@fallowchefs Fallow
Fallow posts on YouTube about how to, food, london, tutorial the most. They currently have [---------] followers and [---] posts still getting attention that total [---------] engagements in the last [--] hours.
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Social Influence
Social category influence travel destinations #5958 finance 3.38% social networks 2.77% technology brands 2.77% countries 1.85% gaming 1.23% premier league #1583 ufc #865 musicians 0.31%
Social topic influence how to #644, food #805, london #457, tutorial #1285, cook #87, this is #4117, sauce #92, fine #203, shorts 4.31%, taste #428
Top accounts mentioned or mentioned by @fallowrestaurantcom @koreanenglishman @garyeats @gugafoods @alexandertheguest @mrnigelng @gopro @jolly @dannygaryyoutube @andy_cooks @jimmykimtv
Top Social Posts
Top posts by engagements in the last [--] hours
"Steak & Eggs in a Croissant 🥐"
YouTube Link 2026-02-14T19:09Z 2M followers, 325.2K engagements
"Chef Tips for Better Omelettes"
YouTube Link 2024-10-11T08:57Z 2M followers, 4.8M engagements
"How to Make Tomato Sauce CHEF SKILLS#chef #shorts arsenal asmr cooking edward witten fallow fallow london fallow restaurant fallow tomato sauce food gta [--] lethal company manchester united mw3 shane gillis shorts sidemen tom aspinall tomato sauce tomato sauce recipe ufc arsenal asmr cooking edward witten fallow fallow london fallow restaurant fallow tomato sauce food gta [--] lethal company manchester united mw3 shane gillis shorts sidemen tom aspinall tomato sauce tomato sauce recipe ufc"
YouTube Link 2023-11-05T13:24Z 2M followers, 8.9M engagements
"The Mushroom Burger Thats Better Than Meat"
YouTube Link 2025-10-13T16:18Z 2M followers, 1.6M engagements
"Every Way to Scramble Eggs"
YouTube Link 2025-08-12T14:05Z 2M followers, 2.2M engagements
"Our Most Requested Recipe"
YouTube Link 2025-11-23T17:54Z 2M followers, 6.8M engagements
"Beautiful Wild Haggis"
YouTube Link 2025-08-02T14:00Z 2M followers, 572.8K engagements
"Parsley Sauce LIKE A CHEF Recipe: https://fallowrestaurant.com/parsley-sauce/"
YouTube Link 2024-01-16T14:45Z 2M followers, 644K engagements
"Making Ice Cream With a Pint"
YouTube Link 2025-09-25T16:27Z 2M followers, 3M engagements
"Whats the Best British Pub Classic Dish"
YouTube Link 2025-07-06T20:05Z 2M followers, 13.7M engagements
"We Cooked Every Chicken in the World to See if There's Any Difference Does chicken breed actually matter In this ultimate taste test we butcher cook and compare every type of chicken we could find from the cheap supermarket Cornish Cross to rare French breeds like Bresse Marans and Prigord. Each chicken is cooked the same way and judged on flavour texture and value for money to discover which one truly deserves the title of the best chicken in the world. Along the way we visit farms explore how breed welfare and feed affect flavour and uncover why French poultry has become the gold standard"
YouTube Link 2025-10-08T17:30Z 2M followers, 915.1K engagements
"This Sauce Is the Backbone of Our Restaurant"
YouTube Link 2025-05-26T10:32Z 2M followers, 1.1M engagements
"Bacon Egg & Scallop Sandwich BREAKFAST LIKE A CHEF"
YouTube Link 2024-03-25T10:17Z 2M followers, 972.5K engagements
"3 Ways to Plate Like a Chef"
YouTube Link 2026-02-02T14:33Z 2M followers, 584.9K engagements
"Caramelised Onions LIKE A CHEF #food #chef #recipe arsenal asmr borat caramel onion caramelised onion caramelised onions caramelize onions caramelized onion caramelized onions caramelizing onions fallow fallow london fallow restaurant how to caramelize onions how to make caramelised onions how to make caramelized onions marco pierre white sean strickland shorts sidemen starfield ufc arsenal asmr borat caramel onion caramelised onion caramelised onions caramelize onions caramelized onion caramelized onions caramelizing onions fallow fallow london fallow restaurant how to caramelize onions how"
YouTube Link 2023-09-02T12:49Z 2M followers, 4.8M engagements
"How to Poach an Egg LIKE A CHEF"
YouTube Link 2024-04-06T11:09Z 2M followers, 1.9M engagements
"Pork & Beef Ragu LIKE A CHEF #chef #shorts Recipe: https://fallowrestaurant.com/pork-beef-ragu/"
YouTube Link 2024-01-14T12:48Z 2M followers, 824.8K engagements
"The Secret to a Good Full English Breakfast"
YouTube Link 2025-11-13T17:23Z 2M followers, 2.6M engagements
"Can You Eat British Pigeons"
YouTube Link 2024-11-21T15:17Z 2M followers, 585.8K engagements
"The Perfect Brine For Chicken"
YouTube Link 2025-08-17T16:53Z 2M followers, 583.1K engagements
"Cabbage Can be So Much Better. #chef"
YouTube Link 2023-07-23T20:41Z 2M followers, 255.9K engagements
"5 Sauces To Level Up Your Fish RECIPES Fish Stock [--] kg fish bones [--] leek fennel bulb [--] celery stick [--] small onion garlic bulb [--] sheet kombu Parsley stalks Dill Tarragon Water [--]. Blanch bones [--] minute then remove [--]. Add leek fennel celery onion garlic kombu and cover with cold water [--]. Bring to boil and skim off impurities [--]. Add herbs and simmer [--] minutes [--]. Rest [--] min then strain. Chill [--] days or freeze. Fish Velout [--] tbsp butter [--] tbsp flour [--] cups fish stock 1tbsp wholegrain mustard [--] tbsp capers [--] tbsp chives Lemon juice Salt [--]. Make a blonde roux by mixing melted butter and flour"
YouTube Link 2026-01-08T17:07Z 2M followers, 424.8K engagements
"How Michelin Chefs Cook Steak (From Blue to Well Done) Ever wondered how Michelin chefs cook the perfect steak In this video were using a Michelin-approved technique to take steak from blue to well done with precision. Follow along as we break down each step to achieve restaurant-quality results at home using Heston Blumenthals unique method. Whether you prefer a rare steak or well done this guide covers it all. From choosing the right cut to mastering heat control and finishing techniques learn how to cook a steak like a pro with this Michelin-star method. Perfect for foodies home cooks and"
YouTube Link 2024-11-07T17:30Z 2M followers, 4.2M engagements
"Triple Cook Your Parsnips"
YouTube Link 2025-12-19T16:06Z 2M followers, 2.7M engagements
"The [--] Best Sauces From Chicken Stock"
YouTube Link 2026-01-26T16:47Z 2M followers, 423.5K engagements
"Red Wine Sauce LIKE A CHEF"
YouTube Link 2024-02-13T19:27Z 2M followers, 1.7M engagements
"Would You Eat Raw Beef"
YouTube Link 2025-07-29T14:01Z 2M followers, 849.2K engagements
"The Science of Fried Chicken 🍗"
YouTube Link 2026-02-13T16:08Z 2M followers, 1.9M engagements
"The [--] Ingredient Sauce That Makes Everything Better Learn how to make the ultimate silky butter sauce with Jack This easy homemade sauce is perfect for steak fish vegetables or even as a base for your favourite dishes. This restaurant-quality sauce will elevate your cooking to the next level. Watch as Jack breaks down the chefs secrets to creating a smooth glossy butter emulsion with simple ingredients and pro techniques. If youre searching for the best sauce recipe to impress this is it. Perfect for foodies and home cooks alike VIDEO CHAPTERS 00:00 - Intro 00:10 - Making the Emulsion 03:19 -"
YouTube Link 2024-11-26T19:00Z 2M followers, 862.8K engagements
"Every Sauce You Can Make With My Favourite Mother Sauce"
YouTube Link 2025-09-28T15:52Z 2M followers, 10.4M engagements
"We Found the Best Scrambled Egg Method Jack is on a quest to discover the ultimate method for creating the perfect scrambled egg. In this egg-citing video he takes inspiration from three distinct approaches: a viral TikTok recipe a trusted British method and a classic French technique from the legendary Alain Ducasse. Join Jack on this culinary journey as he explores the art of scrambling eggs. You'll witness his step-by-step experimentation with these three methods each promising a unique twist on achieving that silky runny and tender egg. First he delves into the viral TikTok recipe that's"
YouTube Link 2024-01-11T17:45Z 2M followers, 1.6M engagements
