[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.] #  @hatice0ncel Hatice Öncel Hatice Öncel posts on TikTok about salt, bread, milk, X cup the most. They currently have XXXXX followers and XX posts still getting attention that total XXXXXXX engagements in the last XX hours. ### Engagements: XXXXXXX [#](/creator/tiktok::6600645770038493190/interactions)  - X Week XXXXXXX +4,489% - X Month XXXXXXX +133,037% - X Year XXXXXXX +957% ### Mentions: X [#](/creator/tiktok::6600645770038493190/posts_active)  ### Followers: XXXXX [#](/creator/tiktok::6600645770038493190/followers)  - X Week XXXXX +14% - X Month XXXXX +106% - X Year XXXXX +249% ### CreatorRank: XXXXXX [#](/creator/tiktok::6600645770038493190/influencer_rank)  ### Social Influence **Social topic influence** [salt](/topic/salt) #101, [bread](/topic/bread) #1161, [milk](/topic/milk) #92, [1 cup](/topic/1-cup) #12, [if you](/topic/if-you) ### Top Social Posts Top posts by engagements in the last XX hours "Purple Sourdough Bread/Eki Mayal Mor Ekmek Purple Bread Recipe: For the starter: - 25g sourdough starter - 50g flour - 50g water Dough Ingredients: - 500g Purple Flour - 280g water - 100g starter - 10g salt Instructions: Prepare the starter X hours before kneading the dough. Once it has doubled in size add it to the water and mix. Add the flour and salt and knead the dough for about XX minutes until it has a nice texture. Transfer the dough into an oiled bowl. Let it rest for XX minutes. Perform the first fold. After another XX minutes fold the dough twice more. If necessary repeat the folds" [TikTok Link](https://www.tiktok.com/@hatice0ncel/video/7578376884338117896) 2025-11-30T04:52Z 7595 followers, 73K engagements "Purple Bread/Mor Ekmek My Purple Bread Recipe: Levain (Preferment) Ingredients: * XX g sourdough starter * XX g all-purpose flour * XX g water *Dough Ingredients:* * XXX g @sokeninlezzetleri Purple Flour * XXX g water * XX g salt * XXX g levain *Instructions:* Mix XX g sourdough starter with XX g all-purpose flour and XX g water to prepare the levain. If you make this the night before it will be ready by morning. Once the levain is bubbly and doubled in size mix XXX g purple flour with XXX g water and let it rest for one hour. After resting add the salt and all of the levain. Knead the dough" [TikTok Link](https://www.tiktok.com/@hatice0ncel/video/7581177571883158802) 2025-12-07T18:01Z 7595 followers, 7015 engagements "Banana Bread/Muzlu Ekmek Ingredients * XXX g sourdough starter (100% hydration meaning fed with equal amounts of water and flour) * XXX g milk * XXX g mashed ripe banana * XXX g sugar * X eggs * XX g vegetable oil or melted butter Dry ingredients (mix separately in another bowl): * XXX g flour (adjust depending on the consistency of your starter; start with XXX g) * X g salt * X g cinnamon * X g baking soda * X g baking powder (you can use only baking soda if you prefer that was the original recipe) * X packet vanilla X g **Instructions** Mix the dry ingredients with the wet ingredients until" [TikTok Link](https://www.tiktok.com/@hatice0ncel/video/7581910198902639880) 2025-12-09T17:23Z 7595 followers, 5628 engagements "zbek Mants Uzbek Mant (Dumplings) Ingredients: X cups of flour (I used yellow flour) X egg X cup of water X teaspoons of salt For the Filling: XXX g medium-fat ground meat X finely chopped dry onions X finely chopped small potato Salt black pepper chili flakes (pul biber) Instructions: For the dough take the flour in a kneading bowl add the salt and egg and knead a firm dough by adding the water gradually and controlledly. Cover it and let it rest for half an hour. For the filling chop the onions into very small pieces and place them in a bowl. Add the spices ground meat and salt to it and" [TikTok Link](https://www.tiktok.com/@hatice0ncel/video/7578931247473233159) 2025-12-01T16:44Z 7595 followers, 18.8K engagements "Buttered Buns/Tereyal rek Ingredients: - XX gr yeast - X tablespoons sugar - X cup warm milk - 1/2 cup warm water - X /4 cup vegetable oil - X egg white (reserve the yolk for brushing) - Approximately 4.5-5 cups flour (add gradually) - X teaspoon salt To spread in between: - XX grams butter Instructions: Place all the dough ingredients in a mixing bowl and knead until you achieve a smooth consistency. Transfer the kneaded dough to a covered container and let it rise for 30-40 minutes until doubled in size. Once the dough has risen place it on a work surface and roll it out into a rectangular" [TikTok Link](https://www.tiktok.com/@hatice0ncel/video/7582633513418050837) 2025-12-11T16:10Z 7595 followers, 177.1K engagements
[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.]
