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Natalya Syanova posts on TikTok about 5g, fig, donuts, the only the most. They currently have XXXXXXX followers and XX posts still getting attention that total XXXXXXX engagements in the last XX hours.
Social topic influence 5g #207, fig 3.85%, donuts 3.85%, the only 3.85%, pov you 3.85%, live on 3.85%, loaded XXXX%
Top accounts mentioned or mentioned by @chosen @thefoodiehaul
Top posts by engagements in the last XX hours
"The #fluffiest #pancakes youll ever make ๐ฅ Recipe (makes X pancakes XXX / 14cm) X eggs 160g sugar 20g baking powder 20g avocado oil 8g salt 400g cake flour 400g milk Mix everything into a smooth batter. Pour into a cold nonstick pan. Cook on low heat until bubbles cover the surface. Flip and cook until golden brown. Serve warm or store in a ziplock bag in the fridge for later. Perfect for a quick breakfast or snack"
TikTok Link @natashas_baking 2025-04-26T16:00Z 193.8K followers, 480.3K engagements
"The softest donuts of my life ๐ฉโจ The softest donuts of my life pumpkin pure in the dough + brown butter maple honey glaze on top = pure fall jackpot ๐ Pumpkin Donuts (12): XXX g AP flour XXX g bread flour XXX g cake flour XXX g pumpkin pure XX g sugar XX g starter (opt) XXX g yeast XXX g milk X eggs XX g salt XXX g butter Glaze: Brown XX g butter whisk with XXX g powdered sugar + XX g maple syrup + XX g honey + pinch salt. Dip & shine โจ #pumpkin #donuts #fall #breakfast #homemade"
TikTok Link @natashas_baking 2025-09-13T15:13Z 193.8K followers, 8.7M engagements
"Juicy figs homemade fig compote whipped crme fraiche custard filled croissant danishes: ๐ The croissant dough recipe is on my website I did X single folds rolled to X mm cut X cm circles proofed and baked with weights on top to create little wells for the filling. Heres how I finished them: Fig Compote ๐ XXX g fresh figs (quartered) XX g sugar X tbsp water X tbsp lemon juice + zest of lemon Optional: vanilla or cinnamon Simmer everything on low until figs soften (1015 min). Mash lightly for a rustic compote or blend smooth. Chill before using. Whipped Crme Frache Custard ๐ฎ XXX ml milk 3"
TikTok Link @natashas_baking 2025-09-20T17:24Z 193.8K followers, 6.8M engagements
"The only Donut recipe you need The more I make donuts the more I dream about opening a donut shop so you can actually taste how soft and fluffy these are. ๐ซถ๐ฉ We went blueberry picking and of course I turned them into the most beautiful blueberry glaze for these donuts. ๐๐ซ Dough (12 donuts): XXX g all-purpose flour XX g sugar 80g sourdough starter( optional) XXX g yeast XXX g milk X 1/2 eggs (1 large + half whisked) XX g salt XXX g butter Roll dough to XXX cm thick cut X cm circles with holes in the center. Let rise until puffy. Glaze: XXX g powdered sugar XXX g fresh blueberries Lemon"
TikTok Link @natashas_baking 2025-08-09T18:40Z 192.8K followers, 3.8M engagements
"POV: you bake baguettes that are actually good for you ๐ฅ๐ช Loaded with grains fiber+flavor. Recipe live on my website ( link in bio) #healthyrecipes #bread #baguette #seeds #yummy"
TikTok Link @natashas_baking 2025-10-01T15:34Z 193.8K followers, 24.2K engagements
"Zebra bread is so much fun to make but even better to eat ๐ฆ๐ Recipe Sweet Stiff Starters (Prepare Separately) Plain sweet Starter: 15g starter 45g bread flour 20g water 7g sugar Cocoa sweet Starter: 15g starter 40g bread flour 20g water 7g sugar 5g cocoa powder Ferment both starters until they triple in volume about 7-8 hours at 27-28C. Dough 230g bread flour 20g sugar 4g salt X egg (55g) 110g milk 20g butter All of the plain sweet stiff starter All of the cocoa sweet stiff starter Cocoa Paste 10g dark cocoa powder 15g water Mix into a smooth paste and set aside. X. Mix Dough Combine all"
TikTok Link @natashas_baking 2025-03-25T17:14Z 193.8K followers, 3.4M engagements
"Made these cinnamon rolls and had to physically walk away before I ate the entire tray ๐#cinnamonroll #recipe #cinnamonbuns #bakery #explorepage #breakfast #delicious #yummy"
TikTok Link @natashas_baking 2025-01-25T16:29Z 192.4K followers, 14.7M engagements
"Upgrade your sandwich bread with this amazing croissant loaf ๐ ๐ฅ Recipe (for baking pan with dimensions 8.27x4.80x4.53 inch) 280g bread flour 33g sugar 5g salt 30g soft unsalted butter 4g dry instant yeast 15g eggs 145g milk Roll in butter 125g unsalted butter Make the dough chill in the fridge overnight. Laminate with X double and X single fold roll into rectangle with sides 8.6x6.7 inches/22x17cm divide into X pieces roll. Bake at 375F for 22-25 min. Enjoy ๐ #croissant #loaf #croissantloaf #sandwichbread #recioe #fromscratch"
TikTok Link @natashas_baking 2025-03-01T16:32Z 193.8K followers, 13.8M engagements
"These salted caramel-glazed donuts turned out so good soft buttery and that shiny caramel glaze just unreal ๐ฉโจ Dough : XXX g all-purpose flour XX g sugar XXX g yeast XXX g milk X eggs (1 large + half whisked) XX g salt XXX g butter Roll to XXX cm thick cut X cm circles with holes and let rise until puffy. Fry in avocado oil from @Chosen Foods it makes them so light and crisp๐ฅ๐ Salted Caramel glaze: cup dark brown sugar X Tbsp unsalted butter X Tbsp corn syrup or honey cup cream or milk tsp salt X tsp vanilla XX cups powdered sugar pinch of salt 2-3 Tbsp avocado oil shortening from Chosen"
TikTok Link @natashas_baking 2025-10-09T17:34Z 193.8K followers, 2M engagements
"Super Soft pillowy rolls filled with creamy custard and caramelized apples fall vibes in every bite ๐โจ Dough (9 rolls 90g each): XXX g warm milk XX g sugar X g baking salt X g instant yeast XX g egg XXX g bread flour XX g soft butter Mix all ingredients except butter until smooth. Knead in butter and let rise until doubled. ๐๐Caramelized Apple Filling: X peeled & diced apples XX g sugar X tsp cinnamon X tsp cornstarch lemon juiced Pinch of kosher salt Cook until apples are tender and glossy. Cool before assembling. ๐ฎCustard: XXX ml milk X egg yolks XX g sugar XX g cornstarch Whisk yolks"
TikTok Link @natashas_baking 2025-10-17T16:43Z 193.8K followers, 2740 engagements