"Wheres the Lamb Sauce"
YouTube Link 2026-01-16T17:03Z 2M followers, 668.3K engagements
"Why This Mash Tastes Better Than Yours (Its Not The Butter) This is Michelin-level mashed potato made at home smooth silky deeply flavoured and built around potato science not just butter.In this video we break down how chefs actually make mash in professional kitchens using temperature control starch management and proper finishing technique to get a result you simply cant achieve by boiling and mashing. Most mashed potato recipes focus on adding more butter.This method focuses on choosing the right potato controlling moisture setting starch correctly and emulsifying fat in the right order"
YouTube Link 2025-12-23T19:46Z 2M followers, 822.1K engagements
"Chip Shop Curry Sauce LIKE A CHEF"
YouTube Link 2024-02-08T00:12Z 2M followers, 1.1M engagements
"5 Flavoured Oils Every Chef Needs to Know"
YouTube Link 2025-12-16T17:12Z 2M followers, 1.6M engagements
"How to Sharpen a Chefs Knife With a Whetstone 🔪 #shorts #chef"
YouTube Link 2023-06-23T12:49Z 2M followers, 280.5K engagements
"The Only Way to Cut Herbs"
YouTube Link 2024-11-26T16:44Z 2M followers, 275.6K engagements
"The Best Potato Dish Weve Ever Made Discover the ultimate Hasselback Potato recipe crispy on the outside buttery and tender inside and soaked in rich chicken stock for unreal flavour. This is our chef-level take on the classic Swedish Hasselback and once you try it youll never make potatoes the same way again. In this video we show you step-by-step how to make perfect Hasselback potatoes including the toothpick slicing trick poaching the potatoes in stock basting in clarified butter and roasting them until the edges turn crispy sticky and caramelised. If you love crispy potatoes roast"
YouTube Link 2025-11-17T17:01Z 2M followers, 1M engagements
"Cooking Dry Aged Steak from [--] Days to [---] Days We put dry aged steak to the ultimate test from [--] days to a massive [---] days to find out exactly when beef reaches peak flavour texture and tenderness and when it goes too far. From a buttery 30-day ribeye to a deeply funky truffle-scented 100-day sirloin every steak is rated on taste texture and value so you know exactly which ageing stages are worth ordering or trying at home. Along the way we explain what dry ageing actually does to beef how moisture loss changes the flavour and tenderness why the so-called sweet spot might surprise you and"
YouTube Link 2025-08-08T16:00Z 2M followers, 642.2K engagements
"POV: Cooking Restaurant Quality Fish (How To Make it at Home) Join Will as he guides you through the art of cooking seabass paired with a rich and velvety brown butter sauce that's sure to tantalize your taste buds. In this video you'll witness the step-by-step process of creating a restaurant-worthy dish right in your own kitchen. Will's expertise shines as he prepares and cooks fish to perfection ensuring it's tender flaky and bursting with flavor. But the star of the show is undoubtedly the brown butter sauce. Will reveals the secrets behind achieving that nutty golden perfection that"
YouTube Link 2023-11-13T17:00Z 2M followers, 1.2M engagements
"Duck Like You've Never Seen Before"
YouTube Link 2025-12-28T21:33Z 2M followers, 3M engagements
"The Ultimate Grilled Cheese"
YouTube Link 2025-07-18T15:55Z 2M followers, 1.6M engagements
"Cook Cabbage You'll Actually Like"
YouTube Link 2025-04-25T17:17Z 2M followers, 9.5M engagements
"We Made a Burger Pie"
YouTube Link 2026-01-22T16:29Z 2M followers, 1.2M engagements
"POV: Bartender in London's Busiest Restaurant Bar manager Joe makes cocktails at the bar at Fallow on a Friday evening in 4K. pov cooking pov chef bartender pov chef life pov cooking asmr asmr relax bartender bartending the bartender cocktails pov Chef Pov Fallow Restaurant tiktok povs pov pov restaurant Chef ASMR bar asmr cocktail making bar pov pub pov pov cooking pov chef bartender pov chef life pov cooking asmr asmr relax bartender bartending the bartender cocktails pov Chef Pov Fallow Restaurant tiktok povs pov pov restaurant Chef ASMR bar asmr cocktail making bar pov pub pov"
YouTube Link 2024-10-19T13:00Z 2M followers, 292.6K engagements
"POV: Cooking (Probably) the Best Potato Dish in the World Will takes on the classic Boulangre Potatoes and argues why its the best potato dish in the world. Forget the heavy cream of dauphinoisethese potatoes are light crispy and packed with flavour thanks to layers of thinly sliced potatoes onions herbs and rich stock. Perfect for any meal this dish combines simplicity with elegance making it a standout on any table. Will breaks down step-by-step how to prepare this French favourite highlighting key techniques for achieving the perfect balance of crispiness on top and melt-in-your-mouth"
YouTube Link 2024-10-22T18:30Z 2M followers, 6.2M engagements
"Why Restaurant Ragu Tastes So Much Better There are endless ways to make ragu. Every region does it differently and every family has their own version. This isnt the authentic Italian way or the correct way this is the chef way. This ragu recipe is a technique-driven approach using French and European cooking principles to create a deeper richer more complete ragu. If youre searching for a ragu recipe how to make ragu or the best ragu recipe this video breaks down exactly how chefs build flavour step by step. Instead of rushing everything into one pot this method focuses on: Proper soffritto"
YouTube Link 2026-01-06T19:00Z 2M followers, 1.8M engagements
"Cook This Like You Hate It"
YouTube Link 2025-05-09T17:57Z 2M followers, 5M engagements
"The Most Viral Recipe on the Internet Made Even Better INGREDIENTS [--] large floury potatoes (about [----] kg) e.g. King Edward or Maris Piper [---] g unsalted butter [--] g starch (potato cornflour/cornstarch or tapioca) Bacon enough for two thin layers (pre-crisped) Fine salt Neutral oil for deep-frying To finish: runny honey (or maple syrup) + flaky sea salt RECIPE -Slice potatoes ultra-thin (12 mm). Dont wash; you want the starch. Lightly salt. -Melt [---] g butter lightly brown and strain to clarify. -Toss potatoes with [--] g starch. Coat with 8085% of the butter; save the rest. -Bake bacon on a"
YouTube Link 2025-09-15T16:16Z 2M followers, 7.5M engagements
"I Invented Probably The Best Hash Brown Ever Discover a hash brown like youve never seen before Will has reinvented this breakfast classic stuffing it with a perfectly runny egg yolk for the ultimate crispy golden and creamy combination. In this video Will breaks down his unique recipe step-by-step showing you how to create the perfect crispy potato exterior while keeping the yolk intact and luscious. This isnt just a recipeits a game-changer. Whether youre looking to impress at brunch or elevate your breakfast game this egg yolk-stuffed hash brown will blow your mind. Try it now and"
YouTube Link 2024-12-19T18:00Z 2M followers, 333.1K engagements
"Youve Never Had Mushrooms Like This"
YouTube Link 2026-02-10T16:59Z 2M followers, 549.2K engagements
"The Complete Roast Dinner (Ultimate Chef Guide) ALL RECIPES AND VIDEO CHAPTERS IN PINNED COMMEN This is the complete Christmas Dinner Masterclass turkey roast potatoes parsnips carrots cauliflower cheese sprouts pigs in blankets gravy cranberry sauce bread sauce Yorkshire puddings every dish every step cooked exactly the way a chef does it at home. This is not just a recipe video its a full Christmas system you can follow along with in real time. VIDEO CHAPTERS 00:00 - Intro 00:20 - 7kg Turkey Timings 00:50 - Brining the Turkey 01:29 - Taking Wings & Legs off Turkey 02:48 - Removing the"
YouTube Link 2025-12-05T16:00Z 2M followers, 670.6K engagements
"Cook Duck Like A Chef"
YouTube Link 2025-09-26T16:11Z 2M followers, 9M engagements
