[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.] #  @TasteAtlas TasteAtlas TasteAtlas posts on X about the world, food, trkiye, baked the most. They currently have XXXXXXX followers and XX posts still getting attention that total XXXXXX engagements in the last XX hours. ### Engagements: XXXXXX [#](/creator/twitter::982654871286566912/interactions)  - X Week XXXXXXXXX +96% - X Month XXXXXXXXX +73% - X Months XXXXXXXXX -XX% - X Year XXXXXXXXXX -XX% ### Mentions: XX [#](/creator/twitter::982654871286566912/posts_active)  - X Week XX -XXXX% - X Month XX +6% - X Months XXX +22% - X Year XXX -XX% ### Followers: XXXXXXX [#](/creator/twitter::982654871286566912/followers)  - X Week XXXXXXX +1.20% - X Month XXXXXXX +1.80% - X Months XXXXXXX +4% - X Year XXXXXXX +8.40% ### CreatorRank: XXXXXXX [#](/creator/twitter::982654871286566912/influencer_rank)  ### Social Influence **Social category influence** [countries](/list/countries) XXXXX% [travel destinations](/list/travel-destinations) XXXX% **Social topic influence** [the world](/topic/the-world) #1313, [food](/topic/food) #4499, [trkiye](/topic/trkiye) 7.69%, [baked](/topic/baked) #378, [credits](/topic/credits) 5.77%, [greece](/topic/greece) #41, [texture](/topic/texture) #685, [iran](/topic/iran) #1075, [salt](/topic/salt) #2787, [serbia](/topic/serbia) XXXX% **Top accounts mentioned or mentioned by** [@phryne_vivi](/creator/undefined) [@merveceyhan_](/creator/undefined) [@tha_seveste](/creator/undefined) [@talnniss](/creator/undefined) [@tigiyrus](/creator/undefined) [@barbedhammer](/creator/undefined) [@crazy_alfi](/creator/undefined) [@han623477962901](/creator/undefined) [@pizzaital](/creator/undefined) [@bevaghtechayi](/creator/undefined) [@calboter](/creator/undefined) [@cerveceriacat](/creator/undefined) [@elnacionalbcn](/creator/undefined) [@restauranteca20](/creator/undefined) [@bardelpla](/creator/undefined) [@casaalfonso](/creator/undefined) [@cera23bcn](/creator/undefined) [@casalolea](/creator/undefined) [@arumebarcelona](/creator/undefined) [@visitbcnen](/creator/undefined) ### Top Social Posts Top posts by engagements in the last XX hours "Dizi simmering in a clay pot over open firetender meat hearty beans and rich broth infused with the earthy aroma of smoke and countryside traditions. Taste Iran: Video: @be_vaghte_chayi" [X Link](https://x.com/TasteAtlas/status/1994157861006356921) 2025-11-27T21:34Z 130K followers, 7653 engagements "Legendary Food Places in Barcelona: @CalBoter @cerveceria_cat @elnacionalbcn @restauranteca20 @bardelpla @casaalfonso @Cera23Bcn @casalolea @ARUMEBARCELONA @VisitBCN_EN @spain" [X Link](https://x.com/TasteAtlas/status/1985360829919682907) 2025-11-03T14:58Z 130K followers, 29.5K engagements "Nine more days" [X Link](https://x.com/TasteAtlas/status/1993686832903549313) 2025-11-26T14:22Z 130K followers, 86.1K engagements "Lechona 📍Colombia Explore Colombia: A festive dish from central Colombia made by roasting a whole pig stuffed with rice peas onions and local spices until the skin becomes crisp and golden. Its traditionally prepared for celebrations but today its enjoyed year-round in specialized lechoneras across Tolima and Huila. Credits: @lechonadelcastillo" [X Link](https://x.com/TasteAtlas/status/1994486054594707707) 2025-11-28T19:18Z 130K followers, 55.3K engagements "Life and food in Smland Sweden by @majarebeckalarsson Taste Sweden:" [X Link](https://x.com/TasteAtlas/status/1995075911943897565) 2025-11-30T10:22Z 130K followers, 8285 engagements "Beef Bong Paye (Nalli) 📍Punjab Pakistan Explore Pakistan: A slow cooked breakfast dish made from beef trotters and bone marrow simmered for hours until the meat softens and the broth turns rich and silky. Its traditionally served with fresh naan and is especially loved in Punjabi cities for its deep flavor and early morning energy. Credits: @junaidakhtar132" [X Link](https://x.com/TasteAtlas/status/1996280067232612395) 2025-12-03T18:07Z 130K followers, 114.3K engagements "Find out which dish and cuisine rank as the best in the world in 2025. TasteAtlas Awards:" [X Link](https://x.com/TasteAtlas/status/1996298881307435213) 2025-12-03T19:21Z 130K followers, 11.4K engagements "Yufka Trkiye Learn the authentic recipe: Yufka is a traditional flatbread consisting of flour water salt and olive oil. The unleavened dough is typically rolled with a rolling pin until it develops a paper-thin consistency. It is believed that yufka is an earlier form of phyllo dough. It can be used in the preparation of numerous Turkish pastries and it is sturdy enough to hold all of the fillings