[GUEST ACCESS MODE: Data is scrambled or limited to provide examples. Make requests using your API key to unlock full data. Check https://lunarcrush.ai/auth for authentication information.]
@eirene_belle IreneIrene posts on TikTok about dough, italy, bread, if you the most. They currently have XXXXXXX followers and XXX posts still getting attention that total XXXXXXX engagements in the last XX hours.
Social category influence countries #1897 travel destinations automotive brands
Social topic influence dough #5, italy #18, bread #187, if you #2186, apple #31, austria #3, matter #21, to the, at least #182, history
Top accounts mentioned or mentioned by @fabletics @fableticsscrubs @fableticsfam
Top posts by engagements in the last XX hours
"Pumpkin pie may reign supreme on Thanksgiving but the true hero of the dessert table is pecan pie. Unlike its gourd-based friend that falls out of favor after the holiday season pecan pie remains a popular dessert year-round. Pecan pie is an American creation. Its history can be traced back thousands of years to Native Americans who used the nut's meat as a filling for their medicine pouches and in recipes like wampum belts. The colonists began using pecans as a food source though they didn't begin to bake with them until the mid-1800s. What are the typical ingredients in a pecan pie"
TikTok Link 2024-11-29T19:45Z 796.8K followers, 270.2K engagements
"If I only had room for one Sweet Tart Crust recipe in my life this would be it. Called Pte Sucre in French its an excellent master pastry for all sweet tarts. Buttery and not too sweet flaky but not so crumbly that makes it difficult to eat with a fork. Plus the dough is extremely easy to work with easier than Shortcrust Pastry. This is the pastry crust I used in the Frangipane Peach Tart"
TikTok Link 2025-08-01T18:27Z 796.8K followers, 557.9K engagements
"You know I dance when I cook"
TikTok Link 2024-10-07T20:36Z 796.8K followers, 284.1K engagements
"Are you curious what is the difference between North and South when you choose to eat pizza As with anything in Italy the tastes are different between North and South. Clearly it is very much conditioned by the products of the territory. Therefore a pizza with buffalo mozzarella is more in demand in the South rather than in the North where a pizza with gorgonzola (blue cheese) is more popular. The most ordered pizzas in Northern Italy are: Firstly Ham and mushrooms which is on a par with the margherita. Secondly Gorgonzola and salami. Lastly Capricciosa. In contrast the most ordered pizzas in"
TikTok Link 2025-05-13T16:38Z 796.8K followers, 5.8M engagements
"You might feel intimidated rest assured that there is nothing tricky about making homemade sourdough. I use this method to make different types of bread but my favorite is focaccia. While most focaccia bread recipes are made with instant yeast sourdough focaccia is different. It uses a bubbly active sourdough starter to naturally leaven the dough- instant yeast is not required. In addition to rising power sourdough creates a slightly chewy texture and a unique depth of flavor. Its a major selling point In southern Europe sourdough remains traditional for certain breads like panettone but are"
TikTok Link 2025-05-23T16:12Z 796.8K followers, 902.8K engagements
"Look what I have in the oven for you today a simple and very delicious dessert Apple strudel is a traditional Viennese strudel a popular pastry in Austria Switzerland Bavaria the Czech Republic Slovakia Italy and other countries in Europe. It doesnt matter where you live you will love it Ingredients Strudel dough: 1/3 cup lukewarm water (80 ml / XX g) X tablespoon + teaspoon neutral tasting vegetable oil (15 g) teaspoon vinegar (or lemon juice) 1/8 teaspoon fine salt XXX g bread flour (about X cup) (it works with all purpose flour too) teaspoon vegetable oil for brushing the dough flour for"
TikTok Link 2025-11-18T17:10Z 796.8K followers, 3.8M engagements
"Dont feel embarrassed you are not the only one who is looking forward to this day of the week again in fact there are weeks when I eat pasta every day. You dont have to feel guilty about it ether italians eat pasta many times a week typically XX times. The frequency depends on individual habits and family traditions with some eating it nearly every day and others only a few times a week. Pasta portions are generally smaller in Italy than in other countries like the United States. In Italy pasta is typically served as a primo piatto (first course) and a standard portion is around 80-100 grams"
TikTok Link 2025-11-19T16:54Z 796.8K followers, 4.9M engagements
"I would love to show you more because its a beautiful and fascinating recipe to look at but its a long recipe and its hard to summarize you can see it in full tomorrow. Ill leave you the recipe so you can find it ready. German Apple Strudel (Apfelstrudel) Strudel Dough - X 1/2 cups all-purpose flour (188g) - 1/4 teaspoon salt - 1/3 cup lukewarm water - X Tablespoons vegetable oil - 1/2 teaspoon apple cider vinegar or lemon juice Apple Raisin Filling - 3/4 cup salted butter melted - 2/3 cup Panko breadcrumbs - X lbs apples peeled cored and thinly sliced (about X cups) - 2/3 cup golden raisins"
TikTok Link 2025-11-21T17:18Z 796.8K followers, 19.3M engagements
