# ![@hellolisalin Avatar](https://lunarcrush.com/gi/w:26/cr:tiktok::6726013355973198853.png) @hellolisalin Lisa Lin

Lisa Lin posts on TikTok about link, if you, lin, sugar the most. They currently have [------] followers and [---] posts still getting attention that total [-----] engagements in the last [--] hours.

### Engagements: [-----] [#](/creator/tiktok::6726013355973198853/interactions)
![Engagements Line Chart](https://lunarcrush.com/gi/w:600/cr:tiktok::6726013355973198853/c:line/m:interactions.svg)

- [--] Week [------] +63%
- [--] Month [------] -49%
- [--] Months [-------] -12%
- [--] Year [---------] +305%

### Mentions: [--] [#](/creator/tiktok::6726013355973198853/posts_active)
![Mentions Line Chart](https://lunarcrush.com/gi/w:600/cr:tiktok::6726013355973198853/c:line/m:posts_active.svg)

- [--] Week [--] -44%
- [--] Month [--] -6.30%
- [--] Months [--] -14%
- [--] Year [--] +369%

### Followers: [------] [#](/creator/tiktok::6726013355973198853/followers)
![Followers Line Chart](https://lunarcrush.com/gi/w:600/cr:tiktok::6726013355973198853/c:line/m:followers.svg)

- [--] Week [------] +0.04%
- [--] Month [------] +0.23%
- [--] Months [------] +2.20%
- [--] Year [------] +4.60%

### CreatorRank: [-------] [#](/creator/tiktok::6726013355973198853/influencer_rank)
![CreatorRank Line Chart](https://lunarcrush.com/gi/w:600/cr:tiktok::6726013355973198853/c:line/m:influencer_rank.svg)

### Social Influence

**Social category influence**
[countries](/list/countries) 

**Social topic influence**
[link](/topic/link), [if you](/topic/if-you), [lin](/topic/lin), [sugar](/topic/sugar) #1743, [bean](/topic/bean), [beans](/topic/beans), [salt](/topic/salt), [rice](/topic/rice), [red](/topic/red), [cake](/topic/cake)

**Top accounts mentioned or mentioned by**
[@bobsredmill](/creator/undefined) [@hellomamalin](/creator/undefined) [@vtphysics](/creator/undefined)
### Top Social Posts
Top posts by engagements in the last [--] hours

"lets make mama lins spring rolls #comfortfood #dimsum #fyp #stepbystep"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/6932989640756464902)  2021-02-25T00:20Z 91.7K followers, [----] engagements


"Mama Lin talking to us about lo bak (/) aka daikon. Shes complained about the ones I buy many times so I NEEDED this tutorial 😅 #mamalin"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7085886447152106798)  2022-04-13T00:58Z 94.5K followers, 129.4K engagements


"Cooking siu mai (aka shumai) with my mom Full recipe on my blog link in profile #dumplings #dimsum #mamalin"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7091437798993022250)  2022-04-28T00:00Z 93.1K followers, 107.9K engagements


"Mama Lin shows us how she picks broccoli 🥦🥦🥦 #mamalin #broccoli"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7098851982131301678)  2022-05-17T23:31Z 94.5K followers, 35.5K engagements


"Heres the sweet joong that my mom makes every year for the Dragon Boat Festival #mamalin #chinesefood #zongzi"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7107031150958218538)  2022-06-09T00:30Z 94.3K followers, 17.9K engagements


"This mango tapioca pudding is the perfect summer treat I used @bobsredmill (#ad) small pearl tapioca for this. Recipe link on the blog #Summer #comfortfood #mango"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7115553504927747374)  2022-07-01T23:41Z 92.7K followers, 1.2M engagements


"#ad Make boba in different colors with @bobsredmill 🧋(#ad) full recipe on the blog #boba"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7154150585615453486)  2022-10-13T23:58Z 94.6K followers, 228.3K engagements


"Gingko nut foraging with Mama Lin #foraging #mamalin #gingko"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7159362294080621866)  2022-10-28T01:02Z 94.6K followers, 385K engagements


"Eating one of my favorite fall fruits #persimmon #hachiya"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7164924721488760106)  2022-11-12T00:47Z 94.6K followers, 67.5K engagements


"Furikake Chex Mix - my familys favorite snack #bakingszn #chexmix"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7177909579697622318)  2022-12-17T00:35Z 94.5K followers, 16.1K engagements


"#cheungfun My ULTIMATE comfort food 🤤🤤 Full recipe on my site (tap link in profile #dimsum"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7207592556782210347)  2023-03-07T00:20Z 95.3K followers, 60.1K engagements


"Making (steamed white sugar cake) to honor my grandmother #qingmingfestival"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7218713510640127278)  2023-04-05T23:35Z 91.7K followers, 66K engagements


"Made a batch of my mango tapioca pudding last week and thought Id share the how-to video again Tap link in my bio for the full recipe #mango #dessert #asianfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7236519402647194922)  2023-05-23T23:11Z 92.5K followers, 1.3M engagements


"This purple sweet potato tapioca pudding (or sago) is sooo pretty I like to use Hawaiian purple sweet potatoes because they have better flavor than the orange-skin purple sweet potatoes. Btw its also different from ube. I usually find these sweet potatoes in Asian grocery stores Anyway full recipe is on the blog Tap the link in the profile #summer #comfortfood #glutenfreerecipes"  
[TikTok Link](https://www.tiktok.com/@anyuser/video/7253195709749447979)  2023-07-07T21:43Z [--] followers, 28.3K engagements