for a shawarma sandwich. In 2016 UNESCO recognized yufka making and sharing culture as an Intangible Cultural Heritage of Humanity. Video: @degisikbirgurme" [X Link](https://x.com/TasteAtlas/status/1996555553892356431) 2025-12-04T12:21Z 130K followers, 62.1K engagements "Best Salad in the World for 2026: Dakos Greece See the full list: Traditional Cretan salad Dakos has been crowned the #1 Best Salad in the World 2025/26 on TasteAtlas. It achieved the highest average rating of XXXXX based on 590228 valid user ratings for 16357 cataloged foods counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Video: @marys_kouzina" [X Link](https://x.com/TasteAtlas/status/1997688962081595903) 2025-12-07T15:25Z 130K followers, 133.5K engagements "@tasteatlas TasteAtlas World Food Awards. These are the XXX best food cities in the world. View more:" [X Link](https://x.com/TasteAtlas/status/1997739945088442615) 2025-12-07T18:48Z 130K followers, 20K engagements "Taste the best rice dishes in the world:" [X Link](https://x.com/TasteAtlas/status/1993318900126437869) 2025-11-25T14:00Z 130K followers, 40K engagements "#8 Best Dish in the World for 2026: Komplet lepinja Serbia Full ranking: The iconic Zlatibor specialty komplet lepinja made with warm lepinja coated in creamy kajmak and topped with an egg has been ranked the #8 Best Dish in the World for 2025/26 on TasteAtlas. It achieved the highest average rating of 4.50/5 based on 453720 valid user ratings for 11781 dishes - counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Video: @dom.pastrmajlija" [X Link](https://x.com/TasteAtlas/status/1997992779226480660) 2025-12-08T11:32Z 130K followers, 19.6K engagements "Svinjokolj (eng. pig slaughter) in Sala XXX Vojvodina Serbia @Salas137 Taste Vojvodina: The traditional pig slaughter in Serbia as well as the neighboring Bosnia and Herzegovina Croatia and Slovenia is a widespread practice that involves pig slaughtering processing and meat butchering and is observed by rural families usually in late autumn. This tradition is locally called 'koline' 'kolinje' 'praina' 'svinjokolj' 'svinjokolja' or 'posjek' depending on the location. The names literally mean "pig-slaughtering." After it is cut into pieces the meat from the animal is processed further. The" [X Link](https://x.com/TasteAtlas/status/1995849191629705229) 2025-12-02T13:35Z 129.6K followers, 5618 engagements "Flan casero 📍Buenos Aires Argentina Discover Argentina: Flan casero is a classic homemade flan made with milk eggs vanilla essence and topped with a layer of caramel. It's served with rich cream and a generous spoonful of dulce de leche adding extra sweetness and smooth texture. A traditional Latin American dessert it's both comforting and indulgent. Video: @lacasadecocoleloir" [X Link](https://x.com/TasteAtlas/status/1978463593025646851) 2025-10-15T14:10Z 130K followers, 77.5K engagements "Pizza al taglio 📍Italy Explore More: Roman-style pizza baked in large rectangular trays and sold by weight. The dough is fermented for up to three days giving it a crisp exterior and airy interior. Slices are cut with scissors and topped with anything from simple tomato sauce to seasonal ingredients. Credits: Vincenzo's Plate" [X Link](https://x.com/TasteAtlas/status/1988639794981708026) 2025-11-12T16:07Z 130K followers, 28.9K engagements "Happy Thanksgiving Thanksgiving turkey may be the star of the show but no feast is complete without a slice of pie. These are the most popular Thanksgiving pies Taste the worlds best pies:" [X Link](https://x.com/TasteAtlas/status/1994059651810222395) 2025-11-27T15:04Z 130K followers, 17.8K engagements "Roasted beef marrow bones 📍Kivoklt Castle Czech Republic Taste Czechia: Roasted beef marrow bones a traditional Czech winter staple once prized for its nourishment. In rural communities marrow was considered the most alive part of the animal believed to restore strength to children the elderly and the sick. After slaughter season nothing was wasted: the hot silky marrow was simply spread on bread with salt sometimes onion or herbs. Video: @zapomenuty_venkov" [X Link](https://x.com/TasteAtlas/status/1994366680231817273) 2025-11-28T11:24Z 130K followers, 69.8K engagements "Culatello 📍 Italy Explore More: Culatello is one of Italys most prized cured meats made from the tender heart of the pork leg and wrapped in a pig bladder before drying. It matures for years in cool humid cellars developing a deep aroma silky texture and concentrated flavor. This speciality is closely linked to the Po River valley especially the town of Zibello where the