"Risking Everything to Open a Restaurant We are opening a new restaurant called ROE. We're nervous and excited to open our second site. We will be documenting the process from build to opening on our channel. Make sure you subscribe to see what happens. Follow our journey as we risk everything to open a new restaurant. From finding the perfect location to creating a menu we're sharing our highs and lows in this exciting new venture 'Fallow restaurant is a Contemporary British restaurant serving innovative food and carefully sourced ingredients' Website: https://bit.ly/FallowWebsite Book a"
YouTube Link 2024-04-04T18:00Z 2M followers, 259.9K engagements
"Pickle Your Chillies"
YouTube Link 2025-12-29T20:30Z 2M followers, 677.9K engagements
"POV: Cooking Restaurant Quality Pork (How To Make it at Home) Will prepares restaurant-quality pork chops that you can make at home accompanied by a delightful mustard and cider pan sauce that will elevate your dining experience. In this video you'll witness Will's step-by-step process of cooking juicy pork chops and creating the perfect pan sauce to complement their flavors. Will shares his secrets for achieving tender and succulent pork chops that rival those served in top-notch restaurants. Learn the art of seasoning and a beautiful sear that locks in the flavors. Will takes it up a notch"
YouTube Link 2023-08-02T19:30Z 2M followers, 871.5K engagements
"The Best French Toast Youll Ever Make INGREDIENTS Slices of Stale Bread or Brioche [---] g Whole Milk [---] g Double Cream [--] Vanilla Pod [--] Egg Yolks [--] g Sugar Unsalted Butter Golden Caster Sugar RECIPE [--]. In a saucepan combine the milk cream and vanilla pod cut in half lengthways. Bring to a boil [--]. Let mixture infuse for 10-15 minutes [--]. In a bowl beat the egg yolks then add the milk cream and sugar mixture. Allow to cool [--]. Once cooled pour the mixture onto a tray or a dish to dip the bread slices [--]. Soak the bread on both sides [--]. Melt unsalted butter onto a pan over a low heat. Brown both"
YouTube Link 2026-01-07T16:55Z 2M followers, 3.4M engagements
"POV: Head Chef at a Top London Restaurant GoPro during lunch service on a Friday afternoon in 4K. Chef Pov Cooking POV Fallow Restaurant tiktok povs michelin chef pov head chef pov chef life pov real chef top chef pov restaurant pov cooking pov chef Chef ASMR Chef Pov Cooking POV Fallow Restaurant tiktok povs michelin chef pov head chef pov chef life pov real chef top chef pov restaurant pov cooking pov chef Chef ASMR"
YouTube Link 2023-01-30T17:44Z 2M followers, 7.2M engagements
"We Butchered the Wagyu of Pork (Then Ate Every Part) We got our hands on a whole Iberico pig and cooked every single cut. Often called the Wagyu of the pork world Iberico is usually only seen cured or sliced thin. This time we did it properly. With expert butcher Ruadhn from HG Walter guiding us we break down the entire Iberico pig from head to tail explaining every cut why the fat behaves differently and how Iberico pork compares to standard British pork. Then we cook and eat every part of the animal from premium chops to overlooked cuts you almost never see prepared this way. This is a full"
YouTube Link 2026-01-14T19:37Z 2M followers, 698.8K engagements
"A Proper Beef Bourguignon INGREDIENTS [---] g Chuck Off the Bone Cubed [---] g Beef Shin [---] g Short Rib [--] Large Onion Thickly Cut [---] g Pearl Onions Peeled [--] Carrots Thickly Cut [--] Garlic Cloves Smashed [--] g Flour [--] g Tomato Pure [---] g Lardons [---] g Beef Stock [--] Bottle Full Bodied Red Wine [--] g Thyme [--] g Parsley Stems [--] Bay Leaves [---] g Small Button Mushrooms Stems Trimmed and Quartered [--] g Unsalted Butter Parsley Finely Chopped EQUIPMENT [--] Cartouche [--] Saut Pans [--] Dutch Oven [--] Sieve RECIPE [--]. On a tray or plate place flour and season with salt. Lightly flour all the meat and tap off any excess"
YouTube Link 2025-12-09T17:45Z 2M followers, 766.5K engagements
"This Is Not A Steak"
YouTube Link 2025-10-07T16:00Z 2M followers, 7.8M engagements
"Smoked Cheesy Leeks LIKE A CHEF"
YouTube Link 2024-06-19T15:29Z 2M followers, 252.3K engagements
"Cooking Scallops from Beginner to Michelin Mastering scallops is a game-changer for any cookand in this video Will shares three incredible techniques to elevate your seafood game. Start with a simple baked scallop in the shell loaded with garlic butter and crispy breadcrumbsperfect for beginners. Next learn how to pan-sear scallops like a pro and serve them with asparagus and a rich seaweed beurre blanc. Finally dive into a stunning Michelin-inspired dish using a clever seaweed technique and a delicate dashi foam made from the scallops skirt and roe. From easy dinners to elegant showstoppers"
YouTube Link 2025-05-30T11:58Z 2M followers, 290K engagements
"This is Why Fish Tastes Better in Restaurants Ever wondered how top chefs cook perfectly tender flaky fish every time This video explores a Michelin-approved method for mastering fish cookery through precise temperature control. From delicate white fish to rich oily fillets learn how to nail the perfect donenessevery single time. Inspired by techniques from culinary legends like Heston Blumenthal well show you how to choose the right fish precisely monitor temperature and finish with finesse. Whether you like it just set or deeply caramelised this guide is your ticket to restaurant-quality"
YouTube Link 2025-03-21T15:00Z 2M followers, 2.2M engagements
"How to Marinate Any Meat"
YouTube Link 2025-07-26T15:30Z 2M followers, 1.5M engagements
"A Spicy Cods Head Special"
YouTube Link 2026-01-30T17:12Z 2M followers, 1M engagements
"Chicken & Mushroom Pie Like a Chef"
YouTube Link 2026-02-12T14:59Z 2M followers, 508.8K engagements
"Dont Chop Your Onions Like A Thug"
YouTube Link 2025-10-24T16:08Z 2M followers, 3M engagements
"5 Sauces Every Chef Needs to Learn"
YouTube Link 2024-12-11T18:26Z 2M followers, 2.3M engagements
"How Chefs Make Pures"
YouTube Link 2025-02-26T17:15Z 2M followers, 709.4K engagements
"Tourist Truffle Hunts are STAGED"
YouTube Link 2025-12-15T17:41Z 2M followers, 259.5K engagements
"POV: Cooking The Best Corn You'll Ever Have (Restaurant Quality) We guarantee you won't ever try better corn than this. Jack uncovers the secrets to crafting the best Corn Ribs - a Fallow favourite that will revolutionise the way you cook corn. In this exclusive behind-the-scenes footage our expert chef Jack reveals the step-by-step process to create these irresistible Corn Ribs. With a few simple techniques you can transform ordinary corn into a show-stopping dish that will impress your friends and family. Jack demonstrates how to cut the corn into rib-like shapes allowing for easy handling"
YouTube Link 2023-07-16T15:30Z 2M followers, 3.1M engagements
"The Perfect Ratio for Hot Sauce"
YouTube Link 2025-07-07T17:58Z 2M followers, 348K engagements
"How to Make Pickles Like A Chef"
YouTube Link 2025-04-22T13:08Z 2M followers, 2M engagements
"We Cooked for Sumo Wrestlers The Grand Sumo Tournament came to London only the second time its ever left Japan and we were invited to make Chanko Nabe the traditional hot-pot stew that fuels Japans elite sumo wrestlers before a fight. We dive deep into [----] years of sumo food culture learning how Chanko Nabe is made what ingredients sumo wrestlers rely on for strength and balance and how this dish represents the spirit of sumo itself. From sourcing authentic Japanese produce in London to cooking for the wrestlers themselves this is our attempt to honour one of Japans oldest culinary"
YouTube Link 2025-11-04T19:46Z 2M followers, 563.8K engagements
"We Cooked a [--] Michelin Star Pig Trotter For Our Hero Were VERY nervous Pierre Koffmann is a legendary 3-Star Michelin Chef most famous for his pigs trotter. Its a dish that defined an era.and still does We couldnt miss this chance to cook for a chef we admire so much to see if we can cook his own dish up to standard to get a nod from the man himself. pierre koffmann pierre koffmann pigs trotter fallow pov chef trotter michelin michelin star chef cooking koffmann pig trotter recipe marco pierre whites's favorite dish marco pierre white gordon ramsay gordon ramsay pierre koffmann pierre"