"Loquat season is incredibly short and Im glad I got to enjoy a few of these fruits this year I called Mama Lin to confirm the Toisan name of loquats the other day and I love how the conversation quickly shifted to how expensive they were in Chinatown 😂 Their flavor reminds me of apricots but loquats are less sweet (they often have some tart flavor). If youve ever seen a loquat tree in your neighborhood maybe you can even forage some for free #loquat #summer"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7255412758018116907)  2023-07-13T21:07Z 90.7K followers, 13.2K engagements


"An ode to my mom on her birthday ❤"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7271022173500886315)  2023-08-24T22:39Z 94.6K followers, 1.9M engagements


"FUYU BUTTER For those of you who like miso butter try this version made with fermented bean curd It is absolutely delicious. It has rich umami flavor and SO GOOD on bread or crackers. Heres what you need: [--] tbsp unsalted butter at room temp [--] to [--] tbsp plain white fermented bean curd [--] tbsp chopped chives If youve never used fuyu before I recommend using [--] tbsp of it first and tasting the butter before adding more. For reference I like using [--] tbsp of the fuyu. The recipe is also on my blog (just tap the link in my profile and then the fuyu butter photo) I have LOTS more info about what fuyu"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7272892448601427242)  2023-08-29T23:37Z 90.7K followers, [----] engagements


"My husband asked me why I have so much eggplant in the fridge. I said: its part of my self-care routine dont question it 😆 The full recipe for this spicy eggplant dish on my blog (tap the link in my profile and tap the eggplant photo) I have air fryer directions in the recipe too #SelfCare"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7276245398983904555)  2023-09-08T00:28Z 94.6K followers, 142.9K engagements


"Its the time of year to forage gingko nuts again A few years ago I saw an older Chinese auntie and uncle poking a stick at some trees and I asked them what they were doing. They told me they were foraging gingko nuts If youve never eaten gingko nuts before they have a soft texture and they taste very mildly sweet and a bit bitter. I dont know if I truly enjoy eating gingko nuts but I consume them because theyre supposed to be nutritious 😆 Dont go crazy and eat too many gingko nuts at once (as in dozens of them) because they can be slightly toxic in large quantities #mamalin #gingko #foraging"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7294777943685975339)  2023-10-27T23:04Z 94.7K followers, 163.6K engagements


"I should be posting Thanksgiving recipes but honestly Im more excited that it is JOOK/CONGEE SEASON This kabocha jook is so good and I cant believe my husband loves it too. To my vegetarian/vegan friends: I also developed a vegan version which I share in the recipe notes on my site. Tap the link in my profile to get the recipe #comfortfood #congee #jook"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7301109243745209642)  2023-11-14T00:32Z 94.6K followers, 23K engagements


"A refresher course on how to pick daikon featuring @hellomamalin Also I just published a post with more info about daikon its various varieties and whether daikon are radishes or turnips Just tap the link in my profile and then the #daikon photo #mamalin"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7324859774439394603)  2024-01-17T00:37Z 94.5K followers, 212.7K engagements


"The first time I ate mapo tofu was when I studied abroad in China. I had never really eaten a spicy tofu dish before so I found the spiciness of mapo tofu to be incredibly addictive You can get the full recipe on my site. Tap the link in my profile and then the map tofu photo If you prefer eating this with pork you can saut [--] to [--] ounces of ground pork and then mix it into the sauce. Let me know if you try this #tofu #chinesefood #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7364540370870340906)  2024-05-02T22:58Z 94.6K followers, 17.5K engagements


"Ginkgo foraging with Mama Lin is an annual tradition Seriously nothing brings Asian parents more joy than getting things for FREE 😊 My mom was visiting with my sister last weekend and during dinner my mom said: hurry up and finish eating We need to get those ginkgo nuts before sunset 🤭 #mamalin #foraging #ginkgo"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7418739734224047402)  2024-09-26T00:19Z 94.7K followers, 49K engagements


"Winter solstice is coming up which means its time for Mama Lins savory tong yoon (glutinous rice balls) I look forward to eating it every year 🤤 Recipe linked jn my profile My mom usually freestyles the cooking process like you see in the video while I ALWAYS cook from a recipe. Maybe Ill freestyle like she does in a few decades time ☺ https://healthynibblesandbits.com/savory-tang-yuan/ #wintersolstice #comfortfood #chinesefood #toisanfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7450259346627300638)  2024-12-19T22:51Z 92.2K followers, 47K engagements


"Happy Year of the Snake 🐍🧧 Each year I make a new treat to share with my family for our new year celebrations. Ive been working on this lotus root cake for the past month and its finally ready for show time Recipe is on the blog tap the link in my profile #lunarnewyear #lny #chinesenewyear #baking"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7465512035296546079)  2025-01-30T01:20Z 92.4K followers, [----] engagements


"My Little Dumpling Series #1 - Fried Shrimp Wontons Mama Lin cooked a version of these wontons for a family gathering and she said you need to show your followers how to make it 😅 So here we are. Get the full recipe on my blog (tap link in profile) #comfortfood #dumplings #wonton"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7475899109010951454)  2025-02-27T01:07Z 94.6K followers, [----] engagements


"My favorite way to use leftover wonton wrappers"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7478844690436066591)  2025-03-06T23:37Z 94.6K followers, [----] engagements


"Mama Lin was VERY curious about what popping candy tastes like so she gave it a try Many minutes after I stopped filming she asks Why is it still popping 😆😆 #mamalin #poprocks"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7481794319494483230)  2025-03-14T22:23Z 94.6K followers, [----] engagements