climate creates ideal conditions for long aging. Credits: @handhewnfarm" [X Link](https://x.com/TasteAtlas/status/1994723334857113931) 2025-11-29T11:01Z 130K followers, 288.5K engagements "Pierogi 📍Poland Taste pierogi: The Traditional Filled Dumpling of Polish Cuisine prepared by wrapping unleavened dough around a variety of savory and sweet fillings. The dumplings are typically boiled and often finished by pan-frying. They offer classic savory pairings of meat and cabbage or mushroom and cabbage alongside various sweet options and serve as a staple of the region's culinary heritage. Experience this staple at @karczmapolskazagroda" [X Link](https://x.com/TasteAtlas/status/1995118433696993657) 2025-11-30T13:11Z 130K followers, 8236 engagements "Montreal Bagels 📍Canada Explore Canada: Montreals classic bagel shops still rely on a slow hands-on process. The dough is shaped by hand dipped in honey-sweetened boiling water coated with sesame seeds and baked in a wood-fired oven that creates their recognizable texture and flavor. This method has been used in the citys bakeries for generations and remains a key part of how these bagels are made today. Credits: @fairmountbagel" [X Link](https://x.com/TasteAtlas/status/1996136518272905535) 2025-12-03T08:36Z 130K followers, 112.5K engagements "Happy 40th anniversary Maison Bordier TasteAtlas Best Butter in the World Learn more: Four decades of dedication craftsmanship and an unwavering passion for butter have made Maison Bordier a true icon in the world of dairy excellence. Founded in Brittany France this artisanal creamery has elevated butter into an art form celebrated by chefs food lovers and gourmets worldwide. From its silky texture to its deep complex flavors Bordier butter is the product of time-honored techniques: hand-churning traditional kneading and meticulous aging. Whether its their classic salted butter flavored" [X Link](https://x.com/TasteAtlas/status/1996192803160805651) 2025-12-03T12:20Z 130K followers, 73.6K engagements "@TasteAtlas Best Cuisines in the World 25/26:" [X Link](https://x.com/TasteAtlas/status/1997024694864838883) 2025-12-05T19:26Z 130K followers, 176.3K engagements "@TasteAtlas Awards: XXX Best Rated Dishes in 2025: Huge surprise at the top" [X Link](https://x.com/TasteAtlas/status/1997059361546354837) 2025-12-05T21:43Z 130K followers, 495.6K engagements "Best Sweet Pastry in the World for 2026: Pastel de Belm (Portugal ) See the full list: Pastel de Belm Portugals iconic custard tart with its caramelized top and flaky layered crust has been named the #1 Sweet Pastry in the World 2025/26 on TasteAtlas. The ranking is based on the experiences of TasteAtlas users from around the globe who have actually tried the pastries they rate. Our algorithms remove invalid votes bots and nationalist boosts ensuring a clean and democratic result shaped only by real eaters. Created in the 19th century by monks near the Jernimos Monastery in Lisbon pastel de" [X Link](https://x.com/TasteAtlas/status/1997321325317095667) 2025-12-06T15:04Z 130K followers, 86.2K engagements "#5 Best Dish in the World and #1 Best Lamb Dish in the World for 2026: Ca Kebab Trkiye Full ranking: Ca Kebab traditional kebab from Trkiye made with marinated lamb or veal and cooked horizontally over an open wood fire has been ranked the #5 Best Dish in the World and the #1 Best Lamb Dish in the World for 2025/26 on TasteAtlas. It achieved the highest average rating of 4.51/5 based on 453720 valid user ratings for 11781 dishes - counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades" [X Link](https://x.com/TasteAtlas/status/1997608311584067864) 2025-12-07T10:05Z 130K followers, 250.5K engagements "TasteAtlas World Food Awards. These are the XXX best food regions in the world. View more:" [X Link](https://x.com/TasteAtlas/status/1998106505950998977) 2025-12-08T19:04Z 130K followers, 86.2K engagements "The first snow has fallen in Vienna marking the start of the season when traditional winter dishes like Tafelspitz with broth rich Viennese goulash and fresh Apfelstrudel return to tables across the city warming up locals and visitors through the colder months. Explore Vienna: Credita: MyVienna Austria Plachutta Restaurants Wien K. u K. Hofzuckerbcker DEMEL @cafe_landtmann @johnnys.fitfood @_vienna_info_ @austria" [X Link](https://x.com/TasteAtlas/status/1993989659454525482) 2025-11-27T10:25Z 129.9K followers, 11.2K engagements "As the Christmas season draws near it's time to indulge in some festive treats Among the beloved delights found at Christmas markets across Europe there's