"Hello I understood from you that you are annoyed by some people who claim to be me use my content my videos and so on. You have to know that here I enter Live from this account and not elsewhere. I don't send you messages and I don't ask you for anything. Anyone who does this is someone else. You can only do one thing what I have already done. Happy weekend 🙂"
TikTok Link 2024-10-27T14:35Z 794.9K followers, 249K engagements
"I don't need to receive roses I make them myself Historically the first bread was made from roasted cereal grains and water which was then made into a grain-paste that was then cooked. This flatbread still has a legacy in many parts of the world where similar items are still made today. In Mexico tortillas are descendants of this flatbread; and Scottish oatcakes; also North American johnnycake. A free-standing oven with a door and the ability to be pre-heated was a Greek invention. Greeks tended to make barley bread. Bakers shops were prevalent as early as the 2nd century BC. Many types of"
TikTok Link 2024-10-28T21:10Z 796.8K followers, 122.9K engagements
"Cottage Simple Living in the Countryside Cozy Rainy Days Cooking Did you watch my newest video Dont be afraid of loud thunder come see how I spent my day cooking together with the animals around me I guarantee you that it will be relaxing and soothing. The sound of rain on the roof and thunder will drive away your anxiety. Spend a peaceful summer day with me at home filled with cozy meals warm moments with my pets who are wonderful friends. This video is perfect if you enjoy slow mornings calm routines and cozy evenings. 🍽 I prepare sweet enriched bread that is made with butter milk and eggs"
TikTok Link 2025-06-09T17:17Z 796.8K followers, 985.4K engagements
"Do you love honey and spices to feel the taste of autumn I have a simple and delicious recipe for you today Ingredients Sugar pumpkin: Small pumpkins are more flavorful. They vary in size from X to X pounds but whatever their size as long as they are marked as sugar pumpkin or sugar pie pumpkin thats what you need. Honey Cinnamon Roasted in the wood oven for XX minutes at medium temperature. Hardwoods like oak maple and applewood are excellent for this recipe because they burn slowly and produce flavorful smoke"
TikTok Link 2025-09-02T16:34Z 796.8K followers, 501.9K engagements
"Maybe it seems strange to you that there must be XX layers but there is a reason for that. Greek baklava is made with XX layers of dough for religious reasons. It is often served at Christian holidays such as Christmas and Easter when it is made with XX sheets of phyllo dough to represent the XX days of Lent. In Greece it is traditionally made with XX layers to symbolize each year of the life of Christ. Typically baklava is made with at least four layers of phyllo dough and two to three layers of nuts and syrup. Some more elaborate recipes call for up to XX layers of phyllo dough and five or"
TikTok Link 2024-10-25T16:44Z 796.8K followers, 2.3M engagements
"Answering your questions last one is the best. Its not even a question actually just shared feelings"
TikTok Link 2024-11-20T20:43Z 796.8K followers, 190.7K engagements
"I know why you are here you love pizza as much as I do. Today will be pizza Pepperoni this alone will make me smile more often. Pepperoni is a variety of spicy salami made from cured pork and beef seasoned with paprika and chili peppers. In 1919 Italian immigrants in New York City created pepperoni. It is a cured dry sausage with similarities to the spicy salamis of southern Italy on which it is based such as salsiccia or soppressata. The main differences are that pepperoni is less spicy has a finer grain (akin to spiceless salami from Milan) is usually softer in texture and is usually"
TikTok Link 2024-11-23T18:12Z 796.8K followers, 900.4K engagements
"First avoid anything in a clear glass bottle when purchasing olive oil. Because light is an olive oil's worst enemy the oil inside will have lost most of its flavor and scent. Extra-virgin olive oil can be found in dark glass bottles. The oil acts as a barrier to keep flavors from forming within the dough. It also helps to keep other flavors from infiltrating the dough. Aside from the topping you use your homemade dough should have a distinct flavor. To add a bit more intrinsic flavor you can also prepare your own infused oils with garlic thyme rosemary and cardamom. One more little thing"
TikTok Link 2025-04-23T19:36Z 796.8K followers, 1.4M engagements
"Possibly one of the oldest made in very wide flat sheets Lasagna is one of the most delicious types of pasta. In Italian traditional cuisine it is made of stacked layers of pasta alternating with fillings such as rag (ground meats and tomato sauce) bchamel sauce vegetables cheeses (which may include ricotta mozzarella and Parmesan) and seasonings and spices. The dish may be topped with grated cheese which melts during baking. Typically cooked pasta is assembled with the other ingredients and then baked in an oven (al forno). The resulting baked pasta is cut into single-serving square or"
TikTok Link 2025-04-27T18:03Z 796.8K followers, 4.9M engagements
"I know youre only thinking about pie and theres no better time to crave a pumpkin pie now that were so close to Halloween and Thanksgiving"
TikTok Link 2025-10-28T18:16Z 796.8K followers, 5.5M engagements