"Making rice noodle rolls with rice paper I used the method from Andrea Nguyens cookbook and I was surprised how well it worked Its a nice shortcut for when I dont feel like busting out the cheung fun box. Some cooking notes: I recommend lightly greasing the plate you use for steaming. My first batch stuck to the plate 😩 let the rolls cool for a few minutes before lifting the rolls from the plate. Theyre still very soft and gooey when theyre piping hot these rolls are filled with my mushroom cheung fun filling soak [--] or [--] sheets at a time; if you dont want the sheets to stick insert the paper"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7491806741072465183)  2025-04-10T21:56Z 94.6K followers, 26.2K engagements


"My mom turns 80() in a few months and I wanted to celebrate my moms joyfulness during her golden years. I can only hope to have this amount of energy when I get to be her age. #mamalin"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7497028957473115422)  2025-04-24T23:41Z 94.6K followers, [----] engagements


"I know this miso butter looks basic but it has saved SO MANY of my meals. You should definitely make a batch and keep it in your fridge/freezer Onions and chives are optional but I think they make the butter taste a lot better. I used [--] tablespoons of unsalted butter to [--] tablespoons of white miso. And then I caramelized 3/4 pound of diced onions. You can tap the link in my profile for the full recipe #miso #butter"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7498880932154199327)  2025-04-29T23:28Z 94.6K followers, 31K engagements


"Rice paper deep dive Heres a follow-up to an earlier video I posted about using rice paper to make steamed rolls. There were a lot of questions about the soaking time for the papers So I asked Andrea Nguyen about this cooking method and turned her insights into a video I hope this is helpful Let me know if you have any more questions. #comfortfood #asianfood #kitchentip"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7501481089119128862)  2025-05-06T23:38Z 94.6K followers, 450.5K engagements


"Chopping onions without crying🧅🔪 I got a number of suggestions from you all when I expressed my dislike for chopping onions a few weeks ago. Thank you for these ideas and let me know if you have any more for me to try NOTE: Im not about to buy a mini chopper just for onions because I cant handle getting another piece of kitchen equipment righ now #kitchentip #onions"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7504821473178078495)  2025-05-15T23:40Z 94.6K followers, [----] engagements


"The annual tradition continues How many of you are making with your families #dragonboatfestival #zongzi #"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7507786350653967646)  2025-05-23T23:25Z 94.6K followers, 10.5K engagements


"When my friend first showed me a video of these self-closing jars I couldnt believe what I saw. I had to buy a jar to see for myself. I was SO SURPRISED. Thanks @vt.physics for posting a video explaining how this jar closes on its own. Im not the biggest fan of the blueberry flavor but some of you have told me that the white peach mango and strawberry flavors are good. #japan #japanfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7509634375567314206)  2025-05-28T22:57Z 94.6K followers, 14.3K engagements


"PART [--] of Mama Lins (joong/deeng) for the Dragon Boat Festival #chinesefood #comfortfood #zongzi #dragonboatfestival"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7510376895473601822)  2025-05-30T22:58Z 94.6K followers, 98.5K engagements


"This spicy tofu with coconut sauce is truly one of my favorite things to cook. Super easy to make and its satisfying to the taste buds. Recipe linked in profile #tofu #veganrecipes"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7512611430621875486)  2025-06-05T23:29Z 94.6K followers, 20.5K engagements


"Loquat season (in NorCal) is short and sweet. Grab a bunch while theyre still around I usually buy them from the farmers market. I wrote a little guide about loquats for the blog with tips on how to pick the best ones. Tap the link in my profile #loquats"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7514470979645590815)  2025-06-10T23:45Z 94.6K followers, [----] engagements


"Fuyu butter (compound butter with fermented bean curd/tofu ). It has a slightly saltier funkier flavor compared to my miso butter but its also really good. Recipe linked in my profile I was being very extra when I filmed this video and used my mixer to make the butter but you can totally do it by hand Let me know if you make it and leave a review on the recipe card if you enjoy it 🌟 #butter #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7520770202301107487)  2025-06-27T23:09Z 95.6K followers, 54.8K engagements


"A refresher course on how to pick nice ears of corn (without ripping open the husks) 🌽 Following my moms tips has really improved my corn-eating experience. I hope you find this helpful #corn #Summer #producetip"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7521879180850580766)  2025-06-30T22:53Z 94.6K followers, [----] engagements


"Sweet & Savory Corn Mochi 🌽✨ recipe is linked in my profile #corn #mochi #summervibes"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7525237107124669727)  2025-07-10T00:03Z 94.6K followers, [----] engagements


"Mama Lins tips on how to pick green beans #producetip #greenbeans #summerproduce"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7528192666950044959)  2025-07-17T23:12Z 94.6K followers, [----] engagements


"Chewy & Bouncy Foods Ep #2: Mango sago is one of my favorite things to eat during the summer. I bought the almond agar jelly in my local Asian grocery store. Full recipe linked in my profile"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7532651396294774047)  2025-07-29T23:34Z 94.6K followers, [----] engagements


"Savory style (tong yoon/tang yuan). No recipe my mom is just cooking intuitively #lunarnewyear #chinesefood #yearofthetiger #mamalin"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7059573409532906799)  2022-02-01T03:10Z 96.1K followers, 11.3K engagements


"SOFT &fluffy Chinese-bakery inspired rolls 🍞Full directions on my site (link in profile) #baking #bao #fyp #chinesebakery"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7076200563498650926)  2022-03-17T22:32Z 96K followers, 78.5K engagements