the Austrian steamed yeast dumpling known as "Germkndel." This delightful dumpling features soft dough filled with rum-spiced plum jam. Just before serving it's generously bathed in melted butter or a luscious vanilla-based sauce and adorned with a generous sprinkling of poppy seeds. Learn the authentic recipe: Photo: @julias_torten" [X Link](https://x.com/TasteAtlas/status/1994322669097939012) 2025-11-28T08:29Z 129.9K followers, 9865 engagements "Kumpir 📍Trkiye Taste Turkish street food: Kumpir is a beloved Turkish street food made from a large baked potato mashed with butter and cheese until rich and creamy then piled high with assorted toppings. It comes in countless variations one popular version features crispy fried chicken adding a satisfying crunch to the soft buttery base. Hearty customizable and full of flavor kumpir is a staple of Turkish comfort food culture found in street stalls and casual eateries across the country. Video: @lezzetipanya" [X Link](https://x.com/TasteAtlas/status/1988707273984864309) 2025-11-12T20:35Z 130K followers, 126.4K engagements "The Hawraman Pomegranate Festival in Iran highlights one of the regions oldest agricultural traditions. Families harvest process and display pomegranates using methods passed down through generations alongside local music crafts and food. Hawraman is one of the major pomegranate-producing regions with around XXX hectares of orchards yielding high-quality fruit. Local families turn the harvest into a range of traditional products fresh juice the thick paste known as doshaw vinegar and more. Women play a central role in this process especially in preparing juice and paste from smaller or" [X Link](https://x.com/TasteAtlas/status/1993283940061216926) 2025-11-25T11:41Z 130K followers, 70.4K engagements "Traditional tandoor bread in Tajikistan Explore Tajikistan: This style of bread is part of a long Central Asian baking tradition found in Tajikistan Uzbekistan Kyrgyzstan Turkmenistan northern Afghanistan and parts of western China. The dough is usually made with wheat flour water salt and a small amount of starter then shaped by hand and pressed with a chekich a wooden tool that forms the central pattern. Baking in a clay tandoor cooks the bread quickly at high heat and gives it its characteristic stamped surface. Credits: @farrukhi_nemat" [X Link](https://x.com/TasteAtlas/status/1995927866777710934) 2025-12-02T18:47Z 130K followers, 6677 engagements "Best Dish in the World for 2026: Vori Vori (Paraguay ) Full ranking: Vori vori the iconic Paraguayan chicken soup with cheese-filled cornmeal dumplings has been crowned the #1 Best Dish in the World 2025/26 on TasteAtlas. It achieved the highest average rating of 4.64/5 based on 453720 valid user ratings for 11781 dishes - counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Rooted in Guaran culinary tradition vori vori stands out as one of" [X Link](https://x.com/TasteAtlas/status/1997264699641975063) 2025-12-06T11:19Z 130K followers, 235.7K engagements "8th Best Vegetable Dish in the World for 2026: Yemista Greece See the full ranking: Thanks to Marys Kouzina for the video: "This humble dish captures everything we love about Greek summer. Juicy vegetables packed with fragrant herbs slow-baked until theyre bursting with flavour. Every bite feels like sunshine. From island kitchens to mountain villages Gemista is never exactly the same. No matter the version its always pure comfort. Warm or cooled simple or dressed up Gemista proves that Greek food shines brightest through its traditions." The dish achieved the highest average rating of 4.2/5" [X Link](https://x.com/TasteAtlas/status/1998721315230916829) 2025-12-10T11:47Z 130K followers, 37.3K engagements "Hamsili Pilav Trkiye Taste Black Sea region: Hamsili Pilav is a traditional Black Sea dish from Turkey made by layering fresh anchovies around a pan and filling the center with a fragrant rice pilaf. The pilaf typically includes onions pine nuts currants herbs and spices. After covering the top with more anchovies the dish is baked until the fish is tender and the pilaf is fully cooked. Its served by flipping it upside down so the anchovies form a crispy flavorful outer layer. Video: @meralmdk" [X Link](https://x.com/TasteAtlas/status/1996341574490317221) 2025-12-03T22:11Z 130K followers, 48.9K engagements "Best Cheese in the World for 2026: Graviera Naxou (Greece ) Check the entire list: Graviera Naxou the hallmark cheese of the Cyclades made primarily from cows milk with a touch of sheep or goat milk has been named the Best Cheese in the World