YouTube Link 2025-04-16T18:24Z 2M followers, 985K engagements
"We Made History's Most Famous Fried Chicken From a 10th-century recipe in Baghdad to the kitchens of the American South and a royal wedding in modern London this is the untold story of fried chicken. Will traces its evolution over a thousand years cooking through each era to understand how a simple dish became a global icon. VIDEO CHAPTERS: 0:00 - FRIED CHICKEN 0:10 - Tabahaja 2:37 - Batter-Fried Chicken 5:35 - Fried Chickens 7:28 - Buttermilk Chicken 9:52 - KFC 12:57 - Clare Smyth"
YouTube Link 2025-08-18T17:00Z 2M followers, 317K engagements
"Mustard Veloute LIKE A CHEF #chef #food Recipe: https://fallowrestaurant.com/mustard-veloute/"
YouTube Link 2024-01-23T13:13Z 2M followers, 8.4M engagements
"Perfect Prime Rib Without the Grey Band This is the perfect prime rib cooked properly edge-to-edge medium-rare no grey band and a deep restaurant-quality crust. In this video we show you how chefs cook prime rib using a low-temperature method followed by a final high-heat sear giving you complete control over doneness and texture. This prime rib recipe uses precise temperature control long resting and a hybrid pan-and-oven sear to solve the biggest problems people have with rib roast: uneven cooking overcooked edges and dry meat. If youve ever struggled with rib roast prime rib or standing"
YouTube Link 2025-12-19T16:30Z 2M followers, 420.9K engagements
"Every Way to Scramble Eggs Join Jack as he attempts to scramble eggs every way he knows how. From a simple soft scramble to a Nigerian Egg Stew Jack tries to figure out the ultimate technique for making the perfect scrambled eggs. VIDEO CHAPTERS 00:00 - SCRAMBLE 00:05 - Soft Scramble 00:57 - Medium Scramble 01:49 - Hard Scramble 02:44 - Folded Eggs 03:31 - Whisked Eggs 04:20 - Cold Pan 05:09 - Hot Pan Flash 05:46 - Bain Marie 06:41 - Sous Vide 08:25 - Egg in a Hurry 09:15 - Egg Whites 09:59 - Deep Fried 10:55 - Microwaved 12:14 - Strapatsada 13:31 - Enkulal Firfir 14:42 - Nigerian Egg Stew"
YouTube Link 2025-07-03T15:00Z 2M followers, 1.3M engagements
"The [--] Base Mayos Every Chef Needs To Know RECIPES Classic French Mayo [--] Egg Yolks [---] ml Rapeseed Oil [--] g Dijon Mustard [--] ml Chardonnay or Cider Vinegar [--] ml Lemon Juice Salt to Taste [--]. Combine lemon juice vinegar Dijon and egg yolks [--]. Hand blend while slowly streaming oil in until fully emulsified Black Garlic Mayo [--] Egg Yolks [---] ml Rapeseed Oil [--] Black Garlic Cloves [--] Garlic Cloves [--] ml Lemon Juice [--] ml Balsamic [--] ml Soy Sauce [--] g Charcoal Powder Optional Salt to Taste [--]. Combine egg yolk vinegar garlic black garlic lemon juice soy sauce [--]. Hand blend together while slowly"
YouTube Link 2025-09-30T16:02Z 2M followers, 2.7M engagements
"3 Christmas Sauces Everyone Forgets"
YouTube Link 2025-12-22T21:16Z 2M followers, 872.9K engagements
"Is This The Perfect Wing"
YouTube Link 2026-01-20T17:44Z 2M followers, 876.7K engagements
"The Most Versatile Sauce You're Probably Making Wrong Unlock one of the most essential techniques in cooking: mastering a single base sauce that transforms into countless dishes. In this video we break down the fundamental method step-by-step show you how to avoid common mistakes and then turn that base into multiple delicious sauces you can use throughout the week. Whether you're a home cook looking to level up your kitchen skills or a professional refining your fundamentals this video gives you everything you need from ratios and texture cues to seasoning tips and creative serving ideas."
YouTube Link 2025-12-10T17:01Z 2M followers, 243.6K engagements
"Michelin Pancakes at Home FULL RECIPE & INGREDIENTS BELOW TO COOK ALONG WITH Everybody thinks theyve got the best pancake recipe but most pancakes go from fluffy to flat in minutes. In this video were sharing our ultimate Michelin-inspired pancake recipe. A light souffle-style pancake that stays fluffy holds its structure and delivers serious flavour. This is the at-home version of a restaurant method inspired by Pavilion in London and refined through our own testing (and a little research into New Yorks viral Golden Diner pancakes too) Instead of relying on baking powder or bicarb this"
YouTube Link 2026-02-12T19:00Z 2M followers, 700.1K engagements
"Is A5 WAGYU Worth It"
YouTube Link 2025-02-05T17:21Z 2M followers, 1.4M engagements
"The [--] Sauces Every Chef Needs to Learn Mastering these [--] mother sauces is the ultimate power move for any aspiring chef or home cook. From bchamel to hollandaise these classic sauces originally defined by legendary chef Auguste Escoffier form the foundation of French cuisine and countless dishes worldwide. Will breaks down the secrets behind each sauce teaching you step-by-step how to create them like a pro. Whether you're looking to perfect your bchamel for creamy pasta elevate your steak with espagnole or whip up the perfect hollandaise for brunch this guide will take your cooking to the"
YouTube Link 2024-12-04T19:30Z 2M followers, 6.2M engagements
"5 Ways to Thicken Your Sauce"
YouTube Link 2025-11-09T19:03Z 2M followers, 1.5M engagements
"Cooking Scallops LIKE A CHEF #shorts #chef arsenal asmr chef cooking fallow fallow restaurant food ksi ksi vs tommy fury mukbang shane gillis shorts sidemen street food ufc arsenal asmr chef cooking fallow fallow restaurant food ksi ksi vs tommy fury mukbang shane gillis shorts sidemen street food ufc"
YouTube Link 2023-09-12T06:59Z 2M followers, 4.9M engagements
"How to Get the Perfect Pork Skin"
YouTube Link 2025-08-03T15:57Z 2M followers, 3.3M engagements
"Are Orange Egg Yolks Actually Better"
YouTube Link 2024-11-15T21:35Z 2M followers, 2.5M engagements
"Beef Ribs Like A Chef"
YouTube Link 2025-09-11T15:39Z 2M followers, 1.8M engagements
"The Secret To Mushroom Cooking"
YouTube Link 2025-10-08T16:01Z 2M followers, 1.2M engagements
"Is it Unethical to Eat Octopus"
YouTube Link 2025-09-18T15:48Z 2M followers, 1.7M engagements
"The Most Famous 3-Star Michelin Dish"
YouTube Link 2025-06-30T15:49Z 2M followers, 1M engagements
"Gypsy Tart LIKE A CHEF"
YouTube Link 2024-09-04T13:01Z 2M followers, 464.7K engagements
"Top Restaurant Tips That Will Make You A Better Home Cook In this video Jack and Will from Fallow show you the best tips to help you cook like the best restaurants while cooking a delicious pork chop dish We'll teach you the basics of cooking and presenting food so that you can recreate professional-quality dishes in your own home kitchen. This cooking video is perfect for anyone whether you're a beginner or a pro. By the end of this video you'll have the skills you need to cook like a pro in your own kitchen 'Fallow restaurant is a Contemporary British restaurant serving innovative food"
YouTube Link 2022-11-08T19:57Z 2M followers, 506.1K engagements
"We Found the Perfect French Fry Technique (How to Make it at Home) Will is on a quest to discover the ultimate method for creating the perfect french fry. In this crispy journey he draws inspiration from three distinct approaches: the classic method the European/Belgium method and the sophisticated confiting technique. Join Will as he delves into the art of frying potatoes. Youll witness his step-by-step experimentation with these three methods each promising a unique twist on achieving that golden crunchy exterior and fluffy interior. First Will explores the classic method a staple in"
YouTube Link 2024-06-20T15:00Z 2M followers, 305.2K engagements
"How To Poach [----] Eggs"
YouTube Link 2024-09-10T11:48Z 2M followers, 1.7M engagements
"The Burger That We Won't Change"
YouTube Link 2025-03-05T21:29Z 2M followers, 3.7M engagements
"Expectation vs Reality: CHEF EDITION"
YouTube Link 2024-07-31T15:20Z 2M followers, 1.3M engagements