"The secret to the best flaky tender and delicious pie crust comes down to one simple step: coating a portion of the flour with cold butter before adding in the rest of the flour. This is the key to getting a perfectly light and flaky crust every time. Key Ingredients Flour: I use all-purpose flour in this pie crust recipe and get consistently great results. Cold Butter: You want to use very cold butter when making pie crust. Salt: Use salt even when making pie crust for sweet pies. It makes the crust taste amazing. Sugar: Is optional but if Im making sweet pies or even a quiche I use it. We"
TikTok Link 2025-11-08T17:06Z 796.8K followers, 922.6K engagements
"When its puffy slightly domed and nearly double in size the dough is ready. It can take 3-12 hours depending on room temperature the quantity and strength of your sourdough starter and seasonal conditions. All variables work together. See my example below: For My Sourdough Bread Recipe (with XXX g sourdough starter): In the summer: 2-4 hours @ XX F (26 C) In the winter: 10-12 hours @ XX F (20 C) When Is Sourdough Starter Ready To Use Your fed starter is ready to use when its bubbly active and doubles in size. This can take 2-12 hours or more depending on the temperature and strength of your"
TikTok Link 2025-11-24T16:49Z 796.8K followers, 2.8M engagements
"You may be surprised but the origins of croissants are not French but Austrian. The kipferl an Austrian crescent-shaped pastry can be dated back to at least the 13th century in Austria and came in various shapes. Crescent-shaped breads have been made since the Renaissance and crescent-shaped cakes possibly since antiquity. The modern croissant was developed in the early 20th century when French bakers replaced the brioche dough of the kipferl with a yeast-leavened laminated dough. Croissants are a common part of a continental breakfast in many European countries. Of course I love them and I"
TikTok Link 2024-10-16T22:14Z 796.8K followers, 220.1K engagements
"Are you wondering how hot it should be in a wood fired brick oven to get a perfect pizza Pizza ovens can reach temperatures as high as 1000 degrees Fahrenheit. These special ovens are uniquely designed to bake pizzas in a matter of minutes to complete perfection. While their design and functionality are unique pizza ovens do what they do best because of the very high temperatures that they get to. These temperatures are crucial if you want the best pizza. Instead of being shaped like a box with a door on it like regular ovens pizza ovens benefit from a dome shape instead. The dome helps to"
TikTok Link 2025-04-30T16:27Z 796.8K followers, 4.2M engagements
"You dont have to be scared and hesitant because of the lye try and make the authentic soft german pretzels (BREZELN) recipe today LYE IS A MUST Some people think lye is unsafe to use. So I felt the need to preface that there is NOTHING to be scared about when using real lye if you follow my tips to a tee Because only lye will give you that authentic flavor texture and look that real German pretzels have. There are some popular recipes out there using baking soda instead of lye but you will NEVER achieve an authentic taste going that direction. CAN I MAKE GERMAN PRETZELS WITHOUT LYE Yes its"
TikTok Link 2025-10-01T16:32Z 796.8K followers, 2.3M engagements
"I love making pies for you and thats because they are also my favorite dessert. We can probably all agree that Pumpkin Pie is the most iconic of Halloween and Thanksgiving desserts there is no better time than now to taste it. Bursting with flavor this pumpkin pie recipe is my very favorite. Its rich smooth and tastes incredible on my homemade pie crust and you can serve it with whipped cream. Ingredients for Pumpkin Pie 9-inch Homemade pie crust 3/4 cup granulated sugar X teaspoon ground cinnamon 1/2 teaspoon salt 1/2 teaspoon ground ginger 1/4 teaspoon ground cloves X large eggs XX ounce"
TikTok Link 2025-10-31T16:35Z 796.8K followers, 1.7M engagements
"Traditional life in the countryside can never get any better than that. I bake dozens of breads and pizzas in the wood-fired oven and I cook freshly picked vegetables on the stove for a delicious dinner after an exhausting day of grape-stomping from my last late Autumn harvest"
TikTok Link 2025-11-14T19:56Z 796.8K followers, 2.1M engagements
"I won't make the same mistake as last time this pumpkin was huge and a real pain to prepare. Plus you don't need that much if you only bake one pie you'll have at least half unused. This Thanksgiving I will bake pumpkin pie and I will choose a very small one. There is a reason why you only see very small ones for sale you will find the perfect amount. A 1.5-pound fresh pumpkin will yield about X cups of cooked and drained pure and thats all you need for one pie of about X servings"
TikTok Link 2025-11-19T19:25Z 796.8K followers, 1.4M engagements
"My favorite thing to do this time of year and the reason is simple delicious healthy and soothing. If you have never had fresh homemade grape juice I assure you you are missing out; it's nothing like anything you can buy in a store It's more like nectar than store bought juice thick and smooth. Cook the grapes: Put the mashed grapes into a large stockpot. Slowly heat the grapes and juice to a simmer on medium heat and then simmer for XX minutes. Stir occasionally so that the grapes don't stick to the bottom of the pan. Halfway through cooking mash some more breaking up as many of the"
TikTok Link 2025-11-25T17:16Z 796.8K followers, 926.4K engagements
"video doesnt pick up how good it sounds #bmw #e9x #mufflerdelete #328i #muffler"
TikTok Link 2025-12-01T00:25Z XXX followers, 7371 engagements