for 2025/26 on TasteAtlas. The ranking is based on verified user ratings from people who have actually tasted the products with algorithms that remove bot activity and coordinated voting groups to keep the results fair and transparent. Produced on Naxos since the early 1900s Graviera Naxou is made mainly from local cows milk with small additions of sheep" [X Link](https://x.com/TasteAtlas/status/1997390193679052830) 2025-12-06T19:38Z 130K followers, 16.9K engagements "Best Sandwich in the World for 2026: Tombik Dner Trkiye See the full list: Traditional Turkish sandwich Tombik dner has been crowned the #1 Best Sandwich in the World 2025/26 on TasteAtlas. It achieved the highest average rating of 4.47/5 based on 17754 valid user ratings for XXX cataloged sandwiches counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Often called gobit kebab its a variety of dner where shredded meat is stuffed into pide" [X Link](https://x.com/TasteAtlas/status/1998084121558475087) 2025-12-08T17:35Z 130K followers, 394.8K engagements "Middle Eastern desserts span flaky pastries nut-filled rolls creamy puddings and fragrant sweets built on centuries of practice and refinement. They illustrate how shared culinary roots can develop into different forms across neighboring regions" [X Link](https://x.com/TasteAtlas/status/1998770146052288780) 2025-12-10T15:01Z 130K followers, 12.8K engagements
[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.]
@TasteAtlas TasteAtlas
TasteAtlas posts on X about the world, food, trkiye, baked the most. They currently have XXXXXXX followers and XX posts still getting attention that total XXXXXX engagements in the last XX hours.
Engagements: XXXXXX #
- X Week XXXXXXXXX +96%
- X Month XXXXXXXXX +73%
- X Months XXXXXXXXX -XX%
- X Year XXXXXXXXXX -XX%
Mentions: XX #
- X Week XX -XXXX%
- X Month XX +6%
- X Months XXX +22%
- X Year XXX -XX%
Followers: XXXXXXX #
- X Week XXXXXXX +1.20%
- X Month XXXXXXX +1.80%
- X Months XXXXXXX +4%
- X Year XXXXXXX +8.40%
CreatorRank: XXXXXXX #
Social Influence
Social category influence countries XXXXX% travel destinations XXXX%
Social topic influence the world #1313, food #4499, trkiye 7.69%, baked #378, credits 5.77%, greece #41, texture #685, iran #1075, salt #2787, serbia XXXX%
Top accounts mentioned or mentioned by @phryne_vivi @merveceyhan_ @tha_seveste @talnniss @tigiyrus @barbedhammer @crazy_alfi @han623477962901 @pizzaital @bevaghtechayi @calboter @cerveceriacat @elnacionalbcn @restauranteca20 @bardelpla @casaalfonso @cera23bcn @casalolea @arumebarcelona @visitbcnen
Top Social Posts
Top posts by engagements in the last XX hours
"Dizi simmering in a clay pot over open firetender meat hearty beans and rich broth infused with the earthy aroma of smoke and countryside traditions. Taste Iran: Video: @be_vaghte_chayi"
X Link 2025-11-27T21:34Z 130K followers, 7653 engagements
"Legendary Food Places in Barcelona: @CalBoter @cerveceria_cat @elnacionalbcn @restauranteca20 @bardelpla @casaalfonso @Cera23Bcn @casalolea @ARUMEBARCELONA @VisitBCN_EN @spain"
X Link 2025-11-03T14:58Z 130K followers, 29.5K engagements
"Nine more days"
X Link 2025-11-26T14:22Z 130K followers, 86.1K engagements
"Lechona 📍Colombia Explore Colombia: A festive dish from central Colombia made by roasting a whole pig stuffed with rice peas onions and local spices until the skin becomes crisp and golden. Its traditionally prepared for celebrations but today its enjoyed year-round in specialized lechoneras across Tolima and Huila. Credits: @lechonadelcastillo"
X Link 2025-11-28T19:18Z 130K followers, 55.3K engagements
"Life and food in Smland Sweden by @majarebeckalarsson Taste Sweden:"
X Link 2025-11-30T10:22Z 130K followers, 8285 engagements
"Beef Bong Paye (Nalli) 📍Punjab Pakistan Explore Pakistan: A slow cooked breakfast dish made from beef trotters and bone marrow simmered for hours until the meat softens and the broth turns rich and silky. Its traditionally served with fresh naan and is especially loved in Punjabi cities for its deep flavor and early morning energy. Credits: @junaidakhtar132"
X Link 2025-12-03T18:07Z 130K followers, 114.3K engagements
"Find out which dish and cuisine rank as the best in the world in 2025. TasteAtlas Awards:"
X Link 2025-12-03T19:21Z 130K followers, 11.4K engagements
"Yufka Trkiye Learn the authentic recipe: Yufka is a traditional flatbread consisting of flour water salt and olive oil. The unleavened dough is typically rolled with a rolling pin until it develops a paper-thin consistency. It is believed that yufka is an earlier form of phyllo dough. It can be used in the preparation of numerous Turkish pastries and it is sturdy enough to hold all of the fillings for a shawarma sandwich. In 2016 UNESCO recognized yufka making and sharing culture as an Intangible Cultural Heritage of Humanity. Video: @degisikbirgurme"