"Tap into that Chinese bakery nostalgia 🥥🍞 Recipe link in bio #bao #asianbakery #baking #fyp"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7096631795650678059)  2022-05-11T23:55Z 96.1K followers, 49.2K engagements


"Mama Lin has been making for DECADES. Heres how she wraps them #dragonboatfestival #joong #zongzi #chinesefood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7105118080912592171)  2022-06-03T20:46Z 96.5K followers, 52.1K engagements


"Who also likes eating spicy food in the summer too 🙋🏻♀🙋🏻♀ The mapo tofu recipe is linked in profile #fyp #tofu #chinesefood #veganrecipes"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7130777707885137198)  2022-08-12T00:19Z 95.9K followers, 215.1K engagements


"Feeling under the weather so I made some jook (/congee) #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7146722416226520366)  2022-09-23T23:33Z 96.2K followers, 73.2K engagements


"My goal this year is to share more taro recipes. But first we need to know how to pick taro Heres Mama Lin with some tips on how to pick large taro"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7262875787030695211)  2023-08-02T23:47Z [--] followers, 48.8K engagements


"Red bean paste () one of my favorite ingredients in Asian desserts My mom usually makes many batches and then freezes the paste for future use. The full recipe is on my blog Just tap the link in my profile and then the bean paste photo. Oh and make sure you use a nonstick pan when you cook down the pure. Ive used my Dutch oven and cast iron skillet during recipe testing and spent so much time scrubbing them afterwards 🤦🏻♀ #comfortfood #chinesefood #asiandesserts"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7280691942806097194)  2023-09-20T00:03Z 96.6K followers, 421.4K engagements


"An ode to mooncakes for the Mid-Autumn Festival 🥮🎑 Its on 9/29 this year #mooncakes #midautumnfestival"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7283648950056307998)  2023-09-27T23:18Z [--] followers, 532K engagements


"Its that time of year when I make batches of my browned butter furikake Chex mix to give away They stay crunchy for at least a week so they make great holiday gifts Get the recipe on my blog (tap the link in my profile and then the Chex mix photo) #furikake #chexmix #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7310381109307510058)  2023-12-09T00:12Z 96.5K followers, 84.5K engagements


"Its winter solstice which means its also time for me to make my moms savory tong yoon/tang yuan. The dish is so comforting. I feel like Im at my moms house when I eat it. You can get the recipe on my blog (tap the link in my profile and then the savory tang yuan photo) #wintersolstice #chinesefood #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7315202145836551470)  2023-12-22T00:00Z 96.5K followers, 30.3K engagements


"This black sesame paste is like the filling in sesame glutinous rice balls () but more spreadable. Its delicious and pairs very well with fruit flavors You can get the full recipe on my blog (just tap the link in my profile and then the black sesame paste photo) PS Ill be sharing the recipe for the black sesame cookie soon PPS this particular version of the black sesame paste is a little too runny for tang yuan. I tried and failed (even after I froze the paste). Its not surprising because I usually use butter so that the filling is more solid and easier to wrap. #blacksesame #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7327814808319937822)  2024-01-24T23:44Z 96.6K followers, 144.5K engagements


"Missing my moms cooking so I made her taro cake ❤ Full recipe on my site (tap link in profile) #comfortfood #mamalin #chinesefood #toisan"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7345627384739106078)  2024-03-12T23:46Z 96.2K followers, 66.8K engagements


"It is so SO HOT in Sacramento right now 🥵 Ive been stocking our house with ice cream and making many batches of tapioca pudding/sago to stay cool. The pudding is so refreshing. You can always adjust the sweetness to your taste and use whatever fruit is in the house. The recipes for the mango and purple sweet potato versions are on my site Tap the link in my profile and then the tapioca pudding photos. In the past Ive suggested boiling the milk and coconut milk first to preserve the vibrancy of the dessert. Im going to be honest Im usually too lazy to do that and just blend the milk with"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7387179589115579690)  2024-07-02T23:09Z 96.1K followers, 155.8K engagements


"Sharing a little bit of my family history and photos of our home in China ❤ A bit of back story my family immigrated to the US in [----] and I was born in America later that year. Most of our relatives had already left for America by then so it made sense for my family to follow suit. This house is still in Toisan unoccupied. Some of the old villagers keep an eye out on it for my family. A lot of craftsmanship went into building that house and the decor and Im surprised how much of it has survived over the decades. Thank you to my friend Tracy and my sisters friend for sharing photos of their"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7467715610311544095)  2025-02-04T23:51Z 96.5K followers, 30.9K engagements


"I made this video because someone asked me why their tong yoon (aka tang yuan) were solid after they cooked it. I knew immediately that they used the wrong kind of flour Make sure to pick up a bag of glutinous rice flour in the GREEN package to make tong yoon. We always use the Erawan brand of flour Sunlee the one with the Buddha on the package also works. For those of you wondering if you can use Mochiko as a substitute: the texture of mochiko is a bit more granular so you can detect the difference in texture when you eat the tong yoon. Hope this video helps #tangyuan #tongyoon"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7468829791576214814)  2025-02-07T23:54Z 95.9K followers, 17K engagements


"Sorry I didnt get this recipe up in time for the Lantern Festival but these black sesame tong yoon (tang yuan) are still a fun weekend project 🖤 Tap the link in my profile for the recipe #tangyuan #chinesecooking #lunarnewyear"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7471441493987740958)  2025-02-15T00:49Z [--] followers, 16.5K engagements


"Do any of you peel persimmons like this too My mom used to do this for me all the time #persimmon"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7167148965031333166)  2022-11-18T00:38Z [--] followers, 76K engagements