"Cooking [----] Years of Burger History Burgers feel like a modern invention but the idea of minced meat shaped into patties has existed for over [----] years. In this video we set out to cook the entire history of the burger from ancient Rome to the Big Mac and beyond. Along the way we explore how different cultures shaped what we now call a hamburger and ask the question: what actually makes a burger. a burger We recreate nine key historical burgers across time and empires. From Roman pork patties flavoured with fermented fish sauce and grape syrup to Mongol warriors tenderising raw meat under"
YouTube Link 2025-07-24T18:46Z 2M followers, 606.6K engagements
"The [--] Skills Every Chef Needs to Learn What does it take to cook in a Michelin-starred kitchen In this video we break down the [--] essential skills every chef must master to prove they belong in the worlds most elite kitchens. From lining a tart case with perfection to making a flawless three-egg omelette these skills are deceptively simple but incredibly challenging. Learn why these skills matter what Michelin kitchens look for and how chefs use them to showcase their expertise. Whether you're an aspiring chef or a food lover this video gives you a behind-the-scenes look at the high standards"
YouTube Link 2025-01-07T19:30Z 2M followers, 989K engagements
"Thousand Layer Potatoes But With Bacon This is the ultimate crispy potato recipe: buttery 'thousand-layer potatoes' with bacon deep-fried until golden and finished with honey and flaky salt. Think dauphinoise meets pommes Anna the result is a shatteringly crisp outside with soft layered potato inside. Perfect as a dinner party side a viral potato snack or the ultimate comfort food. Follow this step-by-step method to make restaurant-quality layered potatoes at home. VIDEO CHAPTERS 00:00 - Not [----] Layers 00:07 - Preparing Potatoes & Butter 02:11 - Starch & Bacon Prep 03:11 - Mixing Butter"
YouTube Link 2025-09-09T17:00Z 2M followers, 1.4M engagements
"Cooking Chicken from Beginner to Michelin From easy weekday meals to Michelin-level mastery Jack takes the humble chicken and elevates it across three skill levels: beginner intermediate and advanced. Whether you're just starting out in the kitchen or looking to cook like a pro this video walks you through: Beginner: Crispy chicken breast with mustard pan sauce Intermediate: Mushroom-stuffed chicken wrapped in Parma ham with rich Madeira sauce Advanced: Brined and sous-vide chicken finished to perfection with chef-level precision Each dish is packed with pro tips restaurant techniques and"
YouTube Link 2025-06-11T17:00Z 2M followers, 2M engagements
"Is Wagyu Overrated"
YouTube Link 2025-07-19T13:05Z 2M followers, 4.4M engagements
"This [--] Ingredient Recipe Became [--] of Our Most Popular Dishes"
YouTube Link 2025-09-16T15:32Z 2M followers, 13.2M engagements
"This Dish Has a Place in Every British Pub"
YouTube Link 2025-08-30T14:41Z 2M followers, 886.7K engagements
"The Crunchiest Lightest Focaccia"
YouTube Link 2025-05-27T15:32Z 2M followers, 4.7M engagements
"French Onion Soup Isnt All About The Onion"
YouTube Link 2025-10-27T17:18Z 2M followers, 1.7M engagements
"The [--] Salmon Techniques Every Chef Should Learn Mastering salmon is the ultimate power move for any aspiring chef or home cook. From crispy pan-fried fillets to tender en papillote and finally the luxurious [--] Michelin-star confit technique these methods will elevate your skills and transform your cooking. Jack breaks down the secrets behind each technique teaching you step-by-step how to cook salmon like a pro. Whether you're perfecting pan-fried salmon for weeknight dinners creating an elegant en papillote for guests or impressing with a Michelin-level confit this guide will take your"
YouTube Link 2025-01-21T19:30Z 2M followers, 1.9M engagements
"Cheap vs Expensive Sandwich Gary Eats is Britain's most loved food reviewer Jack & Will are racing across London to make a sandwich good enough for the great man himself Check out Gary's channel: https://www.youtube.com/@GaryEats Check out Reuben's Reubens: https://www.rubensreubens.com/ food challenge fallow sandwich sandwich challenge banh mi lobster sadwich chef challenge cooking challenge steak and chips steak and fries challenge [---] chef challenge budget vs luxury food cheap vs expensive supermarket fallow london michelin chef challenge cooking battle gourmet on a budget professional"
YouTube Link 2025-08-01T17:00Z 2M followers, 692.5K engagements
"The [--] Steak Sauces Every Chef Needs to Learn Every great steak deserves a great sauceand in this video chef Will breaks down the five steak sauces every chef should have in their arsenal. From the buttery richness of barnaise to the sharp kick of chimichurri these sauces are the secret to elevating your steaks from good to unforgettable. Youll learn: How to make a perfect peppercorn sauce The French classic red wine reduction The vibrant herby power of chimichurri The mysterious depth of caf de Paris butter And of course a foolproof barnaise Whether youre a professional chef or a home cook"
YouTube Link 2025-05-14T18:30Z 2M followers, 1.3M engagements
"Can You Cook a Steak By Feel"
YouTube Link 2025-11-16T17:51Z 2M followers, 3.6M engagements
"The Ultimate Michelin Chips (Better Than Any Fries) Discover the ultimate way to make Triple Cooked Chips at home These arent your average fries theyre crispy golden and fluffy inside perfected using a chefs technique. Whether youre a home cook or a foodie this recipe is guaranteed to impress. Well show you every step from the initial boil to the final crispy fry so you can enjoy restaurant-quality chips in your own kitchen. Watch now and learn the secrets to achieving the perfect crunch VIDEO CHAPTER 00:00 - Intro 00:05 - Preparing the Potatoes 01:38 - Boiling the Potatoes 03:56 - Why Beef"
YouTube Link 2024-11-18T19:30Z 2M followers, 2.9M engagements
"British Pesto LIKE A CHEF Recipe: https://fallowrestaurant.com/british-pesto-sauce/"
YouTube Link 2024-01-10T18:30Z 2M followers, 368.4K engagements
"Rack Of Lamb LIKE A CHEF"
YouTube Link 2024-08-10T19:48Z 2M followers, 453K engagements
"These Hash Browns Took AGES To Perfect After hundreds of tests this is the most reliable hash brown method youll ever use. Crispy on the outside fluffy and layered on the inside and finally a method that never falls apart explodes in the fryer or turns gluey. This is the exact chef technique we use at the restaurant engineered over hundreds of tests to get the perfect texture every time. In this video Ill show you how to make hash browns properly: How to remove starch the right way how to extract every drop of moisture how to blitz and confit potatoes for perfect texture how to bind the mix"
YouTube Link 2025-12-01T17:00Z 2M followers, 577.9K engagements
"This Is the Key to a Good Sauce"
YouTube Link 2025-05-29T17:08Z 2M followers, 777.2K engagements
"This Steak Sauce Is Summer in a Bowl"
YouTube Link 2025-05-22T20:17Z 2M followers, 1.9M engagements
"We made soap from beef fat"
YouTube Link 2024-07-23T14:56Z 2M followers, 1.2M engagements
"Every Knife a Chef Needs to Own"
YouTube Link 2025-04-21T15:01Z 2M followers, 2.7M engagements
"Cooking a (Not-So-Authentic) Spaghetti Carbonara Jack brings you a (sort-of) authentic way to make classic Italian Carbonara a rich and creamy pasta dish thats all about simple ingredients and perfect technique. Using just eggs Pecorino Romano guanciale and pasta Jack guides you step-by-step through achieving that silky restaurant-quality sauce without cream. Discover the secrets behind this timeless recipe as Jack shows you how to balance creamy texture with the bold flavors of crispy guanciale and sharp Pecorino. With tips on everything from the ideal pasta temperature to creating the"
YouTube Link 2024-10-30T19:00Z 2M followers, 733.4K engagements