X Link 2025-12-04T12:21Z 130K followers, 62.1K engagements
"Best Salad in the World for 2026: Dakos Greece See the full list: Traditional Cretan salad Dakos has been crowned the #1 Best Salad in the World 2025/26 on TasteAtlas. It achieved the highest average rating of XXXXX based on 590228 valid user ratings for 16357 cataloged foods counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Video: @marys_kouzina"
X Link 2025-12-07T15:25Z 130K followers, 133.5K engagements
"@tasteatlas TasteAtlas World Food Awards. These are the XXX best food cities in the world. View more:"
X Link 2025-12-07T18:48Z 130K followers, 20K engagements
"Taste the best rice dishes in the world:"
X Link 2025-11-25T14:00Z 130K followers, 40K engagements
"#8 Best Dish in the World for 2026: Komplet lepinja Serbia Full ranking: The iconic Zlatibor specialty komplet lepinja made with warm lepinja coated in creamy kajmak and topped with an egg has been ranked the #8 Best Dish in the World for 2025/26 on TasteAtlas. It achieved the highest average rating of 4.50/5 based on 453720 valid user ratings for 11781 dishes - counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Video: @dom.pastrmajlija"
X Link 2025-12-08T11:32Z 130K followers, 19.6K engagements
"Svinjokolj (eng. pig slaughter) in Sala XXX Vojvodina Serbia @Salas137 Taste Vojvodina: The traditional pig slaughter in Serbia as well as the neighboring Bosnia and Herzegovina Croatia and Slovenia is a widespread practice that involves pig slaughtering processing and meat butchering and is observed by rural families usually in late autumn. This tradition is locally called 'koline' 'kolinje' 'praina' 'svinjokolj' 'svinjokolja' or 'posjek' depending on the location. The names literally mean "pig-slaughtering." After it is cut into pieces the meat from the animal is processed further. The"
X Link 2025-12-02T13:35Z 129.6K followers, 5618 engagements
"Flan casero 📍Buenos Aires Argentina Discover Argentina: Flan casero is a classic homemade flan made with milk eggs vanilla essence and topped with a layer of caramel. It's served with rich cream and a generous spoonful of dulce de leche adding extra sweetness and smooth texture. A traditional Latin American dessert it's both comforting and indulgent. Video: @lacasadecocoleloir"
X Link 2025-10-15T14:10Z 130K followers, 77.5K engagements
"Pizza al taglio 📍Italy Explore More: Roman-style pizza baked in large rectangular trays and sold by weight. The dough is fermented for up to three days giving it a crisp exterior and airy interior. Slices are cut with scissors and topped with anything from simple tomato sauce to seasonal ingredients. Credits: Vincenzo's Plate"
X Link 2025-11-12T16:07Z 130K followers, 28.9K engagements
"Happy Thanksgiving Thanksgiving turkey may be the star of the show but no feast is complete without a slice of pie. These are the most popular Thanksgiving pies Taste the worlds best pies:"
X Link 2025-11-27T15:04Z 130K followers, 17.8K engagements
"Roasted beef marrow bones 📍Kivoklt Castle Czech Republic Taste Czechia: Roasted beef marrow bones a traditional Czech winter staple once prized for its nourishment. In rural communities marrow was considered the most alive part of the animal believed to restore strength to children the elderly and the sick. After slaughter season nothing was wasted: the hot silky marrow was simply spread on bread with salt sometimes onion or herbs. Video: @zapomenuty_venkov"
X Link 2025-11-28T11:24Z 130K followers, 69.8K engagements
"Culatello 📍 Italy Explore More: Culatello is one of Italys most prized cured meats made from the tender heart of the pork leg and wrapped in a pig bladder before drying. It matures for years in cool humid cellars developing a deep aroma silky texture and concentrated flavor. This speciality is closely linked to the Po River valley especially the town of Zibello where the climate creates ideal conditions for long aging. Credits: @handhewnfarm"
X Link 2025-11-29T11:01Z 130K followers, 288.5K engagements
"Pierogi 📍Poland Taste pierogi: The Traditional Filled Dumpling of Polish Cuisine prepared by wrapping unleavened dough around a variety of savory and sweet fillings. The dumplings are typically boiled and often finished by pan-frying. They offer classic savory pairings of meat and cabbage or mushroom and cabbage alongside various sweet options and serve as a staple of the region's culinary heritage. Experience this staple at @karczmapolskazagroda"