"Learning how to make my moms fat goh () for #lunarnewyear recipe linked in bio #chinesefood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7189773183023598894)  2023-01-17T23:52Z [--] followers, 33.6K engagements


"Red bean paste is truly one of my favorite things. Its earthy in flavor and I like how I can adjust the sweetness with homemade pastes. Heres what you need: 1/2 lb (225g) adzuki beans water for cooking beans [--] TBS roasted walnut oil 1/2 cup (100g) dark brown sugar [--] TBS unrefined coconut oil [--]. Rinse and drain the beans. Transfer the beans an Instant Pot and cover beans with about [--] to [--] inches of water. Cook the beans on high pressure for [--] minutes. Once the cooking stops let the beans sit for another [--] minutes so they can soften further. Release any residual pressure by moving the"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7559357922795408670)  2025-10-09T22:49Z 96.7K followers, 116.6K engagements


"I cant believe I finally made it to our family home in Toisan It was very nice being there with my family so that I can relive some of their memories. We even climbed up a nearby hill to pay our respects to my ancestors (where theyre buried). It was also funny hearing my mom give our driver directions even though she hasnt lived there for decades. I drew water from a well and brought it home So much happened and Im so thankful that our village and house exists so I can see a tiny bit of what life was like for my family back then. If any of you have the opportunity to go and visit your"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7581642312187399455)  2025-12-09T00:04Z 96.7K followers, 93.8K engagements


"Have you ever baked with persimmons before This baked ginger persimmon mochi cake is a great place to start. Its filled with winter spices and the texture is soft chewy and slightly brownie-like. You can get the recipe link in my profile #baking #persimmons"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7584234517070695711)  2025-12-15T23:43Z 96.7K followers, [----] engagements


"Winter Solstice is this weekend which for many of us means eating tong yoon (/). I really look forward to eating a bowl of this on a cold December evening. Recipe linked in my profile I wont lie there are many steps to making this dish but the effort is worth it For the sweet potato balls I used the dough from my sweet potato cakes recipe (omitting the additional sugar). Then I cooked half a batch of the dough and froze the rest. Hope you have a lovely winter solstice #comfortfood #chinesefood #toisan"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7585662880536661279)  2025-12-19T20:06Z 96.7K followers, 23K engagements


"LNY countdown begins now Ive been making this black sesame paste again for my cookies and orange + black sesame granola (will be sharing this shortly) Detailed recipe is linked in my profile. I used [--] cups of black sesame seeds [--] tbs powdered sugar (can add more if you want it sweeter) [--] tbs walnut oil (can add more if the paste isnt runny enough) pinch of salt and [--] tsp vanilla. I have notes about using honey on my recipe post too #lunarnewyear #blacksesame #asianfood #asiandessert"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7602816387337211167)  2026-02-04T01:30Z 96.7K followers, 27.4K engagements


"This smashed cucumber salad is the PERFECT summer salad 🥒🥗 Link to full recipe in bio #chinesefood #tiktokfood #foryou #veganrecipes"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/6989373670435130630)  2021-07-26T22:59Z 96.6K followers, 639.1K engagements


"#whippedbrie is definitely a trend I can get on board with Full recipe on my blog (tap link in profile)"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7220557593649990955)  2023-04-10T22:51Z 96.7K followers, 1.2M engagements


"Of course I had to make corn mochi waffles 🌽🧇 The recipe is on my site (just tap the link in my profile. Hope you try making them https://healthynibblesandbits.com/savory-corn-mochi-scallions/ #corn #mochi #comfortfood #glutenfree"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7536351105345686815)  2025-08-08T22:51Z 96.7K followers, 10.5K engagements


"A red pepper dip so good I made it [--] times in the last [--] weeks Ive been eating it with veggies pasta salmon bread etc. Tap the link in my profile for the recipe Cooking notes: You can use jarred roasted peppers but I find they have a slightly bitter flavor. You can use any kind of breadcrumbs. I just chose panko for this shot. If you have a nut allergy use toasted sunflower seeds Enjoy 😸Lisa https://healthynibblesandbits.com/roasted-red-pepper-dip-gochujang/ #Recipe #comfortfood #veganrecipe #Summer"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7540802702586973470)  2025-08-20T22:46Z 96.7K followers, [----] engagements


"🍎🍰 What better way to welcome fall than with an apple cake Tap the link in my profile for the full recipe The rum is optional of course but I like it in the cake 😊😊 The miso helps balance out the sweetness in the cake. If you cant find miso you can use salt instead (but I havent tested the recipe that way so I dont know what amounts youd use). I hope you give this a try soon https://healthynibblesandbits.com/miso-apple-spice-cake/ #baking #fallbaking #applecake #apples"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7553803885601721631)  2025-09-24T23:37Z 96.7K followers, [----] engagements


"Curry & pumpkin are a perfect match especially in a mochi waffle form 🎃🧇 recipe linked in profile Cooking notes: - To make a panini-like sandwich I just melted a bit of mozzarella in between [--] waffles. Havarti should be really nice too. - If you dont have mochiko you can use glutinous rice flour (I have notes in my recipe). You can even use all-purpose flour; the texture will be more cakey and less chewy - I made the curry powder from scratch using Sonoko Sakais cookbook Wafu cooking. I tested a batch with Diaspora Cos tandoori spice and the waffles tasted good too #pumpkin #mochiwaffle"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7565224839888260383)  2025-10-25T18:16Z 96.7K followers, [----] engagements