"5 Mushroom Recipes Even Meat Lovers Will Love Mushrooms might just be the ultimate ingredient. In this video I cook five of my all-time favourite mushroom recipeseach one packed with technique flavour and texture that could rival any meat dish. From a smoky mushroom shawarma to a deep-fried mushroom burger these recipes show just how versatile mushrooms can be in the kitchen. Whether youre a chef a home cook or just someone looking for new vegetarian-friendly dishes these mushroom recipes will change the way you think about cooking mushrooms. 00:00 Why Mushrooms Rival Meat 00:30 Mushroom"
YouTube Link 2025-09-21T16:30Z 2M followers, 471.9K engagements
"How Id Start Being a Chef in [----] (If I Had to Start Over) Starting as a teenager to owning [--] restaurants. If I could start over what would i do differently VIDEO CHAPTERS 00:00 - Intro 00:10 - Step [--] 00:38 - Step [--] 01:39 - Step [--] 02:11 - Step [--] 02:37 - Step [--] 03:29 - Step [--] 04:45 - Step [--] 05:10 - Step [--] linktr.ee/fallowrestaurant For enquiries contact media@fallowrestaurant.com learn to cook cooking for beginners chef food knife skills masterchef cooking techniques cooking gordon ramsay recipe easy recipes how to cook cookbook learn to cook beginner how to chef chef tips cooking tips basic"
YouTube Link 2024-09-25T16:06Z 2M followers, 315.3K engagements
"Ultimate steak sandwich LIKE A CHEF 👩🍳🥩 #shorts #chef"
YouTube Link 2023-05-22T10:00Z 2M followers, 2.2M engagements
"Is This Just a Chef Gimmick"
YouTube Link 2025-07-25T15:15Z 2M followers, 2.9M engagements
"POV: Cooking Restaurant Quality Mashed Potatoes (How to Make Them at Home) Join Jack from Fallow as he shows how to make creamy fluffy mashed potatoes with our easy-to-follow recipe Whether you're preparing a family dinner or need a quick side dish this video will guide you through each step of making the perfect mashed potatoes. Choosing the Right Potatoes - Find out which varieties of potatoes work best for mashing. Preparation Techniques - We'll show you how to properly peel and boil your potatoes for maximum flavor and texture. Mashing Methods - Learn how to achieve that creamy smooth"
YouTube Link 2024-04-12T14:30Z 2M followers, 385.6K engagements
"How to Make the Best Ever Hashbrowns"
YouTube Link 2024-08-12T18:49Z 2M followers, 1.9M engagements
"How Id Train Chefs to Cook Any Meat If you trained in one of our kitchens this is exactly how we'd teach you to cook every meatfrom perfectly pink lamb cutlets to a crisp-skinned duck breast tender chicken and steak cooked to the precise degree. Michelin-level but brutally simple this is how to build chef-level instinct and control with every protein. In this video Will walks you through the principles that underpin great meat cookery using real cuts in a real kitchen not a studio. From rendering fat caps properly to understanding rest periods and internal temperatures this is less a recipe"
YouTube Link 2025-09-04T16:30Z 2M followers, 810.9K engagements
"Our Most Popular Dish"
YouTube Link 2025-10-10T16:20Z 2M followers, 4M engagements
"Steak and 'Green Sauce'"
YouTube Link 2025-02-12T16:42Z 2M followers, 1.5M engagements
"POV: How to Cook Onion Rings Like a Chef We guarantee you won't ever try better onion rings than this. Will uncovers the secrets to crafting the best Onion Rings - a fan favourite that will revolutionise the way you enjoy this classic snack. Will reveals the step-by-step process to create these irresistible Onion Rings. With a few simple techniques you can transform ordinary onions into a show-stopping dish that will impress your friends and family. Will demonstrates how to cut the onions into perfect rings allowing for easy handling and frying. He then expertly seasons the rings with a"
YouTube Link 2024-07-17T16:00Z 2M followers, 606.6K engagements
"POV: Cooking Restaurant Quality Chicken (How To Make it at Home) We're Sorry @GugaFoods . Will shares his expertise on cooking restaurant-quality chicken breasts at home along with a mouthwatering mustard white wine and bacon pan sauce that will take your chicken to new heights of flavour. In this video Will not only guides you through the process of butchering and breaking down the chicken but also demonstrates how to create a delectable pan sauce that will elevate your pan-fried chicken breast dish to the next level. Throughout the video Will's expert guidance will empower you to recreate"
YouTube Link 2023-06-25T21:00Z 2M followers, 2.4M engagements
"You're Wrong Sprouts are Delicious"
YouTube Link 2025-12-04T17:16Z 2M followers, 1.4M engagements
"The Best Paella I've Ever Made Join me on a family holiday tradition as we make a stunning seafood paella from scratch Crispy chicken thighs sweet leeks and peppers aged bomba rice and the freshest spider crab and lobster straight from the Cornish coast. In this video I walk you through every step from building deep layers of flavour with a rich homemade stock to developing the perfect socarrat (that incredible crispy rice crust everyone fights over). Whether cooking at home or dreaming of a Spanish getaway this is the ultimate guide to mastering authentic seafood paella. how to cook rice how"
YouTube Link 2025-04-27T15:45Z 2M followers, 473.8K engagements
"The Best Way to Cook Mackerel"
YouTube Link 2025-04-11T18:30Z 2M followers, 1.9M engagements
"How We Make Our Jacob's Ladder 🍖"
YouTube Link 2024-07-29T20:16Z 2M followers, 3.7M engagements
"Chef Guide to Making Curry & Naan at Home INGREDIENTS & RECIPE BELLOW Chef Will makes one of his favourite homemade meals a 'Ruby Murray'. This step-by-step video tutorial unveils the secrets to crafting the perfect curry at home including perfecting the perfect base curry complex flavours of freshly ground spices and tender oven-baked chicken. Whether you're a seasoned chef or new to Indian cuisine this recipe is designed to guide you through each step with ease ensuring a delightful cooking experience and a dish that's bound to impress. Chicken Marinate (16 skinless chicken thighs/"
YouTube Link 2024-07-04T16:30Z 2M followers, 1.1M engagements
"Pork Belly In [--] Levels Of Difficulty We took one of the most indulgent cuts pork belly and cooked it three ways: from beginner-friendly Chinese braised pork belly to an Italian porchetta at pro level to a Michelin-inspired honey-brined confit from chef Thomas Keller. In this video Chef Jack guides you through each dish breaking down the techniques and showing how flavour builds with skill. Whether you're a home cook looking for an easy entry point or a culinary fanatic chasing perfection this video has something for you. Watch until the end to see which dish reigns supreme. VIDEO CHAPTERS"
YouTube Link 2025-07-13T16:10Z 2M followers, 339.7K engagements
"Cheapest vs Most Expensive Supermarket Steak Two professional chefs. One classic dishsteak and fries. Both given the same [---] budget. but sent to very different supermarkets. One shopped in the most expensive store in the country. The other in the cheapest. Can premium ingredients really beat budget strategy The rules are simple: best dish wins. The twist The winner chooses the forfeit. chef challenge cooking challenge steak and chips steak and fries challenge [---] chef challenge budget vs luxury food cheap vs expensive supermarket fallow london michelin chef challenge cooking battle gourmet"
YouTube Link 2025-06-06T16:48Z 2M followers, 1.2M engagements
"Full English Breakfast But Like a Chef The secret to a perfect Full English Breakfast is all about timing and technique. Ill show you exactly how to cook a restaurant-quality Full English at home. From golden hash browns to crispy bacon rich black pudding garlicky mushrooms and those perfectly runny eggs. This is the ultimate guide to Britains most iconic breakfast. Weve cooked thousands of these at Fallow and over the years weve learned every tip trick and tiny detail that makes a Full English great instead of just good. Whether youre perfecting your fry-up or making your first one this"
