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@davepizzaoven Avatar @davepizzaoven DavesPizzaOven

DavesPizzaOven posts on TikTok about dough, mixer, combo, baking the most. They currently have XXXXXXX followers and XX posts still getting attention that total XXXXXXX engagements in the last XX hours.

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Followers: XXXXXXX #

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Social category influence social networks technology brands

Social topic influence dough #5, mixer, combo, baking, grind, consistency, aged, tiktok, dont get, could you

Top Social Posts #

Top posts by engagements in the last XX hours

"WELL-done pepperoni. Dialing in my dough with the @Ooni Pizza Ovens Halo mixer. #pizza #asmr"
TikTok Link @davepizzaoven 2025-08-11T13:56Z 241K followers, 771.6K engagements

"Last episode of the series. Making a plain from start to finish using all of your new skills. Thank you for following along. More to come 👊🏻👊🏻 #Pizza #turorial"
TikTok Link @davepizzaoven 2025-08-09T14:46Z 241.9K followers, 3M engagements

"Have you tried this combo before If not youre missing out. . . . #pizza #asmr"
TikTok Link @davepizzaoven 2025-07-29T14:17Z 241K followers, 3.5M engagements

"Sauce on top always wins my heart #pizza #asmr #homebaker #dallas #dough"
TikTok Link @davepizzaoven 2025-05-07T12:38Z 241K followers, 3.8M engagements

"PEPPERONI. Baked in the home oven on my @Baking Steel Company at XXX . . . #pizza #pizzalover #asmr #homecooking #dough"
TikTok Link @davepizzaoven 2025-02-23T16:48Z 241.9K followers, 4.3M engagements

"TAVERN PIZZA part two. Recipe on the previous post. Theres many different ways to make this at home with different methods. Experiment on which ones you like best and go from there. #pizza #tutorial"
TikTok Link @davepizzaoven 2025-09-10T17:06Z 241K followers, 937.8K engagements

"TAVERN STYLE RECIPE. Ive posted a similar recipe before but theres lots of new people asking. Dont knock this if you havent tried it. There are Several different ways to make this so stick around for part two. My recipe for three 14-16 inch pizzas: -547g bread flour -22.5g cornmeal (4%) -3g instant yeast (.5%) -12g salt (2.1%) -6g sugar (1%) -285g water (90) (50%) -45g olive oil (8%) #pizza #recipe"
TikTok Link @davepizzaoven 2025-09-09T16:01Z 241K followers, 2.3M engagements

"Back on my NY pizza grind I partnered with @Surlatable to show you exactly how I use the @ooni Koda X Pro from start to finish. After months of testing here are the standouts. The Ooni heats up fast evenly and recovers quickly between bakes without hot spots. It delivers the kind of control and consistency I want for a perfect bake and has plenty of space for a 16-18 inch New York-style pie. If youve been wanting to dial in your backyard pizza game without constant flame-tending this is your sign. For more info about the Koda X Pro follow the link in bio @surlatable. . . . #SurLaTable #Pizza"
TikTok Link @davepizzaoven 2025-06-03T13:59Z 241K followers, 129.6K engagements

"Same Day Dough Recipe. This is great for the last minute pizza craving or the procrastinators who forgot to make dough in advance but I always recommend planning ahead if you can. This recipe results in fantastic pizza but you its hard to achieve the same depth of flavor of dough as an aged or pre fermented dough. Great things take time good things take a few hours 🙂 Recipe for one 14-16 in pizza 195g Bread Flour 65g All Purpose Flour 170g Water at 90degrees 6.5g Salt 1.5g Sugar 3.5g Diastatic Malt Powder 5g Oil 0.91g Instant Dry Yeast TIPS -Give yourself minimum of X hours to make the"
TikTok Link @davepizzaoven 2025-10-08T14:47Z 242.1K followers, 622.7K engagements

"I made this dough in FOUR HOURS. Too many people complaining about a multi-day fermentation. Recipe and process coming soon. #pizza #asmr"
TikTok Link @davepizzaoven 2025-10-07T14:38Z 239.5K followers, 142.8K engagements

"Making a classic plain for mom visiting from out of town. She was wondering why some of the tik tok comments want to make love to my pizza 🤷🏻♂😂 #pizza #asmr"
TikTok Link @davepizzaoven 2025-06-18T13:46Z 228.7K followers, 5M engagements

"Sweet heat. Also great with pineapple. Maybe next time. . . . #pizza #asmr"
TikTok Link @davepizzaoven 2025-10-02T13:40Z 242.1K followers, 1.4M engagements

"PAR BAKE. This is for all my people whos ovens dont get to XXX F. The goal is to get the top and bottom to finish at the same time. With lower heat ovens you risk the cheese burning before getting the desired finish of the crust. You can try this instead to avoid pale pizza. #pizza #tutorial"
TikTok Link @davepizzaoven 2025-08-19T13:40Z 241K followers, 2.4M engagements

"Heres my recipe and method for making a XX hour Cold Fermented NY dough for the average at-home pizza maker. The ingredients and mixing method are similar to my XX hr dough but the process and timing is a little different. The XX hour dough adds another level of flavor and durability to the dough. Arguably much easier to manage than a XX hour ambient dough as well. Recipe for 2-14 inch pizzas. -400g flour - XXX bread flour/120 AP flour -260g water (65%) -1.2g yeast (.3%) -10g salt (2.5%) -8g oil (2%) -8g sugar (2%in home oven or .5% higher heat oven) TIPS: -You can make this a XX hour dough"
TikTok Link @davepizzaoven 2024-09-17T13:57Z 241K followers, 727.8K engagements

"First time making a pizza-calzone and I dont know what took me so long to do it Using the Easy Dough Recipe pinned to my page #pizza"
TikTok Link @davepizzaoven 2025-10-13T14:21Z 242.1K followers, 2.7M engagements

"Three PLAINS made with the same ingredients but three different ways. How could you ever get tired of making Plains Shout out to @Bitterpizzachef for the inspo who did a similar video a few months back showing different saucing methods. Definitely give him a follow. His pizzas are incredible and he knows more about pizza than I do. All Plains baked on the @Baking Steel Company Pro at XXX. Link in Bio. (Use code DPOVEN for XX% off) #pizza #onlyplains"
TikTok Link @davepizzaoven 2025-04-03T13:01Z 236.5K followers, 1.2M engagements

"White pie with stracciatella. The best pizza youve ever made- my wife Dough recipe pinned in my page. I winged the cream sauce. But I sauted garlic for a minute in butter. Added flour to make a roux. Then added whole milk and a lot of reggiano either salt and pepper. Basically an Alfredo sauce. #pizza #asmr"
TikTok Link @davepizzaoven 2025-10-15T13:23Z 242.1K followers, 22.5K engagements

"This is my go to recipe that you may have seen before. It is recommended for 48-72 hours of total fermentation. Recipe for 2-14 inch pizzas: -400g flour - XXX bread flour/120 AP flour -260g water (65%) -1.2g yeast (.3%) -10g salt (2.5%) -8g oil (2%) -8g sugar (2%in home oven or .5% higher heat oven) TIPS: -I Ball the dough the day before pizza. But you can ball 3-5 hours on the day of making pizza as well. -I typically use @kingarthurbaking flours and Fleischmann INSTANT dry yeast. -If you don't like sugar then don't use it. I just like the coloring it provides. Or you can use honey or non"
TikTok Link @davepizzaoven 2025-08-04T15:07Z 241K followers, 9.2M engagements