"I dont know if Im alone here but I always open a big jar of fried shallots (or onions) and pork floss and can never finish them before they go stale. But theyre super easy to refresh Also I just realized watching this video that I made a mess while eating those shallots 😅 #cookingtip"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7567453417661058334)  2025-10-31T18:24Z 96.7K followers, [----] engagements


"Another year another ginkgo foraging adventure for Mama Lin She gets SO pumped for this annual tradition. We went a little late this year so we didnt forage quite as much as in previous years. I tried frying them but I think the ginkgo we foraged doesnt taste as good as the ones I ate in Japan. I think Ill just boil the rest in soups (I feel the bitterness will be tempered this way). Btw Ive heard that you shouldnt binge on ginkgo nuts (i.e. eat more than [--] at a time because it can be poisonous). #ginkgo #foraging"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7569390101302627615)  2025-11-05T23:39Z 96.7K followers, 56.9K engagements


"Yardlong beans (also called long beans ) are one my moms favorite vegetables. Because she prefers ones that are thin and firm thats what I gravitate towards too. Ive met some people at the farmers market who like them soft For the sauted beans: theres no real recipe I usually eyeball the ingredients. Usually I add a tiny pinch of salt and fermented tofu (fuyu) or fuyu butter (if I have some around). Roasted tomatoes: I just slice the tomatoes in half tossed them with oil and salt and roasted at 300F for [--] minutes. Enjoy #chinesefood #longbeans #producetip"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7560033847958703391)  2025-10-11T18:32Z 96.7K followers, 12K engagements


"So many of you liked my sweet rice cakes video and I wanted to share a savory version with a dough thats made with sweet potatoes. Tap the link in my profile for the recipe I have an extended video on my blog in case you need more visuals of the dough making and wrapping process I havent tried this recipe with kabocha but I imagine it would work too. Enjoy https://healthynibblesandbits.com/sweet-potato-rice-cakes-savory/ #comfortfood #ricecakes"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7572715268502310174)  2025-11-14T22:43Z 96.7K followers, 15.2K engagements


"Coconut lovers these coconut tarts () are for you 🥥 Bakeries usually add a piece of maraschino cherry on top but Im not a fan of the cherries 😬 Recipe linked in profile #baking #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7586831523018509598)  2025-12-22T23:41Z 96.7K followers, [----] engagements


"How to eat one of my favorite fruits: hachiya persimmons 😋 #fyp #persimmon #foodtiktok"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7036915514072960262)  2021-12-02T01:46Z 96.7K followers, 131.5K engagements


"Mama Lin sharing some kitchen wisdom #mamalin #chinesecooking"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7073632717673368874)  2022-03-11T00:27Z 96.7K followers, 22.5K engagements


"Lunar New Year is coming in less than [--] weeks so heres a dumpling wrapper refresher Full recipe on the blog. #dumplings #fyp #foodtiktok"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7052495262220078382)  2022-01-13T01:23Z [--] followers, 1.4M engagements


"An ode to one of my favorite fruits 🧡 btw some people have told me to freeze hachiya persimmons for a few days to get rid of the astringency so Im trying that next #persimmons"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7301854783718116651)  2023-11-16T00:45Z 96.7K followers, 48.7K engagements


"Persimmon season is my favorite season 🧡 Hachiya persimmons will ripen at their own pace so be patient with them They can take a week or more to ripen. Store ripe ones in the fridge for up to a week (as long as they dont mold youre good). I included some Toisan pronunciations of hachiya and fuyu persimmons in the VO. Youll notice that I put in the subtitle for the second character of hachiya persimmons. I have no idea what it is or if it even exists I called my mom to check and she said its a Toisan colloquialism and there isnt a corresponding written character. Is this true Can a Toisan"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7437289794201275694)  2024-11-15T00:02Z 96.7K followers, 165.5K engagements


"🥮 Cantonese-style mooncakes are the most nostalgic for me. Tap the link in my profile for the recipe Some notes: - Yes you should wait [--] days before eating freshly baked mooncakes because theyre very dry at first. - Mooncake molds: I bought them from Etsy & Amazon - mung bean + salted yolk and the purple sweet potato fillings were experimental ones for me this year. Im not that happy with them yet so I dont have recipes but let me know if youre interested in them still. Ill throw them into a story. https://healthynibblesandbits.com/cantonese-style-mooncake-recipe/ #mooncake #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7557442731799301406)  2025-10-04T18:57Z 96.7K followers, 350.6K engagements


"How many of you know about (chenpi) This dried mandarin/tangerine skin shows up a lot in Chinese cuisine especially in soups but I had no idea how they were produced. I was so excited to visit this farm in (Xinhui/Sunwui). The price of chenpi depends on where its produced and how long it has been aged. The flavor intensifies with time. We only spent a few hours at this farm but you can see how much my mom enjoyed her time here 🍊🍊 #china #chinesefood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7595741776284028190)  2026-01-15T23:57Z 96.7K followers, [----] engagements


"This is my go-to summer green bean dish because the texture is unmatched. If you have more mature beans with bulging seeds this is a good way to cooked them to get the beans tender. The recipe for all these versions is on my site. Tap the link in my profile https://healthynibblesandbits.com/chinese-garlic-green-beans #chinesefood #Summer #greenbeans #veganrecipe"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7549342523043433758)  2025-09-12T23:04Z 96.7K followers, 43.8K engagements