X Link 2025-11-30T13:11Z 130K followers, 8236 engagements
"Montreal Bagels 📍Canada Explore Canada: Montreals classic bagel shops still rely on a slow hands-on process. The dough is shaped by hand dipped in honey-sweetened boiling water coated with sesame seeds and baked in a wood-fired oven that creates their recognizable texture and flavor. This method has been used in the citys bakeries for generations and remains a key part of how these bagels are made today. Credits: @fairmountbagel"
X Link 2025-12-03T08:36Z 130K followers, 112.5K engagements
"Happy 40th anniversary Maison Bordier TasteAtlas Best Butter in the World Learn more: Four decades of dedication craftsmanship and an unwavering passion for butter have made Maison Bordier a true icon in the world of dairy excellence. Founded in Brittany France this artisanal creamery has elevated butter into an art form celebrated by chefs food lovers and gourmets worldwide. From its silky texture to its deep complex flavors Bordier butter is the product of time-honored techniques: hand-churning traditional kneading and meticulous aging. Whether its their classic salted butter flavored"
X Link 2025-12-03T12:20Z 130K followers, 73.6K engagements
"@TasteAtlas Best Cuisines in the World 25/26:"
X Link 2025-12-05T19:26Z 130K followers, 176.3K engagements
"@TasteAtlas Awards: XXX Best Rated Dishes in 2025: Huge surprise at the top"
X Link 2025-12-05T21:43Z 130K followers, 495.6K engagements
"Best Sweet Pastry in the World for 2026: Pastel de Belm (Portugal ) See the full list: Pastel de Belm Portugals iconic custard tart with its caramelized top and flaky layered crust has been named the #1 Sweet Pastry in the World 2025/26 on TasteAtlas. The ranking is based on the experiences of TasteAtlas users from around the globe who have actually tried the pastries they rate. Our algorithms remove invalid votes bots and nationalist boosts ensuring a clean and democratic result shaped only by real eaters. Created in the 19th century by monks near the Jernimos Monastery in Lisbon pastel de"
X Link 2025-12-06T15:04Z 130K followers, 86.2K engagements
"#5 Best Dish in the World and #1 Best Lamb Dish in the World for 2026: Ca Kebab Trkiye Full ranking: Ca Kebab traditional kebab from Trkiye made with marinated lamb or veal and cooked horizontally over an open wood fire has been ranked the #5 Best Dish in the World and the #1 Best Lamb Dish in the World for 2025/26 on TasteAtlas. It achieved the highest average rating of 4.51/5 based on 453720 valid user ratings for 11781 dishes - counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades"
X Link 2025-12-07T10:05Z 130K followers, 250.5K engagements
"TasteAtlas World Food Awards. These are the XXX best food regions in the world. View more:"
X Link 2025-12-08T19:04Z 130K followers, 86.2K engagements
"The first snow has fallen in Vienna marking the start of the season when traditional winter dishes like Tafelspitz with broth rich Viennese goulash and fresh Apfelstrudel return to tables across the city warming up locals and visitors through the colder months. Explore Vienna: Credita: MyVienna Austria Plachutta Restaurants Wien K. u K. Hofzuckerbcker DEMEL @cafe_landtmann @johnnys.fitfood @vienna_info @austria"
X Link 2025-11-27T10:25Z 129.9K followers, 11.2K engagements
"As the Christmas season draws near it's time to indulge in some festive treats Among the beloved delights found at Christmas markets across Europe there's the Austrian steamed yeast dumpling known as "Germkndel." This delightful dumpling features soft dough filled with rum-spiced plum jam. Just before serving it's generously bathed in melted butter or a luscious vanilla-based sauce and adorned with a generous sprinkling of poppy seeds. Learn the authentic recipe: Photo: @julias_torten"
X Link 2025-11-28T08:29Z 129.9K followers, 9865 engagements
"Kumpir 📍Trkiye Taste Turkish street food: Kumpir is a beloved Turkish street food made from a large baked potato mashed with butter and cheese until rich and creamy then piled high with assorted toppings. It comes in countless variations one popular version features crispy fried chicken adding a satisfying crunch to the soft buttery base. Hearty customizable and full of flavor kumpir is a staple of Turkish comfort food culture found in street stalls and casual eateries across the country. Video: @lezzetipanya"
X Link 2025-11-12T20:35Z 130K followers, 126.4K engagements