YouTube Link 2025-11-07T17:24Z 2M followers, 572.8K engagements
"Bechamel Sauce LIKE A CHEF #shorts #chef asmr bechamel bechamel sauce bechamel sauce recipe bechamelsauce chef fallow fallow london fallow restaurant how to make bechamel sauce sauce bechamel asmr bechamel bechamel sauce bechamel sauce recipe bechamelsauce chef fallow fallow london fallow restaurant how to make bechamel sauce sauce bechamel"
YouTube Link 2023-08-22T09:46Z 2M followers, 1.5M engagements
"How Chefs Know a Steak is Cooked Perfectly Ever ruined an expensive steak by overcooking it In this video we break down the four ways professional chefs know exactly when a steak is perfectly cooked without cutting it open. From timing and touch to the cake tester and probe method youll see how each technique works its pros and cons and which one gives the most consistent results. Whether youre cooking at home or working a restaurant grill this is the ultimate guide to nailing your medium-rare steak every single time. VIDEO CHAPTERS 00:00 - Don't Ruin Your Steak 00:18 - Timing 02:35 - Touch"
YouTube Link 2025-11-12T17:01Z 2M followers, 581.2K engagements
"This Is Why Vegetables Taste Better In Restaurants Ever wonder why vegetables taste better in restaurants than at home In this video we reveal the chefs secrets to cooking vegetables with restaurant-level flavour right in your own kitchen. Learn how to cook vegetables like a chef bringing out incredible taste and texture without relying on heavy butter or oil. Instead of simply adding fat we show you professional vegetable cooking techniques that unlock natural flavours and make your veggies shine. What youll learn: Low-Oil Pan-Steaming: Steam vegetables in a pan with minimal oil for tender"
YouTube Link 2025-04-22T17:30Z 2M followers, 1M engagements
"How to Cook a Cod Head Chefs Will and Jodie visit Bethnal Green Fish Suppliers to see how they prepare cod heads ready for Fallow restaurant as well as discussing the future of fishing (and a quick stop off to the iconic Brick Lane bagel shop). Chef Jack cooks cod head to perfection over live fire charcoal and shows how to tackle eating the signature dish. VIDEO CHAPTERS 00:00 - Intro 00:26 - Fishmongers Preparing the Head 01:42 - The State of British Fishing 04:23 - Brick Lane Bagel 05:08 - Cooking the Cod Head 06:35 - Making the Sriracha Sauce 08:20 - Plating the Meal 09:36 - How to Eat Cod"
YouTube Link 2022-05-05T17:58Z 2M followers, 361.3K engagements
"Why You Should Rest Your Steak (and How To Do It)"
YouTube Link 2024-11-22T16:16Z 2M followers, 256K engagements
"This is Why Meat Tastes Better in Restaurants For these brines I used 5L of boiling water to dissolve the salt and 5L of ice after adding the aromats. (This would mean the fish brine at 5% would have 500g of salt). Fish Brine: 5% salt Aromats: Parsley Thyme Black Peppercorn Time: [--] minutes Chicken Brine: 10% salt Aromats: Thyme Rosemary Black Peppercorn Parsley Lemon Peel Time: [--] hour [--] minutes Duck Brine: 15% salt Aromats: Orange Peel Black Peppercorn Star Anise Ginger Rosemary Thyme Time: [--] hours [--] minutes Pork Brine: 25% salt Aromats: Star Anise Mustard Seeds Black Peppercorn Thyme"
YouTube Link 2025-07-28T15:00Z 2M followers, 6.3M engagements
"Open Oysters LIKE A CHEF"
YouTube Link 2025-03-19T20:42Z 2M followers, 569.9K engagements
"5 Fish Sauces Every Chef Should Know Discover [--] essential fish sauce recipes that every home cook and professional chef should master. From a rich chicken butter sauce for monkfish to a classic vin blanc a silky lobster bisque a collagen-rich Basque pil pil and a vibrant warm tartar sauce this video breaks down the best fish sauces used in professional kitchens. Learn how to make these Michelin-quality sauces at home using accessible techniques like emulsification deglazing butter poaching and building flavour with stock. VIDEO CHAPTERS 00:00 - The [--] Sauces You Need to Learn 00:11 - Chicken"
YouTube Link 2025-07-20T15:00Z 2M followers, 598.5K engagements
"Cook Steak Like A Chef"
YouTube Link 2025-10-02T16:08Z 2M followers, 1.8M engagements
"Our [--] Ingredient Candied Bacon"
YouTube Link 2025-08-16T17:18Z 2M followers, 763.6K engagements
"Beef Fat Chimichurri LIKE A CHEF Recipe: https://fallowrestaurant.com/fallow-beef-fat-chimichurri/"
YouTube Link 2024-01-26T19:50Z 2M followers, 947.5K engagements
"Make Your Meatballs Like This"
YouTube Link 2025-07-10T15:42Z 2M followers, 2.3M engagements
"POV: How to Make an Omelette Like a Chef Will unveils the secrets to creating the ultimate simple French omelette arter seeing the omelette from The Bear. Whether you're a seasoned home cook or a beginner in the kitchen our step-by-step guide will ensure you achieve omelette perfection every time. In this comprehensive omelette-making tutorial Will shares his invaluable tips techniques and insider knowledge allowing you to replicate the quintessential French culinary experience in the comfort of your own kitchen. From selecting the freshest ingredients to achieving the ideal texture and"
YouTube Link 2023-09-06T18:00Z 2M followers, 3.8M engagements
""Why is a Cods Head so Expensive""
YouTube Link 2024-01-06T17:08Z 2M followers, 4.2M engagements
"The Sauce You've Never Heard Of"
YouTube Link 2025-12-02T21:13Z 2M followers, 985.9K engagements
"Cook Salmon Properly"
YouTube Link 2025-04-30T16:33Z 2M followers, 14.8M engagements
"6 Ways Chefs Cook Salmon"
YouTube Link 2025-08-22T15:07Z 2M followers, 1.1M engagements
"How To Cook My Favourite Bird"
YouTube Link 2025-10-19T16:53Z 2M followers, 1.8M engagements
"How to Make Clarified Butter"
YouTube Link 2025-04-17T20:18Z 2M followers, 662.1K engagements
"Probably the Best Potato Dish in the World"
YouTube Link 2025-02-07T18:52Z 2M followers, 2M engagements
"Cooking [---] Years of Fine Dining In this video Jack and Will explore the dishes that shaped fine dining as we know it. From the grandeur of Carmes royal French banquets to the arrival of Nouvelle cuisine from black cod and miso redefining global flavour at Noma to the hyper-local revolution these arent just recipestheyre turning points in culinary history. Shot inside our London restaurant weve recreated seven moments that mark the evolution of food from survival to spectacle. Each plate tells the story of an erawhat people valued how they expressed status and how ideas like luxury precision"
YouTube Link 2025-08-29T16:00Z 2M followers, 400.3K engagements
"Chef Tips For Better Onion Rings"
YouTube Link 2025-02-16T19:10Z 2M followers, 707.6K engagements
"How to Butcher a Deer Jack breaks down a whole dear and shows how and why the restaurant uses their venison. VIDEO CHAPTERS 00:00 - Intro 00:22 - Removing the Neck 01:04 - Removing the Shoulders 02:18 - Removing the Legs 05:16 - Removing the Chest 06:20 - Removing the Shoulder 07:14 - Arranging the Carcass 08:20 - Preparing the Tenderloins 08:58 - Preparing the Saddle 11:28 - Preparing the Legs 15:24 - Preparing the Breast 16:19 - How We Use the Meat 'Fallow restaurant is a Contemporary British restaurant serving innovative food and carefully sourced ingredients' Website:"
YouTube Link 2022-06-04T02:30Z 2M followers, 66.9K engagements
"Cook Steak LIKE A CHEF #shorts #chef"
YouTube Link 2023-04-18T10:34Z 2M followers, 1.4M engagements
"10 vs [---] Day Dry Aged Steak"
YouTube Link 2025-08-20T14:06Z 2M followers, 813.4K engagements
"Cook With This Instead of Oil or Butter"
YouTube Link 2025-06-02T22:20Z 2M followers, 999.4K engagements
"The [--] Best Sauces You Can Make From Beef Stock"
YouTube Link 2026-01-11T18:31Z 2M followers, 671.9K engagements
"Caramelised Celeriac Puree LIKE A CHEF"
YouTube Link 2024-07-17T10:59Z 2M followers, 2M engagements
"This Seasoning Adds Depth to Any Dish"
YouTube Link 2025-09-20T17:23Z 2M followers, 2.1M engagements