"My mom loves making sweet rice cakes like this for parties (both sweet and savory versions) Its one of my favorites. Recipe linked in my profile page Some notes: - If possible use glutinous rice flour and not mochiko. - When pan frying the cakes: 1) dont crank up the heat to high when pre-heating the pan. The pan will become too hot and the cakes will burn quickly. Just let the pan heat gradually on medium-low to low heat; 2) let these cakes cook slowly on lower heat to prevent burning and to ensure that the sides of the cakes cook evenly. 3) the cakes should puff of slightly when theyre"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7553056129463389471)  2025-09-22T23:15Z 96.7K followers, 143.6K engagements


"Now that weve learned how to make black sesame paste the other day lets use it to make this orange and black sesame granola 🧡🖤 recipe linked in profile A few notes: - for those of you who dont want to use eggs but still want clusters you can use sourdough discard (though I didnt test the amount yet; you can use my ginger granola cluster recipe for reference) - I added soy sauce to give the granola savory and umami flavor (like my cookie recipe). Dont freak out about it the granola will taste good. - let the granola cool COMPLETELY before breaking it up and eating. The granola continues to"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7603546729350237470)  2026-02-06T00:44Z 96.7K followers, [----] engagements


"#whippedbrie is definitely a trend I can get on board with Full recipe on my blog (tap link in profile)"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7220557593649990955)  2023-04-10T22:51Z 96.7K followers, 1.2M engagements


"Now that weve learned how to make black sesame paste the other day lets use it to make this orange and black sesame granola 🧡🖤 recipe linked in profile A few notes: - for those of you who dont want to use eggs but still want clusters you can use sourdough discard (though I didnt test the amount yet; you can use my ginger granola cluster recipe for reference) - I added soy sauce to give the granola savory and umami flavor (like my cookie recipe). Dont freak out about it the granola will taste good. - let the granola cool COMPLETELY before breaking it up and eating. The granola continues to"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7603546729350237470)  2026-02-06T00:44Z 96.7K followers, [----] engagements


"LNY countdown begins now Ive been making this black sesame paste again for my cookies and orange + black sesame granola (will be sharing this shortly) Detailed recipe is linked in my profile. I used [--] cups of black sesame seeds [--] tbs powdered sugar (can add more if you want it sweeter) [--] tbs walnut oil (can add more if the paste isnt runny enough) pinch of salt and [--] tsp vanilla. I have notes about using honey on my recipe post too #lunarnewyear #blacksesame #asianfood #asiandessert"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7602816387337211167)  2026-02-04T01:30Z 96.7K followers, 27.4K engagements


"How many of you know about (chenpi) This dried mandarin/tangerine skin shows up a lot in Chinese cuisine especially in soups but I had no idea how they were produced. I was so excited to visit this farm in (Xinhui/Sunwui). The price of chenpi depends on where its produced and how long it has been aged. The flavor intensifies with time. We only spent a few hours at this farm but you can see how much my mom enjoyed her time here 🍊🍊 #china #chinesefood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7595741776284028190)  2026-01-15T23:57Z 96.7K followers, [----] engagements


"Coconut lovers these coconut tarts () are for you 🥥 Bakeries usually add a piece of maraschino cherry on top but Im not a fan of the cherries 😬 Recipe linked in profile #baking #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7586831523018509598)  2025-12-22T23:41Z 96.7K followers, [----] engagements


"Winter Solstice is this weekend which for many of us means eating tong yoon (/). I really look forward to eating a bowl of this on a cold December evening. Recipe linked in my profile I wont lie there are many steps to making this dish but the effort is worth it For the sweet potato balls I used the dough from my sweet potato cakes recipe (omitting the additional sugar). Then I cooked half a batch of the dough and froze the rest. Hope you have a lovely winter solstice #comfortfood #chinesefood #toisan"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7585662880536661279)  2025-12-19T20:06Z 96.7K followers, 23K engagements


"Have you ever baked with persimmons before This baked ginger persimmon mochi cake is a great place to start. Its filled with winter spices and the texture is soft chewy and slightly brownie-like. You can get the recipe link in my profile #baking #persimmons"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7584234517070695711)  2025-12-15T23:43Z 96.7K followers, [----] engagements


"I cant believe I finally made it to our family home in Toisan It was very nice being there with my family so that I can relive some of their memories. We even climbed up a nearby hill to pay our respects to my ancestors (where theyre buried). It was also funny hearing my mom give our driver directions even though she hasnt lived there for decades. I drew water from a well and brought it home So much happened and Im so thankful that our village and house exists so I can see a tiny bit of what life was like for my family back then. If any of you have the opportunity to go and visit your"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7581642312187399455)  2025-12-09T00:04Z 96.7K followers, 93.8K engagements


"So many of you liked my sweet rice cakes video and I wanted to share a savory version with a dough thats made with sweet potatoes. Tap the link in my profile for the recipe I have an extended video on my blog in case you need more visuals of the dough making and wrapping process I havent tried this recipe with kabocha but I imagine it would work too. Enjoy https://healthynibblesandbits.com/sweet-potato-rice-cakes-savory/ #comfortfood #ricecakes"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7572715268502310174)  2025-11-14T22:43Z 96.7K followers, 15.2K engagements


"Another year another ginkgo foraging adventure for Mama Lin She gets SO pumped for this annual tradition. We went a little late this year so we didnt forage quite as much as in previous years. I tried frying them but I think the ginkgo we foraged doesnt taste as good as the ones I ate in Japan. I think Ill just boil the rest in soups (I feel the bitterness will be tempered this way). Btw Ive heard that you shouldnt binge on ginkgo nuts (i.e. eat more than [--] at a time because it can be poisonous). #ginkgo #foraging"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7569390101302627615)  2025-11-05T23:39Z 96.7K followers, 56.9K engagements