"The Hawraman Pomegranate Festival in Iran highlights one of the regions oldest agricultural traditions. Families harvest process and display pomegranates using methods passed down through generations alongside local music crafts and food. Hawraman is one of the major pomegranate-producing regions with around XXX hectares of orchards yielding high-quality fruit. Local families turn the harvest into a range of traditional products fresh juice the thick paste known as doshaw vinegar and more. Women play a central role in this process especially in preparing juice and paste from smaller or"
X Link 2025-11-25T11:41Z 130K followers, 70.4K engagements
"Traditional tandoor bread in Tajikistan Explore Tajikistan: This style of bread is part of a long Central Asian baking tradition found in Tajikistan Uzbekistan Kyrgyzstan Turkmenistan northern Afghanistan and parts of western China. The dough is usually made with wheat flour water salt and a small amount of starter then shaped by hand and pressed with a chekich a wooden tool that forms the central pattern. Baking in a clay tandoor cooks the bread quickly at high heat and gives it its characteristic stamped surface. Credits: @farrukhi_nemat"
X Link 2025-12-02T18:47Z 130K followers, 6677 engagements
"Best Dish in the World for 2026: Vori Vori (Paraguay ) Full ranking: Vori vori the iconic Paraguayan chicken soup with cheese-filled cornmeal dumplings has been crowned the #1 Best Dish in the World 2025/26 on TasteAtlas. It achieved the highest average rating of 4.64/5 based on 453720 valid user ratings for 11781 dishes - counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Rooted in Guaran culinary tradition vori vori stands out as one of"
X Link 2025-12-06T11:19Z 130K followers, 235.7K engagements
"8th Best Vegetable Dish in the World for 2026: Yemista Greece See the full ranking: Thanks to Marys Kouzina for the video: "This humble dish captures everything we love about Greek summer. Juicy vegetables packed with fragrant herbs slow-baked until theyre bursting with flavour. Every bite feels like sunshine. From island kitchens to mountain villages Gemista is never exactly the same. No matter the version its always pure comfort. Warm or cooled simple or dressed up Gemista proves that Greek food shines brightest through its traditions." The dish achieved the highest average rating of 4.2/5"
X Link 2025-12-10T11:47Z 130K followers, 37.3K engagements
"Hamsili Pilav Trkiye Taste Black Sea region: Hamsili Pilav is a traditional Black Sea dish from Turkey made by layering fresh anchovies around a pan and filling the center with a fragrant rice pilaf. The pilaf typically includes onions pine nuts currants herbs and spices. After covering the top with more anchovies the dish is baked until the fish is tender and the pilaf is fully cooked. Its served by flipping it upside down so the anchovies form a crispy flavorful outer layer. Video: @meralmdk"
X Link 2025-12-03T22:11Z 130K followers, 48.9K engagements
"Best Cheese in the World for 2026: Graviera Naxou (Greece ) Check the entire list: Graviera Naxou the hallmark cheese of the Cyclades made primarily from cows milk with a touch of sheep or goat milk has been named the Best Cheese in the World for 2025/26 on TasteAtlas. The ranking is based on verified user ratings from people who have actually tasted the products with algorithms that remove bot activity and coordinated voting groups to keep the results fair and transparent. Produced on Naxos since the early 1900s Graviera Naxou is made mainly from local cows milk with small additions of sheep"
X Link 2025-12-06T19:38Z 130K followers, 16.9K engagements
"Best Sandwich in the World for 2026: Tombik Dner Trkiye See the full list: Traditional Turkish sandwich Tombik dner has been crowned the #1 Best Sandwich in the World 2025/26 on TasteAtlas. It achieved the highest average rating of 4.47/5 based on 17754 valid user ratings for XXX cataloged sandwiches counted only from users who have actually tried the dish. The ranking is powered by algorithms that rigorously filter out bots and nationalist voting brigades ensuring pure democratic math: no jury no magic. Often called gobit kebab its a variety of dner where shredded meat is stuffed into pide"
X Link 2025-12-08T17:35Z 130K followers, 394.8K engagements
"Middle Eastern desserts span flaky pastries nut-filled rolls creamy puddings and fragrant sweets built on centuries of practice and refinement. They illustrate how shared culinary roots can develop into different forms across neighboring regions"
X Link 2025-12-10T15:01Z 130K followers, 12.8K engagements