineering at"
YouTube Link 2025-12-27T02:00Z 51.9K followers, 43.8K engagements
"Save Aravalli hills Before it's too late. #aravali #aravallihills #aravalli #savearavalli Welcome to HistoryUnpaused From stopping the Thar Desert to protecting groundwater forests wildlife and climate balance the Aravalli Hills play a vital role in safeguarding Northern India. Protecting Aravalli means protecting our future our water and our environment. Save Aravalli. Save Nature. #SaveAravalli #AravalliHills #aravalli #SaveEnvironment #NatureProtection #ClimateAction #aravali #savenature Disclaimer: This video is created for educational and awareness purposes only. Visuals and characters"
YouTube Link 2025-12-25T02:30Z 51.7K followers, 32.2K engagements
"Interlocking stone technique: How Ancient India Built Earthquake-Proof Structures Without Cement Welcome to HistoryUnpaused Here we reveal ancient Indian engineering Art and lost technologies that were centuries ahead of their time. Dive into India's history with us through powerful visual storytelling. Discover how ancient India mastered the interlocking stone technique to build earthquake-resistant temples and monumentswithout cement or steel. Reveal the hidden engineering science ancient architecture and timeless construction techniques that kept Indian structures standing strong for over"
YouTube Link 2025-12-22T13:54Z 51.9K followers, 35.1K engagements
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