"I dont know if Im alone here but I always open a big jar of fried shallots (or onions) and pork floss and can never finish them before they go stale. But theyre super easy to refresh Also I just realized watching this video that I made a mess while eating those shallots 😅 #cookingtip"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7567453417661058334)  2025-10-31T18:24Z 96.7K followers, [----] engagements


"Curry & pumpkin are a perfect match especially in a mochi waffle form 🎃🧇 recipe linked in profile Cooking notes: - To make a panini-like sandwich I just melted a bit of mozzarella in between [--] waffles. Havarti should be really nice too. - If you dont have mochiko you can use glutinous rice flour (I have notes in my recipe). You can even use all-purpose flour; the texture will be more cakey and less chewy - I made the curry powder from scratch using Sonoko Sakais cookbook Wafu cooking. I tested a batch with Diaspora Cos tandoori spice and the waffles tasted good too #pumpkin #mochiwaffle"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7565224839888260383)  2025-10-25T18:16Z 96.7K followers, [----] engagements


"Yardlong beans (also called long beans ) are one my moms favorite vegetables. Because she prefers ones that are thin and firm thats what I gravitate towards too. Ive met some people at the farmers market who like them soft For the sauted beans: theres no real recipe I usually eyeball the ingredients. Usually I add a tiny pinch of salt and fermented tofu (fuyu) or fuyu butter (if I have some around). Roasted tomatoes: I just slice the tomatoes in half tossed them with oil and salt and roasted at 300F for [--] minutes. Enjoy #chinesefood #longbeans #producetip"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7560033847958703391)  2025-10-11T18:32Z 96.7K followers, 12K engagements


"Red bean paste is truly one of my favorite things. Its earthy in flavor and I like how I can adjust the sweetness with homemade pastes. Heres what you need: 1/2 lb (225g) adzuki beans water for cooking beans [--] TBS roasted walnut oil 1/2 cup (100g) dark brown sugar [--] TBS unrefined coconut oil [--]. Rinse and drain the beans. Transfer the beans an Instant Pot and cover beans with about [--] to [--] inches of water. Cook the beans on high pressure for [--] minutes. Once the cooking stops let the beans sit for another [--] minutes so they can soften further. Release any residual pressure by moving the"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7559357922795408670)  2025-10-09T22:49Z 96.7K followers, 116.6K engagements


"🥮 Cantonese-style mooncakes are the most nostalgic for me. Tap the link in my profile for the recipe Some notes: - Yes you should wait [--] days before eating freshly baked mooncakes because theyre very dry at first. - Mooncake molds: I bought them from Etsy & Amazon - mung bean + salted yolk and the purple sweet potato fillings were experimental ones for me this year. Im not that happy with them yet so I dont have recipes but let me know if youre interested in them still. Ill throw them into a story. https://healthynibblesandbits.com/cantonese-style-mooncake-recipe/ #mooncake #comfortfood"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7557442731799301406)  2025-10-04T18:57Z 96.7K followers, 350.6K engagements


"🍎🍰 What better way to welcome fall than with an apple cake Tap the link in my profile for the full recipe The rum is optional of course but I like it in the cake 😊😊 The miso helps balance out the sweetness in the cake. If you cant find miso you can use salt instead (but I havent tested the recipe that way so I dont know what amounts youd use). I hope you give this a try soon https://healthynibblesandbits.com/miso-apple-spice-cake/ #baking #fallbaking #applecake #apples"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7553803885601721631)  2025-09-24T23:37Z 96.7K followers, [----] engagements


"My mom loves making sweet rice cakes like this for parties (both sweet and savory versions) Its one of my favorites. Recipe linked in my profile page Some notes: - If possible use glutinous rice flour and not mochiko. - When pan frying the cakes: 1) dont crank up the heat to high when pre-heating the pan. The pan will become too hot and the cakes will burn quickly. Just let the pan heat gradually on medium-low to low heat; 2) let these cakes cook slowly on lower heat to prevent burning and to ensure that the sides of the cakes cook evenly. 3) the cakes should puff of slightly when theyre"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7553056129463389471)  2025-09-22T23:15Z 96.7K followers, 143.6K engagements


"This is my go-to summer green bean dish because the texture is unmatched. If you have more mature beans with bulging seeds this is a good way to cooked them to get the beans tender. The recipe for all these versions is on my site. Tap the link in my profile https://healthynibblesandbits.com/chinese-garlic-green-beans #chinesefood #Summer #greenbeans #veganrecipe"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7549342523043433758)  2025-09-12T23:04Z 96.7K followers, 43.8K engagements


"A red pepper dip so good I made it [--] times in the last [--] weeks Ive been eating it with veggies pasta salmon bread etc. Tap the link in my profile for the recipe Cooking notes: You can use jarred roasted peppers but I find they have a slightly bitter flavor. You can use any kind of breadcrumbs. I just chose panko for this shot. If you have a nut allergy use toasted sunflower seeds Enjoy 😸Lisa https://healthynibblesandbits.com/roasted-red-pepper-dip-gochujang/ #Recipe #comfortfood #veganrecipe #Summer"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7540802702586973470)  2025-08-20T22:46Z 96.7K followers, [----] engagements


"Of course I had to make corn mochi waffles 🌽🧇 The recipe is on my site (just tap the link in my profile. Hope you try making them https://healthynibblesandbits.com/savory-corn-mochi-scallions/ #corn #mochi #comfortfood #glutenfree"  
[TikTok Link](https://www.tiktok.com/@hellolisalin/video/7536351105345686815)  2025-08-08T22:51Z 96.7K followers, 10.5K engagements

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