@hatice0ncel Hatice Öncel
Hatice Öncel posts on TikTok about salt, bread, milk, X cup the most. They currently have XXXXX followers and XX posts still getting attention that total XXXXXXX engagements in the last XX hours.
Engagements: XXXXXXX #
- X Week XXXXXXX +4,489%
- X Month XXXXXXX +133,037%
- X Year XXXXXXX +957%
Mentions: X #
Followers: XXXXX #
- X Week XXXXX +14%
- X Month XXXXX +106%
- X Year XXXXX +249%
CreatorRank: XXXXXX #
Social Influence
Social topic influence salt #101, bread #1161, milk #92, 1 cup #12, if you
Top Social Posts
Top posts by engagements in the last XX hours
"Purple Sourdough Bread/Eki Mayal Mor Ekmek Purple Bread Recipe: For the starter: - 25g sourdough starter - 50g flour - 50g water Dough Ingredients: - 500g Purple Flour - 280g water - 100g starter - 10g salt Instructions: Prepare the starter X hours before kneading the dough. Once it has doubled in size add it to the water and mix. Add the flour and salt and knead the dough for about XX minutes until it has a nice texture. Transfer the dough into an oiled bowl. Let it rest for XX minutes. Perform the first fold. After another XX minutes fold the dough twice more. If necessary repeat the folds"
TikTok Link 2025-11-30T04:52Z 7595 followers, 73K engagements
"Purple Bread/Mor Ekmek My Purple Bread Recipe: Levain (Preferment) Ingredients: * XX g sourdough starter * XX g all-purpose flour * XX g water Dough Ingredients: * XXX g @sokeninlezzetleri Purple Flour * XXX g water * XX g salt * XXX g levain Instructions: Mix XX g sourdough starter with XX g all-purpose flour and XX g water to prepare the levain. If you make this the night before it will be ready by morning. Once the levain is bubbly and doubled in size mix XXX g purple flour with XXX g water and let it rest for one hour. After resting add the salt and all of the levain. Knead the dough"
TikTok Link 2025-12-07T18:01Z 7595 followers, 7015 engagements
"Banana Bread/Muzlu Ekmek Ingredients * XXX g sourdough starter (100% hydration meaning fed with equal amounts of water and flour) * XXX g milk * XXX g mashed ripe banana * XXX g sugar * X eggs * XX g vegetable oil or melted butter Dry ingredients (mix separately in another bowl): * XXX g flour (adjust depending on the consistency of your starter; start with XXX g) * X g salt * X g cinnamon * X g baking soda * X g baking powder (you can use only baking soda if you prefer that was the original recipe) * X packet vanilla X g Instructions Mix the dry ingredients with the wet ingredients until"
TikTok Link 2025-12-09T17:23Z 7595 followers, 5628 engagements
"zbek Mants Uzbek Mant (Dumplings) Ingredients: X cups of flour (I used yellow flour) X egg X cup of water X teaspoons of salt For the Filling: XXX g medium-fat ground meat X finely chopped dry onions X finely chopped small potato Salt black pepper chili flakes (pul biber) Instructions: For the dough take the flour in a kneading bowl add the salt and egg and knead a firm dough by adding the water gradually and controlledly. Cover it and let it rest for half an hour. For the filling chop the onions into very small pieces and place them in a bowl. Add the spices ground meat and salt to it and"
TikTok Link 2025-12-01T16:44Z 7595 followers, 18.8K engagements
"Buttered Buns/Tereyal rek Ingredients: - XX gr yeast - X tablespoons sugar - X cup warm milk - 1/2 cup warm water - X /4 cup vegetable oil - X egg white (reserve the yolk for brushing) - Approximately 4.5-5 cups flour (add gradually) - X teaspoon salt To spread in between: - XX grams butter Instructions: Place all the dough ingredients in a mixing bowl and knead until you achieve a smooth consistency. Transfer the kneaded dough to a covered container and let it rise for 30-40 minutes until doubled in size. Once the dough has risen place it on a work surface and roll it out into a rectangular"
TikTok Link 2025-12-11T16:10Z 7595 followers, 177.1K engagements