"Hasselback Potatoes Like a Chef Ingredients 8-10 Agria or Yukon Gold Potato 2-3 L Beef Stock (Can use chicken or vegetable) [---] g Clarified Butter [--] g Rosemary [--] g Thyme [--] g Garlic Smashed [--] g Unsalted Butter Cubed and Cold Squeeze of Lemon Juice Chives [--]. Place skewer through the bottom of the potato. If the bottom is uneven cut a bit off the bottom to make it even. Slice thin even slices down to the skewer. Keep skewers in throughout the entire cooking process [--]. In a large heavy bottom pot place the potatoes and cover with stock. Bring to a boil then lower to a low heat. Simmer until the"
YouTube Link 2025-11-14T17:08Z 2M followers, 1.6M engagements
"Burnt Leek & Onion Ranch LIKE A CHEF"
YouTube Link 2024-10-26T17:39Z 2M followers, 293.6K engagements
"This is the Perfect Burger Sauce"
YouTube Link 2025-08-09T15:54Z 2M followers, 1.7M engagements
"The [--] Ingredient Hash Brown"
YouTube Link 2025-11-30T19:38Z 2M followers, 1.8M engagements
"Cooking Every British Pub Classic We asked a real British pub landlordJack's Uncle Paulto taste and rank classic pub dishes: Scotch egg sausage roll Ploughmans ham egg and chips. Which one is the ultimate bar snack Watch to find out. VIDEO CHAPTERS 00:00 - The Great British Pub 00:16 - Scotch Egg 02:40 - Pork Scratchings 04:35 - Ploughman's Lunch 07:24 - Ham Egg and Chips 10:19 - Sausage Roll 12:14 - Shepherd's Pie 14:19 - Haggis Neeps and Tatties 16:38 - Bangers and Mash 19:12 - Steak and Ale Pie 22:31 - Fish and Chips pub classics british pub food scotch egg sausage roll ham egg and chips"
YouTube Link 2025-06-19T19:15Z 2M followers, 1.6M engagements
"We Cooked Every Steak to See if Wagyu is Overrated Is A5 Wagyu really the best beef in the world Jack and Will put it to the ultimate testcomparing it against [--] other breeds to find out if the hype is real. Our taste test breaks down taste texture marbling fat and price to reveal how A5 Wagyu stacks up against the competition. Is it worth the price Or are there hidden gems that rival the most expensive beef on the planet If you're a steak lover chef or just curious about what makes the perfect steak this is the definitive beef showdown. This is A5 Wagyu vs Every Other Type of Beef. VIDEO"
YouTube Link 2025-02-02T17:45Z 2M followers, 2.3M engagements
"Most People Throw This Out"
YouTube Link 2025-07-15T20:45Z 2M followers, 3.1M engagements
"This Is My Wifes Favourite Meal"
YouTube Link 2025-06-24T13:48Z 2M followers, 1.5M engagements
"Chef tips everyone should know"
YouTube Link 2024-09-11T14:44Z 2M followers, 1.2M engagements
"Lobster With Lobster Head Sauce LIKE A CHEF"
YouTube Link 2024-05-24T19:16Z 2M followers, 1.6M engagements
"Why Londoners Love Pie Mash & Jellied Eels"
YouTube Link 2025-01-28T16:46Z 2M followers, 1.6M engagements
"Black Garlic Mayo LIKE A CHEF"
YouTube Link 2024-11-03T19:45Z 2M followers, 225.3K engagements
"Sometimes The Best Burgers Are The Simplest"
YouTube Link 2025-10-22T16:06Z 2M followers, 2.2M engagements
"This Is Why Your Fish Skin Never Crisps Up"
YouTube Link 2025-06-15T11:58Z 2M followers, 4.8M engagements
"3 Michelin Star Tater Tots"
YouTube Link 2025-08-27T15:50Z 2M followers, 8.6M engagements
"POV: Chef at a Famous London Restaurant Aiden and Jack run the pass at Fallow on a Thursday night. They try new dishes plate up existing favourites and send out beautiful food. fallow restaurant pov chef pov restaurant Chef Pov Cooking POV Fallow Restaurant tiktok povs michelin chef pov head chef pov chef life pov real chef top chef pov cooking Chef ASMR jack croft will murray fallow fallow restaurant pov chef pov restaurant Chef Pov Cooking POV Fallow Restaurant tiktok povs michelin chef pov head chef pov chef life pov real chef top chef pov cooking Chef ASMR jack croft will murray fallow"
YouTube Link 2023-05-29T18:30Z 2M followers, 495.7K engagements
"Michelin 'Cheese on Toast' at Home How can something as simple as cheese on toast earn a Michelin star In this video we break down Welsh rarebit the iconic British dish made famous by St. John restaurant and show how it becomes so much more than just cheese on toast. Inspired by Fergus Hendersons nose-to-tail philosophy and stripped-back approach to fine dining this is our home version of a legendary Michelin-starred classic. VIDEO CHAPTERS 00:00 - Intro 00:50 - Infusing the ale 1:25 - Making the roux 4:00 - Adding the ale 4:14 - Why we add milk 4:53 - The cheese 5:40 - Henderson's Relish"
YouTube Link 2026-02-05T20:01Z 2M followers, 542.1K engagements
"We Opened Our New Restaurant then the Fire Brigade Came Firefighters in your restaurant is never a good sign. We opened our restaurant for friends family and neighbours for a month before customers arrived. We learnt a lot from our soft launch Book a Table at Roe: https://bit.ly/BookRoe Follow our journey as we risk everything to open a new restaurant. From finding the perfect location to creating a menu we're sharing our highs and lows in this exciting new venture Website: https://bit.ly/FallowWebsite Book a Table at Fallow: https://bit.ly/FallowBookings Instagram:"
YouTube Link 2024-06-09T15:00Z 2M followers, 176.2K engagements
"The [--] Fish Sauces Every Chef Needs to Learn"
YouTube Link 2025-07-11T22:50Z 2M followers, 1.4M engagements
"Michelin Cottage Pie at Home In this video we break down a Michelin-level cottage pie recipe inspired by a two-Michelin-star version served at The Ritz. Instead of minced beef we use slow-braised beef short rib and shin to create a deep collagen-rich sauce with real body and flavour. Youll learn how chefs actually build flavour in classic British dishes from browning meat correctly reducing red wine for sweetness and using bouquet garni to finishing the filling with the right balance of beef and chicken stock. The topping is where this recipe really changes everything. Rather than standard"
YouTube Link 2026-01-21T19:04Z 2M followers, 1.6M engagements
"How Chefs Make Fluid Gels"
YouTube Link 2025-02-18T18:49Z 2M followers, 1.2M engagements
"The Best Ragu Youll Ever Make INGREDIENTS [--] kg beef mince (50% shin 50% chuck) [---] g pork belly diced [---] g pancetta diced [---] g onion finely diced [---] g carrots finely diced [---] g celery finely diced [--] garlic cloves finely grated Extra virgin olive oil Neutral oil [--] g tomato pure [---] g passata [---] ml red wine Whole milk (added in two stages) [---] ml chicken or beef stock [--] Parmesan rind [--] bay leaves Pinch of nutmeg Salt to taste To finish Cold butter Extra milk Gastrique: [---] g balsamic vinegar + [--] g sugar METHOD [--]. On low heat add olive oil and pancetta to a heavy pot and slowly render"
YouTube Link 2026-01-13T16:54Z 2M followers, 2.1M engagements
"The Secret to Perfect Mash (Its Not Butter)"
YouTube Link 2026-01-19T18:56Z 2M followers, 3.9M engagements
"My Dad Taught Me This Sauce"
YouTube Link 2025-06-23T16:20Z 2M followers, 2.7M engagements
"Scallops & Bacon for Breakfast Available this Saturday at ROE"
YouTube Link 2024-08-29T17:25Z 2M followers, 266.9K engagements
"Your Sauce Will Never Taste Like a Restaurants Why do restaurant sauces taste so much better than homemade ones Theres no secret ingredient; its time patience and technique. In this video we show exactly how chefs build sauce in a professional kitchen. In this video we show how restaurant sauces are actually made breaking down the full professional process used in a commercial kitchen. From building a deep stock to slow reduction careful fat removal and final seasoning this is the real reason restaurant sauces taste richer deeper and more balanced than most home versions. We walk through how"
YouTube Link 2026-01-18T18:00Z 2M followers, 362.9K engagements
"The Perfect French Fry"
YouTube Link 2025-07-04T15:47Z 2M followers, 7.2M engagements
"Every Sauce You Can Make With The Most Versatile Mother Sauce"
YouTube Link 2025-10-23T15:03Z 2M followers, 3.2M engagements
"Upgrade Your Fish With These [--] Curing Methods"
YouTube Link 2026-01-06T14:19Z 2M followers, 1.6M engagements
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